OOIR: Observatory of International Research

Papers

(The median citation count of European Review of Agricultural Economics is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-06-01 to 2026-06-01.)

Article	Citations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?	220
Processed food exports from developing countries: the effect of food safety compliance	49
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance	33
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system	32
Do direct payments efficiently support incomes of small and large farms?	31
The effect of information and beliefs on preferences for sustainably produced beef	26
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion	25
Time preferences in rural economies: A systematic global review	23
To be(tween) or not to be(tween)? Mixed-subject designs in preference elicitation	21
The impact of agri-environmental measures on farms’ costs, labour and income	20
Are mixed crop–livestock regions in Europe more profitable with mixed or specialized farms?	18
The source of uncertainty influences technology adoption	18
Building twenty-first century agricultural research and extension capacity in Africa	18
Conservation auctions: An online double constraint reverse auction experiment	16
Auction versus direct sale: the effect of buyers and sellers on prices	16
The long-term logistical implications and risks from the Russian invasion of Ukraine on global corn trade flows	15
Bridging the rural divide: The impact of broadband grants on US agriculture	15
Land consolidation and interhousehold land-use conflicts: Insights from China	14
Digital innovations for sustainable and resilient agricultural systems	14
Tariff evasion in agriculture: the role of non-tariff measures	14
Combining stated and revealed preferences for valuing attributes associated with organic chicken meat	14
Organic cultivation and farmland prices: Does certification matter?	13
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation	13
Crop farm efficiency and climate extremes in Germany	12
Firm-level innovation, productivity, and efficiency in riskful business environments: A case study of agribusiness in El Salvador	12

On the effects of COVID-19 on food prices in India: a time-varying approach	12
The effect of heat stress on risk and efficiency in dairy farming	12
Globalisation and agri-food trade	11
Exploring the role of public investment and farm subsidy in driving farm TFP convergence across Indian states	11
Experimental evidence of bargaining power in agricultural land markets	11
Shadow pricing of carbon emissions from agriculture using spatially adaptive reference sets	11
Spatial analysis of production technology, productivity and innovation	11
Identifying and assessing intensive and extensive technologies in European dairy farming	11
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh	10
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies	10
Heterogeneous effects of export-market preferences on deforestation in Brazil	9
Do non-farmers pay more for land than farmers?	9
What is the value of agrobiodiversity in southern Europe?	9
Balancing health benefits and risks: Consumer responses to seafood recalls	9
Motivation and intended use transparency: Shaping consumer responses to a red meat tax through information disclosure	8
Understanding the role of supply and demand factors in the global wheat market	8
Coupling information provision with sharing rules for water conservation: French farmers’ preferences for data reporting	8
Regression discontinuity designs in agricultural and environmental economics	8
Weather shocks and pesticide purchases	8
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence	8
Is local and organic produce less satiating? Some evidence from a field experiment	8
Move out of the land: certification and migration in China	8
Pesticide taxation and the adoption of low-input cropping management practices using a hidden Markov model	7
Transition dynamics of hybrid farmers: a survival analysis of exits and entries into full-time farming	7
Supplementing biofuel mandates with a carbon mitigation policy can lead to water quality co-benefits	7
Firm names and profitability in German food processing	7
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects	7
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula	7
Correction to: Non-monetary incentives to increase enrollment in payments for environmental services	7
Productivity and growth decomposition: a novel single-index smooth-coefficient stochastic frontier approach	6
Identifying heterogeneous flexibility of dairy farms using a panel smooth transition regression approach	6
Heterogeneity of European farmers’ risk preferences: an individual participant data meta-analysis	6
Consumer preferences for beef quality grades on imported and domestic beef	6
Small farm enterprises amid war in Ukraine: Disruption channels and resilience patterns	6
Distance to destination and export price variation within agri-food firms	6
Farmers’ acceptance of the income stabilisation tool: a discrete choice experiment application	5
Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis	5
Correction to: Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis	5
Job displacement and reallocation failure. Evidence from climate shocks in Morocco	5
Allocative efficiency or misallocation of resources? The emergence of forestland rental markets and the forest devolution reform in China	4
Strategic responses to ban enforcement uncertainty: Antibiotic application decisions in plant agriculture	4
A comprehensive analysis of urban–rural differences: The case of food consumption in China	4
Handbook of Behavioral Economics and Climate Change	4
Fast and furious: the rise of environmental impact reporting in food systems	4
Impact of feed shortages on livestock and crop production in Ethiopia: implications for rural poverty reduction	4
Animal welfare in non-anthropocentric cost-benefit analysis and social welfare functions: A critical review to guide practical application	4
Risk attitude, perception, management experience, and productivity: Evidence from a semiparametric approach and a less developed economy	4
Date labels, food waste and supply chain implications	4
The organic health halo: Influence of mood, restrained eating and healthiness perceptions	4
Assessing the impact of payments for environmental services on a bioeconomic supply chain equilibrium	4

Quality Uncertainty and Repeat Purchases in Fish Auctions: Are Price Affected?	3
Agricultural entrepreneurs’ ways to innovate—From food production to tourism experience	3
Comparing experimental auctions and real choice experiments in food choice: a homegrown and induced value analysis	3
The technical and economic effects of biodiversity standards on wheat production	3
Import substitution and Russian food independence	3
Intercropping can enhance long-term farm economic performance: Evidence from Swedish agriculture 2001–2018	3
Political power and risk sharing in an intermediary-led cooperative: Theory and empirical observations from China	3
Round effects in economic experiments—A novel probabilistic programming approach to round-dependent response behaviour	3
Spillover effects from agglomeration in seafood exports	3
Experimental quantity, mental budgeting and food choice: a discrete choice experiment application	3
Intra-household risk perceptions and climate change adaptation in sub-Saharan Africa	3
Aridification, precipitations and crop productivity: evidence from the aridity index	3
Agribusiness innovation, value chain interventions, farmer input use, agricultural productivity, land access and asset ownership	3
How is China shaping global food supply chains? Insights from the seed industry	3
Do agri-environment measures help improve environmental and economic efficiency? Evidence from Bavarian dairy farmers	3
Smallholder commercialisation and rural household welfare: panel data evidence from Ethiopia	3
Introduction to the special issue on bioeconomy innovation pipelines and supply chain shocks	3
Estimating technical efficiency at farm level when plot-level data are available	2
Participation in biodiversity schemes and environmental performance: overall farm-level impact and spillover effects on non-enrolled land	2
Identifying under-adaptation of farms to climate change	2
Too rare to dare? Leveraging household surveys to boost research on climate migration	2
Moral hazard in the British bovine tuberculosis control programme	2
Why did U.S. food retailers voluntarily pledge to go cage-free with eggs?	2
Coordinating farms in collective agri-environmental schemes: the role of conditional incentives	2
Using multiple methods to improve validity	2
Correction to: Experimental mindset for environmental challenges: the puzzling case of public good contributions	2
Correction to: Careers in arm’s-length contracting: evidence from the Chilean wine-grape market	2
The effect of front-of-package nutrition labelling on product composition	2
What moves farmland markets: decomposing the price surge in eastern Germany	2
Recycling sludge in agriculture? Assessing sustainability of nutrient recovery in Italy	2