Aquaculture

Article	Citations
A comparative study of sustainability profiles between small-scale mariculture, capture fisheries and tourism communities within the Anambas Archipelago Small Island MPA, Indonesia	190
Understanding morphological rib abnormalities in Atlantic salmon	174
Life Cycle Inventories of marine ingredients	170
A comparison of regression models for defining EPA + DHA requirements using the gilthead seabream (Sparus aurata) as a model species	104
The effect of LHRHa with and without dopamine antagonist on reproductive performance in lambari Astyanax altiparanae	93
Effects of stocking density and water flow rate on performance, water quality and economic benefits of African catfish larvae (Clarias gariepinus Burchell, 1822) in the aquaponic system integrated wit	93
Early selection to enhance genetic gain in a rohu (Labeo rohita) genetic improvement program	91
Maintenance requirement and growth utilization efficiency of digestible methionine and cysteine determined for striped catfish (Pangasianodon hypophthalmus) using ration level technique	90
Thermal tolerance and environment adaptability of Indian pompano: Discovery of a resilient candidate species for sustainable mariculture production in a climate change scenario	90
Synergistic benefits of Eleutherococcus senticosus extract and Astragalus membranaceus polysaccharides in juvenile Larimichthys crocea: Enhanced growth, amplified antioxidant activity, and reduced inf	80
Comparative transcriptome analysis of the Cyclina sinensis hepatopancreas provides evidence that Toll-like receptors protect against Vibrio anguillarum infection	79
Genome-assisted prediction of amoebic gill disease resistance in different populations of Atlantic salmon during field outbreak	79
Metagenomic insights into the energy metabolism and immune variation of sea cucumber Apostichopus japonicus during reproduction	78
Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers	76
Genome-wide identification of insulin-like growth factor-binding protein family in Chinese tongue sole (Cynoglossus semilaevis) and their responses to sex steroids	76
The research of nicotinamide and β-arbutin on reducing melanin content in the skin of leopard coral grouper (Plectropomus leopardus)	75
Dietary emamectin benzoate induces dose-dependent variations in haemato-biochemical and erythrocyte-metric parameters of Oreochromis niloticus (L.)	75
Online media sentiment analysis of shrimp and salmon in the United States	73
Galvanized material is a promising approach to control Amyloodinium ocellatum infection in fishes	73
Factors affecting the spatio-temporal variability in the production of sandfish Holothuria scabra juveniles in floating hapa ocean nursery systems	68
Inclusion of a protein-rich yeast fraction in rainbow trout plant-based diet: Consequences on growth performances, flesh fatty acid profile and health-related parameters	66
Interaction analysis of TRIM proteins and innate immunity mediators of common carp (Cyprinus carpio L.) to evaluate its affinity for ubiquitination and innate immune response	65
Construction of the first high-density genetic linkage map and QTL mapping for growth traits in black seabream (Acanthopagrus schlegelii)	63
Vibrio phage vB_VneM_NB-1 inhibiting Vibrio nereis mediated coelomocyte apoptosis in Apostichopus japonicus	62
Effects of ozonation and foam fractionation on rainbow trout condition and physiology in a small-scale freshwater recirculation aquaculture system	62

Molecular responses in the intestine of Atlantic salmon (Salmo salar) following light and diet stimulation of smoltification: Potential molecular markers for a seawater-ready smolt	61
Temperature has considerable effects on plasma and muscle antibiotic concentrations in Atlantic salmon (Salmo salar)	60
Suspicious patterns in self-reported sea lice data may be explained by population dynamics	60
Transcriptomic insights into immune responses to ulcerative syndrome in Pseudobagrus ussuriensis	59
Pathophysiological response and IL-1β gene expression of Labeo rohita (Hamilton, 1822) fingerlings fed with Oxytetracycline based pharmaceutical diet against Aeromonas hydrophila infection	55
Comparative study of Chronic Ulcerative Dermatopathy in cultured meagre, Argyrosomus regius	55
Spawning performance of 3-year-old Pacific bluefin tuna Thunnus orientalis exposed to a phase-shifted photoperiod regime	55
Povidone iodine exposure alters the immune response and microbiota of the gill and skin in koi carp, Cyprinus carpio	55
Assessment of the bioflocculant production and safety properties of Metabacillus hrfriensis sp. nov. based on phenotypic and whole-genome sequencing analysis	54
Corrigendum to “Cryopreservation of coho salmon sperm (Oncorhynchus kisutch): Effect on sperm function, oxidative stress and fertilizing capacity” Aquaculture, volume 533 (2021)/736151	54
Fe2+ inhibits spring viraemia of carp virus proliferation via ATG14-dependent autophagy	53
Effect of using a fat mixture to replace partial to total fish oil in diets for Litopenaeus vannamei	52
Nitrogen, phosphorus, and carbon dynamics in biofloc system of Nile tilapia fed with high non-starch polysaccharides diet	52
Effects of chlorpyrifos stress on the Eriocheir sinensis suffering from Metschnikowia bicuspidata infection	52
Deciphering the temporal and dose-responsive dynamics of microbial communities in aquaculture mesocosms under florfenicol treatment	50
Non-programmable cryopreservation of sperm from industrial-farmed Murray cod (Maccullochella p peelii)	49
High-efficiency expression of a novel antimicrobial peptide I20 with superior bactericidal ability and biocompatibility in Pichia pastoris and its efficiency enhancement to aquaculture	49
The application of different bottom substrates in Penaeus japonicus culture: Impact on growth, environmental factors, the microbial community and the hepatopancreas transcriptome	49
Effects of temperature on hatching and growth performance of embryos and yolk-sac larvae of a threatened estuarine fish: Longfin smelt (Spirinchus thaleichthys)	49
The feasibility of using gas mixture to stun seabream (Sparus aurata) before slaughtering in aquaculture production	48
Effects of photoperiod on growth, digestive, metabolic and non-special immunity enzymes of Takifugu rubripes larvae	48
The potential of floating macrophytes as feed and phytoremediation resources to improve the environmental performance of giant gourami production in Indonesia: A life cycle assessment	48
Experimental challenge of flatfishes (Pleuronectidae) with salmonid alphavirus (SAV): Observations on tissue tropism and pathology in common dab Limanda limanda L.	47
Integrated mariculture of co-cultured whiteleg shrimp (Litopenaeus vannamei) and grey mullet (Mugil cephalus) in sequence with red tilapia (Oreochromis spp.) in a closed biofloc-based system	47
Characterization of a Streptococcus species isolated from Siganus guttatus in South China	47
Effects of aquatic Ca2+ and Mg2+ on the antioxidant, immune, osmotic regulation, molting, and metabolic abilities of Scylla paramamosain	47
A decrease in water temperature from 15 °C to 8 °C before or after a “winter signal” photoperiod delays but does not arrest early sexual maturation in male Atlantic salmon Salmo salar L. postsmolts	46
New perspectives on the immune regulatory role of dietary silymarin in the intestines of juvenile grass carp (Ctenopharyngodon idella)	46
Effects of dietary zinc on growth, bone-related genes expression and skeletal anomalies in gilthead seabream (Sparus aurata) larvae	45
Genetic parameters for productive traits and skin quality in Nile tilapia	45
Implications of genome-wide single nucleotide polymorphisms in jade perch (Scortum barcoo) reveals the putative XX/XY sex-determination system, facilitating a new chapter of sex control in aquaculture	45
Production of semah mahseer (Tor douronensis) donor-derived offspring through xenogeneic germ cell transplantation	45
Artemia enrichment as modulator of gene expression patterns of Enteroctopus megalocyathus paralarvae at pre-settlement stage	45
Genetic analysis of survival in Penaeus japonicus exposed to white spot syndrome virus	45
Dietary enzymatic rice protein and enzymatic fish paste affect the growth, muscle development and quality traits of juvenile channel catfish (Ictalurus punctatus)	44
Effect of long-term temperature-controlled rearing on growth traits and sexual maturity of common carp (Cyprinus carpio)	44
The photosynthetic uptake of inorganic carbon from Pyropia seaweed aquaculture beds: Scaling up population-level estimations	44
Assessing the impact of Lactiplantibacillus plantarum feed additive on Vibrio parahaemolyticus crosstalk and the gill and gut microbiota compositions in Penaeus vannamei	44
Synergistic toxic effects of copper sulfate and trichlorfon on the health and intestinal microbiota of gibel carp Carassius auratus gibelio	44
The overlooked shadow killer: Elizabethkingia anophelis as a potent pathogen in American bullfrogs (Aquarana catesbeiana)	44
Effects of bicarbonate on antioxidant, immune, osmolytic and metabolic capabilities of Scylla paramamosain	44
Interaction between Sea perch iridovirus (SPIV) infection and gut microbes in sea perch Lateolabrax japonicus	44
Acacia auriculiformis pericarp – a substitute of Mohua oil cake as piscicide in pre-stocking pond preparation	43
Sexual differentiation and juvenile hermaphroditism in silver pomfrets: Direction, process, and dietary factors	43
Cold-shock androgenesis in common carp (Cyprinus carpio)	42
A global review of ornamental fish and shellfish research	42
Culture medium from a marine endophytic fungus protects shrimp against acute hepatopancreatic necrosis disease (AHPND)	42
Verifying the relationship between δ13C isotope profile variables and individual feed conversion ratio in large rainbow trout (Oncorhynchus mykiss)	42
Effects of dietary bacterial culture of fengycin-producing Bacillus subtilis on growth performance, intestinal and hepatopancreas health, intestinal microbiota and disease resistance of common carp (C	42
Effects of faba beans (Vicia faba L.) on growth performance, textural quality and physiological indices of tilapia (Oreochromis niloticus)	42

Dietary supplementation of patchouli oil improves resistance to Streptococcus agalactiae infection in genetically improved cultured Tilapia (GIFT, Oreochromis niloticus.) as revealed by RNA-Seq	41
Specific anti-SVCV antibodies in hybrids of common carp (Cyprinus carpio) and gibel carp (Carassius gibelio) reflect heterosis advantage and genetic breakdown	41
Evaluation on the antiviral activity of luteolin against largemouth bass virus	41
Towards better lumpfish: Changes in size variation, cataract development, behaviour and sea lice grazing through selective breeding	41
Effects of dietary soy isoflavone and soy saponin on growth performance, intestinal structure, intestinal immunity and gut microbiota community on rice field eel (Monopterus albus)	41
Genomic features of common carp that are relevant for resistance against Aeromonas hydrophila infection	41
Impact of selection for growth and stocking density on Nile tilapia production in the biofloc system	40
Clinical manifestations of White feces syndrome (WFS), and its association with Enterocytozoon hepatopenaei in Penaeus vannamei grow-out farms: A pathobiological investigation	40
Development and validation of sex-specific markers in Piaractus mesopotamicus	39
Evaluating the effect of temperature on Penaeus vannamei culture in a heterotrophic system and experimentally infected with the infectious myonecrosis virus	39
Effect of fish waste hydrolysate on growth performance and health status of milk fish (Chanos chanos) and its potential to reduce feed	39
Evaluation on prevention and treatment of cuminaldehyde in culture of shrimp against white spot syndrome virus	39
Effects of simple shelters on growth performance and welfare of rainbow trout juveniles	39
Identification of pigment genes (melanin, carotenoid and pteridine) associated with skin color variant in red tilapia using transcriptome analysis	39
Mixed-sex Nile tilapia (Oreochromis niloticus) can perform competitively with mono-sex stocks in cage production	39
Production trials of in-pond raceway system growing stocker and foodsize hybrid Catfish plus Nile tilapia	38
Energy metabolism pathways control the fate of Sinonovacula constricta and induction of immune response under Vibrio parahaemolyticus challenge	38
Leveraging lncRNA-miRNA-mRNA network to reveal anti-Spiroplasma eriocheiris infection mechanisms in Macrobrachium nipponense	38
A question of digestion: How microalgae species affects lipid and fatty acid digestibility in rainbow trout (Oncorhynchus mykiss)	38
Trophic functioning of integrated rice-fish farming in Madagascar: Insights from stable isotopes (δ13C & δ15N)	38
Evaluation of genomic selection for high salinity tolerance traits in Pacific white shrimp Litopenaeus vannamei	38
Effects of European eel egg and larval stocking density on rearing water, offspring bacteriome and derived immune response	38
Siting and evaluation of offshore suspended mussel farms through nutritional restriction approach	38
Interactive effects of dietary cholesterol and bile acids on the growth, lipid metabolism, immune response and intestinal microbiota of Litopenaeus vannamei: Sparing effect of bile acids on cholestero	38
Seasonal variation in the nutritional components and textural properties of Pacific abalone and its hybrids	38
Seasonal fluctuations of hemolymph microbiota and immune parameters in Mytilus galloprovincialis farmed at La Spezia, Italy	38
Thermal tolerance, safety margins and acclimation capacity assessments reveal the climate vulnerability of large yellow croaker aquaculture	38
Genomic selection accelerates genetic improvement of resistance to Vibriosis in the Pacific oyster, Crassostrea gigas	38
Effects of humic acid on the nitrogen utilization efficiency and microbial communities in aquaponic systems	38
Linking genomic prediction of fillet fat content in Atlantic salmon to underlying changes in lipid metabolism regulation	38
Effects of fishmeal replacement, attractants, and taurine removal on juvenile and sub-adult Red Snapper (Lutjanus campechanus)	37
Clostridium butyricum-fermented Chinese herbal medicine enhances the immunity by modulating the intestinal microflora of largemouth bass (Micropterus salmoides)	37
Effects of dietary arginine on growth, anti-oxidative enzymes, biomarkers of immunity, amino acid metabolism and resistance to Vibrio parahaemolyticus challenge in abalone Haliotis discus hannai	37
A global assessment of species diversification in aquaculture	37
Effect of different stocking densities on fish growth performance: A meta-analysis	36
Estimation of heritabilities and quantitative trait loci for growth traits of bighead carp (Hypophthalmichthys nobilis)	36
The digestion time for salmon louse (Lepeophtheirus salmonis) in lumpfish (Cyclopterus lumpus)	36
Impacts of various single and mixed colors of monochromatic LED light on growth, behavior, immune-physiological parameters, and liver and brain histology of Nile tilapia fingerlings	36
The lymphoid organ (LO) is an additional, prime target for decapod iridescent virus 1 (DIV1) in Penaeus vannamei	36
Effects of dietary curcumin inhibit deltamethrin-induced oxidative stress, inflammation and cell apoptosis in Channa argus via Nrf2 and NF-κB signaling pathways	36
The quest for a humane protocol for stunning and killing Nile tilapia (Oreochromis niloticus)	36
Condensed tannins protect against aflatoxin B1-induced toxicity in Lateolabrax maculatus by restoring intestinal integrity and regulating bacterial microbiota	36
Examination of the role of CgSox-like in sex determination and gonadal development in the Pacific oyster Crassostrea gigas	36
Sensorial attributes and growth performance of whiteleg shrimp (Litopenaeus vannamei) cultured in biofloc technology with varying water salinity and dietary protein content	36
Effect of dietary dehydrated lemon peel (Citrus limon) supplementation on growth, hemato-immunolological and antioxidant status of rainbow trout (Oncorhynchus mykiss) under exposure to crowding stress	36
Effects of dietary non-starch polysaccharides level on the growth, intestinal flora and intestinal health of juvenile largemouth bass Micropterus salmoides	35
Effectiveness of several commercial non-toxic antifouling technologies for aquaculture netting at reducing mussel biofouling	35
Characterization of expression response in post-prandial situation of food sensing system in rainbow trout (Oncorhynchus mykiss) fed a plant-based diet: Focus on free fatty acid receptors and their si	35
A dynamic nutrient mass balance model for optimizing waste treatment in RAS and associated IMTA system	35
Comparative transcriptome analysis of hybrid Jinhu grouper (Epinephelus fuscoguttatus ♀ × Epinephelus tukula ♂) and Epinephelus fuscoguttatus under temperature stress	35
Combination therapy with Polygala tenuifolia Willd and Phellodendron chinense Schneid extracts provides effective protection against Micropterus Salmoides Rhabdovirus in largemouth bass	35
Growth, health status and gut microbiota of the scalloped spiny lobster (Panulirus homarus) at different salinities	35
Co-cultivation of Isochrysis galbana and Marinobacter sp. can enhance algal growth and docosahexaenoic acid production	34
Editorial Board	34
Algal supplements in formulated feeds: Effects on sea urchin gonad quality	34
Development of a real-time enzymatic recombinase amplification assay (RT-ERA) and an ERA combined with lateral flow dipsticks (LFD) assay (ERA-LFD) for rapid detection of acute hepatopancreatic necros	34
Biologger attachment and retention in channel catfish (Ictalurus punctatus)	34
Morphological and molecular biological characterization of the Yongzhang golden turtle, a new strain of Pelodiscus sinensis	34
Editorial Board	34
Interactive effects of dietary biotin and carbohydrate on growth performance and glucose metabolism in juvenile turbot Scophthalmus maximus L.	34
Wild fish of aquaculture importance, as new host for isopod Tachaea spongillicola Stebbing, 1907 infestation with emphasis on prevalence and histopathology: A case report	34
Post-prandial changes in digestive enzymes and chyme characteristics of bigfin reef squid (Sepioteuthis lessoniana)	34
Does nutritional history impact on future performance and utilization of plant based diet in common carp?	33
Piscine orthoreovirus 3a detected from farmed coho salmon with jaundice syndrome displays positive selection and polymorphisms in S1 and M2 viral segment	33
Physiological changes and transcriptional modulation of HIF-αs in Siberian sturgeon in response to hypoxia	33
Effects of cooling rate on the physiological metabolism and flavor of thick-shell mussel (Mytilus coruscus) during low-temperature semi-anhydrous living-preservation	33
Development and evaluation of high-throughput HD-Marker arrays in pacific white shrimp (Litopenaeus vannamei)	33
Essential oils of Ocimum gratissimum, Lippia grata and Lippia origanoides are effective in the control of the acanthocephalan Neoechinorhynchus buttnerae in Colossoma macropomum	33
Microbiomic and metabonomic analysis provide new insights into the enhanced intestinal health in large-size largemouth bass (Micropterus salmoides) when fed novel proteins: Novel proteins are promisin	33
Effects of hypoxic stress on liver metabolism, oxidative stress, and immunity in yellow catfish (Pelteobagrus fulvidraco) at different water temperatures	33
Lippia alba essential oil improves water quality during transport and accelerates the recovery of Potamotrygon wallacei from the transport-induced stress	33
Inhibition of grass carp reovirus with PEGylated aptamers	33
Genome-wide association study reveals growth-related SNPs and candidate genes in mandarin fish (Siniperca chuatsi)	33
Succession, sources, and assembly of bacterial community in the developing crab larval microbiome	33
Usefulness of clustering blood biochemical markers to assess thermal stress and acclimation in red seabream, Pagrus major	33
Development of an oral vaccine delivery system for shrimp aquaculture using attenuated Listeria monocytogenes	33
Growth arrest and DNA damage-inducible 45 ab gene targeted by miR-20b-5p executes the inflammation and apoptosis by regulating MAPK and NF-κB pathways in black rockfish	33
Effects of essential oil of Magnolia denudata on spotted seabass (Lateolabrax maculatus) during simulated live transportation	33
Genotype by environment interactions for productive traits of purebred and crossbred abalone strains under different rearing modes	33
Evaluation of hypoxia tolerance in F3 hybrids of blunt snout bream (Megalobrama amblycephala♀) × topmouth culter (Culter alburnus♂)	32

Effects of dietary trimetlylamine oxide on the growth performance, feed utilization and appetite regulation of Chinese mitten crab (Eriocheir sinensis)	32
Consumers' preference and willingness-to-pay for GAqP-compliant farmed fish produce: Evidence from Malaysia	32
Bayesian analysis of diagnostic sensitivity and specificity for detecting infectious salmon anaemia virus (ISAV) using IFAT and real-time RT-PCR testing from laboratories in Atlantic Canada	32
Edwardsiella piscicida promotes mitophagy to escape autophagy-mediated antibacterial defense in teleost monocytes/macrophages	32
Description of lens atrophy caused by Shewanella sp. strain S-1, a putative novel species isolated from cultured rainbow trout	32
Quantitative proteomic analyses provide insights into the hyalinocytes and granulocytes phagocytic killing of ivory shell Babylonia areolata in vitro	32
Bacterial induced miR-144-5p modulates intestinal inflammatory response of Japanese flounder by targeting Hsp90α-dependent NLR signaling pathway	32
Abundance and spatial patterns over time of Vibrionaceae and Vibrio harveyi in water and biofilm from a seabass aquaculture facility	32
Formation and characterization of artificial gynogenetic northern snakehead (Channa argus) induced by inactivated sperm of mandarin fish (Siniperca chuatsi)	32
Full production cycle, commercial scale culture of salmon in submerged sea-cages with air domes reduces lice infestation, but creates production and welfare challenges	32
First report of white muscle disease caused by Photobacterium damselae subsp. damselae in Kuruma shrimp (Penaeus japonicus)	32
Iron supplementation in plant-based aquafeed: Effects on growth performance, tissue composition, iron-related serum parameters and gene expression in rainbow trout (Oncorhynchus mykiss)	32
Genome wide association analysis reveals the genetic sites of heat resistance in largemouth bass (Micropterus salmoides)	32
Gut transit of daily consecutive meals in greater amberjack juveniles reared at different temperatures	32
Ecological management of biomass and metal bioaccumulation in fish-cage nettings: Influence of antifouling paint and fiber manufacture	32
Effects of acclimation temperature on growth, physiology and thermal tolerance of the juvenile grass carp Ctenopharyngodon idella	32
Effects of partial replacement of fishmeal with Spirulina platensis powder and addition of Spirulina platensis polysaccharide on growth, nutrition, antioxidant capacity and gut microbiota of Micropter	31
Field distribution characteristics and influencing factors of crayfish in rice-crayfish integrative system	31
Genetic diversity and structure in a selected strain of hybrid oysters between Crassostrea gigas and C. angulata evaluated from microsatellites and mitochondrial COI sequences	31
Benfotiamine attenuates the high-carbohydrate diet-induced mitochondrial redox imbalance in fish Megalobrama amblycephala by activating SIRT3	31
Omics research on abalone (Haliotis spp.): Current state and perspectives	31
Cumulative climatic stressors strangles marine aquaculture: Ancillary effects of COVID 19 on Spanish mariculture	31
Development of a novel droplet digital PCR assay for the sensitive detection of carp edema virus	31
Molecular identification and functional characterization of a WAP domain-containing protein in Apostichopus japonicus	31
Transcriptomic responses in ice ice diseased red algae Kappaphycus alvarezii	31
Identification of sex-linked codominant markers and development of a rapid LAMP-based genetic sex identification method in channel catfish (Ictalurus punctatus)	31
Fluoroquinolones and tetracyclines as growth factors in aquaculture: Increase of biometrical parameters versus emergence of resistant bacteria and residues in meat	31
Temperature-induced pathogen Vibrio fortis NH-2 triggers bleaching and rough-shell disease in Porphyra sensu lato	31
Oregano essential oil enhanced the growth performance, immunity, and antioxidative status of Nile tilapia (Oreochromis niloticus) reared under intensive systems	31
The mechanism of different skin color formation in pufferfish: A case study on white and black individuals (Takifugu fasciatus)	31
Fish microbiomics: Strengths and limitations of MinION sequencing of gilthead sea bream (Sparus aurata) intestinal microbiota	31
The role of bile acid in regulating head-kidney, spleen and skin immune function of on-growing grass carp (Ctenopharyngodon idella)	31
Common snook (Centropomus undecimalis) juveniles maintained at high temperature and brackish water improve growth, osmoregulation, and antioxidant responses	31
Identification of a TEAD homolog from Litopenaeus vannamei in response to WSSV infection	31
Transmission of black mouth disease shed light on the aquaculture management of the sea urchin Strongylocentrotus intermedius	30
Integrons from Aeromonas isolates collected from fish: A global indicator of antimicrobial resistance and anthropic pollution	30
Gut interkingdom predator-prey interactions are key determinants of shrimp health	30
Effects of water temperature, age of feces, light intensity and shelter on the consumption of sea urchin feces by the sea cucumber Apostichopus japonicus	30
An overview on the aquaculture development in Colombia: Current status, opportunities and challenges	30
Successive selection responses of tetraploid Crassostrea angulata: Comparison of growth, survival, sex ratio and ploidy composition between selected and unselected groups	30
A social license to operate for aquaculture: Reflections from Tasmania	30
Elevated-CO2 and nutrient limitation synergistically reduce the growth and photosynthetic performances of a commercial macroalga Gracilariopsis lemaneiformis	30
Detection of Ranavirus by PCR and in situ hybridization in the American bullfrog (Rana catesbeiana) in Taiwan	30
Removing nutrients in recirculating aquaculture system wastewater from Nile tilapia culture via Spirulina cultivation: Optimizing sodium bicarbonate concentration and micronutrient supplementation	30
Enhancing viral detection in aquaculture water through virus-microplankton associations and plankton net concentration	30
Infection of oomycetes and bacteria associated with their specific colocalization in chum salmon eggs	30
Metabolic responses of small yellow croaker (Larimichthys polyactis) liver to hypoxic stress: Insights into glucose and lipid metabolism	29
Genome-wide chromatin accessibility profiles in spleen of GIFT strain of Nile tilapia (Oreochromis niloticus) in response to Streptococcus agalactiae infection as revealed by ATAC-seq and RNA-seq	29
Provenance of Mytilus food products in Europe using SNP genetic markers	29
Optimal dietary lipid requirement of Spinibarbus caldwelli: Comprehensive characterization of growth performance, feed utilization, serum biochemical and immune parameters, hepatic lipid metabolism an	29
Corrigendum to “Hydrogen peroxide as a mitigation against Microcystis sp. Bloom” [Aquaculture, Volume 577, 15 December 2023, 739932]	29
Influence of oyster genetic background on levels of human-pathogenic Vibrio spp.	29
The critical role of ELF3 transcription factor in the regulation of erythrocytes in blood clam Anadara granosa	29
Utilizing microalgae biofilm for reducing arsenic toxicity on fish grown in contaminated waters: An innovative solution for safer and cleaner aquaculture in arsenic endemic areas	29
The effect of powdered activated carbon and micronizing treatment on bioflocs nitrification	29
Yellow catfish (Pelteobagrus fulvidraco) lacking of germ cells exhibited gonadal sexual dimorphism	29
Characterization and expression analysis of differentially expressed genes in the red swamp crayfish Procambarus clarkii in response to Vibrio cholerae challenge	29
First successful inducing gynogenesis in Crassostrea angulata by inactivated tetraploid Crassostrea gigas sperm	29
Host associated genotypes in the family Branchiomonaceae with proposal of Ca. Branchiomonas mykissicola n. sp. from rainbow trout (Oncorhynchus mykiss)	29
Multi-omics and biochemical analyses provide insights into hepatic glucolipid metabolism in red tilapia (Oreochromis spp.) under salinity stress	29
Cultivation of the brackish-water macroalga Ulva lactuca in wastewater from land-based fish and shrimp aquacultures in Germany	29
Molecular identification of Igf3 and its roles in grass carp (Ctenopharyngodon idella)	29
Production and evaluation of a bivalent adjuvant inactivated vaccine against infectious hematopoietic necrosis virus and infectious pancreatic necrosis virus	29
Assessing the economic impact of diseases in Mediterranean grow-out farms culturing European sea bass	29
Detection of infectious myonecrosis virus in Penaeus vannamei using the multiplexed PCR platform shrimp MultiPath™	29
Assessment of chaya meal (Cnidoscolus chayamansa) as an alternative feed ingredient for Nile tilapia (Oreochromis niloticus): Growth performance, hematology, histology, and growth- and appetite-relate	28
Understanding the captive breeding, spawning behavior and early ontogeny of Chromis viridis (Cuvier, 1830): A systematic study	28
Rearing and fattening of bullfrogs (Lithobates catesbeianus) in semi-flooded and flooded systems: productive performance and plasmatic biochemical and blood count responses	28
Consistent responses of the shrimp Litopenaeus vannamei gut microbiota to Enterocytozoon hepatopenaei infection across spatially distant farms	28
Screening of the dominant immunogenic epitopes of tilapia lake virus	28
Effects of combined florfenicol and chlorogenic acid to treat acute hepatopancreatic necrosis disease in Litopenaeus vannamei caused by Vibrio parahaemolyticus	28
Coinfection with infectious precocity virus and Decapod iridescent virus 1 in farmed giant freshwater prawn (Macrobrachium rosenbergii)	28
Development of epigenetic biomarkers with diagnostic and prognostic value to assess the lasting effects of early temperature changes in farmed fish	28
Poly-β-hydroxybutyrate has limited effects on growth and immune responses of juvenile hybrid striped bass Morone chrysops × M. saxatilis, and red drum Sciaenops ocellatus based on in vivo and in vitro	28
Impact and accumulation of calcium on soft-shell mud crab Scylla paramamosain in recirculating aquaculture system	28
First report of Ambiphrya species (Ciliophora, Peritrichia) infestation in farmed Micropterus salmoides and Ictalurus punctatus in China	28
Effects of feed ration and temperature on Chinook salmon (Oncorhynchus tshawytscha) microbiota in freshwater recirculating aquaculture systems	28
Dietary phosphatidylcholine improved the survival, growth performance, antioxidant, and osmoregulation ability of early juvenile mud crab Scylla paramamosain	28
Exploring the optimal integrated multi-trophic aquaculture (IMTA) patterns benefiting culture animals and natural water environment	28
First evidence of extensively drug-resistant virulent Aeromonas dhakensis isolated from diseased endemic Mascara barb (Dawkinsia assimilis) in India	28
Effect of selenium, vitamin C and highly unsaturated fatty acids- enriched Brachionus calyciflorus on growth, survival, physio-metabolic and anti-oxidative responses in Anabas testudineus (Bloch, 1792	28
Identification and function of type IV IFN in a cyprinid fish, the blunt snout bream Megalobrama amblycephala	28
Characterization of the transmembrane C-type lectin reveals a novel phagocytic receptor for hemocytes of Tegillarca granosa	27
New insights into ER stress mediated by ATF6 and IRE1-XBP1 signals in yellow catfish under hypoxia	27
Toxic effects of calcein injection on juvenile silver carp Hypophthalmichthys molitrix	27
Full genome characterization of Laem Singh virus (LSNV) in shrimp Penaeus monodon	27
Review of molluscan larval cryopreservation and application to germplasm cryobanking and commercial seed production	27
Reevaluation of the dietary methionine requirement of gilthead seabream (Sparus aurata) juveniles: A comparison of the efficiency of hydroxy methionine with DL-methionine as a dietary methionine sourc	27
Larval performance, osteological development and skeletal abnormalities in wreckfish (Polyprion americanus) under a standard rearing protocol and different light intensities and rearing temperatures	27
Effect of Trypanoplasma borreli infection on sperm quality and reproductive success of common carp (Cyprinus carpio L.) males	27
Effects of dietary supplementation of different ratios of koumine and gelsemin on the liver immunity of common carp (Cyprinus carpio, FFRC)	27
Identification of a camelid-derived nanobody as a potential therapeutic agent against Streptococcus agalactiae infection	27
Microenvironmental sensitivity of body weight at harvest in Nile tilapia: Genetic parameters, performance test traits, and genetic variability	27
Traditional Chinese medicine bufalin inhibits infectious pancreatic necrosis virus genogroups I and V infection in vitro and in vivo	27
Blunt snout bream (Megalobrama amblycephala) circARHGEF15 enhances antibacterial immunity against Aeromonas hydrophila infection via ceRNA regulatory axis	27