New Zealand Journal of Agricultural Research

Papers
(The TQCC of New Zealand Journal of Agricultural Research is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-02-01 to 2025-02-01.)
ArticleCitations
Ingestive behaviour, physiological parameters and carcase traits of lambs fed diets containing greasy babassu by-product17
Evaluating flotation and sieving for removing Nassella neesiana seeds from gravel harvested from infested riverbeds in New Zealand11
Glyphosate and paraquat resistance in putative resistant plantain (Plantago lanceolata L.) populations collected in 21 localities11
Efficacy of an off-line constructed wetland for mitigating nitrogen loss from a pastoral catchment10
Animal factors affecting the cheese-making properties and the heat coagulation time of milk from dairy sheep in a New Zealand flock10
Cottonseed cake as nutritional additive for sorghum silages9
Inclusion of Lotus tenuis in beef cattle systems in the Argentinian flooding pampa as an enteric methane mitigation strategy9
Evaluation of high-resolution melting and RT-qPCR probe assays for high-throughput detection of target-site mutations conferring glyphosate resistance in Lolium perenne9
Target-site and non-target site resistance mechanisms are associated with iodosulfuron resistance in Lolium perenne L.8
Greenhouse gas emissions from New Zealand deer farming systems: current and future options8
The value of a herbicide resistance testing service for the agricultural sector in New Zealand7
Modelling E. coli runoff concentrations from sheep and cow grazed pastures in New Zealand: challenges and future research needs7
The effect of irrigated land-use intensification on the topsoil physical properties of a pastoral silt loam7
Nitrogen fertilisation method affects wheat silage ammonia-N and crude protein content6
Variation of nutritive value, measured by proximal hyperspectral sensing, of herbage offered to grazing dairy cows6
The intrauterine effects of a maternal winter diet of either kale or fodder beet on measures of calf stature and bone morphology at birth6
Water and nitrogen stress effects on canopy development and biomass allocation in fodder beet (Beta vulgaris L.)5
Carcass characteristics and meat quality of Texel lambs finished in Brachiaria spp. pastures with different levels of extruded urea (200S) supplementation5
Should lambs born to one-year-old ewes and grown to heavy live weights be retained as replacements and mated at seven months of age?5
Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage5
Reductionist science in agriculture and horticulture5
Qualitative evaluation of total mixed ration silage containing forage cactus and guinea grass as a nutritional alternative for feedlot-finished sheep5
On the use of the SF 6 gas tracer technique in Latin America for measuring methane emissions in ruminants: a review and analysis5
Can secondary metabolites of plantain reduce N losses from urine patches?4
Protein and carbohydrate fractionation of Urochloa spp. and Megathyrsus maximus forages after intercropping with soybean in an integrated crop-livestock system4
Breeding heavier ewe lambs at seven months of age did not impact their subsequent two and three-year-old ewe live weight and reproductive performance4
Nodule occupancy of effective rhizobia vary between historical and modern cultivars of white clover4
Variation in foliar inorganic phosphorus concentrations in perennial ryegrass ( Lolium perenne L.)4
Epichloë fungal endophyte strains and their Lolium hosts affect resistance to Listronotus bonariensis (Coleoptera: Curc4
Influences affecting adoption of management to mitigate impacts of intensive winter grazing of forage crops3
Effect of breed and stage of lactation on the solid fat content of milk from cows milked once a day or twice a day3
Correction3
Storage time effects on whole-plant sorghum silage fermentation profile, aerobic stability and mycotoxin concentration3
Copaiba oleoresin as a substitute for sodium lasalocid in finishing diets for lambs: carcass characteristics and meat quality3
The effect of prepartum synthetic zeolite supplementation on the eating, lying and activity behaviours of grazing dairy cows3
The influence of the number of lambs present on the suckling behaviour of triplet-rearing ewes at pasture3
Correction3
Mangere to mainstream – the story of a perennial ryegrass ecotype, a determined farmer, and a progressive seed company3
Effects of cutting schedule and inoculation on chemical composition, ensiling characteristics and digestive utilisation of alfalfa silages3
Hereford heifers with lower blood urea nitrogen breeding values excrete urine with lower nitrogen concentration3
Correction3
Solid supplementation and energy sources for grazing beef cattle: digestion and metabolism3
Correction3
Relationships between dietary factors and nitrogen partitioning to milk and urine in temperate grazing dairy cattle3
Effect of rice bran and microorganism as additives in pearl millet silage2
Effect of contrasting water-soluble carbohydrate to crude protein ratio’s in perennial ryegrass on nitrogen metabolism in lambs2
Feeding concentrate versus forage-based starter diets during early life to Holstein Friesian bull calves: growth, rumen fermentation, metabolic response, feed efficiency and beef production2
Estimated genetic parameters for mature cow live weights during lactation in a multi-breed dairy cattle population2
Elevating soil pH does not reduce N2O emissions from urine deposited onto pastoral soils2
A response to ‘An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate nitrogen leaching from pasture systems'2
Grazing strategies for reducing contaminant losses in surface runoff from winter forage crop fields located in hill country and grazed by sheep2
Epichloë fungal endophytes – a vital component for perennial ryegrass survival in New Zealand2
Response to comments on ‘An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate N leaching from pasture systems’2
Replacing soybean meal with extruded urea in rearing steer supplements on supplement intake, weight gain, muscle development and economic performance2
Nitrous oxide responses to long-term phosphorus application on pasture soil2
Estimation of genetic parameters for production, composition and processability of milk from dairy sheep in a New Zealand flock2
Wool shedding and lamb fleece weights: first-cross and backcross Wiltshire–Romney sheep scored at lamb, hogget and two-tooth ages2
Effect of feeding time on urinary and faecal nitrogen excretion patterns in sheep2
Identification of the KAP27-1 gene in sheep and its effect on wool traits2
Genetic susceptibility to Theileria orientalis (Ikeda) in Angus- and Hereford-sired yearling cattle born to dairy cattle on an endemically infected farm in New Zealand2
Effect of palm kernel cake inclusion in the supplement of pasture-finished heifers on performance, carcass traits, and meat quality2
Effects of mixed plantings of field pea in conjunction with spring triticale harvested at different growth stages on total nitrogen and exogenous amino acids concentrations in green fodder2
Evaluation of chitosan and microbial inoculants on aerobic stability and fermentative profile pearl millet, corn and sorghum silages2
Forage production, morphological, and chemical composition of diploid and tetraploid cultivars of Italian ryegrass in hydromorphic soils2
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