Journal of Agricultural Economics

Papers
(The TQCC of Journal of Agricultural Economics is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)
ArticleCitations
Farmer Behaviour as Reasoned Action: A Critical Review of Research with the Theory of Planned Behaviour98
Precision agriculture technology adoption and technical efficiency36
A Note: Reducing Cropland Abandonment in China – Do Agricultural Cooperatives Play a Role?34
The Effect of Investment, LFA and Agri‐environmental Subsidies on the Components of Total Factor Productivity: The Case of Slovenian Farms34
Demand for Crop Insurance in Developing Countries: New Evidence from India30
Impacts of cooperative membership on banana yield and risk exposure: Insights from China28
Labels for a Local Food Speciality Product: The Case of Saffron26
Information Barriers to Adoption of Agricultural Technologies: Willingness to Pay for Certified Seed of an Open Pollinated Maize Variety in Northern Uganda23
Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene‐edited Cows under Different Information Regimes22
Demand for Imported versus Domestic Fish in Nigeria21
The role of behavioural factors and opportunity costs in farmers' participation in voluntary agri‐environmental schemes: A systematic review20
The Effect of Land Fragmentation on the Technical Inefficiency of Dairy Farms20
The Role of the Common Agricultural Policy in Enhancing Farm Income: A Dynamic Panel Analysis Accounting for Farm Size in Italy20
Resilience to Food Insecurity: Theory and Empirical Evidence from International Food Assistance in Malawi19
Mobile phones, off‐farm employment and household income in rural India18
Do Plant Clinics Improve Household Food Security? Evidence from Rwanda16
Agricultural Productivity Growth and Poverty Reduction: Evidence from Thailand16
Spatial clustering of willingness to pay for ecosystem services16
Oil palm cultivation, household welfare, and exposure to economic risk in the Indonesian small farm sector15
Bridging behavioural factors and standard bio‐economic modelling in an agent‐based modelling framework15
Energy and crop price cycles before and after the global financial crisis: A new approach15
Selling Together: The Benefits of Cooperatives to Women Honey Producers in Ethiopia13
Latent Class Modelling for a Robust Assessment of Productivity: Application to French Grazing Livestock Farms13
Understanding Filipino Rice Farmer Preference Heterogeneity for Varietal Trait Improvements: A Latent Class Analysis13
Are consumers willing to pay for in‐vitro meat? An investigation of naming effects13
Farmers’ preferences toward an outcome‐based payment for ecosystem service scheme in Japan12
Employment Dynamics and Linkages in the Rural Economy: Insights from Senegal12
Costs of an environmental regulation in livestock farming: Evidence from pig production in rural China12
Contracting and Farmers’ Perception of Unfair Trading Practices in the EU Dairy Sector12
The Heterogeneous Effects of Standards on Agricultural Trade Flows11
European Agriculture after Brexit: Does Anyone Benefit from the Divorce?11
Profitability Development and Resource Reallocation: The Case of Sugar Beet Farming in Germany11
China‐U.S. trade dispute and its impact on global agricultural markets, the U.S. economy, and greenhouse gas emissions11
Farm Size, Technology Adoption and Agricultural Trade Reform: Evidence from Canada11
Climate Risk and Technology Adoption in the Midstream of Crop Value Chains: Evidence from Nigerian Maize Traders11
Crop Choice, Drought and Gender: New Insights from Smallholders’ Response to Weather Shocks in Rural Uganda10
The (in)stability of farmer risk preferences10
Assessing the Vulnerability to Price Spikes in Agricultural Commodity Markets10
The effects of the national agricultural input voucher scheme (NAIVS) on sustainable intensification of maize production in Tanzania9
Effects of agri‐environment schemes on farm‐level eco‐efficiency measures: Empirical evidence from EU countries9
From Farm to Kitchen: How Gender Affects Production Diversity and the Dietary Intake of Farm Households in Ethiopia9
Heterogeneous Demand and Supply for an Insurance‐linked Credit Product in Kenya: A Stated Choice Experiment Approach9
Adaptation May Reduce Climate Damage in Agriculture by Two Thirds8
Coupled support for sugar beet in the European Union: Does it lead to market distortions?8
Assessing the Effects of Seasonal Tariff‐rate Quotas on Vegetable Prices in Switzerland8
Molecular marketing, personalised information and willingness‐to‐pay for functional foods: Vitamin D enriched eggs7
Budgetary Impacts of Adding Agricultural Risk Management Programmes to the CAP7
Demand Elasticity of Processed Food Exports from Developing Countries: A Panel Analysis of US Imports7
Conditional Income Disparity between Farm and Non‐farm Households in the European Union: A Longitudinal Analysis7
Measuring farmers' well‐being: Influence of farm‐level factors on satisfaction with work and quality of life7
Do Consumers Really Care? An Economic Analysis of Consumer Attitudes Towards Food Produced Using Prohibited Production Methods7
The Size of Terroir: A Theoretical Note on Economics and Politics of Geographical Indications7
Input subsidies and crop diversity on family farms in Burkina Faso7
Food prices, processing, and shocks: Evidence from rice and COVID‐196
The relative performance of ex‐ante and ex‐post measures to mitigate hypothetical and strategic bias in a stated preference study6
Do virtual reality experiments replicate projection bias phenomena? Examining the external validity of a virtual supermarket6
Energy productivity and greenhouse gas emission intensity in Dutch dairy farms: A Hicks–Moorsteen by‐production approach under non‐convexity and convexity with equivalence results6
Exploring adoption effects of subsidies and soil fertility management in Malawi6
A note on performance indicators for agricultural economic journals6
Does agricultural official development assistance facilitate foreign direct investment in agriculture: Evidence from 63 developing countries6
How Bayesian Are Farmers When Making Climate Adaptation Decisions? A Computer Laboratory Experiment for Parameterising Models of Expectation Formation6
Output market power and firm characteristics in dairy processing: Evidence from three EU countries6
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