Agriculture Ecosystems & Environment

Article	Citations
Editorial Board	295
Effects of non-crop habitats on ground-dwelling arthropod diversity in a desert-oasis region of northwest China	249
Land cover and climate drive shifts in Bombus assemblage composition	163
Pyric herbivory increases soil microbial diversity but has a site-dependent effect on soil mesofauna in the mid-term	120
Experimental insecticide applications change tomato pollinator assemblages and do not increase fruit production	109
Editorial Board	107
No wild bees? Don't worry! Non-bee flower visitors are still hard at work: The edge effect, landscape, and local characteristics determine taxonomic and functional diversity in apple orchards	106
Modeling grazing effects on carbon dynamics in alpine grasslands of the Qinghai-Tibetan Plateau using the Biome-BGCMuSo model	104
Nitrous oxide emissions dynamics in Indian agricultural landscapes: Revised emission rates and new insights	102
Dissimilarity among soil restoration practices influences soil functions and plant biomass: A functional group approach	96
Identifying the best fertilization practices by many-objective optimization to mitigate nitrous oxide emissions from tea field in the subtropics in Central China	96
Distinct roles of nitrogen and phosphorus availability in preventing soil organic carbon loss in alfalfa-converted cropland	96
Grazing intensity, microtopography, and soil properties mediate the relationship between soil seed banks and aboveground vegetation in grazed wetlands in a semi-arid region	94
Dairy effluent replacing mineral fertilizers mitigates NH3 loss from sandy soil cultivated with forage green maize	93
Quantifying the impact of grazing on ecosystem CO2 exchange in intensively managed pastures	90
Enhanced rice phosphorus use efficiency under elevated atmospheric CO2 and its drivers	88
Effect of long-term tillage and residue managements on weed flora and its impact on winter wheat development	87
A global synthesis on the rational management practices for enhancing phosphorus use efficiency in agricultural systems	86
Crop rotation and green manure type enhance organic carbon fractions and reduce soil arsenic content	85
Do voluntary sustainability standards reduce primary forest loss? A global analysis for food commodities	85
How diverse are sun-grown coffee plantations? Local and landscape heterogeneity drives Andean rove beetle diversity	84
Livestock production systems shape alpha and beta diversity of small mammal assemblages	84
Proxydetection of the impact distance of trees on crops: An indicator of the Land Equivalent Ratio?	82
Flowering plants in open tomato greenhouses enhance pest suppression in conventional systems and reveal resource saturation for natural enemies in organic systems	77
Response of soil organic carbon fractions to cover cropping: A meta-analysis of agroecosystems	76

Impact assessment of soil salinity on crop production in Uzbekistan and its global significance	76
Diversified crop rotation: Synergistically enhancing peanut yield and soil organic carbon stability	76
Management strategies for reducing phosphorus levels in saltwater-intruded agricultural fields	73
Substitution of lithogenic with pedogenic soil carbonates in Korean coastal rice paddy under desalinization: Evidences from δ13C	70
Moderate grazing strengthens the responses of plant diversity and ANPP to climatic factors in semi-arid grasslands	70
Increase of soil organic carbon stock by iron slag-based silicate fertilizer application in paddy soils	69
Using the paddy eco-ditch wetland system to reduce nitrogen non-point source pollution discharge from paddies: A consecutive six-year study in the Yunnan Plateau, China	68
Nitrogen transfer in legume/non-legume intercropping systems: A global meta-analysis	67
Soil microbial composition, diversity, and network stability in intercropping versus monoculture responded differently to drought	66
Soil health indicator variability and management sensitivity across soils, bioregions, and agricultural systems	66
Ameliorating C and N balance without loss of productivity by applying mulching measures in rainfed areas	65
Soil organic carbon and nitrogen fractions as affected by straw and nitrogen management on the North China Plain	64
Within-field variability in nitrogen losses: A case study in Denmark	63
Intercropping in rainfed Mediterranean olive groves contributes to improving soil quality and soil organic carbon storage	63
The planting years of vineyards alters the carbon fixation pathways by soil autotrophic microorganism	62
Plastic film-mulched ridges and straw-mulched furrows increase soil carbon sequestration and net ecosystem economic benefit in a wheat-maize rotation	62
Temperature response of soil respiration decreases with latitude and elevation in abandoned croplands	62
Great and fast increase in soil CH4 uptake after reforestation in karst cropland area is linked to the environmental and microbial factors	62
Root exudate-mediated plant–microbiome interactions determine plant health during disease infection	62
Contrasting roles of ground, trees, ponds and grazing in carbon dioxide, methane and nitrous oxide fluxes of an African semi-arid savanna	60
Nitrate losses in subsurface drainage and nitrous oxide emissions from a winter camelina relay cropping system reveal challenges to sustainable intensification	60
Patterns of denitrifier communities assembly and co-occurrence network regulate N2O emissions in soils with long-term contrasting tillage histories	60
Pasture age impacts soil fungal composition while bacteria respond to soil chemistry	59
Seasonal and annual methane and nitrous oxide emissions affected by tillage and cover crops in flood-irrigated rice	59
Effects of intercropping on composition and molecular diversity of soil dissolved organic matter in apple orchards: Different roles of bacteria and fungi	58
Agroforestry with contour planting of grass contributes to terrace formation and conservation of soil and nutrients on sloping land	58
Combining entomopathogenic Pseudomonas bacteria, nematodes and fungi for biological control of a below-ground insect pest	58
Effect of dissolved organic matter (DOM) on greenhouse gas emissions in rice varieties	57
Apple trees utilize 3–5% of root biomass in the weathered rock layer to absorb 33–34% of their transpiration water consumption	56
Enhancing crop productivity and mitigating greenhouse gas emissions through synergistic potassium management in intensive wheat production	56
Editorial Board	56
Management practices and seasonality affect stingless bee colony growth, foraging activity, and pollen diet in coffee agroecosystems	56
Sustainable nitrogen management in paddy fields: Synergistic effects of deep fertilization and urease inhibitors on ammonia volatilization and associated soil microbiome	56
Below-ground biodiversity in agricultural systems: The role of crop-specific management in shaping soil arthropod communities	56
N2O emissions from soils under short-term straw return in a wheat-corn rotation system are associated with changes in the abundance of functional microbes	56
Feed grain polycultures mitigate weather risk, support arthropods, and suppress weeds in the Western Corn Belt	56
Soil health assessment in the Yangtze River Delta of China: Method development and application in orchards	55
Barley intercropped with undersown species in northern Europe: a modest yet positive impact on carbon dioxide uptake during the shoulder seasons	53
Pastures under dry climate can be cold spots for soil nitrous oxide emissions from grazing cattle excreta	53
Mammals in cacao agroforests: Implications of management intensification in two contrasting landscapes	53
Viral abundance and lysogenic fraction respond dynamically to cover-crop burn down and vary with conservation soil management practices	52
Is green manure a viable substitute for inorganic fertilizer to improve grain yields and advance carbon neutrality in paddy agriculture?	52
Rationale for field-specific on-farm precision experimentation	51
Editorial Board	51
Bacterial community structure and resilience are partially restored after 30 years of rehabilitation of an agricultural riparian system	50
Seasonal effects reveal potential mitigation strategies to reduce N2O emission and N leaching from grassland swards of differing composition (grass monoculture, grass/clover and multispecies)	50
Spatial arrangement of intercropping impacts natural enemy abundance and aphid predation in an intensive farming system	50
Responses of carbon and microbial community structure to soil nitrogen status vary between maize and potato residue decomposition	49
Cover crops and N fertilization affect soil ammonia volatilization and N2O emission by regulating the soil labile carbon and nitrogen fractions	48
Mineral fertilizer substitution and application of Bacillus velezensis SQR9 reduced nitrogen-oxide emissions in tropical vegetable fields	48

Alfalfa-livestock system promotes the accumulation of soil organic carbon in a semi-arid marginal land	48
Intensification differentially affects the delivery of multiple ecosystem services in subtropical and temperate grasslands	47
Depth-dependent temperature sensitivity of soil heterotrophic respiration in restored lands of the Atlantic Forest, Brazil	47
In situ 15N tracer quantification of fertilizer- and soil-derived NH3, NO, and N2O emissions in maize fields	47
Grazing exclusion modulates the effects of different components of plant diversity on biomass production in semiarid rangeland	47
Combining organic fertilisation and perennial crops in the rotation enhances arthropod communities	47
Semiochemically assisted trap cropping to reduce broad bean beetle (Bruchus rufimanus) infestation in faba bean	47
Soil health indicator responses to three years of cover crop and crop rotation in a northern semi-arid region, the Canadian prairies	47
Moderate sheep grazing increases arthropod biomass and habitat use by steppe birds	46
Editorial Board	46
Corrigendum to “A synthesis of the effect of regenerative agriculture on soil carbon sequestration in Southeast Asian croplands” [Agric. Ecosyst. Environ. 349 (2023) 108450]	45
Mitigation of ammonia volatilization on farm using an N stabilizer – A demonstration in Quzhou, North China Plain	45
Weed suppression and maize yield influenced by cover crop mixture diversity and tillage	45
Irrigation modulates entomopathogenic nematode community and its soil food web in olive groves under different agricultural managements	45
Influence of phosphorus fertiliser use on two New Zealand pasture insect pest communities	45
Twenty years of nitrous oxide emissions research in Australian agriculture: A review	44
Microbial effects of prolonged nitrogen fertilization and straw mulching on soil N2O emissions using metagenomic sequencing	44
Enhanced soil aggregation and reduced colloidal phosphorus loss by straw biochars in tea and medicinal herb cropping systems	44
Peanut–cotton intercropping to enhance soil ecosystem multifunctionality: Roles of microbial keystone taxa, assembly processes, and C-cycling profiles	44
Grazing and applications of nitrogen and phosphorus effects on herbage production and greenhouse gas emissions of pasture in an arid region	44
Effects of winter grazing and N addition on soil phosphorus fractions in an alpine grassland on the Qinghai-Tibet Plateau	43
Can earthworms and root traits improve plant struvite-P uptake? A field mesocosm study	43
Integrating straw return and tillage practices to enhance soil organic carbon sequestration in wheat–maize rotation systems in the North China Plain	43
Effects of short-term grazing prohibition on methane, nitrous oxide and nitric oxide fluxes from alpine meadows on eastern Tibetan Plateau	43
Editorial Board	43
Comparative pollinator conservation potential of coffee agroforestry relative to coffee monoculture and tropical rainforest in the DR Congo	43
Trees in temperate alley-cropping systems develop deep fine roots 5 years after plantation: What are the consequences on soil resources?	43
Distinct bacterial and fungal coexistence patterns and their associations with grassland productivity on the Tibetan Plateau	43
Fungicide treatments drive changes in the diversity and species richness of tissue-resident bacteria in agrobiont cobweb-weaving and epigeic spiders	42
Invertebrate diversity is shaped by farm management, edge effects and landscape context in the Prairie Pothole Region of Canada	42
Coupled shifts in phosphorus fractions and P-cycling genes driven by long-term cattle manure amendment across the 0–40 cm profile of a Mollisol	41
Configurational landscape heterogeneity: Crop-fallow boundaries enhance the taxonomic diversity of carabid beetles and spiders	41
Pinus radiata as a dendro-remediation species against nitrate leaching in the New Zealand primary industrial areas: Current snapshot and prospects	41
Changes rather than absolute contents of soil nitrogen, phosphorus, potassium, and calcium are responsible for soil-profile acidification in apple production systems	41
Re-introducing mixed grazing benefits soil health in a passive restored grassland: Evidence from soil nematode functional status	41
Environmental and biotic filters interact to shape the coexistence of native and introduced bees in northern Patagonian forests	40
Influence of long-term inorganic fertilization and straw incorporation on soil organic carbon: Roles of enzyme activity, labile organic carbon fractions, soil aggregates, and microbial traits	40
Treed field borders net-export over 82,000 more hoverflies per km every week into canola crops than herbaceous field borders, regardless of mass-flowering crop bloom	40
Editorial Board	40
Editorial Board	40
Historical and future dynamics of cropland soil organic carbon stocks in an intensive human-impacted area of southeastern China	40
Pollination services to squash insufficient despite abundant specialist bees	39
From small waterbodies to large multi-service providers: Assessing their ecological multifunctionality for terrestrial birds in Mediterranean agroecosystems	39
Effects of litter removal on grazing excluded grassland: A 5-year test with contrasting exclusion durations and topographic conditions	39
Effects of landscape structure on abundance and family richness of hymenopteran parasitoids in the olive agroecosystem	39
Integrating poultry improves soil health and vegetable yield in organic, cover-cropped system	39
Drainage, cattle excreta and trampling effects on nitrous oxide emissions from a peat grassland	38
Editorial Board	38
Conservation agriculture systems reduce weed emergence and alter weed community structure in a cotton-based cropping system in Benin	38
Spatiotemporal variations of arbuscular mycorrhizal fungal communities and their infective potential with rice in kapok-rice agroforestry systems	38
Critical role of native forest and savannah habitats in retaining neotropical pollinator diversity in highly mechanized agricultural landscapes	38
Partitioning eddy covariance CO2 fluxes into ecosystem respiration and gross primary productivity through a new hybrid four sub-deep neural network	38
Macrocyclic lactone residues in cattle dung result in a sharp decline in the population of dung beetles in the rangelands of northern China	37
Agricultural management intensity determines the strength of weed seed predation	37
Insect excluding mesh enhances Spotted-wing Drosophila (Drosophila suzukii) control in tunneled raspberry with limited effects on natural enemy abundance	37
Rubber leaf fall phenomenon linked to increased temperature	37
Effects of saltwater intrusion on candidate restoration species in coastal agricultural fields	37
Contrasting water quality in response to long-term nitrogen fertilization in rainfed and irrigated apple-producing regions on China’s Loess Plateau	37
Response of soil fungal species, phylogenetic and functional diversity to diurnal asymmetric warming in an alpine agricultural ecosystem	37
Monitoring, characterization, and mitigation of nitrous oxide emissions from Chinese orchards	37
Identification of a resource-efficient integrated crop management practice for the rice-wheat rotations in south Asian Indo-Gangetic Plains	37
Fallow replacement cover crops impact soil water and nitrogen dynamics in a semi-arid sub-tropical environment	37
Grazing exclusion-induced alterations of soil microbial biogeographic pattern and co-occurrence network across a Tibetan elevation gradient	37
Grassland soil carbon dynamics in southern Brazil under different management and edaphoclimatic conditions	36
Land-use changes alter the arbuscular mycorrhizal fungal community composition and assembly in the ancient tea forest reserve	36
Perennial woodlands benefit parasitoid diversity, but annual flowering fallows enhance parasitism of wheat aphids in an agricultural landscape	36
Nitrogen and carbon stocks in sandy soil cultivated with corn subjected to 17 years of animal manure and mineral fertilizer application	36
Effect of cover cropping on soil organic matter characteristics: Insights from a five-year field experiment in Nebraska	36
Intercropping and pollination mediate faba bean (Vicia faba ) yield and nodulation	36
In-situ retention of vegetable residues combined with calcium cyanamide or microbial consortium enhances overall soil quality and cucumber productivity in a long-term monoculture system	36
General trends of different inter-row vegetation management affecting vine vigor and grape quality across European vineyards	36
Optimal nitrogen management increased topsoil organic carbon stock and maintained whole soil inorganic carbon stock to increase soil carbon stock—A 15-year field evidence	36
Growing and non-growing season nitrous oxide emissions from a manured semiarid cropland soil under irrigation	36
The enhancing effect of intercropping sugar beet with chicory on the deep root growth and nutrient uptake	36
Beneficial ‘inefficiencies’ of western ranching: Flood-irrigated hay production sustains wetland systems by mimicking historic hydrologic processes	36
Patterns and determinants of nitrification and denitrification potentials across 24 rice paddy soils in subtropical China	36
To what extent is fennel crop dependent on insect pollination?	35
Biochar mitigates greenhouse gas emissions from bulk soil in wheat-corn rotation system by inhibiting biochemical decomposition	35
Rates of soil organic carbon change in cultivated and afforested sandy soils	35
Identifying areas where biodiversity is at risk from potential cocoa expansion in the Congo Basin	35

Ungulate herbivores promote contrasting modifications of soil properties and organic carbon stabilization in a grazed grassland versus rewilded woodland environment	35
Different grazers and grazing practices alter the growth, soil properties, and rhizosphere soil bacterial communities of Medicago ruthenica in the Qinghai-Tibetan Plateau grassland	34
The response of grassland productivity to atmospheric nitrogen deposition in northern China	34
Replacing urea-N with Chinese milk vetch (Astragalus sinicus L.) mitigates CH4 and N2O emissions in rice paddy	34
Impact of plastic mulching and residue return on maize yield and soil organic carbon storage in irrigated dryland areas under climate change	34
The location and vegetation physiognomy of ecological infrastructures determine bat activity in Mediterranean floodplain landscapes	34
Agricultural cultivation duration affects soil inorganic N turnover and supply capacity: Evidence in subtropical karst regions	34
Woodlands as refuges and resources for paddy spider communities: Varying importance with land consolidation intensity	34
Diversification of an integrated crop-livestock system: Agroecological and food production assessment at farm scale	33
Nutrient and sediment retention by riparian vegetated buffer strips: Impacts of buffer length, vegetation type, and season	33
Highly diverse flower strips promote natural enemies more in annual field crops: A review and meta-analysis	33
Subsurface placement of controlled-release blended fertilizers mitigates ammonia volatilization by promoting nitrogen transformation in rice fields	33
Legume-based crop diversification with optimal nitrogen fertilization benefits subsequent wheat yield and soil quality	32
Vegetation restoration changed the soil aggregate stability and aggregate carbon stabilization pathway according to δ13C signatures	32
Diverse agricultural landscapes increase bat activity and diversity: Implications for biological pest control	32
Fallow fields and hedgerows mediate enhanced arthropod predation and reduced herbivory on small scale intercropped maize farms – δ13C and δ15N stable isotope evidence	32
Determining the role of land resource, cropping and management practices in soil organic carbon status of rice-based cropping systems	32
Cascading effects of landscape, mediated by mesoclimate, on carabid communities and weed seed predation in winter cereals	32
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Assessment of greenhouse gases emissions, global warming potential and net ecosystem economic benefits from wheat field with reduced irrigation and nitrogen management in an arid region of China	32
Benefits and tradeoffs of diversifying rice-based cropping systems: Impacts on soil health, productivity, and agroecosystem multifunctionality	32
Direct and indirect effects of agricultural expansion and landscape fragmentation processes on natural habitats	32
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Microbial community responses to alternative management regulate soil organic carbon storage in agroecosystems experiencing irrigation retirement	31
Optimized nitrogen management enhances sugarcane sustainability by balancing yield and N2O emissions	31
Ecosystem-scale crassulacean acid metabolism (CAM) gas exchange of a sisal (Agave sisalana) plantation	31
Intensive agriculture influences functional diversity, redundancy and trait profile of bee community and interacting plant community in a tropical agricultural landscape	31
What follows fallow? Assessing revegetation patterns on abandoned sugarcane land in Hawaiʻi	31
High losses of farmland birds and potential biocontrol along an urbanization gradient in a tropical megacity	31
Vegetation cover and food availability shapes the foraging activity of rodent pests in and around maize fields	31
Assessing the persistence of semi-natural species-rich grasslands under changes in grazing practices: Insights for grassland restoration	31
The efficacy of reductive soil disinfestations on disease control is highly dependent on the microbiomes they reconstructed	31
Balancing grazing and biodiversity: Arthropod responses to modern cattle farming practices	31
Transformation of the agricultural landscape and its influence on small terrestrial mammal communities in South Moravia (Czech Republic, Central Europe)	31
Spatial proximity to farmland enhances bat richness and activity in planted forests	31
Expansion of the native Ligularia virgaurea disrupts soil–microbe interactions and degrades alpine pasture ecosystem functions	31
Balanced phosphorus fertilization enhances soil bacterial network complexity to maintain multifunctionality and plant production in dryland agricultural systems	31
Phosphorus leaching in high-P soils under maize silage and interseeding cover crop system	31
Coffee berry borer infestations and natural enemy communities shaped by altitude, shade, and management practices	31
Set-aside of grassland field margins enhances buckwheat pollination services in small-holder agricultural landscapes	31
Effect of various methods of mineral fertilizer application on changes in the abundance, composition, and diversity of culturable fungi in a reduced tillage crop rotation system of winter wheat, soybe	31
Diversified cropping systems enhance soybean resilience to extreme drought	31
Shade management and seasonal temperature shifts reshape termite feeding dynamics and soil health in cocoa agroforestry systems	30
Interactive effects of warming and managements on carbon fluxes in grasslands: A global meta-analysis	30
Biological nitrogen availability in vineyards: Assessing the influence of soil particle size fractions and spatial distribution	30
Classification of agricultural land management systems for global modeling of biodiversity and ecosystem services	30
The Mesoamerican milpa agroecosystem fosters greater arthropod diversity compared to monocultures	30
Long-term manure addition restores soil microbial network complexity disrupted by chemical fertilization across 3 m soil profiles	30
Soil methane uptake is tightly linked to carbon dioxide emission in global upland ecosystems	30
Combining reduced tillage and green manures minimized N2O emissions from organic cropping systems in a cool humid climate	30
Grass-legume mixture optimizes soil new carbon sequestration by leveraging microbial necromass dynamics in a pear orchard	30
Wild bees benefit from low urbanization levels and suffer from pesticides in a tropical megacity	30
Weed control provided by seed predators saves 20 % crop yield in cereal fields	30
Large-scale fence modifications increase nest survival in sage-grouse	30
Effects of the combined application of livestock manure and plant residues on soil organic carbon sequestration in the southern Loess Plateau of China	30
Conservation tillage alters microbial nutrient limitations and carbon utilization efficiency by regulating microbial C-N-P metabolic function	30
Crop rotation phase has a greater impact on soil biology than crop rotation diversity	30
Landscape-wide floral resource deficit enhances the importance of diverse wildflower plantings for pollinators in farmlands	30
Cover crop-mediated soil carbon storage and soil health in semi-arid irrigated cropping systems	29
The global effects of grazing on grassland soil nitrogen retention	29
A synthesis of the effect of regenerative agriculture on soil carbon sequestration in Southeast Asian croplands	29
Rice–fish coculture system enhances paddy soil fertility, bacterial network stability and keystone taxa diversity	29
Exploring the influence of cover crops with native plant species on soil and berry microbiota in a Moscatel Galego vineyard: Implications for sustainable viticulture	29
Grazing legacy mediates the diverse responses of grassland multidimensional stability to resource enrichment	29
Quantifying cover crop-derived above- and belowground carbon inputs including rhizodeposition	29
Effect of landscape composition on the invasive pest Halyomorpha halys in fruit orchards	29
Enhanced mitigation of N2O and NO emissions through co-application of biochar with nitrapyrin in an intensive tropical vegetable field	29
Prospects for improving productivity and composition of mixed swards in semi-arid environments by separating species in drill rows – A review	29
Straw incorporation mitigates methane emissions by facilitating the conversion of particulate organic carbon to mineral-associated organic carbon	28
Divergent responses of ecological functions to long-term herbivore exclusion in the Tibetan mountainous grasslands	28
Earthworms mediate the effect of diversifying crop rotations on soil organic carbon incorporation, soil structure formation and microbial activity	28
Editorial Board	28
Forage crops boost the productivity and environmental sustainability of dairy farmers in southern Tanzania	28
Organic farming is more related to topography than to soil characteristics in extensively and intensively managed grasslands in Switzerland	28
High importance of organic fertilizer nitrogen applied to temperate grassland for plant nitrogen uptake in the years following fertilization	28
Nitrogen and phosphorus supply controls stability of soil organic carbon in alpine meadow of the Qinghai-Tibetan Plateau	28
Grazing alters vegetation phenology by regulating regional environmental factors on the Tibetan Plateau	28
Editorial Board	28
Nesting material, phenology and landscape complexity influence nesting success and parasite infestation of a trap nesting bee	28
Plant litter as a cornerstone of grassland ecosystem services	28
Effects of anti-hail netting on pollinator activity, fruit quality, and economic yield in kiwifruit	28
Global effects of livestock grazing on ecosystem functions vary with grazing management and environment	28
Enhancing soil multifunctionality through restoring erosion environment and microbial functions combined with organic manure and straw mulching	28
The impact of climate and potassium nutrition on crop yields: Insights from a 30-year Swiss long-term fertilization experiment	28
Editorial Board	28
The effectiveness of soil erosion measures for cropland in the Austrian Agri-environmental Programme: A national approach using local data	28
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Pesticide use in vineyards is affected by semi-natural habitats and organic farming share in the landscape	27
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Farming practices induce contrasted effects on parasitic infections in passerine birds in agricultural landscapes	27
Effects of pesticide use, microhabitat structure, and landscape diversity on arthropod communities, pest–disease dynamics, and yield in cacao agroecosystems	27
Intercrops as foraging habitats for bees: Bees do not prefer sole legume crops over legume-cereal mixtures	27
Orchards closer to forest patches produced fewer malformed fruits and more commercial fruits: The importance of legitimate floral visitors	27
Sustainable potassium management with green manure reshapes microbial nitrogen cycling to enhance potato yield	27
Crop rotation benefits for nitrogen-oxide mitigation and soil health in tropical vegetable fields	27