Biological Agriculture & Horticulture

Papers
(The median citation count of Biological Agriculture & Horticulture is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Effects of cover crops on organic lettuce grown in a no-tillage system in the southern Brazil Amazon22
Morphological and molecular characterisation of tomato accessions for breeding for organic farming systems in Brazil15
Ancient varieties can help control weed density while preserving weed diversity14
Leaf nutrient status and soil properties in Khasi mandarin (Citrus reticulataBlanco) cultivation as influenced by bio-fertiliser enriched organic amendments10
Use of spent mushroom substrate for cherry tomato seedlings; a potential alternative to peat in horticulture8
Cultivation-dependent modulation of general and beneficial microbiota in summer and rainy season groundnut cultivation under different farming systems7
Impact of fruit bagging and postharvest storage conditions on quality and decay of organic nectarines7
Rice-duck integrated systems enhanced production of organic rice and ducks, and improved soil and plant nutrient dynamics7
Plant biostimulation and performance of dynamised high dilutions (DHDs) as elicitors of the resistance induction process in bean plants ( Phaseolus vulgaris 6
Soluble salt concentrations and properties of mound tilled degraded soil amended with fresh and decomposed rice mill waste and effects on maize (Zea maysL) grain yields in Abakaliki, southeast 6
Plant residue-based compost can replace peat in growing media for organically grown olive tree saplings in Mediterranean climates6
Comparing effects of different trellis systems for organically grown ridge gourd ( Luffa acutangula )6
Integrated organic fish + poultry + horticulture farming systems for sustaining the income for small and marginal farmers in tropical and sub-tropical India5
Diversity of home garden plants and their contribution to promoting sustainable livelihoods for local communities living near Serbajadi protected forest in Aceh Timur region, Indonesia5
Using gorse compost as a peat-free growing substrate for organic strawberry production5
Induction resistance of fig plants to rust by dynamised high dilutions5
Effects of a biocontrol cocktail from Trichoderma asperellum on earthworms and microbial communities: a mesocosm study4
Improving seed germination indices and yield in cumin through organic biopriming with microbial consortia and soaking agents: laboratory and field investigations4
Selection of tomato genotypes for organic production systems4
Effects of organic amendments, biofertilisers and biodynamic preparations on soil properties and leaf nutrient concentrations in grapevine4
Exploring the efficacy of moringa and neem leaf extracts for enhancing growth, yield, nutritional quality and economics of eggplants ( Solanum melongena 3
Further evaluation of a new method to investigate antimicrobial, colour retainment and slice healing properties of cucumber ( Cucumis sativus L.) shows differences betwe3
Suppressive effects of biochar and vermicompost on yellow wilt in lamb’s lettuce ( Valerianella locusta L.): insights from a two-year greenhouse trial3
Performance of two aromatic grasses grown in association with mulberry trees on degraded land in the north-western Himalayan foothills3
Limitations and solutions for developing a grain yield and protein content forecasting model based on vegetation indices in organic wheat production – on-farm experimentation3
Using Gliricidia sepium prunings as green manure in a degraded ultisol; effects on soil physical properties and yield of okra ( Abelmuschus esculentus3
Effects of Tithonia diversifolia biomass soil amendments on three annual crops (peanut, maize and soybean) grown in succession in an intercropping system with bananas in3
Managing fall armyworm ( Spodoptera frugiperda J.E. Smith) using leaf residue of neem ( Azadirachta indica A. Juss) on maize ( 3
Biodiversity and economic value of home gardens in the Andaman and Nicobar Islands, India2
Effects of dynamised high dilutions and vegetal extract based on silicon on the growth and induction of resistance in tomato plants against Rhizoctonia solani2
Vine growth, fruit quality, yield and profitability enhancement of kiwifruit through application of biostimulants in organic production in the northeastern Himalayan region2
Farmers’ motivations for landrace cereal cultivation in Sweden2
Revision of Vitamin E recommendations for dairy cows in organic agriculture: a review-based approach2
Yields and heavy metal uptake of cocoyam (Xanthosoma sagittifolium) and effects on soil properties of different tillage practices and application of burnt rice husk dust in Abakaliki, south-eas2
Impact of cultural practices and organic amendments on soil fertility and crop yields in organic vegetable cropping systems2
Technical feasibility of using a geotextile waste material as an alternative to agrofilm for mulching in lettuce2
Effects of organic amendments on nutrient and quality characteristics of Salvia fruticosa Mill at different plant growth stages2
Effects of intercropping forage turnip (Brassica rapaL.) and basil (Ocimum basilicumL.) and applying vermicompost and biochar as soil amendments on quality and quantity of the forage tur1
Sustainability assessment of cover crop termination by integrated LCA approach in different organic horticultural cropping systems1
Correction1
Improved soil health indicators and increased organic pepper production following green manuring with faba beans over three cropping years1
Effects of 100% organic feeding on performance, carcass composition and fat quality of fattening pigs1
Response of nematode community structure to different restoration practices in two vineyard soils in Tuscany (Italy)1
Effects of different nutrient inputs in organic parsley cultivation1
Home gardens – a localised nature-based solution for climate change adaptation and mitigation: a case study from the north-eastern region of India1
Sole and integrated applications of legume crop residues and poultry manure: effects on performance and quality of Trichosanthes cucumerina (L.)1
Salad tomato production in greenponics with Bahia-grass ( Paspalum notatum ) clippings1
The influence of cultivation system and modified atmosphere packaging on quality attributes of tomato fruit during cold storage1
Long-term organic nutrient management for boosting growth characteristics, yield and monetary returns of basmati rice ( Oryza sativa L.) production in th1
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