Agriculture Ecosystems & Environment

Papers
(The median citation count of Agriculture Ecosystems & Environment is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Permanent grasslands in Europe: Land use change and intensification decrease their multifunctionality111
Residues of currently used pesticides in soils and earthworms: A silent threat?104
Biochar and vermicompost improve the soil properties and the yield and quality of cucumber (Cucumis sativus L.) grown in plastic shed soil continuously cropped for different years95
Soil Acidification caused by excessive application of nitrogen fertilizer aggravates soil-borne diseases: Evidence from literature review and field trials94
Contrasting effects of straw and straw-derived biochar applications on soil carbon accumulation and nitrogen use efficiency in double-rice cropping systems91
Soil organic carbon is affected by organic amendments, conservation tillage, and cover cropping in organic farming systems: A meta-analysis90
Global trends in the number and diversity of managed pollinator species88
Rhizosphere effects promote soil aggregate stability and associated organic carbon sequestration in rocky areas of desertification82
Application of systematic strategy for agricultural non-point source pollution control in Yangtze River basin, China74
Paddy soils have a much higher microbial biomass content than upland soils: A review of the origin, mechanisms, and drivers74
Impacts of agronomic measures on crop, soil, and environmental indicators: A review and synthesis of meta-analysis71
Effect of chemical fertilizer and straw-derived organic amendments on continuous maize yield, soil carbon sequestration and soil quality in a Chinese Mollisol70
Effects of long-term no tillage and straw return on greenhouse gas emissions and crop yields from a rice-wheat system in central China68
Landscape crop diversity and semi-natural habitat affect crop pollinators, pollination benefit and yield67
Biochar alters soil microbial communities and potential functions 3–4 years after amendment in a double rice cropping system67
Intercropping increases soil extracellular enzyme activity: A meta-analysis66
Manure application increases microbiome complexity in soil aggregate fractions: Results of an 18-year field experiment66
Soil organic carbon sequestration in temperate agroforestry systems – A meta-analysis66
No-tillage with mulching improves maize yield in dryland farming through regulating soil temperature, water and nitrate-N61
Crop rotation history constrains soil biodiversity and multifunctionality relationships61
Karst ecosystem and environment: Characteristics, evolution processes, and sustainable development59
Comprehensive assessment of the effects of nitrification inhibitor application on reactive nitrogen loss in intensive vegetable production systems58
The impact of crop diversification, tillage and fertilization type on soil total microbial, fungal and bacterial abundance: A worldwide meta-analysis of agricultural sites57
Effects of agricultural activities coupled with karst structures on riverine biogeochemical cycles and environmental quality in the karst region56
Reducing ammonia volatilization and increasing nitrogen use efficiency in machine-transplanted rice with side-deep fertilization in a double-cropping rice system in Southern China55
Long-term soil organic carbon dynamics in temperate cropland-grassland systems55
Annual intercropping suppresses weeds: A meta-analysis55
Niche differentiation of comammox Nitrospira and canonical ammonia oxidizers in soil aggregate fractions following 27-year fertilizations54
Soil properties and the growth of wheat (Triticum aestivum L.) and maize (Zea mays L.) in response to reed (phragmites communis) biochar use in a salt-affected soil in the Yellow River Delta53
Spatial patterns of county-level arable land productive-capacity and its coordination with land-use intensity in mainland China53
Impacts of field-edge flower plantings on pollinator conservation and ecosystem service delivery – A meta-analysis53
A first-year melon/cowpea intercropping system improves soil nutrients and changes the soil microbial community52
Effect of grazing exclusion on nitrous oxide emissions during freeze-thaw cycles in a typical steppe of Inner Mongolia52
The application of Bacillus Megaterium alters soil microbial community composition, bioavailability of soil phosphorus and potassium, and cucumber growth in the plastic shed system of North China52
Soil aggregates are key factors that regulate erosion-related carbon loss in citrus orchards of southern China: Bare land vs. grass-covered land50
Soil carbon sequestration by agroforestry systems in China: A meta-analysis49
Global meta-analysis of nitrogen fertilizer use efficiency in rice, wheat and maize49
Film mulching, residue retention and N fertilization affect ammonia volatilization through soil labile N and C pools49
Microbial assembly and association network in watermelon rhizosphere after soil fumigation for Fusarium wilt control48
Deficit irrigation and organic amendments can reduce dietary arsenic risk from rice: Introducing machine learning-based prediction models from field data48
Application of enhanced-efficiency nitrogen fertilizers reduces mineral nitrogen usage and emissions of both N2O and NH3 while sustaining yields in a wheat-rice rotation system48
Environmental soil quality and vegetable safety under current greenhouse vegetable production management in China46
Long-term fertilisation reveals close associations between soil organic carbon composition and microbial traits at aggregate scales46
A global synthesis of soil denitrification: Driving factors and mitigation strategies46
Enhancing the ecological services of the Qinghai-Tibetan Plateau’s grasslands through sustainable restoration and management in era of global change46
Soil erosion leads to degradation of hydraulic properties in the agricultural region of Northeast China45
Diverse herbaceous cover crops promote vineyard arthropod diversity across different management regimes45
Sustainable agriculture through perennial grains: Wheat, rice, maize, and other species. A review45
Increasing landscape complexity enhances species richness of farmland arthropods, agri-environment schemes also abundance – A meta-analysis45
Long-term effects of softwood biochar on soil physical properties, greenhouse gas emissions and crop nutrient uptake in two contrasting boreal soils45
Olive agroforestry can improve land productivity even under low water availability in the South Mediterranean45
The Grain for Green project eliminated the effect of soil erosion on organic carbon on China’s Loess Plateau between 1980 and 200845
Productivity and quality of banana in response to chemical fertilizer reduction with bio-organic fertilizer: Insight into soil properties and microbial ecology45
Restoring soil quality of woody agroecosystems in Mediterranean drylands through regenerative agriculture44
Effect of fertilizer management on the soil bacterial community in agroecosystems across the globe43
Effects of long-term biochar and biochar-based fertilizer application on brown earth soil bacterial communities43
The effect of organic manure or green manure incorporation with reductions in chemical fertilizer on yield-scaled N2O emissions in a citrus orchard43
Soil erosion significantly reduces organic carbon and nitrogen mineralization in a simulated experiment42
Dryland cover crop soil health benefits are maintained with grazing in the U.S. High and Central Plains41
Aboveground community composition and soil moisture play determining roles in restoring ecosystem multifunctionality of alpine steppe on Qinghai-Tibetan Plateau40
Linkage between soil ectoenzyme stoichiometry ratios and microbial diversity following the conversion of cropland into grassland40
Increasing soil pH reduces fertiliser derived N2O emissions in intensively managed temperate grassland40
Cover crop effects on maize drought stress and yield39
Apple pollination is ensured by wild bees when honey bees are drawn away from orchards by a mass co-flowering crop, oilseed rape39
What makes ditches and ponds more efficient in nitrogen control?39
Occurrence and health risks of heavy metals in plastic-shed soils and vegetables across China39
Characterization of nirS- and nirK-containing communities and potential denitrification activity in paddy soil from eastern China39
Impact of agroecological management on plant diversity and soil-based ecosystem services in pasture and coffee systems in the Atlantic forest of Brazil38
Improving agricultural productivity using agroforestry systems: Performance of millet, cowpea, and ziziphus-based cropping systems in West Africa Sahel38
Grazing exclusion alters ecological stoichiometry of plant and soil in degraded alpine grassland38
Conventional and conservation tillage practices affect soil microbial co-occurrence patterns and are associated with crop yields38
Field management practices drive ecosystem multifunctionality in a smallholder-dominated agricultural system38
Use of polyacrylamide modified biochar coupled with organic and chemical fertilizers for reducing phosphorus loss under different cropping systems38
Response of soil organic carbon content to crop rotation and its controls: A global synthesis38
Effects of vegetation restoration on soil properties along an elevation gradient in the karst region of southwest China37
Drought-resistance rice variety with water-saving management reduces greenhouse gas emissions from paddies while maintaining rice yields37
Changes in litter decomposition rate of dominant plants in a semi-arid steppe across different land-use types: Soil moisture, not home-field advantage, plays a dominant role37
Changes in the soil hydrophobicity and structure of humic substances in sandy soil taken out of cultivation37
Effects of drought and rainfall events on soil autotrophic respiration and heterotrophic respiration37
Perennial legume intercrops provide multiple belowground ecosystem services in smallholder farming systems37
Manure application accumulates more nitrogen in paddy soils than rice straw but less from fungal necromass37
Applying both biochar and phosphobacteria enhances Vigna mungo L. growth and yield in acid soils by increasing soil pH, moisture content, microbial growth and P availability36
Windbreak efficiency in controlling wind erosion and particulate matter concentrations from farmlands36
Straw returning mediates soil microbial biomass carbon and phosphorus turnover to enhance soil phosphorus availability in a rice-oilseed rape rotation with different soil phosphorus levels36
Assessing nutrient budgets and environmental impacts of coastal land-based aquaculture system in southeastern China36
Impact of land use type and organic farming on the abundance, diversity, community composition and functional properties of soil nematode communities in vegetable farming36
Land conversion from annual to perennial crops: A win-win strategy for biomass yield and soil organic carbon and total nitrogen sequestration36
Nitrate accumulation in the soil profile is the main fate of surplus nitrogen after land-use change from cereal cultivation to apple orchards on the Loess Plateau35
Agricultural intensification weakens the soil health index and stability of microbial networks35
Non-insecticide pesticide impacts on bees: A review of methods and reported outcomes35
Long-term high-P fertilizer input shifts soil P cycle genes and microorganism communities in dryland wheat production systems35
Low concentrations of fertilizer and herbicide alter plant growth and interactions with flower-visiting insects35
Impact of land use intensification and local features on plants and pollinators in Sub-Saharan smallholder farms35
Impact assessment of soil salinity on crop production in Uzbekistan and its global significance35
The effect of protective covers on pollinator health and pollination service delivery34
Responses of maize yield, nitrogen and phosphorus runoff losses and soil properties to biochar and organic fertilizer application in a light-loamy fluvo-aquic soil34
Water and nitrate loss from dryland agricultural soils is controlled by management, soils, and weather34
Drip fertigation promotes water and nitrogen use efficiency and yield stability through improved root growth for tomatoes in plastic greenhouse production34
Cacao agroforestry systems improve soil fertility: Comparison of soil properties between forest, cacao agroforestry systems, and pasture in the Colombian Amazon34
Wheat yield losses from pests and pathogens in China34
Responses of biomass allocation to multi-factor global change: A global synthesis34
Organic manure rather than phosphorus fertilization primarily determined asymbiotic nitrogen fixation rate and the stability of diazotrophic community in an upland red soil34
Cropping systems with higher organic carbon promote soil microbial diversity34
Organic amendment regulates soil microbial biomass and activity in wheat-maize and wheat-soybean rotation systems33
Long-term land use change in Australia from native forest decreases all fractions of soil organic carbon, including resistant organic carbon, for cropping but not sown pasture33
Maize yields from rotation and intercropping systems with different legumes under conservation agriculture in contrasting agro-ecologies33
Cover crop residue decomposition in no-till cropping systems: Insights from multi-state on-farm litter bag studies33
Combined biochar and soda residues increases maize yields and decreases grain Cd/Pb in a highly Cd/Pb-polluted acid Udults soil33
Subsurface irrigation with ceramic emitters: An effective method to improve apple yield and irrigation water use efficiency in the semiarid Loess Plateau33
Field response of N2O emissions, microbial communities, soil biochemical processes and winter barley growth to the addition of conventional and biodegradable microplastics33
Many small rather than few large sources identified in long-term bee pollen diets in agroecosystems33
Combined use of stable nitrogen and oxygen isotopes to constrain the nitrate sources in a karst lake32
Replacing nitrogen fertilizer with nitrogen-fixing cyanobacteria reduced nitrogen leaching in red soil paddy fields32
Grazing promoted soil microbial functional genes for regulating C and N cycling in alpine meadow of the Qinghai-Tibetan Plateau32
How does deep-band fertilizer placement reduce N2O emissions and increase maize yields?31
Crop diversification practice faces a tradeoff between increasing productivity and reducing carbon footprints31
Exponential response of nitrous oxide (N2O) emissions to increasing nitrogen fertiliser rates in a tropical sugarcane cropping system31
Silvopasture in the USA: A systematic review of natural resource professional and producer-reported benefits, challenges, and management activities31
Grazing intensity induced alternations of soil microbial community composition in aggregates drive soil organic carbon turnover in a desert steppe31
Estimation of maize straw production and appropriate straw return rate in China31
Organic amendments increase crop yield while mitigating greenhouse gas emissions from the perspective of carbon fees in a soybean-wheat system31
Soil erosion significantly decreases aggregate-associated OC and N in agricultural soils of Northeast China31
Deep soil nitrogen storage slows nitrate leaching through the vadose zone31
Effects of tillage on soil organic carbon and crop yield under straw return30
Effects of human activities on soil organic carbon redistribution at an agricultural watershed scale on the Chinese Loess Plateau30
Trade-off between carbon sequestration and water loss for vegetation greening in China30
Can landscape level semi-natural habitat compensate for pollinator biodiversity loss due to farmland consolidation?30
Low N2O emissions from wheat in a wheat-rice double cropping system due to manure substitution are associated with changes in the abundance of functional microbes30
Quantifying N leaching losses as a function of N balance: A path to sustainable food supply chains30
Reduction in net greenhouse gas emissions through a combination of pig manure and reduced inorganic fertilizer application in a double-rice cropping system: Three-year results30
Identifying agronomic practices with higher yield and lower global warming potential in rice paddies: a global meta-analysis30
Honeybees are far too insufficient to supply optimum pollination services in agricultural systems worldwide30
Soil water balance dynamics under plastic mulching in dryland rainfed agroecosystem across the Loess Plateau29
Land use/cover changes in the Oriental migratory locust area of China: Implications for ecological control and monitoring of locust area29
Biochar combined with N fertilization and straw return in wheat-maize agroecosystem: Key practices to enhance crop yields and minimize carbon and nitrogen footprints29
Contributions of soil erosion and decomposition to SOC loss during a short-term paddy land abandonment in Northeast Thailand29
Runoff-related nutrient loss affected by fertilization and cultivation in sloping croplands: An 11-year observation under natural rainfall29
Enrichment of microbial taxa after the onset of wheat yellow mosaic disease29
Role of Sedum alfredii and soil microbes in the remediation of ultra-high content heavy metals contaminated soil29
Grass-legume mixtures enhance forage production via the bacterial community29
Climate change mitigation and adaptation in agriculture: Why agroforestry should be part of the solution29
Interdecadal variation of potato climate suitability in China28
Thresholds of target phosphorus fertility classes in European fertilizer recommendations in relation to critical soil test phosphorus values derived from the analysis of 55 European long-term field ex28
Field-aged biochar enhances soil organic carbon by increasing recalcitrant organic carbon fractions and making microbial communities more conducive to carbon sequestration28
Variation of dissolved nutrient exports by surface runoff from sugarcane watershed is controlled by fertilizer application and ground cover28
A global analysis of agricultural productivity and water resource consumption changes over cropland expansion regions28
Biodiversity in agricultural landscapes: Grassy field margins and semi-natural fragments both foster spider diversity and body size28
Sediment sources, soil loss rates and sediment yields in a Karst plateau catchment in Southwest China28
Dominance of honey bees is negatively associated with wild bee diversity in commercial apple orchards regardless of management practices28
Microbial interkingdom associations across soil depths reveal network connectivity and keystone taxa linked to soil fine-fraction carbon content28
Hand pollination, not pesticides or fertilizers, increases cocoa yields and farmer income28
Active management of wildflower strips in commercial sweet cherry orchards enhances natural enemies and pest regulation services27
Organic amendments affect soil organic carbon sequestration and fractions in fields with long-term contrasting nitrogen applications27
Biochar reduced soil nitrous oxide emissions through suppressing fungal denitrification and affecting fungal community assembly in a subtropical tea plantation27
Farmland heterogeneity is associated with gains in some ecosystem services but also potential trade-offs27
Socioeconomic barriers of nitrogen management for agricultural and environmental sustainability27
Adapting yet not adopting? Conservation agriculture in Central Malawi27
Structure of rhizospheric microbial community and N cycling functional gene shifts with reduced N input in sugarcane-soybean intercropping in South China27
Five years integrated crop management in direct seeded rice–zero till wheat rotation of north-western India: Effects on soil carbon dynamics, crop yields, water productivity and economic profitability27
Controlled-release nitrogen fertilizer application mitigated N losses and modified microbial community while improving wheat yield and N use efficiency27
Cover crops and N fertilization affect soil ammonia volatilization and N2O emission by regulating the soil labile carbon and nitrogen fractions27
Using ecological and field survey data to establish a national list of the wild bee pollinators of crops27
Nitrous oxide emissions, ammonia volatilization, and grain-heavy metal levels during the wheat season: Effect of partial organic substitution for chemical fertilizer27
Bacteroidota structure in the face of varying agricultural practices as an important indicator of soil quality – a culture independent approach27
Biomass and carbon stocks of organic and conventional cocoa agroforests, Ghana27
Responses of greenhouse gas emissions and soil carbon and nitrogen sequestration to field management in the winter season: A 6-year measurement in a Chinese double-rice field27
Improvements in soil health and soil carbon sequestration by an agroforestry for food production system26
Successive corn stover and biochar applications mitigate N2O emissions by altering soil physicochemical properties and N-cycling-related enzyme activities: A five-year field study in Northeast China26
Short-term cellulose addition decreases microbial diversity and network complexity in an Ultisol following 32-year fertilization26
Response of soil fungal species, phylogenetic and functional diversity to diurnal asymmetric warming in an alpine agricultural ecosystem26
Optimizing N fertilizer rates sustained rice yields, improved N use efficiency, and decreased N losses via runoff from rice-wheat cropping systems26
Temporal dynamics and biocontrol potential of a hyperparasite on coffee leaf rust across a landscape in Arabica coffee’s native range26
Managing eucalyptus trees in agroforestry systems: Productivity parameters and PAR transmittance26
Landscape complexity and functional groups moderate the effect of diversified farming on biodiversity: A global meta-analysis26
Meta-analysis of the impacts of phosphorus addition on soil microbes26
Variations in nitrous oxide emissions as manipulated by plastic film mulching and fertilization over three successive years in a hot pepper-radish rotated vegetable production system26
Crop rotation-driven change in physicochemical properties regulates microbial diversity, dominant components, and community complexity in paddy soils26
Bats provide a critical ecosystem service by consuming a large diversity of agricultural pest insects26
Stover mulching and inhibitor application maintain crop yield and decrease fertilizer N input and losses in no-till cropping systems in Northeast China25
Drainage optimization of paddy field watershed for diffuse phosphorus pollution control and sustainable agricultural development25
Reduced diversity of farmland birds in homogenized agricultural landscape: A cross-border comparison over the former Iron Curtain25
Irrigation amount dominates soil mineral nitrogen leaching in plastic shed vegetable production systems25
Effects of wildflower strips, landscape structure and agricultural practices on wild bee assemblages – A matter of data resolution and spatial scale?25
How the interplay between management and interannual climatic variability influences the NDVI variation in a sub-Mediterranean pastoral system: Insight into sustainable grassland use under climate cha25
Assessing carbon greenhouse gas emissions from aquaculture in China based on aquaculture system types, species, environmental conditions and management practices25
Exponential relationship between N2O emission and fertilizer nitrogen input and mechanisms for improving fertilizer nitrogen efficiency under intensive plastic-shed vegetable production in China: A sy25
Effects of earthworm (Metaphire guillelmi) density on soil macropore and soil water content in typical Anthrosol soil25
Comammox Nitrospira and AOB communities are more sensitive than AOA community to different fertilization strategies in a fluvo-aquic soil25
The effectiveness of cocoa agroforests depends on shade-tree canopy height25
Analysis of the consequences of land-use changes and soil types on organic carbon storage in the Tarim River Basin from 2000 to 202024
Translating the agricultural N surplus hazard into groundwater pollution risk: Implications for effectiveness of mitigation measures in nitrate vulnerable zones24
Impact of organic fertilizer substitution and biochar amendment on net greenhouse gas budget in a tea plantation24
Trade-offs in ecological, productivity and livelihood dimensions inform sustainable grassland management: Case study from the Qinghai-Tibetan Plateau24
Quantifying crop pollinator-dependence and pollination deficits: The effects of experimental scale on yield and quality assessments24
Leaf litter species affects decomposition rate and nutrient release in a cocoa plantation24
Deposition distribution, metabolism characteristics, and reduced application dose of difenoconazole in the open field and greenhouse pepper ecosystem24
Assessing and understanding non-responsiveness of maize and soybean to fertilizer applications in African smallholder farms24
Mitigating heat impacts in maize (Zea mays L.) during the reproductive stage through biochar soil amendment24
Organic carbon, total nitrogen, and microbial community distributions within aggregates of calcareous soil treated with biochar24
Flower availability drives effects of wildflower strips on ground-dwelling natural enemies and crop yield24
Forests have a higher soil C sequestration benefit due to lower C mineralization efficiency: Evidence from the central loess plateau case24
Effects of biochar on heavy metal bioavailability and uptake by tobacco (Nicotiana tabacum) in two soils24
Soil organic carbon and nitrogen fractions as affected by straw and nitrogen management on the North China Plain24
Changing soil organic carbon with land use and management practices in a thousand-year cultivation region23
Experimental comparison of continuous and intermittent flooding of rice in relation to methane, nitrous oxide and ammonia emissions and the implications for nitrogen use efficiency and yield23
Long-term partial substitution of chemical fertilizer by organic amendments influences soil microbial functional diversity of phosphorus cycling and improves phosphorus availability in greenhouse vege23
Baseflow nitrate dynamics within nested watersheds of an agricultural stream in Nebraska, USA23
Frequent stover mulching builds healthy soil and sustainable agriculture in Mollisols23
Impacts of continuous biochar application on major carbon fractions in soil profile of North China Plain’s cropland: In comparison with straw incorporation23
Effects of cultivation and agricultural abandonment on soil carbon, nitrogen and phosphorus in a meadow steppe in eastern Inner Mongolia23
Evidence for soil pesticide contamination of an agroecological farm from a neighboring chemical-based production system23
Pest control services provided by bats in vineyard landscapes23
Plant–microbial linkages regulate soil organic carbon dynamics under phosphorus application in a typical temperate grassland in northern China23
Large-scale monoculture reduces honey yield: The case of soybean expansion in Argentina23
Conventional versus organic management: application of simple and complex indexes to assess soil quality23
The value of biotic pollination and dense forest for fruit set of Arabica coffee: A global assessment23
Response of N2O emissions to biochar amendment on a tea field soil in subtropical central China: A three-year field experiment23
Nitrogen levels regulate intercropping-related mitigation of potential nitrate leaching23
Biochar amendment improves soil physico-chemical properties and alters root biomass and the soil food web in grazed pastures23
Dynamic interactions of nitrogen fertilizer and straw application on greenhouse gas emissions and sequestration of soil carbon and nitrogen: A 13-year field study22
Organic farming promotes arthropod predators, but this depends on neighbouring patches of natural vegetation22
Assessment of greenhouse gases emissions, global warming potential and net ecosystem economic benefits from wheat field with reduced irrigation and nitrogen management in an arid region of China22
Habitat availability and climate warming drive changes in the distribution of grassland grasshoppers22
Soil health evaluation approaches along a reclamation consequence in Hangzhou Bay, China22
Simulating and monitoring water flow, salinity distribution and yield production under buried diffuser irrigation for date palm tree in Saharan Jemna oasis (North Africa)22
Leached nitrate under fertilised loamy soil originates mainly from mineralisation of soil organic N22
Impact of small-scale conservation management methods on spider assemblages in xeric grassland22
Wheat rhizosphere fungal community is affected by tillage and plant growth22
No-till technology has limited potential to store carbon: How can we enhance such potential?22
Increasing N use efficiency while decreasing gaseous N losses in a non-tilled wheat (Triticum aestivum L.) crop using a double inhibitor22
Mitigating nitrate leaching in cropland by enhancing microbial nitrate transformation through the addition of liquid biogas slurry21
Long-term effects of biochar on trace metals accumulation in rice grain: A 7-year field experiment21
The effects of field inoculation of arbuscular mycorrhizal fungi through rye donor plants on grapevine performance and soil properties21
Towards integrated cover crop management: N, P and S release from aboveground and belowground residues21
Cover crop mixtures including legumes can self-regulate to optimize N2 fixation while reducing nitrate leaching21
An updated nitrogen budget for Canadian agroecosystems21
Soil organic carbon fractions in response to soil, environmental and agronomic factors under cover cropping systems: A global meta-analysis21
Supporting wild pollinators in agricultural landscapes through targeted legume mixtures21
Does agri-environment scheme participation in England increase pollinator populations and crop pollination services?21
Different cropping systems regulate the metabolic capabilities and potential ecological functions altered by soil microbiome structure in the plastic shed mono-cropped cucumber rhizosphere21
Grassland intensification dramatically impacts grasshoppers: Experimental evidence for direct and indirect effects of fertilisation and irrigation21
Agricultural pests consumed by common bat species in the United States corn belt: The importance of DNA primer choice21
Fate, transport and ecological risk of antibiotics from pig farms along the bang pakong River, Thailand21
Rice-crayfish farming increases soil organic carbon21
New N2O emission factors for crop residues and fertiliser inputs to agricultural soils in Germany20
Playbacks of predator vocalizations reduce crop damage by ungulates20
Quantifying neonicotinoid insecticide residues in milkweed and other forbs sampled from prairie strips established in maize and soybean fields20
Farming intensity indirectly reduces crop yield through negative effects on agrobiodiversity and key ecological functions20
Biochar-amended poultry mortality composting to increase compost temperatures, reduce ammonia emissions, and decrease leachate’s chemical oxygen demand20
Abiotic and biotic effects of long-term straw retention on reactive nitrogen runoff losses in a rice–wheat cropping system in the Yangtze Delta region20
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