European Review of Agricultural Economics

Papers
(The TQCC of European Review of Agricultural Economics is 5. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?71
Do direct payments efficiently support incomes of small and large farms?34
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance32
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system28
Processed food exports from developing countries: the effect of food safety compliance27
Correction to: Auction versus direct sale: the effect of buyers and sellers on prices24
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion23
The AfCFTA impact on agricultural and food trade: a value added perspective21
Building twenty-first century agricultural research and extension capacity in Africa20
Quantifying the resilience of European farms using FADN20
What topic modelling can show about the development of agricultural economics: evidence from the Journal Citation Report category top journals17
The effect of information and beliefs on preferences for sustainably produced beef17
The source of uncertainty influences technology adoption15
Auction versus direct sale: the effect of buyers and sellers on prices13
Digital innovations for sustainable and resilient agricultural systems13
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation12
Identifying and assessing intensive and extensive technologies in European dairy farming12
Tariff evasion in agriculture: the role of non-tariff measures12
Using Machine Learning to Identify Heterogeneous Impacts of Agri-Environment Schemes in the EU: A Case Study12
The distribution of the rent–price relationship of agricultural land in Germany11
The effect of heat stress on risk and efficiency in dairy farming11
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies10
On the effects of COVID-19 on food prices in India: a time-varying approach10
Spatial analysis of production technology, productivity and innovation10
Environmental identity economics: an application to farmers’ pro-environmental investment behaviour10
Experimental evidence of bargaining power in agricultural land markets9
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh9
Globalisation and agri-food trade9
Do non-farmers pay more for land than farmers?8
Weather shocks and pesticide purchases7
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence7
Move out of the land: certification and migration in China7
What is the value of agrobiodiversity in southern Europe?7
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects6
The editors and the Editorial Board of the European Review of Agricultural Economics would like to thank the colleagues below who acted as referees during the period 1 July 2019 to 30 June 2020.6
Food Banks and Retail Markups6
Trade credit and agricultural commodity prices: evidence from the us dairy industry6
Regression discontinuity designs in agricultural and environmental economics6
Is local and organic produce less satiating? Some evidence from a field experiment6
Distance to destination and export price variation within agri-food firms5
Scaling-up agricultural technologies: who should be targeted?5
Transition dynamics of hybrid farmers: a survival analysis of exits and entries into full-time farming5
Productivity and growth decomposition: a novel single-index smooth-coefficient stochastic frontier approach5
Farmers’ acceptance of the income stabilisation tool: a discrete choice experiment application5
Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis5
Identifying heterogeneous flexibility of dairy farms using a panel smooth transition regression approach5
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula5
Consumer preferences for beef quality grades on imported and domestic beef5
Heterogeneity of European farmers’ risk preferences: an individual participant data meta-analysis5
Market power, markup volatility and the role of cooperatives in the food value chain: evidence from Italy5
Experimental mindset for environmental challenges: the puzzling case of public good contributions5
Malleability of food values amid the COVID-19 pandemic5
Correction to: Non-monetary incentives to increase enrollment in payments for environmental services5
Firm names and profitability in German food processing5
Commodity risk in European dairy firms5
Correction to: Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis5
Job displacement and reallocation failure. Evidence from climate shocks in Morocco5
Handbook of Behavioral Economics and Climate Change5
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