Journal of Nutrition

Article	Citations
Vitamin A: A Potential Intervention for Breast Cancer Racial Disparities	79
Zinc Deficiency Exacerbates Behavioral Impediments and Dopaminergic Neuron Degeneration in a Mouse Model of Parkinson Disease	73
Gluten Intake and All-Cause and Cause-Specific Mortality: Prospective Findings from the UK Biobank	71
High-Quality Supplemental Protein Enhances Acute Muscle Protein Synthesis and Long-Term Strength Adaptations to Resistance Training in Young and Old Adults	70
Calendar of Events	61
Letter to the Editor	58
Change to a Higher Carbohydrate Diet and Energy Expenditure among Postmenopausal Women	48
Letter to the Editor: Reply to Guyenet and Hall	48
Evaluation of Complex Agriculture, Nutrition, and Health Interventions Leading to Sustainable Healthy Diets	47
Calendar of Events	46
Calendar of Events	45
Food for Thought	43
Calendar of Events	43
What Were the Drivers of Improving Child Nutritional Status in Bangladesh? An Analysis of National Household Data from 1992 to 2005 Guided by the UNICEF Framework	42
Editorial Board	42
Table of Contents	42
Back Matter	40
Table of Contents	40
Front Matter	39
Front Matter	38
Nonfermented Dairy Intake, but Not Fermented Dairy Intake, Associated with a Higher Risk of Depression in Middle-Age and Older Finnish Men	36
Back Matter	36
Plant-Based Milk Consumption and Growth in Children 1–10 Years of Age	35
Soybean Agglutinin Alters the Gut Microbiota and Promotes Inflammation in Lupus-Prone MRL/lpr Mice	35
The Longitudinal Relation between Infant Feeding Styles and Growth Trajectories among Families from Low-Income Households	34

The Relationship Between Dietary and Supplemental omega-3 Highly Unsaturated Fatty Acid Intake, Blood and Tissue omega-3 Highly Unsaturated Fatty Acid Concentrations, and Colorectal Polyp Recurrence:	34
Blood circulating LncRNAs: SNHG5 and ZFAS1 as biomarkers reflecting cachexia incidence in chronic heart failure patients	33
The Arcana of Zinc	33
The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review	32
Plasma Alkylresorcinols is an objective biomarker for gluten intake in young children.	32
A Meta-Analysis of Dietary Inhibitors for Reducing Methane Emissions via Modulating Rumen Microbiota in Ruminants	32
Temporal Dietary Diversity Patterns Are Associated with Linear Growth but Not Ponderal Growth in Young Children in Rural Vietnam	32
Expanding Our Understanding of Dietary Supplement Use to Include Both Civilian and Institutionalized Consumers: The US Military Dietary Supplement Use Study	31
Zinc-Biofortified Wheat Intake and Zinc Status Biomarkers in Men: Randomized Controlled Trial	30
A Poultry Value Chain Intervention Promoting Diversified Diets Has Limited Impact on Maternal and Child Diet Adequacy during the Lean Season in a Cluster Randomized Controlled Trial	30
Use of Compartmental Modeling and Retinol Isotope Dilution to Determine Vitamin A Stores in Young People with Sickle Cell Disease Before and After Vitamin A Supplementation	30
Use of Model-Based Compartmental Analysis and Theoretical Data to Further Explore Choice of Sampling Time for Assessing Vitamin A Status in Groups and Individual Human Subjects by the Retinol Isotope	28
Prevalence of Sugar-Sweetened Food Consumption in Rural Bangladeshi Children Aged 6–24 Months	28
Biofortified Yellow-Fleshed Potatoes Provide More Absorbable Zinc than a Commonly Consumed Variety: A Randomized Trial Using Stable Isotopes in Women in the Peruvian Highlands	28
Dietary α-Ketoglutarate Alleviates Escherichia coli LPS-Induced Intestinal Barrier Injury by Modulating the Endoplasmic Reticulum-Mitochondrial System Pathway in Piglets	27
Unique Metabolic Profiles Associate with Gestational Diabetes and Ethnicity in Low- and High-Risk Women Living in the UK	27
Zinc, Copper, and Manganese Homeostasis and Potential Trace Metal Accumulation in Dairy Cows: Longitudinal Study from Late Lactation to Subsequent Mid-Lactation	27
Can Double Fortification of Salt with Iron and Iodine Reduce Anemia, Iron Deficiency Anemia, Iron Deficiency, Iodine Deficiency, and Functional Outcomes? Evidence of Efficacy, Effectiveness, and Safet	27
Cash Transfer Programs are Important for Improved Nutrition in Low- and Middle-Income Countries	26
Eating Frequency, Timing, and Duration in Relation to Cognitive Performance and Alzheimer Disease Biomarkers in Adults	26
Ironing Out the Details of Maternal-Fetal Iron Trafficking: New Tools in the Toolbox	26
Metabolic Availability of Methionine Assessed Using Indicator Amino Acid Oxidation Method, Is Greater when Cooked Lentils and Steamed Rice Are Combined in the Diet of Healthy Young Men	26
Time Course and Sex Effects of α-Linolenic Acid-Rich and DHA-Rich Supplements on Human Plasma Oxylipins: A Randomized Double-Blind Crossover Trial	26
BMI and Allostatic Load Are Directly Associated with Longitudinal Increase in Plasma Neurofilament Light among Urban Middle-Aged Adults	26
Reply to Q Zhou and J Chen	26
Associations of RBC and Serum Folate Concentrations with Cervical Intraepithelial Neoplasia and High-Risk Human Papillomavirus Genotypes in Female Chinese Adults	26
Algae Ingestion Increases Resting and Exercised Myofibrillar Protein Synthesis Rates to a Similar Extent as Mycoprotein in Young Adults	26
Calendar of Events	25
The Effects of Physical Activity and Sedentary Behaviors on Overweight and Obesity among Boys may Differ from those among Girls in China: An Open Cohort Study	25
Childhood Growth and Adult Health: Is It Time to Modify the Methods Used to Study Growth?	25
Front Matter	25
Food Insecurity in Older Adults	24
Genetically Predicted Serum Iron Status Is Associated with Altered Risk of Systemic Lupus Erythematosus among European Populations	24
Higher Global Diet Quality Score Is Inversely Associated with Risk of Type 2 Diabetes in US Women	24
Impact Investing Holds Promise for Nutrition If Guided by Evidence	23
A Step Forward in the Management of Gestational Iron Deficiency	23
Approaches to Address the Anemia Challenge	23
Dynamic Metabolic Signatures of Choline and Carnitine across Healthy Pregnancy and in Cord Blood: Association with Maternal Dietary Protein	23
Population-Specific Diet Quality Scores in Nutritional Epidemiology	23
Identification of a Positive Association between Mammary Adipose Cholesterol Content and Indicators of Breast Cancer Aggressiveness in a French Population	23
Breastfeeding at the Workplace in Kenya	23
Influence of Vitamin A Status on the Choice of Sampling Time for Application of the Retinol Isotope Dilution Method in Theoretical Children	23
Comparison of Total Body Vitamin A Stores Using Individual versus Population 13C-Natural Abundance of Serum Retinol in Preschool Children and Women Residing in 6 Diverse African Countries	22
Hepatic Global DNA Hypomethylation Phenotype in Rainbow Trout Fed Diets Varying in Carbohydrate to Protein Ratio	22
Maternal and Infant Dietary Patterns Are Not Related to Food Allergy Risk in Singapore Children: GUSTO Cohort Study	22
Mixed Tree Nuts, Cognition, and Gut Microbiota: A 4-Week, Placebo-Controlled, Randomized Crossover Trial in Healthy Nonelderly Adults	22
Diets Varying in Carbohydrate Content Differentially Alter Brain Activity in Homeostatic and Reward Regions in Adults	22
Table of Contents	22
Lessons Learned from the Lack of Increase in Food Insecurity during COVID-19	22
No Effect of High Eating Frequency Compared with Low Eating Frequency on Appetite and Inflammation Biomarkers: Results from a Randomized Crossover Clinical Trial	22

Multiomics Analysis Reveals Leucine Deprivation Promotes Bile Acid Synthesis by Upregulating Hepatic CYP7A1 and Intestinal Turicibacter sanguinis in Mice	22
Chronic Dietary Erythritol Exposure Elevates Plasma Erythritol Concentration in Mice but Does Not Cause Weight Gain or Modify Glucose Homeostasis	21
An Egg Intervention Improves Ponderal But Not Linear Growth Among Infants 6–12 mo of Age in Rural Bangladesh	21
Lysine-Specific Demethylase 1 in Energy Metabolism: A Novel Target for Obesity	21
Time-Varying Associations between Food Insecurity and Infant and Maternal Health Outcomes	21
Editorial Board	21
An Alternative Oat–Containing, Ready-To-Use, Therapeutic Food Does Not Alter Intestinal Permeability or the 16S Ribosomal RNA Fecal Microbiome Configuration Among Children With Severe Malnutrition in	21
The Postprandial Calcium Absorption of a Milk-Derived Calcium Permeate - The Acute RENEW Double-Blinded Randomized Controlled Cross-Over Study	21
Hepatoprotective Effects of Indole, a Gut Microbial Metabolite, in Leptin-Deficient Obese Mice	21
The Mediterranean Lifestyle and the Risk of Depression in Middle-Aged Adults	21
The True Amino Acid Digestibility of 15N-Labelled Sunflower Biscuits Determined with Ileal Balance and Dual Isotope Methods in Healthy Humans	21
Egg Introduction during Infancy is Associated with Lower Fat Mass Index in Females at Early Adolescence	21
Estimating Childhood Stunting and Overweight Trends in the European Region from Sparse Longitudinal Data	20
Front Matter	20
Women’s Empowerment Promotes Children Thriving Globally	20
Index-based calculation or Transient Elastography to assess the degree of hepatic steatosis and fibrosis	20
Time-Restricted Feeding Ameliorates Uterine Epithelial Estrogen Receptor α Transcriptional Activity at the Time of Embryo Implantation in Mice Fed a High-Fat Diet	20
Calendar of Events	20
Legume Consumption and Gut Microbiome in Elderly Chinese Men and Women	20
Total Iron Absorbed from Iron-Biofortified Potatoes Is Higher than that from Nonbiofortified Potatoes: A Randomized Trial Using Stable Iron Isotopes in Women from the Peruvian Highlands	20
Prune Consumption Attenuates Proinflammatory Cytokine Secretion and Alters Monocyte Activation in Postmenopausal Women: Secondary Outcome Analysis of a 12-Mo Randomized Controlled Trial: The Prune Stu	19
Perinatal Hospital Practices Are Associated with Breastfeeding through 5 Months Postpartum among Women and Infants from Low-Income Households	19
Dietary Intake and Quality among Stroke Survivors: NHANES 1999–2018	19
Serum Zinc Concentrations by Inflammation Status, Time of Day, and Fasting Status for Estimating Zinc Deficiency in 6–59-Mo-Old Children: Results from the Brazilian National Survey on Child Nutrition	19
Body Composition Assessment in Adult Females with Anorexia Nervosa and Bulimia Nervosa—A Cross-Sectional Study Comparing Dual-Energy X-Ray Absorptiometry Scan and Isotopic Dilution of Deuterium	19
Contents	19
Back Matter	18
Diet-associated Dilated Cardiomyopathy–The Issue Remains Unresolved	18
COP27 Climate Change Conference: Urgent Action Needed for Africa and the World	18
Trends and Patterns of Chickpea Consumption among United States Adults: Analyses of National Health and Nutrition Examination Survey Data	18
Dietary Supplementation with Lauric Acid Improves Aerobic Endurance in Sedentary Mice via Enhancing Fat Mobilization and Glyconeogenesis	18
Associations Between Maternal Nutrition in Pregnancy and Child Blood Pressure at 4–6 Years: A Prospective Study in a Community-Based Pregnancy Cohort	17
Use of the Electronic Health Record to Assess Prevalence of Anemia and Iron Deficiency in Pregnancy	17
Pipecolate and Taurine are Rat Urinary Biomarkers for Lysine and Threonine Deficiencies	17
Children Aged 5–6 Years in Vancouver, Canada Meet Dietary Recommendations for Folate and Vitamin B12 but not Choline	17
From Rough Diamond to Polished Gem	17
Front Matter	17
Gut Microbiota and Cytokine Profiles in Growth Failure Among Preterm Infants	17
Use of Compartmental Modeling and Datasets for Theoretical Lactating Women to Determine Conditions under Which Vitamin A–Specific Activity in Breast Milk Provides Accurate Estimates of Vitamin A Total	17
Pyruvate Kinase M2 Supports Muscle Progenitor Cell Proliferation but Is Dispensable for Skeletal Muscle Regeneration after Injury	17
An Investigation of TAS2R38 Haplotypes, Dietary Intake, and Risk Factors for Chronic Disease in the Canadian Longitudinal Study on Aging	17
Child Undernutrition following the Introduction of a Large-Scale Toilet Construction Campaign in India	17
Contents	17
Tea Consumption and Gut Microbiome in Older Chinese Adults	17
Consistency of the Initial and Updated Version of the Nutri-Score with Food-Based Dietary Guidelines: A French Perspective	17
Breast Milk Retinol Concentrations Reflect Total Liver Vitamin A Reserves and Dietary Exposure in Thai Lactating Women from Urban and Rural Areas	17
Plant Protein Can Be as Efficient as Milk Protein to Maintain Fat Free Mass in Old Rats, Even When Fat and Sugar Intakes Are High	17
Serum Erythroferrone During Pregnancy Is Related to Erythropoietin but Does Not Predict the Risk of Anemia	17
Contents	17
Back Matter	17
Acute Microbial Protease Supplementation Increases Net Postprandial Plasma Amino Acid Concentrations After Pea Protein Ingestion in Healthy Adults: A Randomized, Double-Blind, Placebo-Controlled Trial	17
Oral Exposure to Sodium Chloride without Subsequent Consumption Does Not Alter Salt Taste Function in Adults: A Cross-Over Intervention Study	16
Water Intake and Markers of Hydration Are Related to Cardiometabolic Risk Biomarkers in Community-Dwelling Older Adults: A Cross-Sectional Analysis	16
Addressing the Complexity of Fruits and Vegetables in Nutritional Epidemiology	16
The Mediating Role of Systemic Inflammation in the Effects of Fetal Famine Exposure on Cardiovascular Disease in Adults: A Cohort Study	16
Importance of Carbohydrate Quality: What Does It Mean and How to Measure It?	16
Evaluating an Intervention to Increase Cereal Fiber Intake in Children: A Randomized Controlled Feasibility Trial	16
Comparison of Current World Health Organization Guidelines with Physiologically Based Serum Ferritin Thresholds for Iron Deficiency in Healthy Young Children and Nonpregnant Women Using Data from the	16
Reconsidering Food Prescription Programs in Relation to Household Food Insecurity	16
FODMAP Consumption by Adults from the French Population-Based NutriNet-Santé Cohort	16
Vitamin C Urinary Loss in Fabry Disease: Clinical and Genomic Characteristics of Vitamin C Renal Leak	16
Vitamin D Deficiency Is Associated with Disrupted Cholesterol Homeostasis in Patients with Mild Cognitive Impairment	16
The Importance of Dietary Protein Quality in Mid- to High-Income Countries	16
Streamlining Micronutrient Biomarker Statistical Analysis in Populations: An Introduction to the SAMBA R Package	16
Inverse Association Between Hypothalamic N-Acetyl Aspartate/Creatine Ratio and Indices of Body Mass in Adolescents with Obesity	16
Folate Forms in RBC and Whole-Blood Lysates Appear Stable When Stored Frozen for 2 Years	16
Loss of the Vitamin B-12 Transport Protein Tcn2 Results in Maternally Inherited Growth and Developmental Defects in Zebrafish	16
Connecting the Healthy Eating Index With Microbiota Diversity	16
Daily Folic Acid and/or Vitamin B12 Supplementation Between 6 and 30 Months of Age and Cardiometabolic Risk Markers After 6–7 Years: A Follow-Up of a Randomized Controlled Trial	16
Vitamin D Status of People 3 to 79 Years of Age from the Canadian Health Measures Survey 2012–2019	16
Micronutrient, Metabolic, and Inflammatory Biomarkers through 24 Months of Age in Infants Receiving Formula with Added Bovine Milk Fat Globule Membrane through the First Year of Life: A Randomized Con	15
Editorial Board	15
Protein Source Influences Acute Appetite and Satiety but Not Subsequent Food Intake in Healthy Adults	15
Associations of Dietary Intake with the Intestinal Microbiota and Short-Chain Fatty Acids Among Young Adults with Type 1 Diabetes and Overweight or Obesity	15
Supplemental Vitamin D Increased Serum Total 25-Hydroxyvitamin D in the US Adult Population During 2007–2014	15
Associations of Early Pregnancy and Neonatal Circulating Folate, Vitamin B-12, and Homocysteine Concentrations with Cardiometabolic Risk Factors in Children at 10 y of Age	15
Plasma Sphingomyelins and Carnitine Esters of Infants Consuming Whole Goat or Cow Milk-Based Infant Formulas or Human Milk	15
Back Matter	15
Bioavailable Lysine Assessed Using the Indicator Amino Acid Oxidation Method in Healthy Young Males is High when Sorghum is Cooked by a Moist Cooking Method	15
Nutrient Adequacy Is Associated with Reduced Mortality in US Adults	15

Association of Breastfeeding Practices During the First 3 Months with Infant Sleep Trajectories: A Prospective Cohort Study	15
Plasma Metabolomic Signatures of Healthy Dietary Patterns in the Chronic Renal Insufficiency Cohort (CRIC) Study	15
Adverse Maternal Environment and Postweaning Western Diet Alter Hepatic CD36 Expression and Methylation Concurrently with Nonalcoholic Fatty Liver Disease in Mouse Offspring	15
Call for Emergency Action to Limit Global Temperature Increases, Restore Biodiversity, and Protect Health	15
Indices of Diet Quality and Risk of Lung Cancer in the Women's Health Initiative Observational Study	15
Novel Dietary and Lifestyle Inflammation Scores Directly Associated with All-Cause, All-Cancer, and All-Cardiovascular Disease Mortality Risks Among Women	15
Dietary Intake of Fatty Acids and Risk of Pancreatic Cancer: A Case-Control Study	14
Associations Between Polyphenol Intake, Cardiometabolic Risk Factors and Metabolic Syndrome in the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)	14
Effects of L-Carnitine Supplementation on the Rate of Weight Gain and Biomarkers of Environmental Enteric Dysfunction in Children with Severe Acute Malnutrition: A Double-Blind Randomized Controlled C	14
Biography of Joanne R Lupton (1944–2020)	14
Evaluation of Increasing Dairy Intake on Bone Density in Postpubertal Youth: A Randomized Controlled Trial Using Motivational Interviewing	14
Peanuts or an Isocaloric Lower Fat, Higher Carbohydrate Nighttime Snack Have Similar Effects on Fasting Glucose in Adults with Elevated Fasting Glucose Concentrations: a 6-Week Randomized Crossover Tr	14
Sugar-Sweetened Beverages, Artificially Sweetened Beverages, and Breast Cancer Risk: Results From 2 Prospective US Cohorts	14
Biography of John W Suttie, PhD	14
Some Insect Species Are Good-Quality Protein Sources for Children and Adults: Digestible Indispensable Amino Acid Score (DIAAS) Determined in Growing Pigs	14
Front Matter	14
Multiple Dietary Vitamin K Forms Are Converted to Tissue Menaquinone-4 in Mice	14
Association of Modifiable Lifestyle Factors with Plasma Branched-Chain Amino Acid Metabolites in Women	14
Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities	14
Risk of Disease Recurrence and Mortality Varies by Type of Fat Consumed before Cancer Treatment in a Longitudinal Cohort of Head and Neck Squamous Cell Carcinoma Patients	14
Supplementary Feeding of Moderately Wasted Children in Sierra Leone Reduces Severe Acute Malnutrition and Death When Compared with Nutrition Counseling: A Retrospective Cohort Study	14
Prebiotic Galacto-Oligosaccharides and Fructo-Oligosaccharides, but Not Acacia Gum, Increase Iron Absorption from a Single High-Dose Ferrous Fumarate Supplement in Iron-Depleted Women	14
Consumption of a Single Dose of Prebiotic Galacto-Oligosaccharides Does Not Enhance Iron Absorption from Micronutrient Powders in Kenyan Infants: A Stable Iron Isotope Study	13
Indispensable Amino Acid Digestibility of Moroccan Fava Bean Using the Dual Isotope Method in Healthy Adults	13
Evaluation of a Rapid Four-Compartment Model and Stand-Alone Methods in Hispanic Adults	13
Relationships among Acculturation Using 2 Different Language Variables, Diet Quality, and Accuracy of Diet Quality Assessment in Non-Hispanic Asians Residing in the United States	13
Biomarkers and Fatty Fish Intake: A Randomized Controlled Trial in Norwegian Preschool Children	13
Associations of Biomarker-Calibrated Healthy Eating Index-2010 Scores with Chronic Disease Risk and Their Dependency on Energy Intake and Body Mass Index in Postmenopausal Women	13
Modifying Dietary Protein Impacts mTOR Signaling and Brain Deposition of Amyloid β in a Knock-In Mouse Model of Alzheimer Disease	13
Reply to F Du and L Tao	13
Role of the Gut Microbiota in Parenteral Nutrition–Associated Liver Disease: From Current Knowledge to Future Opportunities	13
Physiologic and Behavioral Correlates of Energy Intake in Emerging Adulthood: Cross-Sectional Analysis of the RIGHT Track Health Study	13
Modeling Dairy-Free Vegetarian and Vegan USDA Food Patterns for Nonpregnant, Nonlactating Adults	13
Peptides Derived from In Vitro and In Vivo Digestion of Human Milk Are Immunomodulatory in THP-1 Human Macrophages	13
Critique on Avian Nutrition Articles Published in the Journal of Nutrition in 2023 by the Milton L Sunde Award Selection Committee	13
Length of Adaptation Has No Effect on the Threonine Requirement Determined in Healthy Young Adult Males Using the Indicator Amino Acid Oxidation Method	13
Colonic Fermentation and Acetate Production in Youth with and without Obesity	13
Stanniocalcin 2 Regulates Autophagy and Ferroptosis in Mammary Epithelial Cells of Dairy Cows Through the Mechanistic Target of Rapamycin Complex 1 Pathway	13
DHA and Cognitive Development	13
A Compartmental Model Describing the Kinetics of β-Carotene and β-Carotene-Derived Retinol in Healthy Older Adults	13
Moving the Needle for Vegetable Consumption: Addressing Influences at Both Ends of the Social-Ecologic Model	13
Assessment of Skin Carotenoid Measurement as a Means to Detect Vitamin A Deficiency in Children and Pregnant Women of Nepal	13
Dietary Quality and Circulating Lipidomic Profiles in 2 Cohorts of Middle-Aged and Older Male Finnish Smokers and American Populations	13
Dietary Guidelines Meet NOVA: Developing a Menu for A Healthy Dietary Pattern Using Ultra-Processed Foods	13
Contribution of Food from Market Purchases and Home Production to Child Nutrient Intake: Evidence from the EFFECTS Study Baseline Data	13
Human Gastrointestinal Transit and Hormonal Response to Different Meal Types: A Randomized Crossover Study	13
Hedonic Hunger Is Associated with Intake of Certain High-Fat Food Types and BMI in 20- to 40-Year-Old Adults	12
Longer Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Participation Duration Is Associated with Higher Diet Quality at Age 5 Years	12
Metabolomic Profile of the Healthy Eating Index-2015 in the Multiethnic Study of Atherosclerosis	12
Prevalence of and Factors Associated with Dietary Supplement Use in a Stratified, Random Sample of US Military Personnel: The US Military Dietary Supplement Use Study	12
Variations in Breast Milk Iodine Concentration over 24 h among Lactating Women in Northern China	12
Probiotaceuticals: Back to the future?	12
Dietary Intake of Breastfeeding Mothers in Developed Countries: A Systematic Review and Results of the MEDIDIET Study	12
Smartphone Usage Patterns and Dietary Risk Factors in Adolescents	12
Lycopene Accumulation in Transgenic Mice Lacking One or Both Carotenoid Cleaving Enzymes	12
Ferric Pyrophosphate Forms Soluble Iron Coordination Complexes with Zinc Compounds and Solubilizing Agents in Extruded Rice and Predicts Increased Iron Solubility and Bioavailability in Young Women	12
Epigenetic Alterations in Response to Toxic Exposures—The Need to Determine Effect Modification by Nutrient Status	12
Associations of Intake of Free and Naturally Occurring Sugars from Solid Foods and Drinks with Cardiometabolic Risk Factors in a Quebec Adult Population: The PREDISE (PRÉDicteurs Individuels, Sociaux	12
A Systematic Review on the Impact of Plant-Based Milk Consumption on Growth and Nutrition in Children and Adolescents	12
True Digestibility of Tryptophan in Plant and Animal Protein	12
Cost of a Healthy Diet: A Population-Representative Comparison of 3 Diet Cost Methods in Canada	12
Self-Reported Eating-Occasion Frequency and Timing are Reproducible and Relatively Valid in the American Cancer Society Cancer Prevention Study-3 Diet Assessment Substudy	12
Cross-Sectional Associations between HDL Structure or Function, Cell Membrane Fatty Acid Composition, and Inflammation in Elderly Adults	12
Vicia faba Peptide Network Supplementation Does Not Differ From Milk Protein in Modulating Changes in Muscle Size During Short-Term Immobilization and Subsequent Remobilization, but Increases Muscle P	12
An Algorithm to Assess Calcium Bioavailability from Foods	12
Associations Between Human Milk Oligosaccharides at 1 Month and Infant Development Throughout the First Year of Life in a Brazilian Cohort	12
Equal Weighting of the Healthy Eating Index–2010 Components May Not be Appropriate for Pregnancy	12
Association between Inflammatory Dietary Pattern and Mammographic Features	12
Protein Biomarkers of Ultra-Processed Food Consumption and Risk of Coronary Heart Disease, Chronic Kidney Disease, and All-Cause Mortality	12
Association of Estimated Daily Lactose Consumption, Lactase Persistence Genotype (rs4988235), and Gut Microbiota in Healthy Adults in the United States	12
The EAT-Lancet Diet Index Is Associated with Lower Obesity and Incidence of Type 2 Diabetes in the Multiethnic Cohort	12
Preterm Pigs Fed Donor Human Milk Have Greater Liver β-Carotene Concentrations than Pigs Fed Infant Formula	11
A Physiologically Relevant Dose of 50% Egg-Phosphatidylcholine Is Sufficient in Improving Gut Permeability while Attenuating Immune Cell Dysfunction Induced by a High-Fat Diet in Male Wistar Rats	11
Protein Ingredient Quality within Infant Formulas Impacts Plasma Amino Acid Concentrations in Neonatal Minipiglets	11
Neonatal Supplementation of Oleamide During Suckling Promotes Learning Ability and Memory in Adolescent Mice	11
Associations of Food Group Intakes with Serum Carbon Isotope Ratio Values in Youth: Results from 2 Prospective Pediatric Cohort Studies	11
Dietary ω-3 Fatty Acids Mitigate Intestinal Barrier Integrity Alterations in Mice Fed a High-Fat Diet: Implications for Pancreatic Carcinogenesis	11
Omega-3 Polyunsaturated Fatty Acids are not associated with Peripheral Artery Disease in a Meta-Analysis from the Multi-Ethnic Study of Atherosclerosis and Atherosclerosis Risk in Communities Study Co	11
Association Between Healthy Eating Index-2020 and Oral Microbiome Among Postmenopausal Women	11
Docosahexaenoic Acid Ameliorates the Toll-Like Receptor 22–Triggered Inflammation in Fish by Disrupting Lipid Raft Formation	11
Editorial Board	11
The Impact of Sodium Selenite and Seleno-L-Methionine on Stress Erythropoiesis in a Murine Model of Hemolytic Anemia	11
Adherence to the Dietary Approaches to Stop Hypertension (DASH) and Serum Urate Concentrations: A Longitudinal Analysis from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil)	11
Feeding Practices and Dietary Diversity in the First Year of Life: PreventADALL, a Scandinavian Randomized Controlled Trial and Birth Cohort Study	11
Intragenerational and Intergenerational Transmission of Food Insecurity: An Analysis of Black and White Women and Children From the NHLBI Growth and Health Study	11
Chasing the Transition to Plant-Based Diets: A Need for More Focus and Guidance to Facilitate Effective Dietary Changes	11
Causal Association between Tea Intake and Acute Cerebrovascular Events: A Multivariate Mendelian Randomized Study in European Populations	11
Biology and Roles in Diseases of Selenoprotein I Characterized by Ethanolamine Phosphotransferase Activity and Antioxidant Potential	11
Incorporating Nutrition Interventions within Antenatal Care Services Can Improve Iron and Folic Acid Supplement Intake among Pregnant Women and Early Breastfeeding Practices	11
Restrictive diets have a beneficial impact on dextran sodium sulfate-induced colitis in male mice	11
Different Food Sources of Fructose-Containing Sugars and Fasting Blood Uric Acid Levels: A Systematic Review and Meta-Analysis of Controlled Feeding Trials	11
Raw Eggs To Support Postexercise Recovery in Healthy Young Men: Did Rocky Get It Right or Wrong?	11
Development, Validity, and Cross-Context Equivalence of the Child Food Insecurity Experiences Scale for Assessing Food Insecurity of School-Age Children and Adolescents	11
Dietary Restraint Related to Body Weight Maintenance and Neural Processing in Value-Coding Areas in Adolescents	11
Low-Fat, High-Carbohydrate Diets Reduce Body Weight and Sperm Count but Increase Sperm Motility in Mice	11