Revista Brasileira de Fruticultura

Papers
(The TQCC of Revista Brasileira de Fruticultura is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Application of different coating treatments to enhance storability and fruit quality of pomegranate (Punica granatum L., cv. Wonderful) during prolonged storage10
Impact of the maturity stage on harvest point of fruits and physiological quality of Physalis peruviana L. seeds10
Olive oil: a review on the identity and quality of olive oils produced in Brazil10
Evaluation of the critical points of the most adequate nonlinear model in adjusting growth data of ‘green dwarf’ coconut fruits10
Extraction, purification and characterization of invertase from Candida guilliermondii isolated from peach solid wastes7
Dris Norms For ‘Keitt’ Mango in Brazilian Semiarid: Diagnosis and Validation6
Spad index for diagnosis of nitrogen status in ‘Esmeralda’ peach6
Nutrition and production of coconut palm cultivated with mineral fertilization in the state of Pará6
Physiological changes during the growth and development of litchi fruit (Litchi chinensis Sonn.) grown in Vietnam5
Diagnosis of soil fertility and banana crop nutrition in the state of Santa Catarina5
Biometry in Umbu fruits from the semi-arid region of Paraiba5
Road transport vibration stress impact on ‘Palmer’ mangoes quality and shelflife5
Description of the peach fruit growth curve by diphasic sigmoidal nonlinear models5
Maintenance of ‘Luiza’ apple fruit quality as affected by postharvest practices5
Grape (Vitis vinifera L.) production and soil potassium forms in vineyard subjected to potassium fertilization5
Economic impact of Huanglongbing on orange production5
Algal extract and proline promote physiological changes in mango trees during shoot maturation4
Non-destructive simple model to estimate the leaf area through midvein in cultivars of Vitis vinifera4
Sample size for postharvest quality traits of ‘Palmer’ mangoes4
Evaluation of multiple rootstocks for ‘Montenegrina’ mandarin in Londrina, Paraná, Brazil4
Agronomic performance of ‘BRS Kampai’ peach on 15 clonal rootstocks and own-rooted trees in Pelotas-RS, Brazil4
Why do we need more research on pineapple (Ananas comosus L. Merr.)? A discussion based on a bibliometric review4
Do stimulate® and acadian® promote increased growth and physiological indices of Hymenaea courbaril seedlings?4
Plum leaf scald: characteristics of the causative agent,symptoms, dissemination, control and prevention4
Passion Fruit (Passiflora spp.) species as sources of resistance to soil phytopathogens Fusarium solani and Fusarium oxysporum f. sp. Passiflorae complex3
Coefficient of repeatability, stability,and adaptability estimates for Psidium guajava S1 progenies via mixed models3
Sucrose concentration and blueberry plant density in temporary immersion systems (TIS)3
Analysis of the chemical constituents of Thompson atemoya seed oil3
First report of Meloidogyne incognita infecting white Pitahaya plants3
Alleviating the adverse effects of deficit irrigation in Flame seedless grapevine via Paulsen interstock3
The influence of rootstock on vigor and bud fertility of ‘BRS Tainá’ grape in the São Francisco Valley3
Comparison of fruit maturation and quality of ‘Gala’ apple strains at harvest and after storage3
Assessment of phenotypic diversity of some date palm male genotypes growing under Egyptian conditions3
Morphological characterization and productivity estimates of Acrocomia totai Mart. (Arecaceae) – a sustainable alternative of extractivism and cultivation3
Effect of anti-hail nets with different colors on ‘Eva’ apple trees agronomical responses3
Methods of application of indolebutyric acid and basal lesion on ‘Woodard’ blueberry cuttings in different seasons2
Economic analysis of fertilization management in ‘Prata-Anã’ Gorutuba banana plants2
Initial production and fruit quality of scion-rootstock combinations in orange trees in Amazonas2
Morphometry of chincuya seeds (Annona purpurea Moc. &Sessé ex Dunal) and embryonic growth under dry warm storage2
Occurrence of Rust in Myrcianthes pungens (O. BERG) D. Legrand Caused by Austropuccinia psidii in The State of Rio Grande do Sul2
Mathematical modeling of climatological data to estimate passion fruit crop yield (Passiflora edulis L. f. Flavicarpa y purpurea)2
Brazilian position in the international fresh fruit trade network2
Molecular characterization of a species in the genus Rubus in Boyacá, Colombia2
Drosophila suzukii population dynamics in vineyards and wine cultivars susceptibility2
Growth ofCampomanesia adamantium (Cambess.) O. Berg, native to Brazilian Cerrado, with green manure in agroecological system contributes to the preservation of the species2
Phenology and viticultural performance of different fungus-resistant grapevine advanced selections at three different altitudes in southern Brazil2
Assessment of table grape progenies and correlation between seedlessness and other agronomic traits2
Water soaking and benzyladenine as strategy for improving grapevine grafting success2
Non-destructive assessment of quality traits in apples and pears using near infrared spectroscopy and chemometrics2
Kinetic parameters estimation for increasing the efficiency of nutrient absorption in fruit trees2
How to drive phloem gene expression? A case study with preferentially expressed citrus gene promoters2
Phenology of hass avocado in the Andean tropics of Caldas, Colombia2
Use of elicitors and fungicides for the postharvest management of Monilinia fructicola in peach2
Phenology, thermal demand, and maturation development of the ‘BRS Vitória’ grape cultivated on different rootstocks in subtropical conditions1
Initial production and fruit quality of fifty-seven sweet orange varieties on four rootstocks in southern state of Bahia1
Liming, fertilization and nutrition of star fruit trees: Review1
Jatobazeiro seedlings associated with arbuscular mycorrhizal fungi1
Application of fertilizers and root enhancers by two irrigation systems on ‘BRS imperial’ pineapple1
Functional analysis of trellising systems and their impact on quality and productivity in passion fruit (Passiflora edulis Sims f. Flavicarpa and f. Pupurea, Degener) cultivars in Colombia1
Calcium carbide in anticipation and standardization of ripening in Cajá-manga fruits1
Growth and nutrition of Passiflora edulis submitted to saline stress after silicon application1
Nutrient dynamic in cocoa leaves under different nitrogen sources: a reference tool for foliar analysis1
Root development and productivity of ‘Pérola’ pineapple as a function of fertigation management1
Genetic progress in 53 years of the Peach Breeding Program of Embrapa: Fresh market cultivars1
Spatial correlation between soil and leaf macronutrients in semiarid Brazilian mango (Mangifera indica L.) fields1
Postharvest behavior of feijoa fruit (Acca sellowiana Berg) subjected to different 1-MCP doses and storage temperatures1
Induction of sublethal effects for the characterization of Olive groves under different pest management systems1
Response of ‘Prata anã’ banana to post-harvest phosphite application1
Responses of calcium-supplied Murcott IAC 221 tangor plants to Alternaria alternata infection1
An analysis of the postharvest behavior of four genetic materials of feijoa (Acca sellowiana Berg)1
Plant regulators on the growth, quality and production of ‘Tommy Atkins’ mango fruits1
Organic fertilization and crop load in yield and quality of organic nectarines in Italy1
Nutrient reference values for ‘Prata-Anã’ banana in improved chemical fertility soils1
Annonaceous acetogenins: A comparative analysis of insecticidal activity1
Atemoya sap flow estimation as a function of leaf area and reference evapotranspiration1
Organic yellow passion fruit productivity due to irrigation, semi protected cultivation and artificial pollination1
Assessment of economic and environmental performance in citrus-based intercropping systems1
Nitrogen fertilization and spacing in productivity and quality of passion fruit implanted with advanced seedlings1
Starch balance in perennial organs of Carya illinoinensis Koch in a production cycle1
Root pruning of pecan rootstocks in different containers1
Chitosan and phenolic compounds in the control of anthracnose in mango1
Does molybdenum and cobalt foliar spray mitigate nitrate starvation and ammonium deprivation stress?1
Reapplication of bud break promoters in ‘Fuji Suprema’ apple trees1
Nutritional demand of 'Grande Naine' and 'Prata Comum' banana bunches in two growing seasons1
Boundary line method to update critical soil phosphorus and potassium levels in banana plantations in Santa Catarina1
Use of toxic bait to manage the south american fruit fly in apple orchards in Southern Brazil1
Rapid protocol to evaluate the photoprotective effect of film-forming formulations on mangoes1
Anatomical characterization of Passiflora cincinnata Mast. fruit subjected to refrigeration1
Essential oils from condiment and medicinal plants in the control of contaminants from the micropropa-gation of Myrciaria dubia1
SCS443 ISADORA: late ripening apple cultivar with very high fruit storage ability1
Organic acids allied with paclobutrazol modify mango tree ‘Keitt’ flowering1
Callusing soil of grafted grape cuttings as a positive feature for climate change1
Determination of the standard leaf for nutritional diagnosis of assai palm plants1
Potassium fertilization and its impact on production and mineral composition of peach trees1
Characterization of fruits of varieties of mango (Mangifera indica) conserved in Peru1
Ecophysiology, quality, and mycorrhizal dependency in Musa spp. (cv. Grand naine) seedlings1
Carbohydrate, flavonoid, anthocyanin,total phenol, chlorophyll and mineral (K+) content development of wax apple fruit as affected by CPPU and NAA using swabbing technology1
Self-incompatibility characterization in segregating populations of apple trees with DNA markers for S-alleles1
Potassium fertilization in pineapple fruit quality1
Residual toxicity of four insecticides on larvae and adults of the predator Chrysoperla externa (Hagen, 1861) (Neuroptera: Chrysopidae)1
Impact of some natural extracts on rooting performance of coratina olive cuttings1
Characterization and molecular cloning of secreted α-amylase with dominant activity from mon thong durian (Durio zibethinus murr. cv. mon thong)1
Application of Accumula ted Heat Units in The Control of The Olive Moth, Prays Oleae (BERN.) (LEP., PRAYDIDAE), in Olive Groves in Southern Spain1
0.045537948608398