Agricultural Economics-Zemedelska Ekonomika

Papers
(The median citation count of Agricultural Economics-Zemedelska Ekonomika is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-05-01 to 2025-05-01.)
ArticleCitations
Land productivity in the EU in the context of financial support through direct subsidies21
Index Authors AGRICECON volume 6720
Environmental regulations or expected revenue: What plays a more important role in China's green transition of agriculture?14
The economic well-being of smallholders and challenges during COVID-19 pandemic: A review13
Digital economy and rural household resilience: Evidence from China12
Agricultural production index: International comparison11
Present and future: Does agriculture affect economic growth and the environment in the Kingdom of Saudi Arabia?10
The role of strategic innovation activities in creating Spanish agriculture companies' innovativeness10
Agricultural market information in developing countries: A literature review9
A study on the impact of ageing and agricultural infrastructure construction on the agricultural green total factor productivity9
The similarity of food consumption patterns in selected EU countries combined with the similarity of food production and imports9
The impact of fluctuating international fertiliser prices and exchange rates on domestic fertiliser prices in Türkiye8
Agricultural production trends towards carbon neutrality in response to the EU 2030 Green Deal: Economic and environmental analysis in horticulture8
Agricultural commodity markets and the Turn of the month effect8
How does urbanisation affect agricultural economic resilience? Evidence from China7
Measuring the economic sustainability of Italian farms using FADN data6
Predispositions and challenges of agriculture from areas particularly facing natural or other specific constraints in Poland in the context of providing environmental public goods under EU policy6
Comparative study on the geographical indication protection between China and the European Union - From the perspective of the China-EU Geographical Indications Agreement6
Impact of economic globalisation on agriculture in developing countries: A review6
The relationships between productivity, operational risk, and firm performance6
Innovation for development of sustainable integrated plantation polyculture on dry land: Using Structural Equation Modelling6
Working capital management in the food and beverage industry: Evidence from listed European companies6
Improving the public's willingness to purchase near-expired food to reduce food waste: The case of milk products in China6
The impact of environmental attitudes of farmers on efficiency in the agricultural sector in the European Union5
Approaches of selected organisations in the Czech Republic to promoting the concept of sustainable development and corporate social responsibility5
Farm size and greenhouse gas emission: Do large farms in China produce more emissions?5
Structural and weather-related factors of the sustainable intensification process in agriculture of the European Union regions5
Estimating the effect of a land parcel index using hedonic price analysis5
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Making a Markowitz portfolio with agricultural commodity futures5
Did the COVID-19 pandemic disturb intra-EU trade in agrifood products? Evidence from a counterfactual forecasting approach5
The impacts of agricultural subsidies of Common Agricultural Policy on agricultural emissions: The case of the European Union5
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Are there trade-offs between animal welfare and egg-producing farm efficiency?4
Determinants, efficiency and potential of agri-food exports from Nigeria to the EU: Evidence from the stochastic frontier gravity model4
Are technological or efficiency differences more pronounced between Hungarian and Polish poultry farms? A stochastic metafrontier analysis4
Indirect use value of improved soil health as natural capital that supports essential ecosystem services: A case study of cacao agroforestry4
One or many European models of agriculture? How heterogeneity influences income creation among farms in the European Union4
Interplay between environmental, social and governance coordinates and the financial performance of agricultural companies4
Factors affecting competition in olive oil exports: Panel data analysis of selected countries. Case study4
Convergence of prices on the pig market in selected European Union countries. Case study4
The economic aspects of organic farms selling their products to organic or conventional market4
How to be sustainable in beef consumption - Exploring the factors. Case study4
Benefits of the LEADER method for Local Agenda 21 - Case study from their application in the Czech Republic4
Multi-frequency downside risk interconnectedness between soft agricultural commodities4
Driving factors of green production behaviour among farmers of different scales: Evidence from North China4
A longitudinal and cross-sectional analysis of the distribution of Common Agricultural Policy aids in European countries3
Supply chain modelling in organic farming for sustainable profitability3
Increasing the work engagement of agrarian enterprise employees through the support of the direct manager, organisational trust and job autonomy3
Index of contents volume 683
A constant market share analysis of the competitiveness of the Czech Republic's agrifood exports (2002-2020) to the European Union3
Biofortification of tomatoes in Italy: Status and level of knowledge3
The income-assets relationship for farms operating under selected models in Poland3
The European Union's circular bioeconomy: What do the indicators tell us?3
Measuring parametric and semiparametric downside risks of selected agricultural commodities3
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Financial efficiency analysis of Hungarian agriculture, fisheries and forestry sector3
Determinants of pollutant emissions in the Spanish agri-food sector: The role of international trade3
Understanding the cross-cultural chicken consumers' behavior3
Does intra-industry specialisation enhance or limit comparative advantage? Evidence from the world citrus fruit trade3
Can income growth and environmental improvements go hand in hand? An empirical study of Chinese agriculture3
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Are futures markets functioning well for agricultural perishables? Evidence from China's apple futures market2
Regional trade agreements, globalization, and global maize exports2
Micro-data efficiency evaluation of agricultural companies: The case of Germany and neighbouring countries2
Factors influencing the global agricultural trade: A network analysis2
Scheduling vegetable sales to supermarkets in Europe: The tomato case2
Simulation of the impacts of the proposed direct payment scheme - The case of the Czech Republic2
Finite automata model for leaf disease classification2
Analysing the consequences of Regional Comprehensive Economic Partnership on the agricultural economies of China, Australia and New Zealand2
Rural development programmes: Lessons learnt, and knowledge advancement. A case study in Castilla-La Mancha (Spain)2
Are soft commodities markets affected by the Halloween effect?2
Corporate social responsibility and the relationship to stakeholders in large agricultural holdings in the Czech Republic2
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How economic policy uncertainty affect the scale-up of hog breeding in China?2
Palm oil trade restrictiveness index and its impact on world palm oil exports2
Supply chain management practices of SMEs in developing countries: Bibliometric and systematic reviews2
Approach to the differentiated motivation of employees in agriculture2
Towards diverging land prices in agricultural districts? Evidence from Italy before and after the great crisis2
Inferring customer heterogeneity for rural tourism: A latent class approach based on a best-worst choice modelling2
The economic effects of export restrictions imposed by major grain producers1
Reducing the European Union's plant protein deficit: Options and impacts1
Socioeconomic and technical factors determining the adoption of hedgerows around greenhouses in southeast Spain1
A case study of agri-food systems in rural Spain: Impacts, responses and institutional lessons1
Mechanization's impact on agricultural total factor productivity1
Decomposition of variations of direct payments rates on the example of selected support instruments applied in Poland1
Linking green intellectual capital with green innovation: Examining the roles of green dynamic capabilities and 'motivation to achieve legitimacy'1
Price transmission between maize and poultry product markets in the Visegrád Group countries: What is more nonlinear, egg or chicken?1
Price transmission in biofuel-related global agricultural networks1
Analysis of the perception and presence of design in the fruit and vegetable cluster: The case of southeast Spain1
Effect of agricultural socialisation services on green grain production efficiency: Evidence from Jiangsu Province, China1
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The role of primary producers in agricultural waste management: Perceptions and challenges in the transition to a circular economy1
Environmental strategy and firm performance: A new methodological proposal1
The role of innovative work behaviour and knowledge-based dynamic capabilities in increasing the innovative performance of agricultural enterprises1
An analysis of factors affecting the profits of new firms in Spain: Evidence from the food industry1
From 'separation' to 'reconstruction': An analytical framework and empirical test for the adjustment of the relationship between agriculture and animal husbandry of farm households1
Does farm ownership structure matter? Distribution of CAP subsidies between primary and final beneficiaries in Slovakia1
Exploring the motivations behind food self-provisioning in the Czech Republic1
Changes in the comparative advantage of Polish dairy products1
Employee motivation during the time of the crisis in agricultural and forestry organizations: Case study1
The application of choice experiments in a study on consumer preference for agri-food products: A literature review1
Changes in the intensity and impact of factors influencing consumer behaviour in the food market over time1
Break-even point analysis for milk production - Selected EU countries1
Psychological perspectives on smallholder farmers' choice of climate change adaptation strategies and productivity nexus in Southwest, Nigeria1
Strategic leadership, environmental uncertainty, and supply chain risk: An empirical investigation of the agribusiness industry1
Credit evaluation and rating system for farmers' loans in the context of agricultural supply chain financing based on AHP-ELECTRE III1
Has the euro been fattening the European pig meat trade?1
The butterfly effect in the price of agricultural products: A multidimensional spatial-temporal association mining1
Does the payment method matter in online shopping behaviour? Study on the Romanian market of vegetables during the pandemic crisis1
Research on the promotion effect and mechanisms of digital empowerment of food enterprises1
Holistic human resource management as a tool for the intergenerational cooperation and sustainable business1
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