Aquaculture

Article	Citations
Understanding morphological rib abnormalities in Atlantic salmon	229
Maintenance requirement and growth utilization efficiency of digestible methionine and cysteine determined for striped catfish (Pangasianodon hypophthalmus) using ration level technique	198
The research of nicotinamide and β-arbutin on reducing melanin content in the skin of leopard coral grouper (Plectropomus leopardus)	123
The application of different bottom substrates in Penaeus japonicus culture: Impact on growth, environmental factors, the microbial community and the hepatopancreas transcriptome	110
Assessing the impact of Lactiplantibacillus plantarum feed additive on Vibrio parahaemolyticus crosstalk and the gill and gut microbiota compositions in Penaeus vannamei	110
Assessment of the bioflocculant production and safety properties of Metabacillus hrfriensis sp. nov. based on phenotypic and whole-genome sequencing analysis	99
Molecular responses in the intestine of Atlantic salmon (Salmo salar) following light and diet stimulation of smoltification: Potential molecular markers for a seawater-ready smolt	98
Transcriptome analyses suggest distinct master sex determination genes in closely related blue catfish and channel catfish	97
The overlooked shadow killer: Elizabethkingia anophelis as a potent pathogen in American bullfrogs (Aquarana catesbeiana)	97
Evaluating the feasibility of integrated multi-trophic aquaculture (IMTA) for the sea cucumber Holothuria sanctori with finfish and shellfish	96
Verifying the relationship between δ13C isotope profile variables and individual feed conversion ratio in large rainbow trout (Oncorhynchus mykiss)	93
Genome-assisted prediction of amoebic gill disease resistance in different populations of Atlantic salmon during field outbreak	93
Construction of the first high-density genetic linkage map and QTL mapping for growth traits in black seabream (Acanthopagrus schlegelii)	88
Effects of bicarbonate on antioxidant, immune, osmolytic and metabolic capabilities of Scylla paramamosain	87
Nitrogen, phosphorus, and carbon dynamics in biofloc system of Nile tilapia fed with high non-starch polysaccharides diet	85
Genetic analysis of survival in Penaeus japonicus exposed to white spot syndrome virus	84
Characterization of expression response in post-prandial situation of food sensing system in rainbow trout (Oncorhynchus mykiss) fed a plant-based diet: Focus on free fatty acid receptors and their si	76
Knockout of the fih gene by CRISPR/Cas9 enhances the hypoxia tolerance in grass carp (Ctenopharyngodon idella)	73
A comparative study of sustainability profiles between small-scale mariculture, capture fisheries and tourism communities within the Anambas Archipelago Small Island MPA, Indonesia	73
Thermal tolerance and environment adaptability of Indian pompano: Discovery of a resilient candidate species for sustainable mariculture production in a climate change scenario	71
Genetic parameters for productive traits and skin quality in Nile tilapia	70
Thermal tolerance, safety margins and acclimation capacity assessments reveal the climate vulnerability of large yellow croaker aquaculture	68
Siting and evaluation of offshore suspended mussel farms through nutritional restriction approach	68
Seasonal variation in the nutritional components and textural properties of Pacific abalone and its hybrids	67
Life Cycle Inventories of marine ingredients	65

Temperature has considerable effects on plasma and muscle antibiotic concentrations in Atlantic salmon (Salmo salar)	63
Metagenomic insights into the energy metabolism and immune variation of sea cucumber Apostichopus japonicus during reproduction	63
Effect of long-term temperature-controlled rearing on growth traits and sexual maturity of common carp (Cyprinus carpio)	61
Effects of faba beans (Vicia faba L.) on growth performance, textural quality and physiological indices of tilapia (Oreochromis niloticus)	59
Effects of dietary bacterial culture of fengycin-producing Bacillus subtilis on growth performance, intestinal and hepatopancreas health, intestinal microbiota and disease resistance of common carp (C	59
The quest for a humane protocol for stunning and killing Nile tilapia (Oreochromis niloticus)	59
The lymphoid organ (LO) is an additional, prime target for decapod iridescent virus 1 (DIV1) in Penaeus vannamei	59
Effects of dietary non-starch polysaccharides level on the growth, intestinal flora and intestinal health of juvenile largemouth bass Micropterus salmoides	58
Trophic functioning of integrated rice-fish farming in Madagascar: Insights from stable isotopes (δ13C & δ15N)	58
Vibrio phage vB_VneM_NB-1 inhibiting Vibrio nereis mediated coelomocyte apoptosis in Apostichopus japonicus	57
Leveraging lncRNA-miRNA-mRNA network to reveal anti-Spiroplasma eriocheiris infection mechanisms in Macrobrachium nipponense	57
Effect of different stocking densities on fish growth performance: A meta-analysis	57
Effects of stocking density and water flow rate on performance, water quality and economic benefits of African catfish larvae (Clarias gariepinus Burchell, 1822) in the aquaponic system integrated wit	57
Integrated mariculture of co-cultured whiteleg shrimp (Litopenaeus vannamei) and grey mullet (Mugil cephalus) in sequence with red tilapia (Oreochromis spp.) in a closed biofloc-based system	57
Sexual differentiation and juvenile hermaphroditism in silver pomfrets: Direction, process, and dietary factors	56
New perspectives on the immune regulatory role of dietary silymarin in the intestines of juvenile grass carp (Ctenopharyngodon idella)	56
A decrease in water temperature from 15 °C to 8 °C before or after a “winter signal” photoperiod delays but does not arrest early sexual maturation in male Atlantic salmon Salmo salar L. postsmolts	56
Evaluation on the antiviral activity of luteolin against largemouth bass virus	55
Fe2+ inhibits spring viraemia of carp virus proliferation via ATG14-dependent autophagy	55
Synergistic benefits of Eleutherococcus senticosus extract and Astragalus membranaceus polysaccharides in juvenile Larimichthys crocea: Enhanced growth, amplified antioxidant activity, and reduced inf	55
Synergistic toxic effects of copper sulfate and trichlorfon on the health and intestinal microbiota of gibel carp Carassius auratus gibelio	54
Chitosan nanoparticles encapsulating pva-pre-miR-11881 for RNA therapy against white spot syndrome virus in the Pacific white shrimp	54
Artemia enrichment as modulator of gene expression patterns of Enteroctopus megalocyathus paralarvae at pre-settlement stage	53
Spawning performance of 3-year-old Pacific bluefin tuna Thunnus orientalis exposed to a phase-shifted photoperiod regime	53
Combination therapy with Polygala tenuifolia Willd and Phellodendron chinense Schneid extracts provides effective protection against Micropterus Salmoides Rhabdovirus in largemouth bass	52
High-efficiency expression of a novel antimicrobial peptide I20 with superior bactericidal ability and biocompatibility in Pichia pastoris and its efficiency enhancement to aquaculture	52
Mixed-sex Nile tilapia (Oreochromis niloticus) can perform competitively with mono-sex stocks in cage production	51
Suspicious patterns in self-reported sea lice data may be explained by population dynamics	51
Evaluating the effect of temperature on Penaeus vannamei culture in a heterotrophic system and experimentally infected with the infectious myonecrosis virus	50
Acacia auriculiformis pericarp – a substitute of Mohua oil cake as piscicide in pre-stocking pond preparation	50
Production trials of in-pond raceway system growing stocker and foodsize hybrid Catfish plus Nile tilapia	50
Comparative study of Chronic Ulcerative Dermatopathy in cultured meagre, Argyrosomus regius	49
Effects of fishmeal replacement, attractants, and taurine removal on juvenile and sub-adult Red Snapper (Lutjanus campechanus)	49
Experimental challenge of flatfishes (Pleuronectidae) with salmonid alphavirus (SAV): Observations on tissue tropism and pathology in common dab Limanda limanda L.	49
A dynamic nutrient mass balance model for optimizing waste treatment in RAS and associated IMTA system	49
Cold-shock androgenesis in common carp (Cyprinus carpio)	49
Production of semah mahseer (Tor douronensis) donor-derived offspring through xenogeneic germ cell transplantation	49
Characterization of a Streptococcus species isolated from Siganus guttatus in South China	48
Effect of using a fat mixture to replace partial to total fish oil in diets for Litopenaeus vannamei	48
Energy metabolism pathways control the fate of Sinonovacula constricta and induction of immune response under Vibrio parahaemolyticus challenge	48
Development and validation of sex-specific markers in Piaractus mesopotamicus	48
Interaction between Sea perch iridovirus (SPIV) infection and gut microbes in sea perch Lateolabrax japonicus	48
A comparison of regression models for defining EPA + DHA requirements using the gilthead seabream (Sparus aurata) as a model species	47
Implications of genome-wide single nucleotide polymorphisms in jade perch (Scortum barcoo) reveals the putative XX/XY sex-determination system, facilitating a new chapter of sex control in aquaculture	47
Examination of the role of CgSox-like in sex determination and gonadal development in the Pacific oyster Crassostrea gigas	47
Genome-wide identification of insulin-like growth factor-binding protein family in Chinese tongue sole (Cynoglossus semilaevis) and their responses to sex steroids	47
Dietary enzymatic rice protein and enzymatic fish paste affect the growth, muscle development and quality traits of juvenile channel catfish (Ictalurus punctatus)	46
Evaluation on prevention and treatment of cuminaldehyde in culture of shrimp against white spot syndrome virus	46
Inclusion of a protein-rich yeast fraction in rainbow trout plant-based diet: Consequences on growth performances, flesh fatty acid profile and health-related parameters	46
Interaction analysis of TRIM proteins and innate immunity mediators of common carp (Cyprinus carpio L.) to evaluate its affinity for ubiquitination and innate immune response	46

Dietary emamectin benzoate induces dose-dependent variations in haemato-biochemical and erythrocyte-metric parameters of Oreochromis niloticus (L.)	46
Comparative transcriptome analysis of the Cyclina sinensis hepatopancreas provides evidence that Toll-like receptors protect against Vibrio anguillarum infection	46
Effects of dietary arginine on growth, anti-oxidative enzymes, biomarkers of immunity, amino acid metabolism and resistance to Vibrio parahaemolyticus challenge in abalone Haliotis discus hannai	45
Deciphering the temporal and dose-responsive dynamics of microbial communities in aquaculture mesocosms under florfenicol treatment	45
Specific anti-SVCV antibodies in hybrids of common carp (Cyprinus carpio) and gibel carp (Carassius gibelio) reflect heterosis advantage and genetic breakdown	45
Effects of simple shelters on growth performance and welfare of rainbow trout juveniles	45
Single-cell resolution reveals the cell types and transcriptomic landscape of the ovary in mandarin fish (Siniperca chuatsi)	45
A global review of ornamental fish and shellfish research	45
Exposure to ambient UVB light influences the welfare, energy requirements, metabolism, and relevant molecular biology of the Himalayan fish Tor putitora: Investigating the hidden costs of sunlight in	45
Effects of dietary zinc on growth, bone-related genes expression and skeletal anomalies in gilthead seabream (Sparus aurata) larvae	44
Comparative analysis of phycospheric microbial diversity and metabolome between vegetative and matured conchocelis of Pyropia haitanensis	44
Linking genomic prediction of fillet fat content in Atlantic salmon to underlying changes in lipid metabolism regulation	43
Effects of European eel egg and larval stocking density on rearing water, offspring bacteriome and derived immune response	43
The photosynthetic uptake of inorganic carbon from Pyropia seaweed aquaculture beds: Scaling up population-level estimations	43
Online media sentiment analysis of shrimp and salmon in the United States	43
Multi-beam sonars for monitoring the distribution and welfare of fish reared in sea cages - strengths and challenges	43
Effects of aquatic Ca2+ and Mg2+ on the antioxidant, immune, osmotic regulation, molting, and metabolic abilities of Scylla paramamosain	43
Galvanized material is a promising approach to control Amyloodinium ocellatum infection in fishes	43
Isolation and characterization of a marine strain: Bacillus inaquosorum, and its feeding effects on Sebastes schlegelii as feed additive	43
Identification of pigment genes (melanin, carotenoid and pteridine) associated with skin color variant in red tilapia using transcriptome analysis	42
Effects of humic acid on the nitrogen utilization efficiency and microbial communities in aquaponic systems	42
Clostridium butyricum-fermented Chinese herbal medicine enhances the immunity by modulating the intestinal microflora of largemouth bass (Micropterus salmoides)	42
CircPIK3C2A dynamically orchestrates autophagy and apoptosis to enhance antibacterial immunity in yellow catfish (Pelteobagrus fulvidraco)	42
Effects of ozonation and foam fractionation on rainbow trout condition and physiology in a small-scale freshwater recirculation aquaculture system	42
The effect of LHRHa with and without dopamine antagonist on reproductive performance in lambari Astyanax altiparanae	42
Effect of fish waste hydrolysate on growth performance and health status of milk fish (Chanos chanos) and its potential to reduce feed	42
Genomic features of common carp that are relevant for resistance against Aeromonas hydrophila infection	42
The digestion time for salmon louse (Lepeophtheirus salmonis) in lumpfish (Cyclopterus lumpus)	42
Effect of subcutaneous injection vaccine on protection against Cryptocaryon irritans infection	41
Towards better lumpfish: Changes in size variation, cataract development, behaviour and sea lice grazing through selective breeding	41
Revisiting occupational health and safety in Norwegian fish farming – Results from an employee survey	41
Divergence patterns of bacterial communities between larviculture systems of two Penaeus vannamei strains with distinct culture traits	41
A novel grass carp pathogen Citrobacter amalonaticus induces severe intestinal inflammation	40
Inhibitory effect of phosphorus enrichment on the growth of Betaphycus gelatinus	40
Effects of chlorpyrifos stress on the Eriocheir sinensis suffering from Metschnikowia bicuspidata infection	40
Chlorchinaldol: A promising antiviral agent against iridoviruses in fish	40
Distinct pathways of foxl2 and foxl2l mediate estrogen and androgen signaling in spotted sea bass (Lateolabrax maculatus)	40
Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers	40
Effects of shading aquaculture pools on coral larvae health and production	40
Innovation first! Addressing operational risk in salmon fish farming technology development	40
The novel model INEDM and two traditional models for estimating the carrying capacity of Hong Kong oyster (Crassostrea hongkongensis) in two aquaculture systems in Guangdong Province of China	40
Evaluation of genomic selection for high salinity tolerance traits in Pacific white shrimp Litopenaeus vannamei	39
The feasibility of using gas mixture to stun seabream (Sparus aurata) before slaughtering in aquaculture production	39
Early selection to enhance genetic gain in a rohu (Labeo rohita) genetic improvement program	39
Evaluating metabolic rate and specific dynamic action in recirculating aquaculture systems: Influence of stocking density and feeding level in barramundi (Lates calcarifer)	39
The potential of floating macrophytes as feed and phytoremediation resources to improve the environmental performance of giant gourami production in Indonesia: A life cycle assessment	39
Estimation of heritabilities and quantitative trait loci for growth traits of bighead carp (Hypophthalmichthys nobilis)	39
Dietary methionine requirement of postlarval shrimp (litopenaeus vannamei): Based on growth performance, antioxidant capacity, and lipid metabolism	38
Interactive effects of dietary cholesterol and bile acids on the growth, lipid metabolism, immune response and intestinal microbiota of Litopenaeus vannamei: Sparing effect of bile acids on cholestero	38
Condensed tannins protect against aflatoxin B1-induced toxicity in Lateolabrax maculatus by restoring intestinal integrity and regulating bacterial microbiota	38
A global assessment of species diversification in aquaculture	38
Clinical manifestations of White feces syndrome (WFS), and its association with Enterocytozoon hepatopenaei in Penaeus vannamei grow-out farms: A pathobiological investigation	38
Seasonal fluctuations of hemolymph microbiota and immune parameters in Mytilus galloprovincialis farmed at La Spezia, Italy	38
Growth, health status and gut microbiota of the scalloped spiny lobster (Panulirus homarus) at different salinities	38
Genomic selection accelerates genetic improvement of resistance to Vibriosis in the Pacific oyster, Crassostrea gigas	38
A question of digestion: How microalgae species affects lipid and fatty acid digestibility in rainbow trout (Oncorhynchus mykiss)	38
Impacts of various single and mixed colors of monochromatic LED light on growth, behavior, immune-physiological parameters, and liver and brain histology of Nile tilapia fingerlings	38
The compound Bacillus and sea purslane (Sesuvium portulacastrum) enhanced aquaculture wastewater treatment efficiency: Insights from a study on microbial community distributions	37
Culture medium from a marine endophytic fungus protects shrimp against acute hepatopancreatic necrosis disease (AHPND)	37
Consistent responses of the shrimp Litopenaeus vannamei gut microbiota to Enterocytozoon hepatopenaei infection across spatially distant farms	37
Lippia alba essential oil improves water quality during transport and accelerates the recovery of Potamotrygon wallacei from the transport-induced stress	37
The critical role of ELF3 transcription factor in the regulation of erythrocytes in blood clam Anadara granosa	37
Co-cultivation of Isochrysis galbana and Marinobacter sp. can enhance algal growth and docosahexaenoic acid production	37
Povidone iodine exposure alters the immune response and microbiota of the gill and skin in koi carp, Cyprinus carpio	37
Biologger attachment and retention in channel catfish (Ictalurus punctatus)	37
Understanding the captive breeding, spawning behavior and early ontogeny of Chromis viridis (Cuvier, 1830): A systematic study	37
Wild fish of aquaculture importance, as new host for isopod Tachaea spongillicola Stebbing, 1907 infestation with emphasis on prevalence and histopathology: A case report	37
Impact of selection for growth and stocking density on Nile tilapia production in the biofloc system	37
Dietary supplementation of patchouli oil improves resistance to Streptococcus agalactiae infection in genetically improved cultured Tilapia (GIFT, Oreochromis niloticus.) as revealed by RNA-Seq	37
Comparative transcriptome analysis of hybrid Jinhu grouper (Epinephelus fuscoguttatus ♀ × Epinephelus tukula ♂) and Epinephelus fuscoguttatus under temperature stress	37
Assessment of chaya meal (Cnidoscolus chayamansa) as an alternative feed ingredient for Nile tilapia (Oreochromis niloticus): Growth performance, hematology, histology, and growth- and appetite-relate	37
Bile acid- and taurocholate-mediated virulence in AHPND-causing Vibrio parahaemolyticus is independent of the LuxO-OpaR quorum sensing cascade	37
Genome-wide chromatin accessibility profiles in spleen of GIFT strain of Nile tilapia (Oreochromis niloticus) in response to Streptococcus agalactiae infection as revealed by ATAC-seq and RNA-seq	36
Yellow catfish (Pelteobagrus fulvidraco) lacking of germ cells exhibited gonadal sexual dimorphism	36
Removing nutrients in recirculating aquaculture system wastewater from Nile tilapia culture via Spirulina cultivation: Optimizing sodium bicarbonate concentration and micronutrient supplementation	36
Revitalizing pond culture system: Harnessing the power of composite nanopeptide C I20, 1,3-1,6-β-glucan, and anthocyanidin biotherapy as an antibiotic substitute for efficient management of bacterial	36
Detection of infectious myonecrosis virus in Penaeus vannamei using the multiplexed PCR platform shrimp MultiPath™	36
Characterization of the transmembrane C-type lectin reveals a novel phagocytic receptor for hemocytes of Tegillarca granosa	36
Characterization and expression analysis of differentially expressed genes in the red swamp crayfish Procambarus clarkii in response to Vibrio cholerae challenge	36
Effects of essential oil of Magnolia denudata on spotted seabass (Lateolabrax maculatus) during simulated live transportation	35

Dietary soybean lecithin inclusion promotes growth, development, and intestinal morphology of yellow drum (Nibea albiflora) larvae	35
Bayesian analysis of diagnostic sensitivity and specificity for detecting infectious salmon anaemia virus (ISAV) using IFAT and real-time RT-PCR testing from laboratories in Atlantic Canada	35
Toxic effects of calcein injection on juvenile silver carp Hypophthalmichthys molitrix	35
Rearing and fattening of bullfrogs (Lithobates catesbeianus) in semi-flooded and flooded systems: productive performance and plasmatic biochemical and blood count responses	35
Development of epigenetic biomarkers with diagnostic and prognostic value to assess the lasting effects of early temperature changes in farmed fish	35
Inhibition of grass carp reovirus with PEGylated aptamers	35
Transcriptomic responses in ice ice diseased red algae Kappaphycus alvarezii	35
Editorial Board	35
Fluoroquinolones and tetracyclines as growth factors in aquaculture: Increase of biometrical parameters versus emergence of resistant bacteria and residues in meat	35
Effect of selenium, vitamin C and highly unsaturated fatty acids- enriched Brachionus calyciflorus on growth, survival, physio-metabolic and anti-oxidative responses in Anabas testudineus (Bloch, 1792	34
Effects of dietary trimetlylamine oxide on the growth performance, feed utilization and appetite regulation of Chinese mitten crab (Eriocheir sinensis)	34
Algal supplements in formulated feeds: Effects on sea urchin gonad quality	34
Morphological and molecular biological characterization of the Yongzhang golden turtle, a new strain of Pelodiscus sinensis	34
Does nutritional history impact on future performance and utilization of plant based diet in common carp?	34
Post-prandial changes in digestive enzymes and chyme characteristics of bigfin reef squid (Sepioteuthis lessoniana)	34
Development of a novel droplet digital PCR assay for the sensitive detection of carp edema virus	34
Enhancement of immune response and resistance to Vibrio parahaemolyticus in Tilapia fish (Oreochromis mossambicus) by dietary supplementation of Portieria hornemannii	34
Microenvironmental sensitivity of body weight at harvest in Nile tilapia: Genetic parameters, performance test traits, and genetic variability	34
Successive selection responses of tetraploid Crassostrea angulata: Comparison of growth, survival, sex ratio and ploidy composition between selected and unselected groups	33
Identification of sex-linked codominant markers and development of a rapid LAMP-based genetic sex identification method in channel catfish (Ictalurus punctatus)	33
First report of white muscle disease caused by Photobacterium damselae subsp. damselae in Kuruma shrimp (Penaeus japonicus)	33
High levels of fishmeal replacement with torula yeast reduces growth, negatively affects hepatic and intestinal health, and intestinal microbiota of largemouth bass (Micropterus salmoides)	33
Evaluation of the psychrotrophic marine yeast Yarrowia bubula as potential feed for Artemia salina	33
Bacterial diversity and community composition in the gut and rearing water of Pacific White shrimp Penaeus vannamei during an outbreak of white feces disease	33
Larval performance, osteological development and skeletal abnormalities in wreckfish (Polyprion americanus) under a standard rearing protocol and different light intensities and rearing temperatures	33
Reevaluation of the dietary methionine requirement of gilthead seabream (Sparus aurata) juveniles: A comparison of the efficiency of hydroxy methionine with DL-methionine as a dietary methionine sourc	33
Growth arrest and DNA damage-inducible 45 ab gene targeted by miR-20b-5p executes the inflammation and apoptosis by regulating MAPK and NF-κB pathways in black rockfish	33
The role of bile acid in regulating head-kidney, spleen and skin immune function of on-growing grass carp (Ctenopharyngodon idella)	33
Enhancing viral detection in aquaculture water through virus-microplankton associations and plankton net concentration	33
Identification and function of type IV IFN in a cyprinid fish, the blunt snout bream Megalobrama amblycephala	33
Temperature-induced pathogen Vibrio fortis NH-2 triggers bleaching and rough-shell disease in Porphyra sensu lato	33
Effects of rusted copper alloy in prevention and control of cryptocaryoniasis in large yellow croaker Larimichthys crocea	33
Genetic diversity and structure in a selected strain of hybrid oysters between Crassostrea gigas and C. angulata evaluated from microsatellites and mitochondrial COI sequences	33
Production and evaluation of a bivalent adjuvant inactivated vaccine against infectious hematopoietic necrosis virus and infectious pancreatic necrosis virus	33
Influence of oyster genetic background on levels of human-pathogenic Vibrio spp.	33
The effect of Astragalus polysaccharides on the repair of adverse effects in largemouth bass (Micropterus salmoides) under enrofloxacin stress	33
The mechanism of different skin color formation in pufferfish: A case study on white and black individuals (Takifugu fasciatus)	33
Edwardsiella piscicida promotes mitophagy to escape autophagy-mediated antibacterial defense in teleost monocytes/macrophages	33
Identification of a camelid-derived nanobody as a potential therapeutic agent against Streptococcus agalactiae infection	33
The effect of powdered activated carbon and micronizing treatment on bioflocs nitrification	33
Effects of water temperature, age of feces, light intensity and shelter on the consumption of sea urchin feces by the sea cucumber Apostichopus japonicus	32
Gut transit of daily consecutive meals in greater amberjack juveniles reared at different temperatures	32
Host associated genotypes in the family Branchiomonaceae with proposal of Ca. Branchiomonas mykissicola n. sp. from rainbow trout (Oncorhynchus mykiss)	32
Metabolic responses of small yellow croaker (Larimichthys polyactis) liver to hypoxic stress: Insights into glucose and lipid metabolism	32
Corrigendum to “Hydrogen peroxide as a mitigation against Microcystis sp. Bloom” [Aquaculture, Volume 577, 15 December 2023, 739932]	32
New insights into ER stress mediated by ATF6 and IRE1-XBP1 signals in yellow catfish under hypoxia	32
Poly-β-hydroxybutyrate has limited effects on growth and immune responses of juvenile hybrid striped bass Morone chrysops × M. saxatilis, and red drum Sciaenops ocellatus based on in vivo and in vitro	32
Coinfection with infectious precocity virus and Decapod iridescent virus 1 in farmed giant freshwater prawn (Macrobrachium rosenbergii)	32
Shipping live sea urchins: Effects of temperature and exposure time on survival	32
Impact and accumulation of calcium on soft-shell mud crab Scylla paramamosain in recirculating aquaculture system	32
Review of molluscan larval cryopreservation and application to germplasm cryobanking and commercial seed production	32
Development of an oral vaccine delivery system for shrimp aquaculture using attenuated Listeria monocytogenes	32
Feeding of rainbow trout (Oncorhynchus mykiss) with organic ingredients replacing fish meal	32
Common snook (Centropomus undecimalis) juveniles maintained at high temperature and brackish water improve growth, osmoregulation, and antioxidant responses	32
First successful inducing gynogenesis in Crassostrea angulata by inactivated tetraploid Crassostrea gigas sperm	31
Ecological management of biomass and metal bioaccumulation in fish-cage nettings: Influence of antifouling paint and fiber manufacture	31
Screening of the dominant immunogenic epitopes of tilapia lake virus	31
Infection of oomycetes and bacteria associated with their specific colocalization in chum salmon eggs	31
Effects of cooling rate on the physiological metabolism and flavor of thick-shell mussel (Mytilus coruscus) during low-temperature semi-anhydrous living-preservation	31
Accelerating pond aquaculture development and resilience beyond COVID: Ensuring food and jobs in Ghana	31
Blunt snout bream (Megalobrama amblycephala) circARHGEF15 enhances antibacterial immunity against Aeromonas hydrophila infection via ceRNA regulatory axis	31
Hepatopancreas color as a phenotype to indicate the infection process of Vibrio parahaemolyticus in Pacific white shrimp Litopenaeus vannamei	31
A nutritional strategy for improving sub-adult grass carp (Ctenopharyngodon idella) flesh flavor: The role of α-lipoic acid in regulating muscle nucleotide and fatty acid metabolism	31
Development and evaluation of high-throughput HD-Marker arrays in pacific white shrimp (Litopenaeus vannamei)	31
First evidence of extensively drug-resistant virulent Aeromonas dhakensis isolated from diseased endemic Mascara barb (Dawkinsia assimilis) in India	31
Acute hypoxia and reoxygenation alters glucose and lipid metabolic patterns in Hulong hybrid grouper (Epinephelus fuscoguttatus♀ × E. lanceolatus♂)	31
Usefulness of clustering blood biochemical markers to assess thermal stress and acclimation in red seabream, Pagrus major	31
Comparative analysis of liver transcriptomes associated with hypoxia tolerance in the improve blunt snout bream (Megalobrama amblycephala)	31
A comprehensive analysis based on histopathology, metabolomics and transcriptomics reveals molecular regulatory mechanisms of the red claw crayfish (Cherax quadricarinatus) in response to acute hepato	30
Provenance of Mytilus food products in Europe using SNP genetic markers	30
Molecular identification of Igf3 and its roles in grass carp (Ctenopharyngodon idella)	30
Nile tilapia production in polyculture with freshwater shrimp using an aquaponic system and biofloc technology	30
Evaluation of hypoxia tolerance in F3 hybrids of blunt snout bream (Megalobrama amblycephala♀) × topmouth culter (Culter alburnus♂)	30
Field distribution characteristics and influencing factors of crayfish in rice-crayfish integrative system	30
Succession, sources, and assembly of bacterial community in the developing crab larval microbiome	30
A social license to operate for aquaculture: Reflections from Tasmania	30
Assessing the economic impact of diseases in Mediterranean grow-out farms culturing European sea bass	30
Effect of parsley essential oil on digestive enzymes, intestinal morphometry, blood chemistry and stress-related genes in liver of Nile tilapia fish exposed to Bifenthrin	30
Genotype by environment interactions for productive traits of purebred and crossbred abalone strains under different rearing modes	30
Physiological changes and transcriptional modulation of HIF-αs in Siberian sturgeon in response to hypoxia	30
Bacterial induced miR-144-5p modulates intestinal inflammatory response of Japanese flounder by targeting Hsp90α-dependent NLR signaling pathway	30
Iron supplementation in plant-based aquafeed: Effects on growth performance, tissue composition, iron-related serum parameters and gene expression in rainbow trout (Oncorhynchus mykiss)	30
Full production cycle, commercial scale culture of salmon in submerged sea-cages with air domes reduces lice infestation, but creates production and welfare challenges	30
Biofloc supplementation improves growth performances, nutrient utilization, and histological status of Nile tilapia (Oreochromis niloticus) while enhancing zooplankton diversity, community, and abunda	30
Selective genotyping strategies for genomic selection for host resistance against pancreatic disease in A. salmon	30
Cumulative climatic stressors strangles marine aquaculture: Ancillary effects of COVID 19 on Spanish mariculture	30
Molecular identification and functional characterization of a WAP domain-containing protein in Apostichopus japonicus	30
Integrons from Aeromonas isolates collected from fish: A global indicator of antimicrobial resistance and anthropic pollution	29
Essential oils of Ocimum gratissimum, Lippia grata and Lippia origanoides are effective in the control of the acanthocephalan Neoechinorhynchus buttnerae in Colossoma macropomum	29
Dietary phosphatidylcholine improved the survival, growth performance, antioxidant, and osmoregulation ability of early juvenile mud crab Scylla paramamosain	29
Development of a real-time enzymatic recombinase amplification assay (RT-ERA) and an ERA combined with lateral flow dipsticks (LFD) assay (ERA-LFD) for rapid detection of acute hepatopancreatic necros	29
Identification of a TEAD homolog from Litopenaeus vannamei in response to WSSV infection	29
Exploring the optimal integrated multi-trophic aquaculture (IMTA) patterns benefiting culture animals and natural water environment	29
Traditional Chinese medicine bufalin inhibits infectious pancreatic necrosis virus genogroups I and V infection in vitro and in vivo	29
A genetic linkage map of the Pacific white shrimp (Litopenaeus vannamei): QTL mapping for low-temperature tolerance and growth-related traits and identification of the candidate genes	29