New Zealand Journal of Crop and Horticultural Science

Article	Citations
Application of Na 2 SiO 3 Improves Maize Germination Under Salt and pH Stress: An Optimization Usi	34
Dragon Fruit ( Hylocereus undatus ) Pollination in New Zealand: A Preliminary Report on Flower Visitors, Natural Pollen Deposition, and Artificial Pollin	24
Effectiveness of Storing Medicinal Plant Leaves Under Modified Atmosphere on the Physicochemical Stability and Essential Oil Composition Over Time	16
Impact of sodium selenate foliar application under water stress conditions on yield, quality, and mineral composition in strawberry cultivation	15
Fuzzy C‐Means Clustering and Regression Modelling for Resistance Profiling Against Yellow Vein Mosaic Virus and Okra Enation Leaf Curl Virus in Okra ( Abelmoschus esculentus	15
Biology and development of the melon fruit fly, Zeugodacus cucurbitae (Coq.), on various cucurbit hosts	14
Effects of 1‐methylcyclopropene (1‐MCP) and ethylene on lignification and postharvest quality of Cili ( Rosa sterilis D. shi) fruit	11
Fruit texture assessment and interpretation in ‘Hass’ avocado	11
Revisiting the ecological significance, composition, and functions of plant microbiome: a review	10
Effects of 24‐epibrassinolide on the postharvest quality and antioxidant activities of blueberry fruits	10
Influence the foliar application of smoke‐water and Fe, Zn, Ti nanoparticles on some qualitative and quantitative characteristics of sage ( Salvia officinalis	8
Canonical correlations between wheat traits in multienvironment trials	8
Polyamines dynamics in buds and flowers in response to fall foliar fertilisation in ‘Hayward’ kiwifruit	7
Effects of Novel Copper 2‐Iodobenzoate Complexes on Model Pest Galleria mellonella : An In Vivo and In Silico Approach	7
Effect of Organic and Inorganic Fertilizers on the Growth Performance, Economic Yield, and Berberine Content of Tinospora cordifolia	7
Adaptability and phenotypic stability of apple cultivars in a subtropical climate	6
Assessing the Impact of Nitrogen Trade‐Off Between Coffee Tree Productivity and Bean Sensory Attributes to Produce Australian ‘Specialty Coffee’	6
Breeding 4.0 vis‐à‐vis application of artificial intelligence (AI) in crop improvement: an overview	6
Effects of supplemental root‐zone pipe heating systems on the growth and development of strawberry plants in a greenhouse during the winter season	6
Application of the CuGA Bio‐MOF in Solanum tuberosum : An Eco‐Friendly Antiviral Strategy for Management of Potato virus Y	6
The Multifaceted Role of Arbuscular Mycorrhizal Fungi in Mediating Nitrogen, Phosphorus, and Carbon Dynamics: Implications for Plant Growth, Development, and Ecosystem Functionality	6
Hybrid deep learning model for maize leaf disease classification with explainable AI	6
Sodium Nitroprusside Treatment Delays Ripening and Maintains Postharvest Quality of Purple Passion Fruit During Cold Storage	6
Pre‐Harvest Brassinolide Application Influences Ripening, Yield and Quality Attributes of Litchi ( Litchi chinensis Sonn.) cv. Deshi	5
Optimal Matching of Spring Soybean Varieties and Sowing Dates in Rapeseed Stubble of Southwest China: A Multidimensional Evaluation	5

Differential olfactory responses associated with host plant shift by the fruit‐piercing moth, Eudocima phalonia , in the Pacific islands	5
Anti‐hail nets under hailstorm incidence: impact on apple orchard dynamics	5
Effects of Planting Configuration on the Growth, Physiology, Nutrient Dynamics, and Yield of Apple Ber ( Ziziphus mauritiana Lamk)	5
An automatic fruit harvesting system for sustainable agricultural practices: challenges and implementation	5
Biochar Application Mitigates Heavy Metal Contamination and Enhances Growth and Production of Tomato Under Diverse Wastewater Irrigation Scenarios	5
Behavioral Responses of Tomato Plants to Cultivated Varieties of Potato‐Onion	5
Isolation and functional determination of inward‐rectifier K + channel PbrAKT1 in pear	5
Computational analysis of circadian‐rhythm dysregulated genes exhibiting undifferential expression in Oryza sativa	5
Responses of Lupinus albus L. to Gamma Radiation Priming	5
Culturing of Wickerhamomyces anomalus together with chitosan improves its oxidative stress tolerance and disease defence‐related enzymes	5
Investigation of Phytochemical Composition, Acaricidal, and Repellent Efficacy of Zingiber officinale Roscoe (Zingiberaceae) Essential Oil Against Phytop	5
Influence of Planting Geometry on the Quality Criteria of Sweet Corn Genotypes	5
The Selection of Superior Late‐Leafing Walnut ( Juglans regia L.) Trees Among Seedling‐Originated Genotypes With Morphological and Pomological Evaluation	5
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Physio‐biochemical and anatomical basis of enhanced post‐harvest quality of Lilium LA hybrid ( Lilium longiflorum × Asiatic hybrid) cv. Parrano cut stems	4
Sensory Evaluation of “GoldenRouge”: A Selection of Kiwifruit for Tropical Highlands	4
Evaluation of Tomato Genotypes for Drought Tolerance Through Morpho‐Physiological Aspects and Multivariate Analysis	4
Effect of γ ‐Polyglutamic Acid on Postharvest Quality, Antioxidant Metabolism, and Oxidative Stress Regulation in Rabbiteye Blueberries (	4
BLUP and AMMI synergy: a comprehensive approach for Gossypium barbadense genotype stability and yield assessment	4
Fruit micro‐structural and biochemical traits diversity analysis of Citrus   ×   si	4
Exploring the impact of copper excess on soybean genotypes: insights from root morphology and plant ionome	4
High‐Quality Seed Assessment in Globe Artichoke Using a Single Conductivity Test	4
Leaf angle, light interception and chlorophyll contents of bean and soybean grown in integrated cropping systems	4
Can sunlight‐driven photocatalytic degradation reduce the adverse impact of herbicides on maize?	4
Foliar Application of Proline and Valine Enhances Drought Tolerance in Lentil Varieties	3
Plant Growth Regulators Applied During Cultivation and Their Impacts on the Postharvest Quality of Tropical Fruit Crops: A Review	3
Comparative Study of Truck and Train Transportation Effects on Postharvest Quality and Physical Damage of Mangosteens	3
Comparative analysis of growth, yield and nutrient content in six rice varieties under slightly saline conditions in southwest coastal Bangladesh	3
Effects of pre‐bloom spraying thidiazuron and different embryo development media on seedless grape embryo rescue	3
Brassinosteroids enhance the tolerance, production, and fruit quality of covered table grape vines	3
Alleviation of lead stress in sunflower ( Helianthus annuus L.) by growth‐promoting rhizobacterium and neem cake	3
Weed Management Influences the Accumulation of Organic Matter in the Soil and Productivity in Coffee Farming	3
Elucidation of Genetic Divergence and Seasonal Metabolic Dynamics in Fenugreek ‐ Multi‐Trait Analysis	3
Influence of fermentation on the quality of Fijian Theobroma cacao beans over two harvest seasons	3
Enhancing Postharvest Quality of Cut Foliage Through Active Modified Atmosphere Packaging	3
Organic Versus Conventional Fruit Production: Assessing Heavy Metals, Essential Elements, and Key Nonenzymatic Antioxidant Profiles for Nutritional Security	3
Molecular and Functional Characterization of Halophilic Plant Growth Promoting Rhizobacteria From Suaeda fruticosa L. Rhizosphere Using 16s rDNA Sequenci	3
Physiological response of new citrus rootstocks under the effect of lime induced iron chlorosis stress conditions	3
Rootstock effect on growth, branch morphology and flowering precocity of young monoaxis and biaxis trees of ‘Scilate’ and ‘Fuji supreme’ apple cultivars	3
Biochar Application Mitigates the Beryllium Stress via Regulating Vegetative, Physio‐Biochemical Aspects in Pak Choi	3
Tithonia diversifolia (Asteraceae) as a reservoir of natural enemies to promote pest control and improve development of tomato ( Solanum lycopersicum<	3
	3
Physiological and biochemical characterisation of split and healthy Daisy mandarin ( Citrus reticulata Burm.) fruits	3
Correction	3
Post‐harvest quality of lettuce treated with ozonised water in a microbubble system	3
Establishment of an Efficient Rooting System for Paeonia lactiflora Shoots Derived from Tissue‐Cultured Zygotic Embryos: Effects of Indole‐3‐Butyric Acid	3
Shelf‐life enhancement of Gerbera jamesonii flowers by the green synthesised ZnO nanoflowers	3
Diversity in Jamun [ Syzygium cumini (L.) Skeels] Genotypes From the Dry Tracts of Eastern India: A Multivariate Approach Using Principal Component Analy	3
Enhancement of capsicum ( Capsicum annuum L.) functional food value through nutrient supplementation with a biostimulant complex comprising triacontanol,	3
Enhancing Sesame ( Sesamum indicum L.) Yield and Drought Tolerance through Reduced Phosphorus Fertilizer Combined with Funneliform	3

Cadmium leaching from some New Zealand cropping soils	3
Green Agricultural Techniques: Effects of Biochar and Azospirillum on Cucumber Growth and Fruit Quality	3
	3
Arbuscular mycorrhizal fungi improves yield and quality attributes of melon fruit grown under greenhouse	3
A Multiscale Detection and Tracking Method for Oscillating Fruit	3
Optimizing Planting Space and Nitrogen Inputs for Sustainable Forage Production of Mombasa Grass ( Megathyrsus maximus Jacq.) under Cut and Carry System	3
Characterization and Integrated Management of Pythium aphanidermatum ‐Induced Damping‐Off in Papaya, Punjab, Pakistan	3
Phenotypic Diversity of Pisum sativum (L.) Accessions in Rainfall Conditions in Western Algeria	3
Modulation of antioxidant and anti‐inflammatory metabolites in hemp ( Cannabis sativa ) seed via a biostimulant complex of molasses,	3
Genetic variability studies based on agro‐morphological and quality traits in Indian garlic clones under the Bundelkhand region	3
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Quality Improvement of Fresh Cut Pineapple by Treating With Organic Acids, CaCl 2 , and KMS	3
Physiological and Biochemical Changes Associated with Salinity Stress in Different Chilli ( Capsicum annuum L.) Genotypes	2
Biocontrol potential of Entomopathogenic nematode ( Heterorhabditis indica) against the grubs of Hadda beetle Henosepilachna vigin	2
( E )‐2‐Hexenyl acetate improved carotenoid synthesis in tomato fruits by reducing ( E )‐2‐hexenal biosynt	2
Rhizospheric Microbial Diversity and Community Structure in Abelmoschus esculentus (L.) Moench in Response to Biofertilizer Application	2
Yield performance of virus free sweetpotato ( Ipomoea batatas ) cultivars in the highlands of Papua New Guinea	2
	2
Genotype‐environment interaction in maize hybrids: a multivariate relationship between yield components, morphological variables and disease tolerance	2
Effect of chitosan and bioactive Aloe vera gel edible coating on the postharvest quality of fresh‐cut guava	2
Correction to “Combined Experimental and Predictive Modeling of Jasmine Flower Shelf Life Using Machine Learning”	2
First Report of Lasiodiplodia theobromae Causing Stem End Rot of Avocado, Pawpaw and Passion Fruits in Ghana	2
The Perspective of In Vitro Potato Virus Eradication: Evaluation of Current Studies	2
Evaluating the effect of plant extracts as a potential source of natural herbicides for the control of Hordeum spontaneum and Cent	2
Comparative Studies on Fertility Traits of CMS Eggplants ( Solanum melongena L.) Using Cytoplasms from Five Wild Solanum	2
Variability in Fruit Quality and Phytochemical Traits in Intervarietal Progenies (“Purple local × Arka Poorna”) of Guava	2
Transmission of grapevine Roditis leaf discolouration‐associated virus by the vine mealybug, Planococcus ficus (Signoret) in Turkey	2
Effects of Spent Mushroom Compost and Sargassum on Growth and Physiology of Philodendron ‘Prince of Orange	2
Impact of Low‐Pressure Cold Plasma Treatments on the Physical, Biochemical, Antioxidant Activity, and Microbial Load of Dried Chili Pods ( Capsicum annuum	2
Variability and assessment of interrelationships among yield and yield‐related characters of pea accessions under the influence of high temperature	2
The responses of ‘Hayward’ kiwifruit to ethylene during regular and controlled atmosphere storage	2
Sustainable processing and nutritional enhancement of dried figs ( Ficus Carica L. cv. Brown Turkey) by different drying technologies	2
Effect of salicylic acid use on the leaf gas exchange response of cherry plants under root anoxia	2
Bioaccumulation of silicon and enhancement of cannabis inflorescence yield from fertiliser supplementation with the biostimulants silicate and phosphite	2
Quantification of nitrate‐N losses under intensive vegetable production systems in New Zealand	2
Effect of Presowing Treatments on Germination Efficiency in Winter Guava ( Psidium guajava L.) cv. Allahabad Safeda	2
Foliar spraying of melatonin as a pretreatment enhances drought resistance in half‐highbush blueberries: optimal concentrations for varied drought stress conditions	2
Effect of Salicylic Acid and Chitosan on the Postharvest Quality and Storage Life of Dragon Fruit ( Hylocereus spp.) During Cold Storage	2
Wheat ear detection based on FasterCANet‐YOLOv8s algorithm	2
Rewilding agriculture: utilising wild relatives to enhance legume crop traits	2
Enhancing Shelf Life of Night‐Blooming Jasmine ( Cestrum nocturnum L.) Flowers Using Plasma Activated Water as Washing and Storage Medium	2
Blue and Transparent Protective Covers Improve Yield, Quality, and Peel Antioxidant Profiles of Vitis vinifera L. ‘Flame Seedless’ Grapes	2
Interactive effect of rhizobacterium Bacillus sp. strain MRD‐17 and macro‐nutrients on the amelioration of drought stress in mustard (	2
Understanding the cocoa genetic resources in the Pacific to assist producers to supply the growing craft market	2
Assessment of coconut palm damage caused by coconut rhinoceros beetle, Oryctes rhinoceros (Coleoptera: Scarabaeidae)	2
Effects of parental genotypes on embryo rescue of seedless grape hybrid	2
Influence of sweet potato age and storage on cooking quality parameters	2
Effects of phosphine (ECO2FUME®) on ‘Hass’ avocado fruit quality and target pest mortality	2
Altered NPK Fertigation With Triacontanol Supplementation Indicates Promising Improvements to Cannabis Flower Yield and Volatile Composition	2
Application of Algal Extract, Amino Acid Fertiliser and Brassinolide Differentially Affects Growth and Physiological Traits of Limonium bicolor Seedlings	2
Effect of IBA Treatments and Suitable Growing Media Combinations on Survival and Morphological Performance of Mulberry Cuttings	2
Non‐woven bags: an eco‐friendly bunch cover over plastic bags for high‐quality banana production	2
An Integrated Triadic Strategy of Biochar, Plant Growth‐Promoting Rhizobacteria, and Nanonutrients Enhances Tomato Productivity and Stress Tolerance under Semi‐Arid Conditions	2
Impact of MXene Application on the Growth and Pb Accumulation in Chia ( Salvia hispanica L.) Seedlings	2
Enhancement of tomato hedonic quality through fertiliser supplementation with a biostimulant complex comprising molasses, Aloe vera extract and fish‐hydr	2
Effect of nozzles on disease control with spraying fungicides in soybean crops	1
Molecular Characterization of Three Wild Pholiota Species and the First Report of Pholiota adiposa Cultiva	1
Cold Plasma Treatment as a Strategy to Mitigate Salt Stress in Cucumber Germination	1
Enhancing Pecan Nut Seed Germination and Seedling Growth Through Cold Stratification and Growing Media in the North Western Himalayas	1
Fertiliser supplementation with a PGR complex of chlormequat chloride (CCC) and paclobutrazol (PBZ) alters Cannabis sativa growth	1
Sodium nitroprusside applications modulate cell wall degrading enzymes and preserves the postharvest quality of cold‐stored mangoes	1
Genome‐wide investigation and analysis of U‐box E3 ubiquitin‐protein ligase gene family in kiwifruit ( Actinidia chinensis ) in response to the yeast ant	1
Supply of phosphorus and nitrogen affects both growth and development rates in onion	1
Evaluation of inbred melon genotypes for water stress tolerance based on yield, physiological and biochemical properties, and stress tolerance indices	1
Transcriptome sequencing reveals potential key genes of cellular changes during the first rapid growth stage of jujube fruit size	1
Construction and Application of an Efficient Transient Transformation System for Watermelon Protoplasts	1
Pattern Analysis of Genotype‐by‐Environment Interaction and Yield Stability in Promising Sugar Beet Hybrids by Additive Main Effects and Multiplicative Interaction and Genotype‐by‐Environment Biplot M	1
Correction to “The Climatic Complexities Litchi Flowering: Physiological and Molecular Perspectives”	1
Aroma volatile characterisation and gene expression analysis during fruit development and ripening of five pear ( Pyrus L. ) species	1
Biostimulatory Potential of Sargassum muticum Extracts in Enhancing Sesame Tolerance to Water Deficit During Germination and Seedling Growth	1
Effectiveness of p ‐Coumaric Acid Against Alternaria Rot in Tomato Fruits: Possible Dual Mode of Action on	1
Effect of different cytokinin concentrations on establishing an in vitro micropropagation system for hop ( Humulus lupulus	1
Genetic and Multivariate Analysis of Horticultural Traits in Kharif Onion ( Allium cepa L.) Under Hot‐Arid Conditions of Bundelkhand: Implications for Br	1
Bioactivity of Pelargonium graveolens essential oil: inhibition effect and In silico molecular docking against the black cutworm A	1
Structural differences between aerial and terrestrial roots of 28 Dendrobium germplasms	1
Microcalorimetry as a tool to measure shelf‐life at postharvest of green asparagus	1
Differences in dry matter production and grain yield of maize ( Zea mays L. ) cultivars with contrasting nitrogen efficiency	1
Heat stress in tomato plants: current challenges and future directions for sustainable agriculture	1
Cloning, subcellular localisation and expression pattern of BrMYB51 involved in indolic glucosinolate biosynthesis from Chinese cabbage	1
Investigating the morpho‐physiological and biochemical traits of chia ( Salvia hispanica ) to drought stress	1

Improvement of quality and shelf‐life in strawberries by Pichia guilliermondii and hot air treatment	1
From Fruit Waste to Floricultural Resilience: Banana Peel Compost Enhances Salt Stress Tolerance in Zinnia elegans by Improving Soil Fertility, Ion Homeo	1
Effects of Rain Covers on Orchard Microclimate in Sweet Cherries ( Prunus avium L.)	1
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Optimizing Zinc Input to Improve Soil Nutrient Availability, Humus Composition, and Maize Yield in a Typic Albic Soil	1
Physiological and Biochemical Indicators of Cold Acclimation in Five Iranian Pomegranate ( Punica granatum L.) Cultivars: Insights from Leaf and Shoot Ba	1
Comparative analysis of growth regulators on fruit splitting and quality in Daisy mandarin grafted on Carrizo citrange	1
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Relationship between crop load and fruit quality in low‐chill peaches and nectarines	1
Combined Application of Bacillus subtilis MGRP21 and Bacillus amyloliquefaciens CFGP92 by Seed Priming Sup	1
Plant science research: recent developments and challenges in the New Zealand context	1
The effect of medium and cold preconditioning on in vitro carpogenic germination of sclerotia of different Sclerotinia sclerotioru	1
Comparative Study of the Effects of Shading Treatments on Photosynthetic Capacity, Chlorophyll Fluorescence, Chlorophyll Content, and Antioxidant Activities of Viburnum opulus	1
Quantifying nutrient harvest indices and uptake patterns for six hard spring wheat genotypes grown under contrasting nitrogen supply	1
Maize leaf disease detection using convolutional neural network: a mobile application based on pre‐trained VGG16 architecture	1
Electrophysiological, Behavioral, and Molecular Docking Analyses Reveal Spodoptera frugiperda (J.E. Smith) Adult's Attraction to Herbivore‐Induced Plant	1
Impact of organic and inorganic sources of nutrition on the morpho‐physiological, biochemical, yield traits and uptake of nutrients by mung bean ( Vigna radiata	1
An approach for vacuole isolation and vacuolar protein identification by proteomics in apple	1
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Advances in alternative postharvest control strategies for fruit diseases	1
Exploring the Potential of Rutin Dihydrate to Induce Tolerance Against Pentachloronitrobenzene Induced Phytotoxicity in Chinese Flowering Cabbage	1
Automated Walnut Classification and Weight Estimation Using Camera Images and ANN	1
Production Potential of Taro and Vegetables Intercropping Systems Under Rainfed Upland Agro‐Ecosystem of Eastern India	1
Network and Multivariate Evidence for Synergistic Roles of Melatonin and Chitosan in Maintaining Postharvest Quality of Purple Passion Fruit	1
Exogenous application of chemical elicitors affects crop yield and nutraceutical potential of yellow summer squash ( Cucurbita pepo L. var.	1
Effect of fertiliser application method and nutrient solution pH on growth, yield and flower quality of gardenia ( Gardenia jasminoides )	1
Unveiling the Chemical Composition and Antimicrobial Potency of Palmarosa Essential Oil in the Western Himalayan Region	1
Seed fortification with calcium sulphate enhances germination indices, growth and nutrient concentrations in Rhodesgrass ( Chloris Gayana Kunth.)	1
Post‐Harvest Spermine Treatment Improves the Shelf Life of Litchi ( Litchi chinensis Sonn.) Fruit Under Refrigerated Conditions	1
Effect of Various Concentration of Indole‐3‐butyric Acid (IBA) and Soilless Rooting Substance Combinations on Nutrient Status of Leaves, Rooting, and Shoot Parameters of Mulberry (	1
Mitigating Cerium Oxide Nanoparticle Stress in Oat Under Elevated CO 2 Using Micromonospora sp. Treatm	1
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Ethephon Promotes Sprouting and Increases Vigor in Yam Seed‐Tubers	1
Phytohormone pretreatment mitigates the negative impacts of salt stress on the germination of common buckwheat seeds ( Fagopyrum esculentum )	1
Preharvest Trehalose Application Modulates Morpho–Physiological Traits of Gladiolus ( Gladiolus grandiflorus L.) and Postharvest Longevity of Cut Flower	1
Optimizing Cauliflower Yield and Farm Economics Through Organic and Inorganic Nutrient Management in the North‐Western Himalayan Agroecosystem	1
Morpho‐Physiochemical Characterization of Grafting Compatibility Among Jackfruit ( Artocarpus heterophyllus L.) and Its Wild Relatives	1
Pollen Tube Growth and Embryo Formation in Kalanchoë blossfeldiana × K. x houghtoni	1
Alternatives to SO 2 to maintain phenolic compounds and overall quality of ready‐to‐eat table grapes during long‐term storage	1
A novel approach to acid lime fruit preservation: utilising chia seed and saffron corm extract coatings	1
Enhancing Oat ( Avena sativa L.) Yield Quantity and Quality with Foliar Application of Bulk and Nano TiO 2	1
The Efficacy of a cry 1Ac9 Gene Conferring Insect Resistance Is Influenced by the Target Plant Species	1
Improved efficiency of callus induction, bud differentiation, and plant regeneration in radish ( Raphanus sativus L.)	1
Identification of Salt‐Tolerant Upland Cotton Genotypes at the Seedling Stage Using Multivariate Analysis and Composite Stress Tolerance Index	1
Modulation in Growth, Yield, Water Relations, and Mineral Nutrients of Canola ( Brassica napus L.) by Foliar Application of Melatonin and Ascorbic Acid U	0
Sensitivity baseline and resistance risk assessment of Coniella vitis , the pathogen of grape white rot, to the novel fungicide Mefentrifluconazole	0
Fertiliser Supply Affects Flower Abundance but Not Floral Nectar Reward in Blueberry	0
Adaptation Strategies for Managing Crop, Water, and Nitrogen Under Simulated Climate Change in Rice–Wheat System	0
Combined Experimental and Predictive Modeling of Jasmine Flower Shelf Life Using Machine Learning	0
Temporal variations in peridermal skin development between five kiwifruit ( Actinidia chinensis ) selections	0
The Climatic Complexities Litchi Flowering: Physiological and Molecular Perspectives	0
Optimization of progesterone treatment via response surface methodology to maintain quality and mitigate chilling injury in Prunus persica L.	0
Insight into the effect of girdling on morpho‐physiological parameters of ‘YaLi’ pear trained on Espalier system	0
Forgotten Fruit, Infinite Potential: History, Genetics, Cultivation, and Future Perspectives for Feijoa sellowiana	0
Genetic Diversity Assessment of Citrus Varieties Using Morphological, Biochemical, and Simple Sequence Repeats Marker Approaches	0
Golden Roots: Boosting Wild Turmeric Production and Potential in Fiji	0
Mitigating Aflatoxin Contamination in Pistachios: An Integrated Approach From Cultivation to Commercialization	0
Integrating Chitosan and Probiotic Biostimulants for Nutritional and Functional Fortification of Onion ( Allium cepa L.)	0
Optimisation of Agrobacterium ‐mediated transformation in Saintpaulia ionantha H. Wendl using response sur	0
Methodologies for Scoring Pseudomonas syringae pv. Actinidiae Floral Bud Rot and the Impact on Yield Poten	0
Morphological Characterizations of Iris songarica Schrenk Using Multivariate Analysis	0
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Mushroom Consumption and Purchasing Habits in the Northern Territory of Australia	0
The impact of PEG‐induced drought stress on early vigour traits of bread wheat	0
Effect of Combined Applications of Ocimum and Moringa Extract‐Based Biostimulants on the Gladiolus Morphop	0
Triazole Sensitivity of Coniella vitis , the Grape White Rot Pathogen, and the Potential of Eugenol as an Alternative Management Strategy	0
Population Growth Parameters, Predatory Potential, and Functional Response of Melanostoma orientale (Diptera: Syrphidae) Against M	0
Brief characterisation of Fe chlorosis in chia ( Salvia hispanica L.) plants grown in nutrient solution	0
Application of Partially Composted Organic Materials as Mulch Improves Soil Fertility, Weed Suppression, and Agro‐Physiological Properties of Colored Pepper Grown Under Greenhouse Conditions	0
Genome‐Wide Association Study Reveals Novel Quantitative Trait Loci for Acid Detergent Fiber and Neutral Detergent Fiber in a Diverse Collection of Turkish Oat ( Avena	0
Postharvest Application of Neem Leaf Extract Reduces Softening and Extends the Storage Life of Persimmons	0
Issue Information	0
The Mitigating Effect of Calcium‐EDTA on Growth and Morpho–Physiological Parameters of Saline‐Water‐Irrigated Garlic Plants	0
Smart Technologies for Urban Horticulture and Crop Production: Building Resilient Green Cities Through Protected Cultivation and Innovation	0
Biochemical Characterization and Insecticide Susceptibility of Two Egyptian Field Strains of Spodoptera frugiperda (J. E. Smith) (Lepidoptera: Noctuidae)	0
Heterosis breeding could improve fruit yield and quality with appreciable bacterial wilt tolerance in tomato	0
Exploiting Rootstock Diversity: Enhancement of Growth, Stress Resilience, Physiology, and Molecular Regulation in Cucurbits	0
Fluctuation of ambient day‐night temperature influences morphological traits, floral characters, fruit yield and quality of summer tomato genotypes grown in hydroponics	0
Scrutinising the stress subduing effect of Serratia marcescens in Meloidogyne incognita‐ stressed tomato s	0
Direct‐Seeded Bed Planting in Rice: A Sustainable Approach to Water Savings, Profitability, and Climate Resilience	0
Genetic Diversity and Parentage Analysis Among F 1 Mapping Population of Pomegranate Using Hyper‐Variable SSR Markers	0
Developmental Differences and Implications for Small and Large ‘Zesy002’ Kiwifruit	0
Salicylic Acid in Combination with Protectants Enhances the Growth in Salt‐Stressed Polianthes tuberosa L. Plants by Regulating Photosynthesis and Antiox	0
Postharvest Application of Holy Basil Essential Oil Infused Chitosan Coating for Microbial Safety and Shelf Life Extension of Fresh Cut Cucumber	0
Proline Induced Modulation in Gas Exchange and Antioxidant Defense of Aniseed ( Pimpinella anisum L.) Seedlings Exposed to Cadmium Stress	0
An Overview of Phytochemistry and Ethnopharmacological Aspects of Myrica esculenta	0
Exogenous Potassium Triggered Improvements in Yield, Quality, and Baking Traits of Terminal Heat‐Stressed Bread Wheat	0
Bioproducts derived from Bacillus stercoris isolate B.PNR1 and Streptomyces sp. isolate S.PNR29 for enhanc	0
Issue Information	0
Subjective and Objective Pericarp Colour Measurement in Block‐Red Kiwifruit	0
Alginate oligosaccharide‐driven resistance in Debaryomyces hansenii Y3: a dual omics perspective	0
Effect of Initial pH and Retention Time of Cow Dung Anaerobic Digestion on the Digestate Quality and Its Agronomic Performance in Lettuce Cultivation	0
Melatonin and methyl jasmonate inhibited the chilling injury of postharvest pitaya fruit after cold storage by regulating the antioxidant system	0
Smart Detection System for Monitoring of Helicoverpa armigera (Hübner) (Lepidoptera: Noctuidae) Population Fluctuations and Determination of Economic Inj	0
Effect of beeswax and lemon grass oil on Alternaria alternata and post‐harvest quality of bitter gourd during storage	0