Nippon Suisan Gakkaishi

Article	Citations
Identification of fish species involved with ciguatera fish poisoning in Okinawan waters by using phylogenetic analysis	7
中国・四国支部における令和4年度の活動報告	6
Development of an age-determination method using otolith-thin sections and the relationship between age and body length of pointhead flounder in the Pacific Ocean off western Hokkaido Island, Japan	6
Metabolic changes in juvenile masu salmon during starvation and after release into the Iburibashi River in the Hokuriku region: An attempt to evaluate the nutritional condition of released fish using	5
Association of Japanese Agriculture Scientific Societies Prize 2022	5
Movement range of brown chub <i>Kyphosus bigibbus</i> and its seasonal change on the reefs of Iki Island, northwestern Kyushu, revealed using biotelemetry	4
Ⅱ–1.　To develop the future of Japanese aquaculture	4
Development of vaccine adjuvant that effectively induces cell-mediated immune response in teleost fish	4
Estimation of population parameters, and yield per recruit and spawning per recruit analyses of blacktip grouper <i>Epinephelus fasciatus</i> around the waters surrounding the Ogasawara Is	4
日本水産学会水産利用懇話会	4
Foreword	3
恩師から学んだ研究対象への向き合い方	3
3.　My research strategy in “Live Feed” sector	3
Ⅲ-1.　Efficacy of artificial spawning reefs and the conditions of natural reefs concerning egg deposits of oval squid	3
5. Tetrodotoxin and paralytic shellfish toxin selectivity in pufferfish	2
Foreword	2
Biochemical study on proteinaceous toxins from venomous fish	2
會田勝美先生のご逝去を悼む	2
Foreword	2
2. Pharmacokinetics of tetrodotoxin in the marine pufferfish <i>Takifugu rubripes</i>	2
The late Professor, Kazutsugu Hirayama honorary member	2
令和6年度日本水産学会近畿支部の活動報告	2
Outlay of inland fishery cooperatives for fishery resource enhancement in Japan	2
IV-3. Application of impedance measurement to the fisheries industry: lipid content estimation of Toshijima Toro Sawara (Spanish mackerel)	2
Differences of soundness of management and structure of expenditure of Japanese inland fishery cooperatives by differences of fishing grounds	2

理事会だより	2
（新刊書紹介）<i>e</i>-水産学シリーズ8　水産科学と水産政策―現場と政策の乖離を埋めるために必要な研究とは	2
令和7年度日本水産学会春季大会を開催して	2
日本の食用ウニ　その生物学，生態学，水産科学	1
Spinal cord destruction and effects on freshness retention and subsequent consumer evaluation of white trevally	1
6. What is reputational damage?	1
2. Biology of Parmales (Bolidophyceae), a sister picoplanktonic group of diatom	1
Research on the practical application of marine microalgae as an initial live feed for aquaculture	1
New Book	1
5. Differences from agricultural products	1
Migration, diet, condition factor and maturation of skipjack tuna <i>Katsuwonus pelamis</i> associated with the surface fish aggregating devices on the coast of Wakayama, Japan	1
Studies on the effective use of marine organisms from the perspective of natural product chemistry	1
3. Development of an automatic feeder “Esarobo” that considers the feeding activity of farmed fish	1
4. Monitoring for seaweed flora on the east coast of Mauritius	1
<i>Fisheries Science</i> Vol. 90, No. 2	1
7. Development of a coping plan based on Scenario Planning theory – from safety to Security	1
Evaluating the impact of COVID-19 on ex-vessel prices using time-series analysis	1
令和5年度春季大会　高校生による研究発表最優秀賞を受賞して	1
Quantification of the size effect of recreational fishing prohibition on stock enhancement of resident stream salmonids	1
Steering Committee for the Colloquium on Aquaculture	1
5. Discovery of small diatoms that are important food source for bivalve larvae	1
4. Problems of Japanese inland fishery cooperatives	1
Effects of timing of tank rearing on maturation, nutritional status, and spawning of pen shell <i>Atrina pectinata</i> for broodstock conditioning	1
<i>Fisheries Science</i> Vol. 91, No. 1	1
自分のできることを1つ1つ	1
8. Acoustic monitoring of marine mammals in the Indian Ocean	1
Ⅱ-2.　Field trial of floated trap targeting oval squid, <i>Sepioteuthis lessoniana</i>, in Tane-Island	1
<i>Nippon Suisan Gakkaishi</i> Vol. 91, No. 5	1
5. Cleverness may affect escaping and foraging success of larvae and juveniles of pelagic fishes	1
Tochigi Prefectual Fisheries Experiment Station	1
Effect of long-term feeding of a diet containing defatted black soldier fly <i>Hermetia illucens</i> larvae meal on the growth of olive flounder <i>Paralichthys olivaceus</i>	1
4. Morphological, histological and functional changes in the intestine during aestivation and the size of the onset of aestivation of the sea cucumber <i>Apostichopus japonicus</i>	1
令和5年度春季大会　高校生による研究発表最優秀賞を受賞して	1
New Book	1
2. A doctoral student’s perspective on taking the first steps as a researcher	1
観賞魚における機能性飼料の健康増進効果に関する研究	1
Saga Prefectural Ariake Fisheries Research and Development Center	1
（新刊書紹介）新・食品衛生学　第四版	1
Foreword	1
令和5年度日本水産学会中部支部大会	1
The study for the introduction of chemical analyses for marine biotoxins, with a focus on paralytic shellfish toxins	1
1. Toxification of pufferfish and transfer of tetrodotoxin (TTX) among TTX-bearing organisms	1
3.　Identification of the causative bacteria and control of countermeasures for Mycobacteriosis in cultured koi carp Cyprinus carpio	1
1. Explanation of purpose – in the context of the history since 2011	1
Foreword	1
Ⅱ–3. Seasonal migration and contrasting distribution of mature spear squid <i>Heterololigo bleekeri</i>	1
令和4年4月に福井県立大学に新設された先端増養殖科学科の紹介	1
<i>Fisheries Science</i> Vol. 89, No. 3	1
<i>Nippon Suisan Gakkaishi</i> Vol. 90, No. 5	1
Mesh selectivity of research driftnets for highly migratory pelagic fishes in the Northwest Pacific	0

Ⅱ–4.　Sustainable aquaculture systems adapted to the fisheries industry in Japan	0
Studies on the breeding of the red sea bream, <i>Pagrus major</i>	0
2. Foraging strategy of the octopus: how smart are cephalopods?	0
高水温化が進んでいる伊豆大島に希望を持たせるアントクメ	0
Shiga Prefectural Fisheries Experiment Station	0
Fisheries Research Institute, Toyama Prefectural Agricultural, Forestry, and Fisheries Research Center	0
Steering Committee for the Colloquium on Aquaculture	0
3. Acoustic telemetry reveals movement behaviour of the sea cucumber <i>Apostichopus japonicus</i> in a fishing port	0
Steering Committee for the Colloquium on Utilization of Marine Products	0
Effect of food amount and temperature on growth rate and aerobic scope of juvenile chum salmon	0
令和三年度日本水産学会近畿支部例会	0
Simulated flow field environment of the giant mud crab <i>Scylla serrata</i> based on a behavioral model and computational fluid dynamics	0
Ten years of monitoring the seaweed community in Nomo, Nagasaki Prefecture, southwestern Japan	0
<i>Nippon Suisan Gakkaishi</i> Vol. 89, No. 5	0
Comparative reproductive physiology of commercial fish: Development of breeding experimental system and its applications	0
Changes in body density in accordance with the growth of <i>Epinephelus akaara</i> larvae	0
Aquaculture of soft-boned fish and their sensory evaluation	0
A comparison of the swimming behavior of greater amberjack <i>Seriola dumerili</i> in southern Kyushu and eastern Taiwanese waters	0
<i>Nippon Suisan Gakkaishi</i> Vol. 88, No. 4	0
令和4年度春季大会　高校生による研究発表最優秀賞を受賞して	0
Future prospect in technologies and studies on fishing gears and practices for sustainable development of fisheries	0
Foreword	0
令和４年度日本水産学会中部支部大会	0
8. Searching for breeding stock from wild populations ―the case of masu salmon―	0
Ⅳ–2.　Importance of integrated management and visualization of fish freshness from catch to distribution	0
2.　Pufferfish toxin research based on TTX sources in pufferfish	0
Foreword	0
Distribution and migration patterns of <i>Cottus pollux</i> species complex in the Sendai River system, Tottori Prefecture	0
秋サケ来遊予測の意義を改めて考える	0
Marine Biological Laboratory, Graduate School of Integrated Sciences for Life, Hiroshima University	0
Distributional patterns and their seasonal fluctuation of <i>Zostera japonica</i> in the subtropical intertidal zone around Ishigaki Island, southern Japan	0
Shimane Prefectural Fisheries Technology Center	0
4. How we should treat fish that will have self-awareness and “mind”	0
II-1. Principle and instrumental technology of near-infrared spectroscopy	0
Effect of diet containing yuzu peel powder on lipid oxidation of <i>Epinephelus akaara</i>	0
Genetic and morphological differentiation among local populations of Japanese top shell <i>Turbo sazae</i>	0
Recording of occurrences of herbivorous grazing species in a nori and an ao-nori seaweed farming site by various camera methods	0
Foreword	0
2. Fisheries development in offshore area: interaction with fishing	0
Letter from Board of Directors	0
What stock-per recruit target can be applied to Japanese fisheries resources under large uncertainties in the stock-recruitment relationship?	0
4. Growth physiology of small diatoms	0
3. The future of communities from research on virus behavior	0
Fisheries Environment Conservation Committee	0
Steering Committee for the Colloquium on Fishing Technology	0
Ⅲ–1.　Ecosystem based approaches and basic technologies contributing to the management and sustainability of fisheries.	0
Letter from Board of Directors	0
水産分野における検査法の開発	0
令和5年度春季大会　高校性による研究発表最優秀賞を受賞して	0
Effects of environmental changes on larval and juvenile fish fauna in the surf zone following the Great East Japan Earthquake in southern Iwate, Japan	0
Research on low-temperature storage of <i>Sargassum fulvellum</i> embryos	0
Effects of installation depth and recording start time on fish count and mean fork length of <i>Seriola quinqueradiata</i> measured by optical stereo cameras	0
11. Variety of on-site activities for future potential: Mitsui O.S.K. Lines Group’s environmental and social contribution activities in Mauritius	0
養殖現場から見たアカデミア	0
Development of an extender solution for short-term sperm storage to promote seed production in alfonsino <i>Beryx splendens</i>	0
2. What we have learned from juvenile sea cucumber (<i>Apostichopus japonicus</i>) release: lifespan, growth, dispersion, and economic effects	0
<i>Fisheries Science</i> Vol. 91, No. 2	0
<i>Fisheries Science</i> Vol. 88, No. 2	0
Foreword	0
Ⅳ–4.　Improving the efficiency and resilience of the supply chain - Keywords for export promotion	0
6. Seabirds as bio-indicators of fisheries resource, fishing activity and the marine environment: A cross-cultural perspective	0
Effect of long-term feeding diet containing defatted black soldier fly <i>Hermetia illucens</i> larvae meal on the growth of red sea bream <i>Pagrus major</i>	0
Differences in tetrodotoxin accumulation in mature female and male <i>Takifugu rubripes</i>	0
Preferred gap structure within stone piles of fishing gear by Japanese eel <i>Anguilla japonica</i> at each life history stage: the search for an effective method to restore estuarine habi	0
令和5年度日本水産学会九州支部の活動報告	0
New Books	0
5.　Formulation of sustainable project utilizing carbon credit	0
1. The situation and measures concerning the distribution and conservation of sea cucumbers (Trends in discussions under the CITES)	0
Feeding damage by fish to <i>Undaria pinnatifida</i> during the nursery cultivation period in the Seto Inland Sea, Hyogo Prefecture, and the development of a cage to prevent feeding damage	0
Advanced utilization of <i>Akoya</i> pearl oyster <i>Pinctada fucata</i> byssus hydrolysate as a cosmetic ingredient	0
Errata	0
Studies on development of microalgae omega-3 fatty acids transfer system in fish larviculture	0
Prize Winners of the Japanese Society of Fisheries Science Awards 2023	0
<i>Nippon Suisan Gakkaishi</i> Vol. 91, No. 1	0
3. Human dimension: socio-economic development	0
Erratum: Differences in tetrodotoxin accumulation in mature female and male <i>Takifugu rubripes</i>	0
1. Overcoming language and cultural barriers: Adapting to life and research abroad	0
Foreword	0
Letter from Board of Directors	0
4.　Application of omics analysis to fisheries science	0

令和4年度日本水産学会秋季大会を開催して	0
New Books	0
2.　Attempts to produce cultured meat using cell culture technology	0
（新刊書紹介）新スタンダード栄養・食物シリーズ8　食品衛生学　第3版	0
日本水産学会水産増殖懇話会	0
1. Captivated by research and taking the direct path to a PhD program	0
Steering Committee for the Colloquium on Fishing Technology	0
令和3年度日本水産学会九州支部活動について	0
アメリカ水産学会参加記　世代間の調和が生み出す学会の進化	0
Bias correction in population dynamics simulations using the lognormal distribution	0
Understanding the price formation mechanism in fishery products: Implications for recovery from rumor damages in Fukushima	0
7. Survey and dissemination with a participatory approach	0
Estimation of yellowtail reproduction curves considering the effects of capturing and density-dependent natural mortality during the juvenile stage	0
A novel method for evaluating the bleeding level of horse mackerel <i>Trachurus japonicus</i> by analyzing blood vessel images	0
3. Perspectives from a Beginner in International Collaborative Research	0
Saga Prefectural Genkai Fisheries Research and Development Center	0
<i>Nippon Suisan Gakkaishi</i> Vol. 88, No. 3	0
Estimation of the maximum permissible density for healthy breeding of ornamental fish using goldfish <i>Carassius auratus</i>	0
Use of causal inference in the social science research for fisheries	0
Experienced water temperature, depth and vertical movements of marbled flounder <i>Pseudopleuronectes yokohamae</i> from summer to winter in Suo Nada, the Seto Inland Sea, Japan	0
Effects of sodium chloride treatment and short-term aging on the amount of taste-related compounds in meat of red sea bream <i>Pagrus major</i>	0
二足草鞋の在野研究者	0
2025年度日本農学賞受賞者紹介	0
Standardization and database development of marine plastic survey in the offshore areas around Japan	0
Prize Winners of the Japanese Society of Fisheries Science Awards 2022	0
5. Aquaculture Research in Food Service Companie	0
Steering Committee for the Colloquium on Aquaculture	0
令和4年度春季大会　高校生による研究発表最優秀賞を受賞して	0
6. Genetic basis of speciation and adaptive evolution in Japanese large abalones	0
Fisheries Technology Department; Kyoto Prefectural Agriculture, Forestry and Fisheries Technology Center	0
Miyazaki Prefectural Fisheries Research Institute	0
5.　Why do many marine mammals distribute around the Shiretoko Peninsula?	0
5. Expectations of educational institutions from companies employing graduates in marine and fisheries sciences	0
日本水産学会漁業懇話会	0
令和5年度春季大会　高校生による研究発表最優秀賞を受賞して	0
Real-time glucose monitoring biosensor system assesses the effects of different environmental light colors on Nile tilapia stress response	0
Growth experiment of juvenile red sea bream <i>Pagrus major</i> fed low or non-fish meal diets formulated with black soldier fly <i>Hermetia illucens</i> meal	0
Association of Japanese Agriculture Scientific Societies Prize 2024	0
The late Professor, Kanehisa Hashimoto honorary member	0
Screening method for tetrodotoxin using immunochromatographic test kit	0
1.　Application of single cell analysis approach to aquatic organisms and challenges	0
Distribution, body size and maturation pattern of the blue-lined octopus <i>Hapalochlaena</i> cf <i>fasciata</i> in Japan	0
参考にならないキャリアパスその2	0
3. Navigating a scientific career through marine toxin research	0
Expanding the field of fisheries science through a genomic science	0
令和4年度日本水産学会近畿支部活動報告	0
Ⅲ-1.　Outline of the guidelines for the management of ships biofouling associated with anti-fouling coatings	0
<i>Nippon Suisan Gakkaishi</i> Vol. 92, No. 2	0
国際会議での出会いと交流	0
Distribution and production of meiobenthos in the Seto Inland Sea	0
4. Genomic selection of the tiger pufferfish in Nagasaki prefectural institute of fisheries	0
Catch per unit effort, sex ratio and maturity of Honmoroko <i>Gnathopogon caerulescens</i> caught by recreational anglers in the Shinyamaji River, an inlet of Ibanaiko Lagoon, Lake Biwa	0
Estimation of stock characteristics and stock assessment of blackthroat seaperch <i>Doederleinia berycoides</i> in the southwestern Japan Sea	0
Tottori Prefecture Fishery Research Center	0
令和4年度春季大会　高校生による研究発表最優秀賞を受賞して	0
Technology for adding arbitrary patterns to the left valve of cultured Japanese rock oysters <i>Magallana nippona</i>	0
New Books	0
Invertebrates contribute to wetlands’ decomposing of terrestrial hard-degradable polysaccharides	0
Foreword	0
Influence of <i>Anjo</i> process on water behavior and quality of salted-dried mullet roe <i>Karasumi</i>	0
Foreword	0
Impacts of regime shift on the fishery ecosystem in the coastal area of Kyoto prefecture, Sea of Japan, assessed using the Ecopath model	0
Effect of water temperature on the survival and growth of hatchery-reared juvenile Pacific bluefin tuna <i>Thunnus orientalis</i>	0
Demand estimation of splendid alfonsino <i>Beryx splendens</i> and its application to the economic impact estimation of catch limit management	0
Inactivation of anisakis larva using pulsed power technology and quality evaluation of horse mackerel meat treated with pulsed power	0
Foreword	0
令和5年度春季大会　高校生による研究発表最優秀賞を受賞して	0
Regional differences of temporal trends in masu salmon coastal catch	0
New fertilization method for <i>Pyropia</i> cultivation, using a Kagawa-style cylindrical fertilization system	0
Sexual differences in the growth and maturation of golden threadfin bream <i>Nemipterus virgatus</i> in western Bungo Channel, Japan	0
Erratum: Search for a suitable diet for the culture of <i>Monopylephorus rubroniveus</i>	0
The late Professor Makoto Shimizu, honorary member	0
Regional difference in toxicity of pufferfish <i>Takifugu flavipterus</i> and toxin transfer by freezing and thawing	0
4. International trends in ocean literacy and Japanʼs efforts and challenges	0
Induction of sex reversal in longtooth grouper <i>Epinephelus bruneus</i> by implantation of 17-alpha-methyltestosterone cholesterol pellets	0
Appropriate combinations of mesh sizes for research gillnets	0
<i>Nippon Suisan Gakkaishi</i> Vol. 89, No. 2	0
Growth and survival of <i>Sinonovacula constricta</i> on the coast of Saga Prefecture, focusing on changes in glycogen content during sexual maturation	0
Fishery management evaluation of offshore Danish seine fishery in the Pacific Ocean, Hokkaido, Japan, using Fishery Performance Indicators	0
5. Biological observations in the basket fishery in the coastal area of Mauritius	0
Analysis of imidazole dipeptide content in muscle of five small toothed whale species	0
Relationship between moon age and catch of Japanese flying squid <i>Todarodes pacificus</i> in the squid jigging fishery in the offshore area of the Sea of Japan	0
Ⅰ-3.　Toxic effects of antifouling biocides on aquatic organisms	0
進む覚悟と退く勇気	0
<i>Fisheries Science</i> Vol. 89, No.6	0
Efficacy of octopus feed encased within a collagen membrane	0
Verification of reproducibility in rearing techniques using a new tank for mass production of eel seedlings	0
Marine Site, Kobe University Research Center for Inland Seas	0
教科書の上書きを目指す水産食品研究の日々	0
魚類の成長制御メカニズムから見つける成長評価指標	0
<i>Fisheries Science</i> Vol. 90, No. 6	0
令和4年度春季大会　高校生による研究発表最優秀賞を受賞して	0
New Book	0
Letter from Board of Directors	0
4. Distribution situation at home and abroad	0