Journal of the Faculty of Agriculture Kyushu University

Papers
(The TQCC of Journal of the Faculty of Agriculture Kyushu University is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Assessment of Current Situation and Orientations for Exploitation, Utilization, and Protection of Groundwater Resources in Water–Scarce Areas of South–central Vietnam4
Willingness to Pay for Rural Kitchen Waste Recycling: The Effect of Face–concept and Social Norms3
Analysis of Environmental Factors Contributing to Sunscald in Urban Street Trees3
Whole Genome Analysis of Two Pectobacterium Species Isolated from Blackleg Disease of Potato Occurred in Nagasaki Prefecture, Japan2
Microbiology Associated with Disease on White Lotus (Nelumbo nucifera Gaertn.) and Application of Silver Nanoparticles for the Control of Plant Pathogens In vitro1
Occurrence of Bacterial Wilt Disease of Ginger Caused by Ralstonia solanacearum Species Complex in Myanmar1
Effect of Plasticizer Concentration on the Properties of Hydroxypropyl Cellulose (HPC) Film Enhanced with Sodium Dehydroacetate1
Time–Series Responses in Behaviors of Male Zebrafish to Short–Term Cetylpyridinium Chloride Exposure1
The Study for Proposing Technical Guidance on Identifying the Causes and Economic Losses Caused by Mass Fish Die–off to Resolve Environmental Conflicts1
Efficacy of Bacillus thuringiensis Strain 407 versus Synthetic Pesticides in Controlling Sugar Beet Pests under Open Field Conditions1
Applying Stress Waves Velocity for the Evaluation of Physical Properties of Compression–Set Wood1
DNA Molecular Markers for Genetic Identification of Tuberose1
Mixing Pyrolyzed Forestry Bio–Fibers with Lignosulfonate to Develop “Biomass Charcoal Briquettes”1
Economies of Scale and Heterogeneous Benefits of Improved Rice Varieties: Evidence from Smallholder Farmers in Cambodia – The Case Study in Bati District, Takeo Province, Cambodia1
Consumers Perception of Safety Toward Locally Produced Raw Milk in Paktia, Afghanistan1
Isolation and identification of the causal agents of blackleg disease of potato occurred in Nagasaki Prefecture, Japan1
Recovery Pattern of Behavioral Responses in Female Zebrafish to Short–term Amitriptyline Hydrochloride Exposure1
Effects of Moisture Content Difference and Temperature Variation on Thermal Conductivity for Coniferous and Broadleaf Species in Taiwan1
The Impact of the Stage of Management Growth and Self–Evaluation of Agricultural Corporations on Awareness of Contribution to Regional Agriculture0
Ecological Risk Assessment of Surface Water Through Heavy Metal Contamination in the Fish Spawning Tetulia River Estuary of Bangladesh0
Consumers’ Responsiveness towards Contaminated Imported Cold Chain Seafood in China: Does Trust Matter?0
Impacts and Policy Implication of Smart Farming Technologies on Rice Production in Japan0
The Impact of CO2 Emission Trade System on Firms’ Carbon Avoidance–motivated OFDI: Evidence from China0
Impact of Adoption of Climate–smart Practices on Horticulture Yield: Lessons from Smallholder Horticulture Empowerment and Promotion Approach in Ethiopia0
Control Effect and Applicability of Bacillus Thuringiensis for Control of Lycoriella Ingenua in Agaricus Bisporus Cultivation Plots0
Effects of Exposure to Diazepam on the Survival, Development, Behavior, and Transcriptomic Profiles in the Offspring of Japanese Medaka0
Performance and Investment Decision–Making among OCOP Entities: Implications for Sustainable Rural Development in Hau Giang Province0
Light–weight Impact Sound Evaluation of CLT Wooden Building Floors0
Shade Effect on Antioxidant Activity of Dragon Fruit Genotypes in Aonla based Multistoried System0
Analysis of the Effect of the Expansion of Bamboo Forest on Forest Plant Communities0
The Impact of Food Standards on Export Quality in China: the Mediating Effect of TFP0
The Path to Endogenous Development in Rural Areas: An Analysis Based on the Empowerment Process0
Impacts of the COVID–19 Pandemic on the Financial Characteristics of Corporations in the Agri–food Supply Chain in Japan0
NaCl–promoted Respiration and Cell Division in Halophilism of a Halophyte, the Common Ice Plant Mesembryanthemum crystallinum L.0
Genetic Diversity and Identification of Molecular Markers Associated with Leaf Rust Resistance in Barley Genotypes0
Effect of LED Light Combinations on Photosynthetic Efficiency and Growth of Lettuce0
Effects of Polystyrene Microplastics on Sound Production of Medaka Fish (Oryzias latipes)0
Determinants of ICT and Smart Farming Technology Adoption by Agricultural Corporations in Japan0
NaCl–induced Proteomes of Tonoplast from the Leaves of a Halophyte Mesembryanthemum crystallinum L.0
Promotion of Practical Learning about Plantation Management Planning and System Construction II: Thinning Operations, Skidding Yarding and Volume Measurement0
Review of the Practice, Promotion, and Perspective of Smart Agriculture in China0
Estimating Willingness to Pay for Switching to Bring Shopping Bags in Vietnam0
Farmers’ Use Intention Toward Environmentally Friendly Fertilizer: A Case Study of Bio–Concentrated Liquid Fertilizers0
Adverse Effects of Acute Baricitinib Exposure on the JAK/STAT Signaling Pathway and Neural Behavior in Adult Japanese Medaka0
Technical Efficiency of Edible Canna Production: A Pathway to Sustainable OCOP Noodles in Vietnam’s Northern Mountainous Region0
Non–redundancy of Rice Mutant Library for Male Gametogenesis Confirmed by Bulked Segregants Analysis Using Illumina BeadsArray0
Competency Enhancement of Agricultural Extension Officers to Deliver Market–Oriented Services: A Comparative Analysis of the SHEP Approach in Kenya0
Ecological and Human Health Risk Assessment of Heavy Metal Contaminated Water, Soil and Vegetables in Narayanganj Industrial Area of Bangladesh0
Effect of 1–MCP Concentration on the Quality of Broccoli (Brassica Oleracea L., var. Italica) during Storage0
Identification of Low Temperature Inducible Genes of Lactuca sativa by Using Suppression Subtractive Hybridization Method0
Effects of Covid–19 Pandemic on Surface Water Quality: A Case Study in Hong–Thai Binh River, Vietnam0
Application of Combusion/Pyrolysis for Preparing Ash/Activated Carbon from Fermentation Residue – Distillery Grains as Distillery Effluent Purification Filter0
An Exploratory Approach Using Wharf Roach Feces as a Non–Invasive Bioindicator: Microplastic Accumulation in Wharf Roaches in a Coastal Area of Fukuoka, Japan0
Influence of “Two Mountains” Bases Policy on Green Economic Development0
The Impact of Institutional Trust and Environmental Attitudes on Preferences for Participation Method in Rural Household Waste Management0
Promotion of Practical Learning about Plantation Management Planning and System Construction I: Forest Management Plan, Planning of Mensuration and Thinning Operations0
Isosaponarin from Eutrema japonicum as a Potential Therapeutic Agent for Irritable Bowel Syndrome: Quantitative Analysis, ADME Profiling, Network Pharmacology, and Molecular Docking Insights0
The Ecological and Environmental Effects of China’s Food Imports: Retesting the Environmental Kuznets Curve0
Co–innovation for Agroindustry Development: A Case of Yantai Sweet Cherry Industry, China0
Promotion of Practical Learning about Plantation Management Planning and System Construction III: Stand Management, Fauna and Flora Survey before and after Forest Thinning0
Technical Efficiency of Shrimp Production of the Integrated Mangrove–shrimp Farming System in Vietnamese Mekong Delta0
Development of Livestock Farming System and Technical Efficiency: A Case Study on Pig Production in Vietnam0
Experimental Study on Plant Species Introduction through Wildlife–Mediated Seed Dispersal0
Effect of an Eco–friendly Bloom Thinning Formulation on Fruit Growth and Profitability of Mango Trees in Vietnam0
Evaluation of Recycling and Reuse Animal Waste Treatments Towards Circular Agriculture: A Case Study in Northern Mountain of Viet Nam0
Direct and Indirect Payment for Ecosystem Services in Bac Kan Province, Vietnam: Are Households More Satisfied When There Is No State Involvement?0
Evaluating Consumer Intentions to Purchase Seafood Cultured with New Liquid Fertilizer: A Comparison of Logistic and Lasso Regression Models0
The Impact of Global Value Chains Participation on Carbon Emissions: New Evidence from Manufacturing Industries in Belt and Road Initiative Countries0
Bioconcentration and Behavioral Interference Effect of Diazepam on Adult Japanese Medaka (Oryzias latipes)0
Determinants of Product Innovation Implementation in Japanese Agricultural Corporations0
Impacts of Diazepam on the Locomotor Activity and Brain Gene Expression of Female Japanese Medaka (Oryzias latipes)0
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