Hortscience

Papers
(The median citation count of Hortscience is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)
ArticleCitations
Citrus Greening: Management Strategies and Their Economic Impact59
Historical, Current, and Future Perspectives for Controlled Environment Hydroponic Food Crop Production in the United States35
Potential of Biochar Application to Mitigate Salinity Stress in Eggplant33
Longer Photoperiods with Adaptive Lighting Control Can Improve Growth of Greenhouse-grown ‘Little Gem’ Lettuce (Lactuca sativa)33
Effects of Low pH of Hydroponic Nutrient Solution on Plant Growth, Nutrient Uptake, and Root Rot Disease Incidence of Basil (Ocimum basilicum L.)28
The Proportion of Blue Light from Light-emitting Diodes Alters Microgreen Phytochemical Profiles in a Species-specific Manner22
Preharvest Applications of Chitosan, Salicylic Acid, and Calcium Chloride Have a Synergistic Effect on Quality and Storability of Date Palm Fruit (Phoenix dactylifera L.)21
Field Performance of ‘Hamlin’ Orange Trees Grown on Various Rootstocks in Huanglongbing-endemic Conditions20
History of Controlled Environment Horticulture: Greenhouses20
Longer Photoperiods with the Same Daily Light Integral Improve Growth of Rudbeckia Seedlings in a Greenhouse20
Evaluating the Efficacy of Edible Coatings Incorporated with Moringa Leaf Extract on Postharvest of ‘Maluma’ Avocado Fruit Quality and Its Biofungicidal Effect20
Lettuce Growth, Nutritional Quality, and Energy Use Efficiency as Affected by Red–Blue Light Combined with Different Monochromatic Wavelengths19
Growth and Appearance Quality of Four Microgreen Species under Light-emitting Diode Lights with Different Spectral Combinations19
Humic Acid and Boron to Minimize the Incidence of Alternate Bearing and Improve the Productivity and Fruit Quality of Mango Trees18
Mutation Breeding in Ornamentals18
Rootstock Affects Scion Nutrition and Fruit Quality during Establishment and Early Production of ‘Honeycrisp’ Apple18
Effect of End-of-production High-energy Radiation on Nutritional Quality of Indoor-grown Red-leaf Lettuce17
The Interactive Effects of Daytime High Temperature and Humidity on Growth and Endogenous Hormone Concentration of Tomato Seedlings17
Individual and Combined Use of Sawdust and Weed Mat Mulch in a New Planting of Northern Highbush Blueberry I. Impacts on Plant Growth and Soil and Canopy Temperature17
Production of Tetraploid and Triploid Hemp17
Analysis of Phenolic Compounds and Some Important Analytical Properties in Selected Apricot Genotypes17
Cell Membrane Stability and Relative Cell Injury in Response to Heat Stress during Early and Late Seedling Stages of Diverse Carrot (Daucus carota L.) Germplasm17
Photoperiodic Response of In Vitro Cannabis sativa Plants17
Applying Blue Light Alone, or in Combination with Far-red Light, during Nighttime Increases Elongation without Compromising Yield and Quality of Indoor-grown Microgreens16
Morphological Characterization of Prickled and Prickle-free Rubus Using Scanning Electron Microscopy16
Four New Persian Walnut Cultivars of Iran: Persia, Caspian, Chaldoran, and Alvand16
Nitrogen Uptake and Use Efficiency in Sweet Basil Production under Low Tunnels15
Phenotypic Diversity for Root Traits and Identification of Superior Germplasm for Root Breeding in Watermelon14
Identification of Phenotypic Characteristics in Three Chemotype Categories in the Genus Cannabis14
Effect of Biostimulants on Yield and Quality of Cherry Tomatoes Grown in Fertile and Stressed Soils14
Bibliometric Analysis of Global Research on Muskmelon (Cucumis melo L.) Based on Web of Science13
Performance and Phytochemical Content of 22 Pomegranate (Punica granatum) Varieties13
Kaolin Particle Film Affects Grapevine Berry Quality in cv. Meili in Humid Climate Conditions13
History of Controlled Environment Horticulture: Indoor Farming and Its Key Technologies13
Management of Pest Insects and Plant Diseases in Fruit and Nursery Production with Laser-guided Variable-rate Sprayers13
Characterization and Quantification of Postharvest Losses of Apple Fruit Stored under Commercial Conditions13
For Young Consumers Farm-to-fork Is Not Organic: A Cluster Analysis of University Students13
Influence of Perlite in Peat- and Coir-based Media on Vegetative Growth and Mineral Nutrition of Highbush Blueberry12
Nondestructive Detection of Internal Flavor in ‘Shatian’ Pomelo Fruit Based on Visible/Near Infrared Spectroscopy12
Supplemental Radiation Quality Influences Cucumber, Tomato, and Pepper Transplant Growth and Development12
Stimulatory Effect of Fe3O4 Nanoparticles on the Growth and Yield of Pseudostellaria heterophylla via Improved Photosynthetic Performance12
In Vitro Safening of Bentazon by Melatonin in Sweetpotato (Ipomoea batatas)12
Weed Pressure, Yield, and Adhesion of Soil-biodegradable Mulches with Pie Pumpkin (Cucurbita pepo)12
Effects of Electrical Conductivity, pH, and Foliar Application of Calcium Chloride on Yield and Tipburn of Lactuca sativa Grown Using the Nutrient–Film Technique12
Morphological and Agronomic Variability among Cultivars, Landraces, and Genebank Accessions of Purple Passion Fruit, Passiflora edulis f. edulis12
Long-term Performance of ‘Delicious’ Apple Trees Grafted on Geneva® Rootstocks and Trained to Four High-density Systems under New York State Climatic Conditions12
Advancing Sustainability in Tree Crop Pest Management: Refining Spray Application Rate with a Laser-guided Variable-rate Sprayer in Apple Orchards11
Individual and Combined Use of Sawdust and Weed Mat Mulch in a New Planting of Northern Highbush Blueberry. III. Yield, Fruit Quality, and Costs11
Photosynthetic Activity of Six Hop (Humulus lupulus L.) Cultivars under Different Temperature Treatments11
Effect of Extended Photoperiod with a Fixed Mixture of Light Wavelengths on Tomato Seedlings11
Sweet Orange Orchard Architecture Design, Fertilizer, and Irrigation Management Strategies under Huanglongbing-endemic Conditions in the Indian River Citrus District11
Topolins and Red Light Improve the Micropropagation Efficiency of Passion Fruit (Passiflora edulis Sims) ‘Tainung No. 1’11
High Nutrient Concentrations of Hydroponic Solution Can Improve Growth and Nutrient Uptake of Spinach (Spinacia oleracea L.) Grown in Acidic Nutrient Solution11
Assessments of Humic Substances Application and Deficit Irrigation in Triploid Watermelon11
Register of New Fruit and Nut Cultivars List 5011
Physiological Responses of Turnip (Brassica rapa L. subsp. rapa) Seedlings to Salt Stress11
Effects of Diffuse Light on Microclimate of Solar Greenhouse, and Photosynthesis and Yield of Greenhouse-grown Tomatoes11
Comparing Concentration Levels and Emotional States of Children Using Electroencephalography during Horticultural and Nonhorticultural Activities11
Arbuscular Mycorrhizal Inoculation Enhances Endurance to Severe Heat Stress in Three Horticultural Crops11
Tomato Growth, Yield, and Root Development, Soil Nitrogen and Water Distribution as Affected by Nitrogen and Irrigation Rates on a Florida Sandy Soil11
Seed Priming Improves Seed Germination and Seedling Growth of Isatis indigotica Fort. under Salt Stress11
GGE Biplot Analysis of Genotype-by-environment Interactions for Melon Fruit Yield and Quality Traits10
Phenotypic Variation in Leaf Morphology of the USDA, ARS Sweetpotato (Ipomoea batatas) Germplasm Collection10
Growth Rate and Nutrient Uptake of Basil in Small-scale Hydroponics10
Container Design Affects Shoot and Root Growth of Vegetable Plant10
Direct Measurement of Sweetpotato Surface Area and Volume Using a Low-cost 3D Scanner for Identification of Shape Features Related to Processing Product Recovery10
Overnight Supplemental Blue, Rather than Far-red, Light Improves Microgreen Yield and Appearance Quality without Compromising Nutritional Quality during Winter Greenhouse Production10
‘Ray Ruby’ Grapefruit Affected by Huanglongbing II. Planting Density, Soil, and Foliar Nutrient Management10
Influence of Rootstocks on Leaf Mineral Content in the Subtropical Peach cv. UFSun10
Plant Growth Regulators Modify Fruit Set, Fruit Quality, and Return Bloom in Sweet Cherry9
Effect of Ethyl Methanesulfonate on Induced Morphological Variation in M3 Generation of Chrysanthemum indicum var. aromaticum9
Determining the Relationship between Floral Initiation and Source–Sink Dynamics of Tomato Seedlings Affected by Changes in Shading and Nutrients9
Plastic Mulches Improved Plant Growth and Suppressed Weeds in Late Summer-planted Floricane-fruiting Raspberry9
Physiological Factors Affecting Nutrient Uptake and Distribution and Fruit Quality in ‘Honeycrisp’ and ‘WA 38’ Apple (Malus ×domestica Borkh.)9
Integration of Steam with Allyl-isothiocyanate for Soil Disinfestation9
Pollination Compatibility and Xenia in Camellia oleifera9
Humic Acid and Auxins Induced Metabolic Changes and Differential Gene Expression during Adventitious Root Development in Azalea Microshoots9
BD6 Walnut9
Is Organic Certification Important to Farmers’ Market Shoppers or Is Eco-friendly Enough?9
Cornstarch-based, Biodegradable Superabsorbent Polymer to Improve Water Retention, Reduce Nitrate Leaching, and Result in Improved Tomato Growth and Development9
Combined Effects of Ventilation and Irrigation on Temperature, Humidity, Tomato Yield, and Quality in the Greenhouse8
In Vitro Propagation and NaCl Tolerance of the Multipurpose Medicinal Halophyte Limoniastrum monopetalum8
Dynamics of Soil Nitrogen Availability Following Sunn Hemp Residue Incorporation in Organic Strawberry Production Systems8
Nitrogen, Calcium, and Magnesium Inconsistently Affect Tree Growth, Fruit Yield, and Juice Quality of Huanglongbing-affected Orange Trees8
Evaluating the Effect of Light Intensity on Flower Development Uniformity in Strawberry (Fragaria ×ananassa) under Early Induction Conditions in Forcing Culture8
Evaluation of Drought Tolerance in Arkansas Cowpea Lines at Seedling Stage8
Effects of Natural Environmental Stimulation Duration on Psychophysiological Recovery Benefits8
Association between Fruit Development and Mature Fruit Drop in Huanglongbing-affected Sweet Orange8
Evaluating the Growth-promoting Effects of Microbial Biostimulants on Greenhouse Floriculture Crops8
Physiological Responses of Apple Rootstock M.9 to Infection by Fusarium solani8
‘Ourania’ Walnut8
Quantification of Total Phenolic, Anthocyanin, and Flavonoid Content in a Diverse Panel of Blueberry Cultivars and Ecotypes8
Determination and Improvement of the Postharvest Storability of Little Mallow (Malva Parviflora L.): A Novel Crop for a Sustainable Diet8
Morphological and Physiological Responses of Cucumber Seedlings to Different Combinations of Light Intensity and Photoperiod with the Same Daily Light Integral8
Allocation of Photoassimilates in Bud and Fruit from Different Leaf Nodes of Camellia oleifera8
Fruit Maturity and Quality of Splice-grafted and One-cotyledon Grafted Watermelon8
Bibliometric Analysis of Cucumber (Cucumis sativus L.) Research Publications from Horticulture Category Based on the Web of Science8
Rootstock Evaluation for Grafted Cucumbers Grown in High Tunnels: Yield and Plant Growth8
Phosphorus Bioavailability and Migration of Hydroxyapatite in Different Sizes as Phosphorus Fertilizer in Camellia Oleifera Seedlings8
Improvement of the Growth and Nutritional Quality of Two-leaf-color Pak Choi by Supplemental Alternating Red and Blue Light8
Verification and Modification of a Model to Predict Bitter Pit for ‘Honeycrisp’ Apples7
Genetic Variation and Genotype by Environment Interaction for Heat Tolerance in Crisphead Lettuce7
Health-promoting Carotenoids and Phenolics in 31 Capsicum Accessions7
Fruit Textural Characteristics of 23 Plum (Prunus salicina Lindl) Cultivars: Evaluation and Cluster Analysis7
Extended Pedigrees of Apple Cultivars from the University of Minnesota Breeding Program Elucidated Using SNP Array Markers7
Effect of Harvest Time and Fruit Firmness on Red Drupelet Reversion in Blackberry7
Improved Cognitive Function and Emotional Condition Measured Using Electroencephalography in the Elderly during Horticultural Activities7
Effects of Salt Stress on Photosynthetic Fluorescence Characteristics, Antioxidant System, and Osmoregulation of Coreopsis tinctoria Nutt.7
Investigation of Stomata in Cut ‘Master’ Carnations: Organographic Distribution, Morphology, and Contribution to Water Loss7
Preplant Fertilization Increases Substrate Microbial Respiration But Does Not Affect Southern Highbush Blueberry Establishment in a Coconut Coir-based Substrate7
Identifying Marketable Attributes of Fresh-market Blackberries through Consumer Sensory Evaluations7
Fertile Intersectional F1 Hybrids of 4x Vaccinium meridionale (Section Pyxothamnus) and Highbush Blueberry, V. corymbosum (Section Cyanococcus)7
Reducing the Nursery Pesticide Footprint with Laser-guided, Variable-rate Spray Application Technology7
Evaluating Stratified Substrates Effect on Containerized Crop Growth under Varied Irrigation Strategies7
The Impact of Eight Hybrid Tomato Rootstocks on ‘BHN 589’ Scion Yield, Fruit Quality, and Plant Growth Traits in a Midwest High Tunnel Production System7
High Temperature Suppresses Fruit/Seed Set and Weight, and Cladode Regreening in Red-fleshed ‘Da Hong’ Pitaya (Hylocereus polyrhizus) under Controlled Conditions7
Black Plastic Tarps Advance Organic Reduced Tillage I: Impact on Soils, Weed Seed Survival, and Crop Residue7
Differences in Pollination Efficiency Among Three Bee Species in a Greenhouse and Their Effects on Yield and Fruit Quality of Northern Highbush ‘Bluecrop’ Blueberry7
Petunia (Petunia ×hybrida) Cultivars Vary in Silicon Accumulation and Distribution7
A Survey of Rose rosette virus and Eriophyid Mites Associated with Roses in the Southeastern United States7
Optimizing Walnut Storage Conditions: Effects of Relative Humidity, Temperature, and Shelling on Quality after Storage7
Health-benefitting Biologically Active Substances in Edible Apricot Flowers7
FaRCa1 Confers Moderate Resistance to the Root Necrosis Form of Strawberry Anthracnose Caused by Colletotrichum acutatum7
Blue Light Monochromatic Irradiation for 12 Hours in Lighting Pattern with Combinations of Blue and Red Light Elongates Young Cos Lettuce Leaves and Promotes Growth under High Daily Light Integral6
Effect of Deficit Irrigation on Root Growth, Soil Water Depletion, and Water Use Efficiency of Cucumber6
Maximizing Productivity of Greenhouse-grown Hydroponic Lettuce during Winter6
Response of Plant Growth and Development, and Accumulation of Hydroxyl-cinnamoyl Acid Derivatives to Selected Shade Nets and Seasonality of Field-grown Bush Tea (Athrixia phylicoides DC.)6
Effects of Trichoderma harzianum Fertilizer on the Soil Environment of Malus hupehensis Rehd. Seedlings under Replant Conditions6
An Artificial Inoculation Method to Select Mature Onion Bulbs Resistant to Fusarium Basal Rot6
Improving Snapdragon Cut Flower Production through High Tunnel Season Extension, Transplant Timing, and Cultivar Selection6
A Novel Double-flowered Cultivar of Gypsophila paniculata Mutagenized by 60Co γ-Ray6
A Review and Analysis of Horticultural Substrate Characterization by Sieve Analysis6
Variation in Phosphorus Availability, Root Architecture Attributes, and Onset of Storage Root Formation among Sweetpotato Cultivars6
Effect of Planting Density on the Yield and Growth of Intercropped Tomatoes and Peppers in Florida6
Innovative and Effective Spray Method for Artificial Pollination of Date Palm Using Drone6
Seed and Seedling Nursery Characteristics for 10 USDA Citrus Rootstocks6
Long-term Performance of Warm-season Turfgrass Species under Municipal Irrigation Frequency Restrictions6
Evaluation of Resistance to Gummy Stem Blight in a Population of Recombinant Inbred Lines of Watermelon × Citron6
Foliar Urea Applications Increase Yeast Assimilable Nitrogen Concentration and Alcoholic Fermentation Rate in ‘Red Spy’ Apples Used for Cider Production6
Floral Visitors to Helianthus verticillatus, a Rare Sunflower Species in the Southern United States6
Quantifying Key Internal and External Yield-limiting Factors for Chinese Pear in Smallholder Dominant Areas6
Comparing Genotypic and Phenotypic Variation of Selfed and Outcrossed Progeny of Hemp6
Nitrogen Application Modifies the Seed and Oil Yields and Fatty Acid Composition of Nicotiana tabacum6
Characterization of Morphological and Fruit Quality Traits of Coconut (Cocos nucifera L.) Germplasm6
Field Evaluation of Cucurbita Germplasm for Resistance to Whiteflies and Whitefly-transmitted Viruses6
Evaluation of Broadcast Steam Application with Mustard Seed Meal in Fruiting Strawberry6
LED Lighting: A Grower’s Guide to Light Spectra6
Register of New Fruit and Nut Cultivars List 516
Potential Benefits of Silicon Nutrition to Hydroponically Grown Sweet Basil5
Flowering Biological Characteristics of Camellia weiningensis Y.K. Li.5
Individual and Combined Use of Sawdust and Weed Mat Mulch in a New Planting of Northern Highbush Blueberry. II. Nutrient Uptake and Allocation5
Physical Properties of Soil and Glyphosate Residue as a Function of Cassava Weed Management by Cover Crops in the Amazon Ecosystem5
Prediction of Fruit Free Amino Acids by Foliar Nutrient Diagnosis in Longan (Dimocarpus longan Lour.)5
Effects of Ultraviolet-C Pretreatment on Sugar Metabolism in Yellow Peaches during Shelf Life5
Predicting Hollow Heart Incidence in Triploid Watermelon (Citrullus lanatus)5
QTL Mapping of Cucurbit yellow stunting disorder virus Resistance in Melon Accession PI 3139705
Foliar Application of Defoliants before Winter Chill Accumulation Advances Budbreak and Improves Fruit Earliness of Blackberry under Subtropical Climatic Conditions5
1-Naphthaleneacetic Acid (NAA) Reduces Sucker Growth in European Hazelnut (Corylus avellana L.)5
Foliar Nutrition of Serianthes nelsonii Seedlings as a Conservation Tool5
Perennial Flax: A Potential Cut Flower Crop5
‘UF-1013-1’: An Infertile Cultivar of Lantana camara5
Micropropagation and Effect of Phloroglucinol on Rooting of Diospyros crassiflora Hiern5
‘Ray Ruby’ Grapefruit Affected by Huanglongbing I. Planting Density and Soil Nutrient Management5
Design of an Air Blowing Device Above Seedbed: The Effect of Air Disturbance on the Microenvironment and Growth of Tomato Seedlings5
Resistance to Meloidogyne enterolobii and Meloidogyne incognita in Cultivated and Wild Cowpea5
Plant Growth and Physiological Responses to Improved Irrigation and Fertilization Management for Young Peach Trees in the Southeastern United States5
Evaluating Performance of Cherry and Slicer Tomato Cultivars in Greenhouse and Open Field Conditions: Yield and Fruit Quality5
Far-red Light Interacts with Plant Density to Change Photosynthate Allocation of Cucumber Seedlings and Their Subsequent Early Growth after Transplanting5
Effects of Iron Rates on Growth and Development of Young Huanglongbing-affected Citrus Trees in Florida5
Fruit Zone Leaf Removal Timing and Extent Alters Bunch Rot, Primary Fruit Composition, and Crop Yield in Georgia-grown ‘Chardonnay’ (Vitis vinifera L.)5
Effects of Temperature and Plant Growth Regulators on the Scale Propagation of Lilium davidii var. unicolor5
Cold Plasma Treatment Strategies for the Control of Fusarium oxysporum f. sp. basilici in Sweet Basil5
Performance of Semi-dwarf Apple Rootstocks in Two-dimensional Training Systems5
Evaluation of Peat Blended with Pine Wood Components for Effects on Substrate Physical Properties, Nitrogen Immobilization, and Growth of Petunia (Petunia ×hybrida Vilm.-Andr.)5
NuMex NoBasco: A No-heat Tabasco-type Chile Pepper5
Phytophthora Root Rot Resistance and Its Correlation with Fruit Rot Resistance in Capsicum annuum5
Near-infrared Reflective Diffusion Coating Is Beneficial for Asparagus Summer Production in a Simple Plastic Greenhouse5
Nodulation and Plant Growth of Shepherdia ×utahensis ‘Torrey’ Topdressed with Controlled-release Fertilizer5
Evaluation of Trunk Injection Techniques for Systemic Delivery of Huanglongbing Therapies in Citrus5
Rootstock and Plastic Mulch Effect on Watermelon Flowering and Fruit Maturity in a Verticillium dahliae–Infested Field5
New Cultivars from the Australian Almond Breeding Program5
Photosynthetic Light Response of Floricane Leaves of Erect Blackberry Cultivars from Fruit Development into the Postharvest Period5
Growth, Visual Quality, and Morphological Responses of 12 Viburnum Taxa to Saline Water Irrigation5
Highly Successful Adventitious Root Formation of Zamia L. Stem Cuttings Exhibits Minimal Response to Indole-3-Butyric Acid5
Reduction of Early Fruit Abscission by Main-branch-girdling in Macadamia Is Related to the Favorable Status of Carbohydrates and Endogenous Hormones5
In Vitro Conservation and Genetic Stability in Vanilla planifolia Jacks.5
Effect of Photoperiod, Propagative Material, and Production Period on Greenhouse-grown Ginger and Turmeric Plants5
Screening of Watermelon Varieties for Lead Tolerance at the Seedling Stage5
Horticultural Attributes and Root Architectures of Field-grown ‘Valencia’ Trees Grafted on Different Rootstocks Propagated by Seed, Cuttings, and Tissue Culture5
Potential Biological Control Agents for Soilborne Fungal Pathogens in Tennessee Snap Bean Farms5
Developing a Water-stress Index for Potted Poinsettia Production5
Soil Nitrogen Fertilization Increases Yeast Assimilable Nitrogen Concentrations in ‘Golden Russet’ and ‘Medaille d’Or’ Apples Used for Cider Production5
Regional Variation in the Index of Absorbance Difference as an Indicator of Maturity and Predictor of Storage Disorders in Apples5
Grapevine Injury and Fruit Yield Response to Simulated Auxin Herbicide Drift5
Effects of Exogenous Gibberellic Acid in Huanglongbing-affected Sweet Orange Trees under Florida Conditions—II. Fruit Production and Tree Health4
Autocorrelation of Production Components of Irrigated Garlic Crop4
Supplementary Blue and Red LED Narrowband Wavelengths Improve Biomass Yield and Nutrient Uptake in Hydroponically Grown Basil4
Continuous and Intermittent Light at Night, Using Red and Blue LEDs to Suppress Basil Downy Mildew Sporulation4
Micropropagation of Hemp (Cannabis sativa L.)4
The Influence of Rootstock on Fruit Ethylene, Respiration, Index of Absorbance Difference, Fruit Quality, and Production of ‘Aztec Fuji’ Apple under a Full-crop Condition4
Exploring Overwintered Cover Crops as a Soil Management Tool in Upper-midwest High Tunnels4
Biochar as an Alternative Soil Amendment for Establishment of Northern Highbush Blueberry4
Carrier Volume and Nozzle Effect on 2,4-D and Glufosinate Performances in Hazelnut Sucker Control4
Microirrigation Equipment for Okra Cultivation in the U.S. Virgin Islands4
Nonlinear Model Selection for Fruit and Kernel Development as a Function of Heat in Pistachio4
Cultivar Selection and Placement of Shadecloth on Midwest High Tunnels Affects Colored Bell Pepper Yield, Fruit Quality, and Plant Growth4
Variation in Seed Germination and Amylase Activity of Diverse Carrot [Daucus carota (L.)] Germplasm under Simulated Drought Stress4
Exogenous Gibberellic Acid and Cytokinin Effects on Budbreak, Flowering, and Yield of Blackberry Grown under Subtropical Climatic Conditions4
Factors Affecting Vegetative Propagation of Wintersweet (Chimonanthus praecox) by Softwood Cuttings4
Inheritance of Compact Growth Habit, and Investigation of Linkage to Weeping Architecture and Purple Leaf Color in Eastern Redbud (Cercis canadensis L.)4
Variability in Reaction to Root and Crown Rot Caused by Rhizoctonia Solani Among Table Beet Cultivars, Breeding Lines, and Plant Introductions in Controlled Environment Conditions4
Relative Influence of Rootstock and Scion on Asian Citrus Psyllid Infestation and Candidatus Liberibacter asiaticus Colonization4
Early Performance of Jujube Drying and Multipurpose Cultivars in the Southwestern United States4
Distribution of Growth-inhibitory Activity, Mineral Contents, and Functional Components in Different Tissue Parts of Asparagus (Asparagus officinalis L.) and Availability of Unusable Parts4
Effect of Wetting Agent on Nutrient and Water Retention and Runoff from Simulated Urban Lawns4
A Special Summer Pruning Method Significantly Increases Fruit Weight, Ascorbic Acid, and Dry Matter of Kiwifruit (‘Jinyan’, Actinidia eriantha × A. chinensis)4
‘Eclipse’ Thornless Semi-erect Blackberry4
A Study on Measuring Ecosystem Service and Physical and Psychological Health Benefits in Agricultural Landscape4
Growth and Productivity of ‘Consort’ Black Currant Grown under Varying Levels of Artificial Shade4
Response of Common Ice Plant (Mesembryanthemum crystallinum L.) to Sodium Chloride Concentration in Hydroponic Nutrient Solution4
Technology Levels in Cassava Cultivation Alter Phytosociology of Weeds4
More Than Just Plants: Botanical Gardens Are an Untapped Source of Fungal Diversity4
‘Galaxy’ Thornless Semierect Blackberry4
Rootstock and Nutrient Imbalance Leads to ‘‘Green Spot’’ Development in ‘WA 38’ Apples4
Production Costs and Profitability for Selected Greenhouse Grown Annual and Perennial Crops: Partial Enterprise Budgeting and Sensitivity Analysis4
Pre- and Postzygotic Barriers Associated with Intergeneric Hybridization between Aronia melanocarpa (Michx.) Elliott x Pyrus communis L. and ×Sorbaronia dippelii (Zabel) CK Schneid. x Pyrus communis4
Dynamics of Nutrients in Jujube (Ziziphus jujuba Mill.) at Different Maturity Stages, Cultivars, and Locations in the Southwest United States4
Temporal Relationship between Calcium and Fruit Growth and Development in Bell Pepper (Capsicum annuum L.)4
Using Amaranth as a Model Plant for Evaluating Imperfect Storages: Assessment of Solar-refrigerated and Evaporatively-cooled Structures in India4
Effects of Rootstock, Tree Density and Training System on Early Growth, Yield and Fruit Quality of Blush Pear4
Treatment with Calcium Chloride Enhances Water Deficit Stress Tolerance in Viola (Viola cornuta)4
Fertile Intersectional Hybrids of 4x Andean Blueberry (Vaccinium meridionale) and 2x Lingonberry (V. vitis-idaea)4
Variation of Endogenous Hormones during Flower and Leaf Buds Development in ‘Tianhong 2’ Apple4
Upward LED Lighting from the Base Suppresses Senescence of Lower Leaves and Promotes Flowering in Indoor Rose Management4
Variation among Strawberry Cultivars in Bruising Susceptibility Related to Wound Ethylene Production and Sensitivity4
Evapotranspiration of Urban Landscape Trees and Turfgrass in an Arid Environment: Potential Trade-offs in the Landscape4
Curative Evaluation of Biological Control Agents and Synthetic Fungicides for Clarireedia jacksonii4
Evaluation of Native and Nonnative Ornamentals as Pollinator Plants in Florida: II. Floral Resource Value4
Impact of Three Soil Textures on the Fungal Community Structure in Rhizosphere Soils of Malus hupehensis Rehd. Seedlings4
Susceptibility of Hop Cultivars and Rootstock to Downy Mildew Caused by Pseudoperonospora humuli4
Changes in Leaf Length, Width, Area, and Photosynthesis of Fruit Cucumber in a Greenhouse Production System4
Pollen Appearance and In Vitro Germination Varies for Five Strains of Female Hemp Masculinized Using Silver Thiosulfate4
Alborea: A New Mid-late Mandarin Triploid Hybrid [(Citrus clementina × C. tangerina) × (C. nobilis × C. deliciosa)]4
Malus spectabilis ‘Duojiao’: A New Yellow-leaf Cultivar4
Confirmation of New Crapemyrtle Bark Scale (Acanthococcus lagerstroemiae) Hosts (Spiraea and Callicarpa) through DNA Barcoding4
Effects of Foliar Spraying with Different Concentrations of Selenium Fertilizer on the Development, Nutrient Absorption, and Quality of Citrus Fruits4
Influence of Rootstock Propagation Method on Traits of Grafted Sweet Orange Trees4
Characterizing the U.S. Melon Market4
Gas Chromatography-Mass Spectrometry Analysis of Natural Products in Gypsophila paniculata4
Influence of Preharvest Bagging on Maturity Indices and Postharvest Quality of Cherry Tomato (Solanum lycopersicum var. cerasiforme)4
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