Pesquisa Agropecuaria Brasileira

Article	Citations
Botanical insecticide formulation with neem oil and D-limonene for coffee borer control	11
Lairage periods on temperament score and meat quality of beef cattle	10
Blast disease and wheat production in Brazil	9
Silicate rocks as an alternative potassium fertilizer for upland rice and common bean crops	8
Grass size and butterfly pea inclusion modify the nutritional value of elephant grass silage	8
Physiological changes in soybean cultivated with soil remineralizer in the Cerrado under variable water regimes	6
Bioactive compounds and leaf anatomy of yerba mate morphotypes	5
Adaptability and stability with multivariate definition of macroenvironments for wheat yield in Rio Grande do Sul	5
Water-deficit tolerance of landrace and improved corn genotypes	5
Cupuaçu tree genotype selection for an agroforestry system environment in the Amazon	4
Genetic control of thermoinhibition tolerance in lettuce seeds	4
Yield of robusta coffee in different spatial arrangements	4
Management systems for nematode control in soybean fields in south-central Paraná, Brazil	4
Microbial fertilizer from PK rocks on lettuce nutrients and soil attributes in consecutive crops	4
Sample size for principal component analysis in corn	4
Economic and productive analysis of irrigated rice crops using a multicase study	4
Protein and carbohydrate profiles of 'Massai' grass silage with pelleted citrus pulp and microbial inoculant	4
Agronomic yield and starch properties of banana cultivars	4
Vegetative growth and foliar nutrient contents of peach on different clonal rootstocks	4
Selection of experimental strawberry clones for fruit appearance attributes	4
Distribution of agromineral resources in space and time – a global geological perspective	4
Silicon accumulation in cauliflower grown in a protected environment with different water availability conditions	4
Sugarcane harvest time for processing and technological quality of brown sugar	4
Biological solubilization of phosphate rock by solid-state cultivation to produce eco-friendly fertilizers	4
Liming, fertilization, and rhizobia inoculation on cowpea yield in a Brazilian Amazon upland forest environment	3

Ultrasound-assisted emulsions with biopolymers for spray-drying of lemongrass essential oil	3
Vegetative propagation of Campomanesia phaea by the air-layering and grafting techniques	3
Modeling of the height-diameter relationship in eucalyptus in integrated crop-livestock systems	3
Maturation of 'Baigent' apples protected by anti-hail nets and sprayed with aminoethoxyvinylglycine and ethephon	3
Nutritional demand and nutrient export by modern cultivars of common bean	3
Mathematical modeling for drying flint corn in a thin layer	3
Selection of white oat genotypes for contrasting fungicide management conditions	3
Planting density and yield of sweet pepper grown in an organic system	3
Productive performance and physicochemical quality of grapes for processing grown on different rootstocks	3
Productive potential and quality of pitaya with nitrogen fertilization	3
Genetic parameters and selection of black bean lines for resistance to fusarium wilt and yield	3
Bioactive compounds and antioxidant activity of leaves from olive trees grown in Paraná, Brazil	3
Use of the REML/BLUP methodology for the selection of sweet orange genotypes	3
Strategic positioning of soybean based on the agronomic ideotype and on fixed and mixed multivariate models	3
Structural analysis of soybean pods and seeds subjected to weathering deterioration in pre-harvest	3
Content of phenolic compounds in monofloral aroeira honey and in floral nectary tissue	3
Functionality of cassava genotypes for waxy starch	3
Data from NASA Power and surface weather stations under different climates on reference evapotranspiration estimation	2
Pre-and postpartum supplementation strategies on the performance and metabolic status of grazing beef cows	2
Meta-analysis of meat quality of cattle slaughtered with different subcutaneous fat thicknesses	2
Repeatability and divergence among genotypes of Desmanthus sp. in a semiarid region	2
Pruning, training system, and climate conditions for the perennial cultivation of physalis	2
Successive cycles of soil drying and wetting improve tolerance to drought in mangabeira	2
Kohonen’s self-organizing maps for the study of genetic dissimilarity among soybean cultivars and genotypes	2
Resistance of transgenic papaya trees to papaya ringspot in Brazil	2
Dissolution of silicate minerals and nutrient availability for corn grown successively	2
Postharvest of edible flowers	2
Drought tolerance of elite soybean cultivars with the introgression of transgene AtAREB1	2
Selection of carioca common bean lines with slow darkening	2
Accumulation and efficiency of nutrient use in crop systems in second crop under no-tillage	2
Yield and resistance of tomato rootstocks to Meloidogyne arenaria in a greenhouse	2
Correlations between agronomic characters in garlic	2
Broiler recycled litter treatments against Clostridium perfringens and enterobacteria in conventional and dark house systems	2
Influenza A virus circulation in pig nurseries in the state of Santa Catarina, Brazil	2
Eucalypt clone modelling in agrosilvopastoral systems	2
Modelling of genotype by environment interaction to improve the recommendation of sugarcane cultivars for the state of Goiás, Brazil	2
Expression of self-incompatibility in Coffea canephora genotypes grown in the western Amazon	2
Cassava yield in conventional and no-tillage cultivation in integrated crop-livestock systems	2
Weathering features of a remineralizer in soil under different land uses	2
Brown eye spot incidence during the vegetative stage of coffee grown in soil under sustainable management	2
Combining ability for resistance to Fusarium wilt and yield in black bean	2
Yield stability of common bean genotypes in the state of Santa Catarina, Brazil	2
Efficiency and residual effect of alternative potassium sources in grain crops	2
Performance of ‘Valência’ sweet orange grafted on trifoliate orange hybrid rootstocks	2
Wheat grain biofortification for essential amino acids	2
Quality of strawberries subjected to pre-harvest UV-C radiation	1
Initial performance of 'Rebo' wine grapes on different rootstocks and at various planting densities	1
Phytotoxicity in soybean crop caused by simulated dicamba drift	1
Water monitoring of soybean crops using the TVDI obtained from surface radiometric sensors	1
Biometric evaluation and nutrients of the corn, pearl millet, and sorghum crops	1

Agroeconomic viability of 'Farta Velhaco' banana plantations at increasing planting densities in the state of Mato Grosso, Brazil	1
Genetic parameters and selection indexes for biofortified red leaf lettuce	1
Agronomic characteristics and postharvest quality of strawberry in a semi-hydroponic cultivation system	1
Increment in eucalyptus diameter as affected by seasonality and production system	1
Multi-environmental evaluation of sorghum hybrids during off-season in Brazil	1
Study of dry matter accumulation in maize hybrids using nonlinear models	1
Selection of common bean genotypes with higher macro- and micromineral concentrations in the grains	1
Ecotoxicological assessment of silicate rock fertilizers using soil invertebrates	1
Agronomic and commercial potential of compound-inflorescence cowpea lines	1
Periphyton use on microbial dynamics, water quality, and Nile tilapia growth in rearing tanks	1
Selection gains for the palm oil production from progenies of American oil palm with oil palm	1
In vitro organogenesis as an efficient method for the propagation of Dalbergia nigra	1
Pasture organic management using thermopotassium and thermophosphate in the Cerrado region	1
Informative prior distribution applied to linseed for the estimation of genetic parameters using a small sample size	1
Cover plants with potential to reduce two-spotted spider mite population in soybean	1
Juices from 'Bordô' and 'BRS Cora' grapes grown in an organic production system in the Serra do Sudeste region	1
Ecophysiological aspects of seed germination in Sagittaria montevidensis biotypes resistant and susceptible to herbicides	1
Supplementation with lipid sources in diets for Jersey cows in the first third of lactation	1
Maternal effect on thermotolerance in lettuce seeds	1
Crop succession and rotation with surface liming on nematode management and soybean yield	1
Pruning management of mini-stumps for mass propagation of blueberry	1
Performance, hematology, and immunology of pacu in response to dietary supplementation with fructooligosaccharides	1
Ammonia volatilization and agronomical efficiency of a mixture of urea with natural zeolite for rose fertilization	1
GGE biplot analysis of the adaptability and stability of wheat genotypes in Mozambique	1
Efficiency of soluble and insoluble sources of manganese for soybean nutrition in the Brazilian Cerrado	1
Management of blackberry pruning to extend harvest seasonality	1
Biological and morphological parameters of Dysdercus maurus fed with low- or high-oil cotton seeds	1
Source-sink relationships of wheat plants obtained by the application of systemic herbicides	1
Morphometric measurements for sexual dimorphism in the Campolina horse breed	1
Physicochemical and aromatic composition of 'Sauvignon Blanc' wines obtained from the Y-trellis and VSP training systems	1
Corrective and maintenance phosphorus fertilization on sugarcane yield in Oxisols	1
Weed control in melon with preemergence herbicides	1
Bioactivity of fungi isolated from coconut growing areas against Rhynchophorus palmarum	1
Inheritance of cowpea resistance to Cowpea aphid-borne mosaic vírus	1
Regeneration of pitaya by indirect organogenesis evaluated by scanning electron microscopy and flow cytometry	1
In vitro viability of genipap pollen grains in different culture media	1
Genetic variability of Physalis ixocarpa and P. philadelphica from physicochemical fruit traits	1
Predicted genetic gains weighted by selection pressures for grain quality in irrigated rice	1
Postharvest quality of 'Emerald' blueberry cultivated in a subtropical region	1
Yield and fruit quality of avocado grown at different planting densities in Colombia	1
Potential use of sweet potato leaves for human consumption	1
DNA index and anatomical aspects of the micrografting of dragon fruit on different rootstocks	1
Heat tolerance in Pantaneiro horses subjected to different exercise regimes	1
Yield, fruit quality, and survival of 'Pêra' sweet orange on eight rootstocks in tropical cohesive soils	1
Physiological quality of corn seeds treated with insecticides and stored at different temperatures	1
Dietary hybrid phytase and carbohydrases on nutrient digestibility and bone quality of broiler chickens	1
Phenolic compounds, carotenoids, and antioxidant activity in a super-sweet corn hybrid	1
Stopping criteria for genetic improvement software for beef-cattle mating selection	1
Morphological, physiological, and agronomic traits of crossings of 'Icatu' x 'Catimor' coffee tree subjected to water deficit	1
Periods of coexistence of weeds with carrot grown with and without black oat straw	1
Plot size and number of replicates for experiments with forage sorghum	1
Plant growth-promoting endophytic bacteria in peach palm seedlings	1
Soil carbon stock in balsa wood after fertilization strategies	1
New model of clonal garden for the production of robusta coffee plantlets	1
Chemical and cultural management strategies for glyphosate-resistant sourgrass in central Brazil	1
Different evaluation methods of Canchim cattle temperament	1
Base temperature estimates for lisianthus cultivars grown in different planting seasons	1
Successive applications of gibberellic acid to reduce flowering of 'Montenegrina' mandarin in alternate bearing	1
Development and functioning of the embryo sac in four triploid banana cultivars	1
Vegetative multiplication of the Atlantic Rainforest species Eugenia involucrata	1
Optimization of blueberry flour processing and anthocyanin extraction	1
Bacterial communities in soils as indicators of the potential of syenite as an agromineral	1
Separation and quantification of milk proteins with the addition of cheese whey by lab-on-a-chip	1
Meads with Brazilian honey from different botanical origins	1
Parameters and genetic divergence to identify resistance to anthracnose and bacteriosis in cassava accessions	1
Drought/rewatering cycles on the vegetative growth of citrus seedlings	0
Decreased spacing with different numbers of branches to enhance green fig production	0
Performance of broilers fed mash or pelleted diets containing different soybean meal particle sizes	0
Reaction of corn lines to bacterial leaf streak	0
Vegetative and productive performance of plantain genotypes of the Terra subgroup	0
Herbal choline as an alternative to choline chloride in the diet of nursery piglets	0
CRISPR-transient expression in soybean for simplified gRNA screening in planta	0
Drying of butiá pulp by the foam-layer method and characterization of the obtained powder	0
Reference values for nutritional diagnosis of ‘Gigante’ cactus pear by boundary line approach	0
Azospirillum brasilense in corn grown single and intercropped with Urochloa in two contrasting soils	0
Geostatistics and multivariate analysis to determine experimental blocks for sugarcane	0
Intake, ingestive behavior, and digestibility in goats fed diets containing different lipid sources	0
Repeatability coefficient for the determination of the optimal number of harvests for the selection of zucchini hybrids	0
Food product preparation from the vinification of 'BRS Violeta' by-products	0
Row spacing for pigeon pea sowing and its influence on the recovery of degraded pasture	0

Inheritance of beta-carotene content in melon	0
Resistance of common bean lines to Sclerotinia sclerotiorum isolates under different environmental conditions	0
Carbohydrate content in branches and abscission of fruit of peach trees subjected to chemical thinning	0
Forecasting the rice yield in Rio Grande do Sul using the SimulArroz model	0
Quantum computing: current and potential applications in digital agriculture	0
Genetic diversity, yield, and fruit quality of persimmon in the tropics	0
Mineralization of pig slurry compost treated with retorted oil shale and dicyandiamide in two contrasting soils	0
Evolution of canker severity and stem quality on African mahogany growth	0
Mineralization of pig slurry compost treated with retorted oil shale and dicyandiamide in two contrasting soils	0
Morphological and yield responses of 'BRS Vitória' grapevines subjected to bio-fertigation with aquaculture wastewater	0
Salmonella enterica and enterobacteria in pig carcasses processed on different slaughter days	0
2NVS translocation presence and inheritance of resistance to head blast in wheat	0
Timing of nitrogen application and cover crops on upland rice economic viability	0
Agronomic optimal plant density for corn in subtropical environments	0
Soil acidity levels for blackberry liming recommendation and yield increase	0
Plot size and number of replicates for ryegrass experiments sowed in rows	0
Performance of four genomic selection methods using different heritability and QTL numbers	0
Production of green cowpea beans fertigated by continuous and pulse drip irrigation	0
Correlation between carbon isotopic composition and morphological, micromorphological, anatomical, and physiological traits in rice	0
Hygroscopic behavior of bacuri powders	0
Control of diamondback moth with Lippia gracilis essential oil	0
Stunning of Nile tilapia by thermonarcosis and its effect on frozen fillets	0
Agronomic performance of cowpea genotypes in southwestern Brazilian Amazon	0
Forage potential of sugarcane cultivars in the Caparaó “Capixaba” region	0
Genetic diversity and structure of Anacardium humile (Anacardiaceae) populations	0
The influence of 2,4-D and dicamba on the physiology of olive seedlings	0
Rooting of mini-cuttings and quality of plantlets of Cordia trichotoma	0
Effects of glyphosate on the morphology and cell cycle of soybean seedlings tolerant and sensitive to the herbicide	0
Herbicide selectivity and weed control in gladiolus cultivation	0
Maturation and detachment force for mechanized harvesting of irrigated Conilon coffee in the Brazilian Cerrado	0
Interrelationship between potassium rates and the efficiency of Bt genes in the control of Spodoptera frugiperda	0
Counting of shoots of Eucalyptus sp. clones with convolutional neural network	0
Na+ exclusion and proline accumulation in Urochloa spp. cultivars	0
Osmotic potential intensity in the control of direct somatic embryogenesis in coffee tree	0
Linear and nonlinear models to describe the lactation curve of Girolando cows	0
Incorporating prior knowledge into Bayesian models for genetic evaluation in soybean breeding	0
Nitrogen fertilization on the agro-economic performance of sesame in the Brazilian semiarid	0
Biosecurity assessment of commercial pig farms in Santa Catarina, Brazil	0
Leaf anatomy and physiology of garlic cultivars related to tolerance to environmental factors	0
Evaluation of purple passion fruit grafted onto a fusarium wilt-tolerant rootstock	0
Trypsin inhibitor in Enterolobium contortisiliquum calli grown in the presence of plant growth regulators	0
Physiological performance, bromatological quality, and productivity of sweet potato using calcium oxide particle film	0
Morphophysiological responses of Conilon coffee matrix plants in a super-dense clonal garden	0
Mating behavior and sexual dimorphism of the Lobiopa insularis (Coleoptera: Nitidulidae) strawberry pest	0
Desafios na conservação e no manejo de áreas de reserva legal em ecossistemas campestres e savânicos brasileiros frente às mudanças climáticas globais	0
Application technology of SfMNPV-6nd in the control of fall armyworm	0
Agro-economic efficiency of immature cowpea-radish intercropping systems in semiarid environment	0
Chemical attributes of an Oxisol with the addition of conilon coffee straw biochar	0
Morphophysiological responses of Setaria viridis to cold stress	0
Water deficit tolerance of bean cultivars	0
Photosynthetic material remobilization and its contribution to barley yield	0
Eucalyptus staigeriana essential oil in the control of postharvest fungal rots and on the sensory analysis of grapes	0
Genotypic and phenotypic parameters associated with early maturity in soybean	0
Response surface for quantifying the effects of NaCl and pH on lettuce	0
Adaptability and stability of black oat genotypes using the GGE biplot analysis	0
Sampling sufficiency for estimating the mean of wheat traits	0
Summer pruning and branch bending of peach trees in a subtropical region	0
Genotypic diversity and genetic parameters of 'Tahiti' acid lime using different rootstocks	0
Agronomic performance of 'Sauvignon Blanc' grapevine with different bud loads, in an altitude region of Brazil	0
Potassium application for sugarcane in a sandy loam Oxisol of the Brazilian Cerrado	0
Heritability estimated by different methods in four generations of progenies from a pigeon pea cross	0
Pollination of flowers of the San Andreas strawberry cultivar	0
Physical quality of soil under secondary forest, leguminous trees, and degraded pasture	0
Analysis of variance in augmented block design and Scott-Knott’s test in hybrid corn selection studies	0
Morphological traits of 'Granada' peach nursery trees from rootstocks of two production systems	0
Early screening for cold tolerance in sugarcane breeding	0
Chemical thinning programs for 'Fuji Mishima' apple trees under black anti-hail net	0
Degradability of the dry matter and crude protein of fruits of Chloroleucon mangense and Acacia cochliacantha in sheep	0
Simultaneous trait selection strategies applied to genome-wide selection for the identification of superior genotypes	0
Use of earthworm meal with vermi-humus in diet for laying quail	0
Data mining applied to feature selection methods for aboveground carbon stock modelling	0
Technological and nutritional aspects of dark chocolate with added coffee husk flour	0
Pathogenicity of novel Monosporascus species in accessions of melon varietal groups	0
Herbage accumulation and canopy structure during stockpiling of Marandu, Piatã, Xaraés, and Paiaguás brachiariagrass cultivars	0
Phenotyping methods and phenological stages to quantify the root system of common bean	0
Challenges in the conservation and management of legal reserve areas in Brazilian grassland and savanna ecosystems in the face of global climate change	0
Growth and essential oil content of accessions of Lippia rotundifolia in Minas Gerais, Brazil	0
Selection of superior cowpea lines derived from local cultivars for the Brazilian semiarid region	0
Suppression of female flowers and pollen fertility of male flowers of banana plants	0
Circadian feeding rhythm of green-belly stink bug in corn cultivation	0
Acai palm base temperatures and thermal time requirements in eastern Amazon	0
Performances of several machine learning algorithms and of logistic regression to predict Fasciola hepática in cattle	0
Forest restoration by different nucleation techniques in Urochloa grassland	0
Marjoram phytomass at harvest intervals in summer and winter transplants	0
Potential of olivine melilitite as a soil remineralizer according to particle size and rates	0
Calcium anacardate as source of phenolic compounds in diet for New Zealand White female rabbits	0
Broadcast application of ground silicate rocks as potassium sources for grain crops	0
Phytophthora gummosis in citrus scion/rootstock combinations with seedlings from buds challenged by this pathogen	0
Biomass and protein in ruzigrass intercropped with maize subjected to plant densities and nitrogen fertilization	0
Solubility, toxicity, and accumulation of metals from biotite schist rock in Danio rerio fish	0
Performance of elite upland rice lines at low temperatures	0
Corn silage quality under delayed sealing and microbial inoculant use	0
Lipid profile of artisanal Minas cheese from certified regions in the state of Minas Gerais, Brazil	0
Alternative substrates for the production of clonal Coffea canephora seedlings	0
Enzymatic association in the diets of laying hens raised in an alternative cage-free system	0