New Zealand Journal of Agricultural Research

Papers
(The TQCC of New Zealand Journal of Agricultural Research is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-03-01 to 2025-03-01.)
ArticleCitations
Ingestive behaviour, physiological parameters and carcase traits of lambs fed diets containing greasy babassu by-product17
Glyphosate and paraquat resistance in putative resistant plantain (Plantago lanceolata L.) populations collected in 21 localities12
Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage10
Protein and carbohydrate fractionation of Urochloa spp . and Megathyrsus maximus forages after intercroppin10
Animal factors affecting the cheese-making properties and the heat coagulation time of milk from dairy sheep in a New Zealand flock10
Evaluating flotation and sieving for removing Nassella neesiana seeds from gravel harvested from infested riverbeds in New Zealand9
Correction9
Qualitative evaluation of total mixed ration silage containing forage cactus and guinea grass as a nutritional alternative for feedlot-finished sheep8
Efficacy of an off-line constructed wetland for mitigating nitrogen loss from a pastoral catchment8
Cottonseed cake as nutritional additive for sorghum silages7
Greenhouse gas emissions from New Zealand deer farming systems: current and future options7
Inclusion of Lotus tenuis in beef cattle systems in the Argentinian flooding pampa as an enteric methane mitigation strategy7
On the use of the SF 6 gas tracer technique in Latin America for measuring methane emissions in ruminants: a review and analysis6
Reductionist science in agriculture and horticulture6
Target-site and non-target site resistance mechanisms are associated with iodosulfuron resistance in Lolium perenne L.6
The intrauterine effects of a maternal winter diet of either kale or fodder beet on measures of calf stature and bone morphology at birth5
Correction5
Modelling E. coli runoff concentrations from sheep and cow grazed pastures in New Zealand: challenges and future research needs5
Variation of nutritive value, measured by proximal hyperspectral sensing, of herbage offered to grazing dairy cows5
Carcass characteristics and meat quality of Texel lambs finished in Brachiaria spp. pastures with different levels of extruded urea (200S) supplementation5
Nitrogen fertilisation method affects wheat silage ammonia-N and crude protein content5
Should lambs born to one-year-old ewes and grown to heavy live weights be retained as replacements and mated at seven months of age?5
Copaiba oleoresin as a substitute for sodium lasalocid in finishing diets for lambs: carcass characteristics and meat quality4
Variation in foliar inorganic phosphorus concentrations in perennial ryegrass ( Lolium perenne L.)4
Hereford heifers with lower blood urea nitrogen breeding values excrete urine with lower nitrogen concentration4
Can secondary metabolites of plantain reduce N losses from urine patches?4
Nodule occupancy of effective rhizobia vary between historical and modern cultivars of white clover4
Breeding heavier ewe lambs at seven months of age did not impact their subsequent two and three-year-old ewe live weight and reproductive performance4
Epichloë fungal endophyte strains and their Lolium hosts affect resistance to Listronotus bonariensis (Coleoptera: Curc4
Effect of breed and stage of lactation on the solid fat content of milk from cows milked once a day or twice a day3
Effects of cutting schedule and inoculation on chemical composition, ensiling characteristics and digestive utilisation of alfalfa silages3
Solid supplementation and energy sources for grazing beef cattle: digestion and metabolism3
A snapshot of research in animal production in New Zealand3
Correction3
Relationships between dietary factors and nitrogen partitioning to milk and urine in temperate grazing dairy cattle3
The effect of irrigated land-use intensification on the topsoil physical properties of a pastoral silt loam3
The value of a herbicide resistance testing service for the agricultural sector in New Zealand3
Correction3
Wool shedding and lamb fleece weights: first-cross and backcross Wiltshire–Romney sheep scored at lamb, hogget and two-tooth ages3
Storage time effects on whole-plant sorghum silage fermentation profile, aerobic stability and mycotoxin concentration3
Influences affecting adoption of management to mitigate impacts of intensive winter grazing of forage crops3
Evaluation of high-resolution melting and RT-qPCR probe assays for high-throughput detection of target-site mutations conferring glyphosate resistance in Lolium perenne3
The influence of the number of lambs present on the suckling behaviour of triplet-rearing ewes at pasture3
Feeding concentrate versus forage-based starter diets during early life to Holstein Friesian bull calves: growth, rumen fermentation, metabolic response, feed efficiency and beef production3
The effect of prepartum synthetic zeolite supplementation on the eating, lying and activity behaviours of grazing dairy cows3
Estimation of genetic parameters for production, composition and processability of milk from dairy sheep in a New Zealand flock2
Comparative study of first lactation performance of Norwegian Red crossbred cows with traditional breeds in New Zealand dairy systems2
Rice bran addition improves sugarcane silage nutritional value and aerobic stability2
Replacing soybean meal with extruded urea in rearing steer supplements on supplement intake, weight gain, muscle development and economic performance2
Growth dynamics and nutrient uptake of panicum maximum under nitrogen fertilisation2
A response to ‘An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate nitrogen leaching from pasture systems'2
Epichloë fungal endophytes – a vital component for perennial ryegrass survival in New Zealand2
Forage production, morphological, and chemical composition of diploid and tetraploid cultivars of Italian ryegrass in hydromorphic soils2
Evaluation of chitosan and microbial inoculants on aerobic stability and fermentative profile pearl millet, corn and sorghum silages2
Robots and shocks: emerging non-herbicide weed control options for vegetable and arable cropping2
Effect of palm kernel cake inclusion in the supplement of pasture-finished heifers on performance, carcass traits, and meat quality2
Effect of contrasting water-soluble carbohydrate to crude protein ratio’s in perennial ryegrass on nitrogen metabolism in lambs2
Modelling interactions between changes in sheep productivity, farm greenhouse gas emissions and economics in sheep and beef farms2
Pasture yield responses and nitrogen leaching losses from rolling downland grazed by sheep in the South Island of New Zealand2
Estimated genetic parameters for mature cow live weights during lactation in a multi-breed dairy cattle population2
Discerning component traits contributing to specific water use in perennial ryegrass2
Mangere to mainstream – the story of a perennial ryegrass ecotype, a determined farmer, and a progressive seed company2
Mineral salt and urea in finishing bulls on tropical pasture: performance, carcass traits, and meat fatty acid composition2
Tissue flow and agronomic performance of intercropped tropical-climate grasses grown in the semi-arid region2
Response to comments on ‘An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate N leaching from pasture systems’2
Effect of feeding time on urinary and faecal nitrogen excretion patterns in sheep2
Life after racing: descriptors of rehomed thoroughbred racehorses in New Zealand2
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