Journal of Agricultural Science

Article	Citations
Grand challenges for the 21st century: what crop models can and can't (yet) do	38
Artificial-intelligence and sensing techniques for the management of insect pests and diseases in cotton: a systematic literature review	26
Exploring the emergence of participatory plant breeding in countries of the Global North – a review	20
The net contribution of livestock to the supply of human edible protein: the case of Ireland	19
Seaweed and microalgae as major actors of blue biotechnology to achieve plant stimulation and pest and pathogen biocontrol – a review of the latest advances and future prospects	18
Soybean yield in integrated crop–livestock system in comparison to soybean–maize succession system	15
Performance of 13 crop simulation models and their ensemble for simulating four field crops in Central Europe	14
Greenhouse gas emissions in agricultural cultivated soils using animal waste-based digestates for crop fertilization	13
WAASB index revealed stable resistance sources for soybean anthracnose in India	13
Effects of natural clinoptilolite on physiology, water stress, sugar, and anthocyanin content in Sanforte (Vitis viniferaL.) young vineyard	11
Identification of weak links in production technology for bridging the canola yield-gap in Punjab, Pakistan	11
Nutraceutical and preservative potential of Acacia mearnsii and Acacia dealbata leaves for ruminant production and product quality enhancement	11
On-farm assessment of cover cropping effects on soil C and N pools, enzyme activities, and microbial community structure	11
Estimating the potential impact of climate change on sunflower yield in the Konya province of Turkey	10
Productive and nutritive traits of Piatã palisadegrass after thinning the forest component of a silvopastoral system in southeastern Brazil	10
Bambara groundnut production, grain composition and nutritional value: opportunities for improvements	10
Genetic gains in potato breeding as measured by field testing of cultivars released during the last 200 years in the Nordic Region of Europe	10
Soil quality assessment based on hybrid computational approach with spatial multi-criteria analysis and geographical information system for sustainable tea cultivation	10
Comparison of aerobic rice cultivation using drip systems with conventional flooding	9
Model-based yield gap analysis and constraints of rainfed sorghum production in Southwest Ethiopia	9
Comprehensive yield gap analysis and optimizing agronomy practices of soybean in Iran	9
Assessment of sowing dates and plant densities using CSM-CROPGRO-Soybean for soybean maturity groups in low latitude	8
Oat genotypic requirement for intercropping with vetch under Mediterranean conditions	8
How will future climate depending agronomic management impact the yield risk of wheat cropping systems? A regional case study of Eastern Denmark	8
Adding corn meal into mixed elephant grass–butterfly pea legume silages improves nutritive value and dry matter recovery	8

Nitrogen fertilizer value of animal slurries with different proportions of liquid and solid fractions: A 3-year study under field conditions	8
Effect of cactus pear as a moistening additive in the production of rehydrated corn grain silage	8
A new empirical equation to describe the vertical leaf distribution profile of maize	8
Effects of different barley grain preservation techniques on intake, growth and carcase traits of finishing dairy bulls fed grass silage-based rations	7
Improvement of Cercospora leaf spot and powdery mildew resistance of mungbean variety KING through marker-assisted selection	7
Biofortification of maize growth, productivity and quality using nano-silver, silicon and zinc particles with different irrigation intervals	7
Cereal and oil seed crops response to organic nitrogen when grown in rotation with annual aerial-seeded pasture legumes	7
One, two, three: portable sample size in agricultural research	7
iCROPM 2020: Crop Modeling for the Future	7
Evaluation of AquaCrop model of cucumber under greenhouse cultivation	6
Chitosan and microbial inoculants in whole-plant soybean silage	6
Growth and yield estimation of banana through mathematical modelling: a systematic review	6
Composting from organic municipal solid waste: a sustainable tool for the environment and to improve grape quality	6
Pollination by the hoverflyEristalinus aeneus(Diptera: Syrphidae) in two hybrid seed crops: celery and fennel (Apiaceae)	6
The influence of lime application on the chemical and physical characteristics of acidic grassland soils with impeded drainage	6
Implications of new technologies for future food supply systems	6
Endozoochorous seed dispersal of glyphosate-resistant Lolium multiflorum by cattle	6
Contribution of coffee plants to carbon sequestration in agroforestry systems of Southwestern Ethiopia	5
Inoculant, nitrogen and phosphorus improves photosynthesis and water-use efficiency in soybean production	5
Plant density effects on quinoa yield, leaf anatomy, ultrastructure and gas exchange	5
Marker-assisted selection for improving body weight in local chickens in Egypt	5
Upland rice intercropped with green manures and its impact on the succession with common bean	5
Regenerative agriculture v. conservation agriculture: potential effects on soil quality, crop productivity and whole-farm economics in Mediterranean-climate regions	5
Research status of seed improvement in underutilized crops: prospects for enhancing food security	5
Nitrogen pollution from cattle production in India: a review of the social, cultural and economic influences	5
The combined effect of nitrogen fertilizer and sowing season on response to water-limited stress in barley (Hordeum vulgareL.)	5
Effects of Zeowine and compost on leaf functionality and berry composition in Sangiovese grapevines	5
Aerobic ammonia removal with heterotrophic nitrification and denitrification of Alcaligenes faecalis strain No.4 to mitigate nitrogenous pollution caused by piggery wastewater: a feasibility st	5
Dormancy breaking of ‘Kampai’ peach trees with alternative products in subtropical regions	5
Grain-filling of superior spikelets and inferior spikelets for japonica rice under low-amplitude warming regime in lower reaches of Yangtze River Basin	5
Marker-assisted stacking of null Kunitz trypsin inhibitor and off-flavour generating lipoxygenase-2 in soybean	5
Multivariate modelling to estimate carcase characteristics and commercial cuts of Boer goats	4
A novel source of calcium: effects of calcium pidolate concentration on egg quality in aged laying quails (Coturnix coturnix Japonica)	4
In situ techniques to predict in vivo digestibility and to evaluate the impact of flint maize processing methods on degradation parameters	4
The response of alfalfa genotypes to different concentrations of mobile aluminium	4
Physico-chemical and sensory interactions of arabica coffee genotypes in different water regimes	4
Management of Aries and Aruana Guinea grass cultivars under rotational stocking based on canopy light interception	4
Goats fed with non-protein nitrogen: ruminal bacterial community and ruminal fermentation, intake, digestibility and nitrogen balance	4
Performance, carcass traits and meat quality of lambs fed with different roughage: concentrate ratios associated with variable physically effective neutral detergent fibre content	4
Agronomic performance of ten perennial ryegrass varieties on commercial grassland farms	4
The effects of compound treatment of Aspergillus oryzae and fibrolytic enzyme on in vitro degradation, gas production and fermentative profile of maize silage and sugarcane silage	4
Study on the monitoring and classification of winter wheat freezing injury in spring based on 3S technology	4
Bioefficacy, environmental safety and synergistic impacts of biorational formulations against whitefly, leafhopper and blister beetle in organic okra ecosystem	4
The influence of phosphorus application and varying soil pH on soil and herbage properties across a range of grassland soils with impeded drainage	4
Oat (Avena sativa) yield and grain fill responses to varying agronomic and weather factors	4
An innovative technique for faecal score classification based on RGB images and artificial intelligence algorithms	4
Crop–livestock systems transformation in the semiarid zones of North Africa over a decade: approach and case-study in Southern Tunisia	4
Condensed tannins extracted from Quebracho affect the fermentation profile, nutritional quality and in vitro gas production of pornunça (Manihot spp.) silages	3
An assessment of herbage mass, ryegrass cultivar and red clover inclusion on sward productivity, quality and morphology under a cutting protocol	3
Water balance and urinary parameters of lambs fed diets containing cactus cladodes varieties	3

Genetic and environmental effects on weaning weight in crossbred beef cattle (Bos taurus × Bos indicus)	3
Effect of aminoethoxyvinylglycine (AVG) on quality, berry set and coloration of ‘Alphonse Lavallée’ table grapes	3
Soybean seed protein concentration is limited by nitrogen supply in tropical and subtropical environments in Brazil	3
Effect of pre-grazing herbage mass and post-grazing sward height on herbage production and intake and performance of suckler-bred steers within a weanling-to-beef production system	3
Crop succession and split-application of nitrogen effects on common bean yield in short no-tillage system	3
Climate change impact on the distribution of Tossa jute using maximum entropy and educational global climate modelling	3
Impact of in-furrow fertilizers on winter wheat grain yield and mineral concentration	3
Modelling the effects of stocking rate, soil type, agroclimate location and nitrogen input on the grass DM yield and forage self-sufficiency of Irish grass-based dairy production systems	3
Parental imprinting effects on growth traits and Kleiber ratio in sheep	3
Weed management in a direct-seeded rice-ratoon rice cropping system	3
Agronomic aspects, chemical composition and digestibility of forage from corn-crotalaria intercropping	3
Low-tillering winter wheat cultivars are more adaptable to late sowing	3
Soil organic carbon storage by shaded and unshaded coffee systems and its implications for climate change mitigation in China	3
Nitrogen use and agronomic efficiency of rainfed wheat in permanent beds as affected by N fertilizer, precipitation and soil nitrate	3
Evaluating irrigated rice yields in Japan within the Climate Zonation Scheme of the Global Yield Gap Atlas	3
Neonatal mortality of lambs in production systems in a semi-arid environment: main risk factors	3
Influence of climate stress on technical efficiency and economic downside risk exposure of EU dairy farms	3
Yield and water productivity response of quinoa to various deficit irrigation regimes applied with surface and subsurface drip systems	3
Linking maize yields in Veneto Italy, to large-scale atmospheric variability, circulation regimes and weather types	3
Soybean response under climatic scenarios with changed mean and variability under rainfed and irrigated conditions in major soybean-growing states of the USA	3
Methane emissions from cattle manure during short-term storage with and without a plastic cover in different seasons	3
Temperate pasture- or concentrate-beef production systems: steer performance, meat nutritional value, land-use, food–feed competition, economic and environmental sustainability	3
Efficiency of fertilization with coated urea in the cultivation of cactus pear under rainfed conditions in Brazilian savannah	3
A method for simulating risk profiles of wheat yield in data-sparse conditions	2
Interaction between nitrogen fertilizer and biochar fertilization on crop yield and soil chemical quality in a temperate region	2
Multi-trait selection index and cluster analyses in Angus cattle	2
Variation in PLIN2 and its association with milk traits and milk fat composition in dairy cows	2
Determination of the effects of different tillage methods and irrigation levels on soybean yield and yield components	2
Comparison of physiological response to growth stage-based supplemental and conventional irrigation management of wheat	2
Influence of crude protein content and flint maize processing methods on the performance of early-weaning Nellore calves	2
Heritability and genetic gain of digestible organic matter intake of barley straw genotypes by sheep, using repeatable in situ- and laboratory-based indicator traits	2
Lactobacillus buchneri inoculation compared to chitosan and facultative heterofermentative lactic acid bacteria improves sugarcane silage conservation	2
Comparison of potato (Solanum tuberosum L.) tuber size distribution fitting methods and evaluation of the relationship between soil properties and estimated distribution parameters	2
Yield and nutritive value of Stylosanthes spp. genotypes subjected to different harvest frequencies and seasons of the year	2
The variability of maize kernel drying: sowing date, harvest scenario and year	2
Dynamics of fermentation profile, bacterial communities and their functional characteristics in red clover	2
Feed energy utilization by hair sheep: does the 0.82 conversion factor of digestible to metabolizable energy need to be revised?	2
Influence of Cassia fistula leaf powder on in vitro ruminal fermentation, gas production and degradability of diets for ruminants	2
Factorial and discriminant analysis on non-carcass components of Berganês lambs from different sexual classes and crossbreeding	2
Scanning electron microscopy observations of pollen morphology in common vetch (Vicia sativa) subspecies	2
A comparative study on the quality attributes, phenolic content and antioxidant activity of cultivated and wild asparagus as influenced by seasonal variations	2
Substitution of various agricultural by-products improves fermentation profile and in vitro digestibility of rice straw silage	2
Statistical options for the analysis of in vitro gas production profiles illustrated using rumen liquor as the inoculum	2
Effects of nitrogen application rates on the spatio-temporal variation of leaf SPAD readings on the maize canopy	2
Genetic variability in cotton germplasm: predicting the agro physiological markers for high-temperature tolerance	2
Mineralization of bagged pruning waste in agrosystem on the subtropical coast of Andalusia (Spain)	2
Soil fertilization synergistically enhances the impact of pollination services in increasing seed yield of sunflower under dryland conditions	2
Organic system vs. conventional – a Bayesian analysis of Polish potato post-registration trials	2
Does the time of microencapsulated sodium butyrate supplementation have any effect on the growth performance and health of Holstein dairy calves?	2
Photosynthesis rate, radiation and water use efficiencies of irrigated potato in a semi-arid climate using Eddy covariance techniques	2
Yield, dry matter and water productivity simulation for surface and subsurface drip-irrigated bell pepper using the SALTMED model	2
Copy number variation of WBP1L gene revealed its association with growth traits across Chinese cattle populations	2
Modelling maize yield impacts of improved water and fertilizer management in southern Africa using cropping system model coupled to an agro-hydrological model at field and catchment scale	2
Assessment of crop water stress index and net benefit for surface- and subsurface-drip irrigated bell pepper to various deficit irrigation strategies	2
Efficacy of shoot production of cassava using the multiple shoot removal technique for rapid propagation	2
Intercropping with Chinese leek decreasedMeloidogyne javanicapopulation and shifted microbial community structure in Sacha Inchi plantation	2
Intercropping and cover crop effects on maize nitrogen requirement for optimal growth	2
Monitoring herbage mass and pasture growth rate of large grazing areas: a comparison of the correspondence, cost and reliability of indirect methods	2
Evaluation of alfalfa cultivars under rainfed Mediterranean conditions	2
In vitro and in sacco digestibility of almond hulls	2
Mitigating the effects of water-deficit stress on potato growth and photosynthesis using mycorrhizal fungi and phosphate-solubilizing bacteria	1
Effect of protein level and grain source on milk production, nutrient digestibility and ruminal fermentation in primiparous Holstein cows	1
Effect of wheat powdery mildew on grain nitrogen metabolism	1
Quality of haylage of Brachiaria brizantha with different contents of dry matter in the storage – CORRIGENDUM	1
An assessment of adaptation measures to enhance wheat productivity under climate change during early, mid and end of 21st century in Indian Punjab	1
Effect of cell wall compositions on lodging resistance of cereal crops: review	1
Yield and water productivity of rice grown under different irrigation methods	1
Effect of three crop rotations and four residue levels on canola and bean grain yield and residue production	1
Quantifying parent-of-origin variation in growth and reproductive traits of Kermani sheep	1
Effects of genotypes and sowing methods on growth, phenology and yield of fonio (Digitaria exilis) in Benin	1
Radiation use efficiency and canopy structure of contrasting elephant grass varieties grown as monocrops and intercrops with butterfly pea	1
Seed production potential evaluation of sugar beet half-sib families in Morocco	1
OBITUARY – Professor Theresa (Terry) A. S. Aveling	1
Lemongrass essential oil reduces whole-plant sorghum silage gas losses and does not affect silage in vitro degradation	1
Morphological and nutritional diversity among accessions of marvel grass (Dichanthium annulatum(Forssk.) Stapf) and development of a core collection	1
The distance from tree legumes in silvopastoral systems modifies the litter in grass-composed pastures	1
Accumulation of essential mineral and toxic trace elements in crops and soils of vegetable cropping systems in central highlands of Sri Lanka	1
Trajectories of crop–livestock integration in the context of specialization in Northwest Vietnam	1
Effect of physically effective fibre on chewing behaviour, ruminal fermentation, digesta passage and protein metabolism of dairy cows	1
Circular agriculture practices enhance phosphorus recovery for large-scale commercial farms under tropical conditions	1

Millet research status and prospects for alleviating food insecurity through a text-mining approach	1
Can a urease inhibitor improve the efficacy of nitrogen use under perennial ryegrass temperate grazing conditions?	1
Response of wheat cultivars to zinc application for seed yield and quality improvement	1
Physical and chemical characteristics of feedlot pen substrate bedded with woodchip under wet climatic conditions	1
A novel 28-bp indel inIGF1Rgene associated with growth traits across four Chinese cattle breeds	1
Quality of haylage ofBrachiaria brizanthawith different contents of dry matter in the storage	1
Polymer-coated urea application can increase both grain yield and nitrogen use efficiency injaponica-indicahybrid rice	1
Physiological behaviour and nutritional status of coffee (Coffea arabica L. var. Castillo) trees in response to biochar application	1
Study of livestock biogas upgrading using a pilot-scale photocatalytic desulphurizer followed by a hollow fibre carbon dioxide adsorption module	1
Evaluating the effects of defoliant spraying time on fibre yield and quality of different cotton cultivars	1
An evaluation of parameters which affect dairy herd movement on Irish pasture-based farms	1
Determination of the mature weight of intact male hair sheep	1
The ability of CROPGRO-Tomato model to simulate the growth characteristics of Thomas F1 tomato cultivar grown under open field conditions	1
Nutritional compositions of Katuk leaves and their supplementation to hays of different quality: an in vitro study	1
Optimal choice of cotton cultivar for rainfed conditions in Sahelo-Sudanian climate with late planting: a case study in Senegal	1
Comparative proteomic analysis of hybrid maize MR2008 and its parental lines	1
Production and nutritive value of Tifton 85 bermudagrass pastures overseeded with annual ryegrass and inoculated with diazotrophic bacteria	1
Conservation tillage and microbially mediated integrated phosphorus management enhance productivity, profitability and energy use efficiency of maize	1
The effect of increased temperature and CO2 air enrichment on the nutritive value of orchard grass (Dactylis glomerata) in permanent grassland	1