New Zealand Journal of Agricultural Research

Papers
(The median citation count of New Zealand Journal of Agricultural Research is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)
ArticleCitations
Ergot alkaloids in New Zealand pastures and their impact23
Computer vision-based weight estimation of livestock: a systematic literature review22
Quantifying contaminant losses to water from pastoral landuses in New Zealand II. The effects of some farm mitigation actions over the past two decades20
Quantifying contaminant losses to water from pastoral land uses in New Zealand III. What could be achieved by 2035?13
Intended and unintended consequences of genetically modified crops – myth, fact and/or manageable outcomes?10
Effect of birth rank and age at first lambing on lifetime performance and ewe efficiency9
Effects of heavier live weight of ewe lambs at mating on fertility, lambing percentage, subsequent live weight and the performance of their progeny9
Impacts of growing and utilising genetically modified crops and forages – a New Zealand perspective8
Reflecting on the journey of environmental farm planning in New Zealand8
Assessing dairy farming eco-efficiency in New Zealand: a two-stage data envelopment analysis8
Simplified methods for on-farm prediction of yield potential of grazed lucerne crops in New Zealand7
Production, profit and nitrogen flows in irrigated dairy systems representing different industry development pathways: the Pastoral 21 experience in Canterbury7
Quantifying contaminant losses to water from pastoral landuses in New Zealand I. Development of a spatial framework for assessing losses at a farm scale7
Comparing herbicide resistance in New Zealand and Australia7
Investigation into the contrasting production of eight perennial clover cultivars in the first two years at field sites in in Waikato and Canterbury6
Defects and bacterial pathogens in udders of non-dairy breed ewes from New Zealand6
Impacts of pasture species and ruminant urine on N2O emissions and nitrogen transforming microbial communities in soil mesocosms6
Analytical purity of old New Zealand forage seed samples and detection of fungal and insect contaminants including ryegrass endophyte and Argentine stem weevil5
The effect of polyferric sulphate treated farm dairy effluent and clarified water on leaching losses, greenhouse gas emissions and pasture growth5
The effect of a fodder beet versus rye-grass grazing regime during mid-to-late gestation twin-bearing ewes on dam and progeny performance and lamb survival5
Multiple resistance to flumetsulam and MCPA in two clones of Ranunculus acris5
Forage production, morphological, and chemical composition of diploid and tetraploid cultivars of Italian ryegrass in hydromorphic soils5
Cumulative effects of fragmentation and development on highly productive land in New Zealand5
A horizon scan for temperate pastoral weed science–a New Zealand perspective5
Breeding heavier ewe lambs at seven months of age did not impact their subsequent two and three-year-old ewe live weight and reproductive performance5
The state of knowledge of cadmium in New Zealand agricultural systems: 20214
Live weight and body condition score of mixed-aged beef breeding cows on commercial hill country farms in New Zealand4
Causes of leaf reddening in subterranean clover cultivars4
Measuring the response of variable bulk solid fertiliser application by computer-controlled delivery from aircraft4
A comparison of three nitrate leaching mitigation treatments with dicyandiamide using lysimeters4
Total soil cadmium concentrations in the Winchmore long-term phosphorus fertiliser trial are still increasing4
Soybean silage in dairy heifers’ diets: ruminal fermentation, intake and digestibility of nutrients4
Modelling the feasibility and cost-effectiveness of edge-of-field mitigations for reducing nitrogen and phosphorus loads in the Waituna Lagoon Catchment, Southland3
Selection scheme designs for dairy cattle milked once daily in New Zealand: a deterministic approach3
Phosphorus transport in subsurface flow from a stony soil under irrigated and non-irrigated lucerne3
Do pasture-based mixed dairy systems with higher milk production have lower environmental impacts? A Uruguayan case study3
The effect of irrigated land-use intensification on the topsoil physical properties of a pastoral silt loam3
Implications of sampling bias and population behaviour in the study of parasitoid-based biocontrol of Listronotus bonariensis in New Zealand’s exotic pasture ecosystems3
Effects of Ca:Mg ratio and pH on soil chemical, physical and microbiological properties and grass N yield in drained peat soil3
Perceptions of plant breeding methods–from ‘phenotypic selection’ to ‘genetic modification’ and ‘new breeding technologies’3
Robots and shocks: emerging non-herbicide weed control options for vegetable and arable cropping3
Glyphosate and paraquat resistance in putative resistant plantain (Plantago lanceolata L.) populations collected in 21 localities3
Combining perennial ryegrass cultivars in seed mixtures confers limited and situation-specific benefits for dairy pasture productivity3
Genetic parameters across milking frequency for first lactation milk production traits in New Zealand3
Productive performance and ingestive behaviour of feedlot finished Santa Ines lambs on diets containing differing fibre levels3
Effectiveness of cottonseed cake fibre included in the diet of Nellore steers finished in confinement3
Growth dynamics and nutrient uptake of panicum maximum under nitrogen fertilisation3
Target-site and non-target site resistance mechanisms are associated with iodosulfuron resistance in Lolium perenne L.3
Epichloë fungal endophytes – a vital component for perennial ryegrass survival in New Zealand2
Protein and carbohydrate fractionation of Urochloa spp. and Megathyrsus maximus forages after intercropping with soybean in an integrated crop-livestock system2
Carcass characteristics and meat quality of Texel lambs finished in Brachiaria spp. pastures with different levels of extruded urea (200S) supplementation2
Time of sowing and cultivar effects on hardseededness and germination of subterranean clover seeds2
Production responses in adult ewes to long-acting anthelmintic treatment pre-mating: relationship with body condition score2
Progressing the consideration of indigenous biodiversity in farm planning processes in New Zealand2
Ethanol and organic acid production related to the microbial population in sugarcane silages with admixed crambe (Crambe abyssinica Hochst) bran2
Net economic benefit of Ranunculus acris control in dairy pasture – accounting for herbicide damage to clovers and evolved resistance2
Reducing nutrient and sediment losses in surface runoff by selecting cattle supplement feeding areas based on soil type in New Zealand hill country2
Intraspecific variation for osmotic adjustment in white clover (Trifolium repens)2
Can secondary metabolites of plantain reduce N losses from urine patches?2
Agronomic performance and soil chemical composition when using poultry litter as organic fertilizer in Mombasa Guinea grass production2
Effects of bovine leptin gene variation on milk traits in New Zealand Holstein-Friesian × Jersey-cross dairy cows2
Impact of volumetric versus gravimetric assessment on Olsen P concentrations2
Suitability of six extraction methods for isolating a large quantity of high-quality RNA from New Zealand free-draining stony soil2
Fermentation profile, microbial populations and aerobic stability of sorghum silages enriched with urea and Lactobacillus buchneri2
The impact of cattle grazing and treading on soil properties and the transport of phosphorus, sediment and E. coli in surface runoff from grazed pasture2
Mixed ration silage containing sugarcane and babassu byproducts as a nutritional alternative for livestock2
Effect of feeding time on urinary and faecal nitrogen excretion patterns in sheep2
Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage2
Earthworms for inclusion as an indicator of soil biological health in New Zealand pastures2
Improving the economic and environmental performance of a New Zealand hill country farm catchment: 4. Greenhouse gas and carbon stock implications of land management change2
Farm systems research at Ruakura – a 60-year legacy underpinning profitable and sustainable pasture-based dairy systems2
The potential for phosphorus loss to groundwater from soils irrigated with dairy factory wastewater2
A framework for applying interceptive mitigations for diffuse agricultural pollution2
MicroRNA expression under phosphate deficiency stress in red clover (Trifolium pratense L.): a three-year field experiment2
Microbial inoculant and cottonseed cake as additives for millet silage at different fermentation times1
Land use and water quality1
Pasture yield responses and nitrogen leaching losses from rolling downland grazed by sheep in the South Island of New Zealand1
The use of GPS data to assess behaviour of red deer hinds over calving: hinds farmed in extensive high-country environments1
Tissue flow and agronomic performance of intercropped tropical-climate grasses grown in the semi-arid region1
Do different soil use and management systems change root weight?1
Evaluation of high-resolution melting and RT-qPCR probe assays for high-throughput detection of target-site mutations conferring glyphosate resistance in Lolium perenne1
Different parasitoid species elicit varied Argentine stem weevil, Listronotus bonariensis avoidance responses1
There is no relationship between plasma amino acid concentration and urinary nitrogen concentration in heifers fed plantain or ryegrass1
Winter cover crops to reduce herbicide inputs into spring-planted maize pastoral systems in New Zealand1
Fermentative dynamics and nutritional characteristics of mixed corn silages with and without cobs associated with butterfly pea hay1
Potential risks of future herbicide-resistant weeds in New Zealand revealed through machine learning1
Effect of palm kernel cake inclusion in the supplement of pasture-finished heifers on performance, carcass traits, and meat quality1
Elevating soil pH does not reduce N2O emissions from urine deposited onto pastoral soils1
Light interception, yield, spring regrowth and quality of Chloris gayana under different defoliation regimes1
Storage time effects on whole-plant sorghum silage fermentation profile, aerobic stability and mycotoxin concentration1
A review of the effectiveness of sediment traps for New Zealand agriculture1
Water and nitrogen stress effects on canopy development and biomass allocation in fodder beet (Beta vulgaris L.)1
Land-use intensification and dairy effluent effects on soil water repellency and soil carbon of a silt loam topsoil1
Supporting the growth of the dairy sheep industry in New Zealand–industry update and review of a programme linking industry and science1
Effect of vernalisation on the diurnal changes in fatty acid profile and nutrient composition of chicory in response to defoliation frequency1
Measurement of nitrate leaching losses from lysimeters on a dairy farm following conversion from forestry1
Effects of mixed plantings of field pea in conjunction with spring triticale harvested at different growth stages on total nitrogen and exogenous amino acids concentrations in green fodder1
Nitrous oxide responses to long-term phosphorus application on pasture soil1
Alternative pre-weaning supplementation in the performance of sheep and their offspring in pastures of Panicum maximum cv. Massai in the semiarid region1
The value of a herbicide resistance testing service for the agricultural sector in New Zealand1
Biocontrol of St John’s wort (Hypericum perforatum) provides huge ongoing benefits to New Zealand agriculture1
Variation of nutritive value, measured by proximal hyperspectral sensing, of herbage offered to grazing dairy cows1
Trends in plant sciences1
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