OOIR: Observatory of International Research

Papers

(The median citation count of Journal of Agricultural Economics is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)

Article	Citations
Precision agriculture technology adoption and technical efficiency	42
The role of behavioural factors and opportunity costs in farmers' participation in voluntary agri‐environmental schemes: A systematic review	40
Mobile phones, off‐farm employment and household income in rural India	34
Impacts of cooperative membership on banana yield and risk exposure: Insights from China	32
The Effect of Land Fragmentation on the Technical Inefficiency of Dairy Farms	26
Demand for Imported versus Domestic Fish in Nigeria	25
Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene‐edited Cows under Different Information Regimes	24
The (in)stability of farmer risk preferences	22
Are consumers willing to pay for in‐vitro meat? An investigation of naming effects	21
Oil palm cultivation, household welfare, and exposure to economic risk in the Indonesian small farm sector	21
Energy and crop price cycles before and after the global financial crisis: A new approach	20
Bridging behavioural factors and standard bio‐economic modelling in an agent‐based modelling framework	20
Agricultural Productivity Growth and Poverty Reduction: Evidence from Thailand	19
Farmers’ preferences toward an outcome‐based payment for ecosystem service scheme in Japan	17
Spatial clustering of willingness to pay for ecosystem services	17
Latent Class Modelling for a Robust Assessment of Productivity: Application to French Grazing Livestock Farms	15
Costs of an environmental regulation in livestock farming: Evidence from pig production in rural China	15
China‐U.S. trade dispute and its impact on global agricultural markets, the U.S. economy, and greenhouse gas emissions	14
Measuring farmers' well‐being: Influence of farm‐level factors on satisfaction with work and quality of life	14
Crop Choice, Drought and Gender: New Insights from Smallholders’ Response to Weather Shocks in Rural Uganda	12
Effects of agri‐environment schemes on farm‐level eco‐efficiency measures: Empirical evidence from EU countries	11
The effects of the national agricultural input voucher scheme (NAIVS) on sustainable intensification of maize production in Tanzania	10
Economic impacts of the Black Sea Grain Initiative	9
Coupled support for sugar beet in the European Union: Does it lead to market distortions?	9
Innovation context and technology traits explain heterogeneity across studies of agricultural technology adoption: A meta‐analysis	9

Food prices, processing, and shocks: Evidence from rice and COVID‐19	9
How Bayesian Are Farmers When Making Climate Adaptation Decisions? A Computer Laboratory Experiment for Parameterising Models of Expectation Formation	9
Farmers' adoption of ecological practices: A systematic literature map	9
Exploring adoption effects of subsidies and soil fertility management in Malawi	9
The relative performance of ex‐ante and ex‐post measures to mitigate hypothetical and strategic bias in a stated preference study	9
Molecular marketing, personalised information and willingness‐to‐pay for functional foods: Vitamin D enriched eggs	8
Assessing the Effects of Seasonal Tariff‐rate Quotas on Vegetable Prices in Switzerland	8
The role of social networks in the adoption of competing new technologies in Ghana	8
A meta‐regression analysis on the willingness‐to‐pay for country‐of‐origin labelling	8
Conditional Income Disparity between Farm and Non‐farm Households in the European Union: A Longitudinal Analysis	8
Input subsidies and crop diversity on family farms in Burkina Faso	8
Linkages between natural gas, fertiliser and cereal prices: A note	7
Energy productivity and greenhouse gas emission intensity in Dutch dairy farms: A Hicks–Moorsteen by‐production approach under non‐convexity and convexity with equivalence results	7
Farm technical and environmental efficiency and subsidy redistribution in Ireland: A simulation approach of possible performance and equity effects	7
Output market power and firm characteristics in dairy processing: Evidence from three EU countries	7
Does agricultural official development assistance facilitate foreign direct investment in agriculture: Evidence from 63 developing countries	7
Do virtual reality experiments replicate projection bias phenomena? Examining the external validity of a virtual supermarket	7
Determinants of dairy‐product trade: Do subsidies matter?	7
From fork to farm: Impacts of more sustainable diets in the EU‐27 on the agricultural sector	7
Consumers’ food control risk perception and preference for food safety certification in emerging food markets	6
A note on synthetic data for replication purposes in agricultural economics	6
Technological Change in Dairy Farming with Increased Price Volatility	6
Lower price increases, the bounded rationality of bidders, and underbidding concerns in online agricultural land auctions: The Ukrainian case	6
The economic impact of the COVID‐19 pandemic on the Taiwanese food industry: Empirical evidence using business transaction data	6
Farmers' participation in the Income Stabilisation Tool: Evidence from the apple sector in Italy	6
Do quality incentive payments improve cooperative performance? The case of small French agricultural cooperatives	6
Predator or prey? Effects of farm growth on neighbouring farms	6
A note on European farmers' preferences under cumulative prospect theory	6
Gauging the impact of Ethiopia’s productive safety net programme on agriculture: Application of targeted maximum likelihood estimation approach	6
A note on performance indicators for agricultural economic journals	6
Quantitative input restriction and farmers’ economic performance: Evidence from Denmark's yellow card initiative on antibiotics	6
The Influence of Choice Context on Consumers’ Preference for GM Orange Juice	5
Perishability and market power in Nepalese food crop production	5
E‐commerce and supply chain resilience during COVID‐19: Evidence from agricultural input e‐stores in China	5
Assessing the potential of ICT to increase land and labour productivity in agriculture: Global and regional perspectives	5
Non‐tariff measures and productivity of Ukrainian food‐processing firms	5
Incorporating attitudes into the evaluation of preferences regarding agri‐environmental practices	5
Utilising farm‐level panel data to estimate climate change impacts and adaptation potentials	5
Mobilising the public to fight poverty using anti‐poverty labels in online food markets: Evidence from a real experimental auction	5
Diet diversity, malnutrition and health: Evidence from Kenya	5
Incentivising and retaining public servants in remote areas: A discrete choice experiment with agricultural extension agents in Ethiopia	5
Institutional quality and the duration of agri‐food trade flows	5
The Value of USDA Announcements in the Electronically Traded Corn Futures Market: A Modified Sufficient Test with Risk Adjustments	5
Are farmers ‘efficient but poor’? The impact of crop choices on technical efficiency and poverty in Nigeria	5
Using supermarket loyalty card data to measure the differential impact of the UK soft drink sugar tax on buyer behaviour	4
Dairy sector trade dynamics: Some insights on the evolution of trade linkages within the EU	4
Heterogeneous farm‐size dynamics and impacts of subsidies from agricultural policy: Evidence from France	4
Are agro‐clusters pro‐poor? Evidence from Ethiopia	4
Returns on investment to the British bovine tuberculosis control programme	4
The role of family life‐cycle events on persistent and transient inefficiencies in less favoured areas	4

Climate change adaptation and productive efficiency of subsistence farming: A bias‐corrected panel data stochastic frontier approach	4
Comparing practice‐ and results‐based agri‐environmental schemes controlled by remote sensing: An application to olive groves in Spain	4
Short‐term impact of food safety standards on agri‐product exports: Evidence from Japan's positive list system on Chinese vegetable exports	4
US federal farm payments and farm size: Quantile estimation on panel data	4
Socioeconomic burden of trypanosomiasis: Evidence from crop and livestock production in Ethiopia	4
Experimental auctions with exogenous and endogenous information treatment: Willingness to pay for improved parboiled rice in Benin	4
A competitive marketplace or an unfair competitor? An analysis of Amazon and its best sellers ranks	4
Quantifying heterogeneity, heteroscedasticity and publication bias effects on technical efficiency estimates of rice farming: A meta‐regression analysis	4
One size does not fit all: Heterogeneous economic impact of integrated pest management practices for mango fruit flies in Kenya—a machine learning approach	4
An act of defiance? Measuring farmer deviation from personalised extension recommendations in Zambia	3
Overcoming data barriers in spatial agri‐food systems analysis: A flexible imputation framework	3
Early growing season weather variation, expectation formation and agricultural land allocation decisions in Ethiopia	3
Can medium‐scale farms support smallholder commercialisation and improve welfare? Evidence from Nigeria	3
Auctions for buying back groundwater for environmental purposes: Which design performs better?	3
How effective is a fat subsidy? Evidence from edible oil consumption in India	3
Estimating persistent and transient technical efficiency and their determinants in the presence of heterogeneity and endogeneity	3
Using farmers' ex ante preferences to design agri‐environmental contracts: A systematic review	3
Agricultural input subsidies, extension services, and farm labour productivity nexus: Evidence from maize farmers in Tanzania	3
A note on the correspondence between horizontal and vertical price transmission	3
Migrant remittances, agriculture investment and cropping patterns	3
Maritime connectivity and agricultural trade	2
AES presidential address, 2021: Policy analysis for rural resilience—Expanding the toolkit	2
Group heterogeneity and the economic effect of farmer organisation participation: Empirical evidence from Taiwan	2
Truly Preferential Treatment? Reconsidering the Generalised System of (Trade) Preferences with Competing Suppliers	2
Unconstrained trade: The impact of EU cage bans on exports of poultry‐keeping equipment	2
Productivity impacts of hybrid rice seeds in Vietnam	2
New plant engineering techniques, R&D investment and international trade	2
Quantifying the impact of farmers' social networks on the effectiveness of climate change mitigation policies in agriculture	2
Are food price promotions predictable? The hazard function of supermarket discounts	2
Would Market Sheds Improve Market Participation and Earnings of Small Ruminant Keepers? Evidence from Ethiopia	2
Investigating cost non‐attendance as a driver of inflated welfare estimates in mixed‐logit models	2
Cost of abating excess nitrogen on wheat plots in France: An assessment with multi‐technology modelling	2
Agricultural mechanisation and gendered labour activities across sectors: Micro‐evidence from multi‐country farm household data	2
On Feta and Fetta: Protecting EU geographical indications in Australia	2
Impacts of tariffs and NTMs on beef, pork and poultry trade	2