Proceedings of the Nutrition Society

Papers
(The H4-Index of Proceedings of the Nutrition Society is 16. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-02-01 to 2025-02-01.)
ArticleCitations
The use of complexing index methods to examine the production of amylose-lipid complexes from potato starch133
Tailored sleep hygiene counselling in combination with diet and physical activity advice for weight reduction in an employee well-being programme: a randomised feasibility study delivered remotely60
Evaluation of lifestyle scores in relation to blood pressure in young and older adults of the airwave health monitoring study of British police force employees43
25-hydroxyvitamin D and its predictors in Greek and Cypriot subsets of the UK Biobank Cohort39
Chrono-nutrition behaviours and cognitive outcomes in 45–65-year-old adults living in Cyprus: the NUTRICO study35
Effect of fibre combination on gas production by human gut bacteria in vitro29
The impact of watermelon juice on blood pressure in young healthy adults: A pilot randomised controlled crossover trial27
Effect of microfiltration on milk protein microstructure24
The nutritional contribution of dairy intakes to the diets of Irish adolescents: based on data from the National Teens’ Food Survey II21
Effect of dietary patterns on malnutrition, low muscle mass and sarcopenia in cancer: a cross-sectional analysis of the UK Biobank21
Exploring the impact of cost-of-living-crisis on the dietary practices and health impact among immigrant Nigerians in the UK20
Adherence to healthy dietary scores and risk of dementia: findings from the UK Biobank prospective study18
An investigation into the palatability of a new glycomacropeptide based protein substitute among a sample of phenylketonuria patients.18
Prospective association between ultra-processed food consumption and incidence of type II diabetes: the UK Whitehall II cohort study17
Triple burden of malnutrition and its key demographic and socioeconomic determinants among Vietnamese children: insights from the General Nutrition Survey 202017
Hericium erinaceus: A possible future therapeutic treatment for the prevention and delayed progression of Alzheimer’s disease? – A Systematic Review16
Operationalising dietary acceptability: A systematic review on how acceptability is applied in dietary optimisation models16
Method to develop globally relevant portion sizes for nutrient-dense and discretionary foods16
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