Journal of Parenteral and Enteral Nutrition

Article	Citations
Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition	264
ASPEN definitions in pediatric intestinal failure	60
Clinical Nutrition Research and the COVID‐19 Pandemic: A Scoping Review of the ASPEN COVID‐19 Task Force on Nutrition Research	57
Impact of malnutrition diagnosed using Global Leadership Initiative on Malnutrition criteria on clinical outcomes of patients with gastric cancer	49
Guidance for assessment of the muscle mass phenotypic criterion for the Global Leadership Initiative on Malnutrition diagnosis of malnutrition	48
Prevalence of sarcopenia in patients with solid tumors: A meta‐analysis based on 81,814 patients	42
Classification Tree–Based Machine Learning to Visualize and Validate a Decision Tool for Identifying Malnutrition in Cancer Patients	34
Use of a High‐Protein Enteral Nutrition Formula to Increase Protein Delivery to Critically Ill Patients: A Randomized, Blinded, Parallel‐Group, Feasibility Trial	31
Parenteral nutrition compatibility and stability: A comprehensive review	30
Apraglutide, a novel glucagon‐like peptide‐2 analog, improves fluid absorption in patients with short bowel syndrome intestinal failure: Findings from a placebo‐controlled, randomized phase 2 trial	29
When is enteral nutrition indicated?	28
Combination of enteral and parenteral nutrition in the acute phase of critical illness: An updated systematic review and meta‐analysis	27
Short‐Bowel Syndrome: Epidemiology, Hospitalization Trends, In‐Hospital Mortality, and Healthcare Utilization	27
A systematic review of the malnutrition prevalence in hospitalized hip fracture patients and its associated outcomes	26
Low phase angle is associated with 60‐day mortality in critically ill patients with COVID‐19	24
Exploring Clinical Outcomes and Feasibility of Blended Tube Feeds in Children	23
Prevalence and impact of malnutrition on length of stay, readmission, and discharge destination	21
Guidelines for parenteral nutrition in preterm infants: The American Society for Parenteral and Enteral Nutrition	21
Accuracy of isolated nutrition indicators in diagnosing malnutrition and their prognostic value to predict death in patients with gastric and colorectal cancer: A prospective study	20
Association between prealbumin, all‐cause mortality, and response to nutrition treatment in patients at nutrition risk: Secondary analysis of a randomized controlled trial	20
Dapiglutide, a novel dual GLP‐1 and GLP‐2 receptor agonist, attenuates intestinal insufficiency in a murine model of short bowel	19
Safety of Using Enteral Nutrition Formulations Containing Dietary Fiber in Hospitalized Critical Care Patients: A Systematic Review and Meta‐Analysis	19
Nutrition evaluation and management of critically ill patients with COVID‐19 during post–intensive care rehabilitation	19
Handgrip strength stratifies the risk of covert and overt hepatic encephalopathy in patients with cirrhosis	19
Home Parenteral Nutrition Patient‐Reported Outcome Questionnaire: Sensitive to Quality of Life Differences Among Chronic and Prolonged Acute Intestinal Failure Patients	19

Consensus‐based nutrition care pathways for hospital‐to‐community transitions and older adults in primary and community care	18
Teduglutide in short bowel syndrome patients: A way back to normal life?	18
Enteral nutrition in critically ill patients under vasoactive drug therapy: The NUTRIVAD study	18
Safety Findings in Pediatric Patients During Long‐Term Treatment With Teduglutide for Short‐Bowel Syndrome–Associated Intestinal Failure: Pooled Analysis of 4 Clinical Studies	17
Nascent to novel methods to evaluate malnutrition and frailty in the surgical patient	16
Nutrition challenges of cancer cachexia	16
Overview of oxidative stress and the role of micronutrients in critical illness	16
GLIM‐defined malnutrition and overall survival in cancer patients: A meta‐analysis	15
Impact on caregivers of adult patients receiving parenteral support for short‐bowel syndrome with intestinal failure: A multinational, cross‐sectional survey	15
Neutrophil‐to‐lymphocyte ratio is associated with malnutrition risk estimated by the Royal Free Hospital–Nutritional Prioritizing Tool in hospitalized cirrhosis	15
Initial development and validation of a novel nutrition risk, sarcopenia, and frailty assessment tool in mechanically ventilated critically ill patients: The NUTRIC‐SF score	15
Comparison of Modified NUTRIC, NRS‐2002, and MUST Scores in Iranian Critically Ill Patients Admitted to Intensive Care Units: A Prospective Cohort Study	14
Nutrition support for critically ill patients	14
Effect of intermittent or continuous feeding and amino acid concentration on urea‐to‐creatinine ratio in critical illness	13
Barriers to nutrition therapy in the critically ill patient with COVID‐19	13
Effect of dietary fiber on gut barrier function, gut microbiota, short‐chain fatty acids, inflammation, and clinical outcomes in critically ill patients: A systematic review and meta‐analysis	13
Establishing a new body mass index cutoff value for malnutrition diagnosis using the Global Leadership Initiative on Malnutrition (GLIM) tool in Chinese older adults	13
Meta‐analysis of the efficacy of taurolidine in reducing catheter‐related bloodstream infections for patients receiving parenteral nutrition	13
Early versus late enteral nutrition in critically ill patients receiving vasopressor support	13
Ketogenic diet and cancer: Fad or fabulous?	13
Adverse perioperative outcomes among patients undergoing gastrointestinal cancer surgery: Quantifying attributable risk from malnutrition	13
The potential role of intravenous vitamin C monotherapy in critical illness	13
Tube feeding in patients with head and neck cancer undergoing chemoradiotherapy: A systematic review	12
Apraglutide, a novel once‐weekly glucagon‐like peptide‐2 analog, improves intestinal fluid and energy absorption in patients with short bowel syndrome: An open‐label phase 1 and 2 metabolic balance tr	12
High‐dose supplementation of selenium in left ventricular assist device implant surgery: A double‐blinded, randomized controlled pilot trial	12
Body composition measured by bioelectrical impedance analysis is a viable alternative to magnetic resonance imaging in children with nonalcoholic fatty liver disease	12
Validation of the perioperative nutrition screen for prediction of postoperative outcomes	12
Medical nutrition therapy in patients receiving ECMO: Evidence‐based guidance for clinical practice	12
Physical recovery of COVID‐19 pneumosepsis intensive care survivors compared with non‐COVID pneumosepsis intensive care survivors during post–intensive care hospitalization: The RECOVID retrospective	12
Nomogram for predicting swallowing recovery in patients after dysphagic stroke	12
Use of Continuous Glucose Monitoring to Assess Parenteral Nutrition–Induced Hyperglycemia in an Adult Patient With Severe COVID‐19	12
Prevalence of Malnutrition and 1‐Year All‐Cause Mortality in Institutionalized Elderly Patients Comparing Different Combinations of the GLIM Criteria	11
Fortification With Bovine Colostrum Enhances Antibacterial Activity of Human Milk	11
Nutrition Therapy Cost‐Effectiveness Model Indicating How Nutrition May Contribute to the Efficiency and Financial Sustainability of the Health Systems	11
Predictive validity of GLIM malnutrition diagnosis in patients with colorectal cancer	11
Nutrition care practice patterns for patients with COVID‐19—A preliminary report	11
Muscle Echogenicity and Changes Related to Age and Body Mass Index	11
Safety and effectiveness of radiologic and endoscopic percutaneous gastrostomy placement: A randomized study	11
Gut microbiota and its diet‐related activity in children with intestinal failure receiving long‐term parenteral nutrition	11
In neonatal‐onset surgical short bowel syndrome survival is high, and enteral autonomy is related to residual bowel length	11
Impact of malnutrition on clinical outcomes in patients diagnosed with COVID‐19	11
Exudative glutamine losses contribute to high needs after burn injury	11
Prevalence of malnutrition diagnosed by the Global Leadership Initiative on Malnutrition and Mini Nutritional Assessment in older adult outpatients and comparison between the Global Leadership Initiat	11
Reduced calf circumference is an independent predictor of worse quality of life, severity of disease, frequent exacerbation, and death in patients with chronic obstructive pulmonary disease admitted t	10
“Line care governs our entire world”: Understanding the experience of caregivers of children with intestinal failure receiving long‐term parenteral nutrition	10
Effects of glepaglutide, a long‐acting glucagon‐like peptide‐2 analog, on intestinal morphology and perfusion in patients with short bowel syndrome: Findings from a randomized phase 2 trial	10
An International Survey of Clinicians’ Experience Caring for Patients Receiving Home Parenteral Nutrition for Chronic Intestinal Failure During the COVID‐19 Pandemic	10
Food security and food access during the COVID‐19 pandemic: Impacts, adaptations, and looking ahead	10
Nutrition in cancer therapy: Overview for the cancer patient	10
Impact of intestinal failure and parenteral support on adult patients with short‐bowel syndrome: A multinational, noninterventional, cross‐sectional survey	10

Characterization of American teduglutide consumers from 2015 to 2020: A large database study	10
Feasibility and criterion validity of the GLIM criteria in the critically ill: A prospective cohort study	10
Impaired intestinal function is associated with lower muscle and cognitive health and well‐being in patients with congestive heart failure	10
Global Leadership Initiative on Malnutrition criteria with different muscle assessments including muscle ultrasound with hospitalized internal medicine patients	10
Transition to peptide‐based diet improved enteral nutrition tolerance and decreased healthcare utilization in pediatric home enteral nutrition	9
Probiotic treatment vs empiric oral antibiotics for managing dysbiosis in short bowel syndrome: Impact on the mucosal and stool microbiota, short‐chain fatty acids, and adaptation	9
Clinical applications of body composition and functional status tools for nutrition assessment of hospitalized adults: A systematic review	9
Fish oil–based lipid emulsion alleviates parenteral nutrition–associated liver diseases and intestinal injury in piglets	9
Evidence‐Based Practices Reduce Necrotizing Enterocolitis and Improve Nutrition Outcomes in Very Low‐Birth‐Weight Infants	9
Ascorbic Acid in the Acute Care Setting	9
Effects of Standard vs Energy‐Dense Formulae on Gastric Retention, Energy Delivery, and Glycemia in Critically Ill Patients	9
Physical compatibility of medications with concentrated neonatal and pediatric parenteral nutrition: A simulated Y‐site drug compatibility study	9
Cardiometabolic risk: New chronic care models	9
Systematic review and meta‐analysis of the effectiveness of continuous vs intermittent enteral nutrition in critically ill adults	9
Anticipated impact of recent ethanol lock shortage and price increase on practice among pediatric intestinal rehabilitation programs across the United States	9
Optimizing the nutrition support care model: Analysis of survey data	9
Secondary Anticoagulation Prophylaxis for Catheter‐Related Thrombosis in Pediatric Intestinal Failure: Comparison of Short‐ Vs Long‐Term Treatment Protocols	9
Value of the Controlling Nutritional Status score in predicting the prognosis of patients with lung cancer: A multicenter, retrospective study	9
Tutorial: Triheptanoin and Nutrition Management for Treatment of Long‐Chain Fatty Acid Oxidation Disorders	9
Piloting a training program in computed tomography skeletal muscle assessment for registered dietitians	8
Indirect Calorimetry Measurements Compared With Guideline Weight‐Based Energy Calculations in Critically Ill Stroke Patients	8
Effect of enteral nutrition on the intestinal microbiome and risk of death in ischemic stroke patients	8
Serum micronutrient levels in critically ill patients receiving continuous renal replacement therapy: A prospective, observational study	8
Twelve‐year outcomes of intestinal failure–associated liver disease in children with short‐bowel syndrome: 97% transplant‐free survival and 81% enteral autonomy	8
Poster Abstracts	8
Sleep patterns of patients receiving home parenteral nutrition: A home‐based observational study	8
Intravenous calcitriol administration modulates mesenteric lymph node CD4+ T‐cell polarization and attenuates intestinal inflammation in obese mice complicated with polymicrobial sepsis	8
Enteral nutrition in septic shock: A pathophysiologic conundrum	8
Attitudes and Perceptions of Blenderized Tube Feed Use Among Physicians and Advanced Practice Providers	8
Disseminating Knowledge in Intestinal Failure: Initial Report of the Learn Intestinal Failure Tele‐ECHO (LIFT‐ECHO) Project	8
Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach	8
Evaluation of the ASPEN guidelines for refeeding syndrome among hospitalized patients receiving enteral nutrition: A retrospective cohort study	8
Stress, anxiety, depression, and health‐related quality of life in caregivers of children with intestinal failure receiving parenteral nutrition: A cross‐sectional survey study	8
Gut colonization in preterm infants supplemented with bovine colostrum in the first week of life: An explorative pilot study	8
Impact of Obesity and Visceral Fat on Mortality in Hematopoietic Stem Cell Transplantation	8
Octanoic acid–rich enteral nutrition prevented lipopolysaccharide‐induced acute liver injury through c‐Jun N‐terminal kinase–dependent autophagy	8
Characteristics of chronic intestinal failure in the USA based on analysis of claims data	8
Correlation between gastric residual volumes and markers of gastric emptying: A post hoc analysis of a randomized clinical trial	7
GLIM criteria to identify malnutrition in patients in hospital settings: A systematic review	7
Modified low ratio ketogenic therapy in the treatment of adults with super‐refractory status epilepticus	7
AND/ASPEN and the GLIM malnutrition diagnostic criteria have a high degree of criterion validity and reliability for the identification of malnutrition in a hospital setting: A single‐center prospecti	7
Can feeding strategies alter immune signaling and gut sepsis in critical illness?	7
Specific nutrition and metabolic characteristics of critically ill patients with persistent COVID‐19	7
Bile acid–farnesoid X receptor–fibroblast growth factor 19 axis in patients with short bowel syndrome: The randomized, glepaglutide phase 2 trial	7
Impact of intravenous fish oil on omega‐3 fatty acids and their derived lipid metabolites in patients with parenteral nutrition	7
Early enteral feeding is beneficial for patients after pelvic exenteration surgery: A randomized controlled trial	7
Multicenter Prospective Evaluation of Parenteral Nutrition Preparation Time and Resource Utilization: 3‐Chamber Bags Compared With Hospital Pharmacy–Compounded Bags	7
Comparison of the GLIM criteria with specific screening tool for diagnosing malnutrition in hospitalized patients with cirrhosis: A descriptive cross‐sectional study	7
Estimated vs measured energy expenditure in ventilated surgical‐trauma critically ill patients	7
Effectiveness of dietary counseling with or without nutrition supplementation in hospitalized patients who are malnourished or at risk of malnutrition: A systematic review and meta‐analysis	7
Nutrition dose in the early acute phase of critical illness: Finding the sweet spot and heeding the lessons from the NUTRIREA trials	7
Management of short‐bowel syndrome: A survey of unmet educational needs among healthcare providers	7
First registry of adult patients with chronic intestinal failure due to short bowel syndrome in Argentina: The RESTORE project	7
Normal anthropometry does not equal normal body composition in pediatric intestinal failure	7
Incidence and development of cholestasis in surgical neonates receiving an intravenous mixed‐oil lipid emulsion	6
Dietary xylo‐oligosaccharide ameliorates colonic mucus microbiota penetration with restored autophagy in interleukin‐10 gene–deficient mice	6
Kidney stones are common in patients with short‐bowel syndrome receiving long‐term parenteral nutrition: A predictive model for urolithiasis	6
Should nutrition therapy be modified to account for mitochondrial dysfunction in critical illness?	6
Admission factors associated with nutritional status deterioration and prolonged pediatric intensive care unit stay in critically ill children: PICU‐ScREEN multicenter study	6
Prospective evaluation of the family's health‐related quality of life in pediatric intestinal failure	6
Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”	6
The effect of fecal microbial transplant on intestinal microbial composition in short‐bowel neonatal piglets	6
Nutrition competencies for undergraduate medical education: Results of an international interdisciplinary consensus	6
Infusion timing and sleep habits of adults receiving home parenteral and enteral nutrition: A patient‐oriented survey study	6
Experiences with intestinal failure from an intestinal rehabilitation unit in a country without home parenteral nutrition	6
Nutrition in medical education in Latin America: Results of a cross‐sectional survey	6
Inflammation and response to nutrition interventions	6
Anticoagulants decrease the risk for catheter‐related venous thrombosis in patients with chronic intestinal failure: A long‐term cohort study	6
Cost‐effectiveness of ethanol lock prophylaxis to prevent central line–associated bloodstream infections in children with intestinal failure in the United States	6
Validation of the scored Patient‐Generated Subjective Global Assessment Short Form as a prognostic tool for incurable cancer patients	6
Impact of infusion frequency on quality of life in patients receiving home parenteral nutrition	6
Self‐reported flares among people living with inflammatory bowel disease are associated with stress and worry but not associated with recent diet changes: The Manitoba Living with IBD Study	6
Nutritional outcomes of patients with pediatric and congenital heart disease requiring ventricular assist devices	6
Effect of Daikenchuto for Mechanically Ventilated Patients With Enteral Feeding Intolerance: A Propensity Score–Matched Analysis Using a Nationwide Administrative Inpatient Database	6
Bolus gastric feeds improve nutrition delivery to mechanically ventilated pediatric medical patients: Results of the COntinuous vs BOlus multicenter trial	6
Association of nutrition status and hospital‐acquired infections in older adult orthopedic trauma patients	6
Trends and Novel Research in Hospital Nutrition Care: A Narrative Review of Leading Clinical Nutrition Journals	6
Development and validation of a predictive model for diarrhea in ICU patients with enteral nutrition	6
Commentary on “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”	6
Postprandial rise of essential amino acids is impaired during critical illness and unrelated to small‐intestinal function	6

Detailed analysis of in‐hospital costs for adult patients with type III intestinal failure: A single‐center study with global implications	5
Current practices in nutrition therapy in cardiac surgery patients: An international multicenter observational study	5
Energy‐ and protein‐enriched formula improves weight gain in infants with malnutrition due to cardiac and noncardiac etiologies	5
Effect of parenteral nutrition duration on patterns of growth and body composition in very low‐birth‐weight premature infants	5
Catheter‐related infection rates in patients receiving customized home parenteral nutrition compared with multichamber bags	5
Continuous Assessment of Gastric Motility and Its Relation to Gastric Emptying in Adult Critically Ill Patients	5
Complementary and antagonistic effects of combined glucagon‐like peptide‐2 and glucagon‐like peptide‐1 receptor agonist administration on parameters relevant to short bowel syndrome	5
Improving enteral nutrition delivery in the critically ill trauma and surgical population	5
Prophylactic anticoagulation in children receiving home parenteral nutrition	5
Incidence and impact of malnutrition in patients with Fontan physiology	5
Undernutrition is associated with mortality, exacerbation, and poorer quality of life in patients with chronic obstructive pulmonary disease: A systematic review with meta‐analysis of observational st	5
Fecal sphingolipids predict parenteral nutrition–associated cholestasis in the neonatal intensive care unit	5
The complex relationship between diet, symptoms, and intestinal inflammation in persons with inflammatory bowel disease: The Manitoba Living With IBD Study	5
Tutorial on adult enteral tube feeding: Indications, placement, removal, complications, and ethics	5
Low‐cost and fast‐performing indicators of muscle mass loss are good predictors of clinical outcomes in hospitalized patients: A longitudinal observational study	5
High neutrophil‐to‐lymphocyte ratio at intensive care unit admission is associated with nutrition risk in patients with COVID‐19	5
Optimizing transition from pediatric to adult care in short bowel syndrome and intestinal failure	5
Interrupting tumor necrosis factor–alpha signaling prevents parenteral nutrition–associated cholestasis in mice	5
The association between GLIM criteria–defined malnutrition and 2‐year unplanned hospital admission in outpatients with unintentional weight loss: A retrospective cohort study	5
Malnutrition identification and management variability: An administrative database study of children with solid tumors	5
An analysis of nonnutritive calories from propofol, dextrose, and citrate among patients who are critically ill that are receiving continuous renal replacement therapy	5
Management of long‐term home parenteral nutrition: Historical perspective, common complications, and patient education and training	5
Safety and efficacy of continuous or intermittent enteral nutrition in patients in the intensive care unit: Systematic review of clinical evidence	5
Proinflammatory mediators in lipid emulsions and parenteral nutrition–associated liver disease: Review of leading factors	5
New implementations for the ASPEN clinical guidelines and a call for protocol review on the nutrition guidelines for adult head and neck cancer	5
Effect of Supplemental Enteral Fish Oil on the Development of Psychological Complications in Critically Ill Multiple‐Trauma Patients: 6 Months’ Follow‐Up	4
Clinical Impact of Prescribed Doses of Nutrients for Patients Exclusively Receiving Parenteral Nutrition in Japanese Hospitals: A Retrospective Cohort Study	4
Beta‐hydroxy‐beta‐methylbutyrate supplementation and functional outcomes in multitrauma patients: A pilot randomized controlled trial	4
Factors affecting antidepressant use by patients requiring home parenteral nutrition	4
Hypoalbuminemic malnutrition	4
Early feeding after percutaneous endoscopic gastrostomy tube placement in patients who require trauma and surgical intensive care: A retrospective cohort study	4
Screening of undernutrition in children with Hirschsprung disease using preoperative anthropometric parameters: A multicenter cross‐sectional study	4
Management of home parenteral nutrition catheter‐related bloodstream infections in hospitals outside of a specialized intestinal failure center	4
Current practices in lipid emulsion utilization in the prevention and treatment of intestinal failure–associated liver disease: A survey of pediatric intestinal rehabilitation and transplant centers	4
Nutrition in the intensive care unit and early recovery influence functional outcomes for survivors of critical illness: A prospective cohort study	4
Energy expenditure in COVID‐19 mechanically ventilated patients: A comparison of three methods of energy estimation	4
Histopathological liver steatosis linked with high parenteral glucose and amino acid supply in infants with short bowel syndrome	4
Nutrition risk prevalence and screening tools' validity in pediatric patients: A systematic review	4
Gastric ultrasound, citrulline, and intestinal fatty acid–binding protein as markers of gastrointestinal dysfunction in critically ill patients: A pilot prospective cohort study	4
Current practice of gastric residual volume measurements and related outcomes of critically ill patients: A secondary analysis of the intestinal‐specific organ function assessment  study	4
Fluoroscopic placement of nasojejunal feeding tubes in COVID‐19 patients in the prone position	4
Developing guidance for feeding tube administration of oral medications	4
Markers of respiratory function response to high‐carbohydrate and high‐fat intake in patients with lung diseases: a systematic review with meta‐analysis of randomized clinical trials	4
Medical Nutrition Reimbursement in Singapore: Who Are the Patients Receiving MediFund Assistance? An Audit of Clinical Outcomes and Issues Pertaining to Reimbursement in a Public Hospital in Singapore	4
Depletion and enrichment of phytosterols in soybean oil lipid emulsions directly associate with serum markers of cholestasis in preterm parenteral nutrition–fed pigs	4
Assessment of refeeding syndrome definitions and 30‐day mortality in critically ill adults: A comparison study	4
Microbiological quality of enteral formulations handled at home: A systematic review	4
Impact of percutaneous endoscopic gastrostomy on pediatric bone marrow transplantation outcomes: Retrospectice single‐center cohort study	4
Home enteral nutrition: A descriptive study	4
Real‐World Evidence of Treatment, Tolerance, Healthcare Utilization, and Costs Among Postacute Care Adult Patients Receiving Enteral Peptide‐Based Diets in the United States	4
Effect of nutrition status and inflammatory stimuli on ghrelin and peptide‐YY levels among critically ill children: A prospective and observational study	4
Prolonged Use of Ethanol Lock Prophylaxis With Polyurethane Catheters in Children With Intestinal Failure: A Single‐Center Experience	4
Outcomes in preterm infants who received a lipid emulsion with fish oil: An observational study	4
Evaluation of the fibrosis‐4 index for detection of advanced fibrosis among individuals at risk for intestinal failure–associated liver disease	4
Implementation of a best‐practice guideline: Early enteral nutrition in a neuroscience intensive care unit	4
Association between early enteral nutrition and clinical outcome in patients with severe acute heart failure who require invasive mechanical ventilation	4
Comparison of Equations to Predict Energy Requirements With Indirect Calorimetry in Hospitalized Patients	4
Skeletal muscle wasting after a severe burn is a consequence of cachexia and sarcopenia	4
Effects of oral probiotics administration on the expression of transforming growth factor β and the proinflammatory cytokines interleukin 6, interleukin 17, and tumor necrosis factor α in skin wounds	4
Stability of glutathione added as a supplement to parenteral nutrition	4
Neonatal intestinal failure: Growth pattern and nutrition intakes in accordance with weaning from parenteral nutrition	3
Malnutrition in Hospitalized Adults With Cerebral Palsy	3
JPEN Journal Club 80. Prespecified outcomes	3
Effect of glutamine supplementation on inflammatory markers in critically ill patients supported with enteral or parenteral feeding	3
COVID‐19 infection in patients with intestinal failure: UK experience	3
Evaluation of energy intake compared with indirect calorimetry requirements in critically ill patients with acute brain injury	3
Term Infants Fed Exclusively With Donor Milk May Require Vitamin C Supplementation	3
Composite lipid emulsion use and essential fatty acid deficiency in pediatric patients with intestinal failure with high parenteral nutrition dependence: A retrospective cohort study	3
Knowledge of chronic intestinal failure among US gastroenterologists: Cause for concern and learning opportunity	3
Comparison of pre–intestinal transplant and posttransplant sarcopenia and visceral adiposity measurements using computed tomography in the diagnosis of malnutrition during a nutrition‐focused physical	3
Modified minimal‐contact COVID‐19 workflow allows for safe, remote parenteral nutrition prescribing in non–critically ill patients	3
Male gender is associated with informal caregiver burden in patients with chronic intestinal failure treated with home parenteral nutrition	3
Can pioglitazone be used for optimization of nutrition in critical illness? A systematic review	3
Prevalence and characteristics of starvation‐related malnutrition in a mid‐Atlantic healthcare system: A cohort study	3
Association between GLIM‐defined malnutrition and hospitalizations in kidney transplant candidates: A post hoc analysis of a cohort study	3
Corrigendum to “Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition”	3
Timing of parenteral nutrition is associated with adequacy of nutrient delivery and anthropometry in critically ill children: A single‐center study	3
The association between low skeletal muscle mass and low skeletal muscle radiodensity with functional impairment, systemic inflammation, and reduced survival in patients with incurable cancer	3
Perioperative parenteral fish oil supplementation improves postoperative coagulation function and outcomes in patients undergoing colectomy for ulcerative colitis	3
Implementation of malnutrition quality improvement reveals opportunities for better nutrition care delivery for hospitalized patients	3
Response to “Lean body mass should not be used as a surrogate measurement of muscle mass in malnourished men and women: Comment on Compher et al”	3
Hybrid model of compounded and multichamber bag parenteral nutrition for adults with chronic intestinal failure	3
Impact of central venous catheter repair in pediatric intestinal failure	3
Ethanol lock therapy increases mechanical catheter complications in a pediatric intestinal failure population: A retrospective cohort study	3
Association of reduced BMI, length of hospital stay, mortality, and malnutrition diagnosis in patients with acute exacerbation COPD: A secondary analysis of a cohort study	3
Use of SMOF lipid emulsion in very preterm infants does not affect the incidence of bronchopulmonary dysplasia–free survival	3
Omitting routine gastric residual checks may help to accelerate enteral feeds and postnatal growth in stable preterm infants	3
Pitfalls of iron supplementation in parenteral nutrition admixtures for children with intestinal failure	3
Carnitine deficiency among hospitalized pediatric patients: A retrospective study of critically ill patients receiving extracorporeal membrane oxygenation therapy	3
Characteristics and outcomes of patients with gastroparesis using enteral and/or exclusive parenteral nutrition	3
Effect of SINC Feeding Protocol on Weight Gain, Transition to Oral Feeding, and the Length of Hospitalization in Preterm Infants: A Randomized Controlled Trial	3
Current guidelines for nutrition therapy in cancer: The arrival of a long journey or the starting point?	3
Comparison of Energy Expenditure in Mechanically Ventilated Septic Shock Patients in Acute and Recovery Periods via Indirect Calorimetry	3
Malnutrition as a prognostic factor for 2‐year mortality in hospitalized patients in Norway: A matched cohort study	3
Response to “Commentary on ‘Guidelines for the provision of nutrition support therapy in the adult critically ill patient: The American Society for Parenteral and Enteral Nutrition’”: Clarity, scienti	3