Folia Microbiologica

Papers
(The median citation count of Folia Microbiologica is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)
ArticleCitations
Tularemia: a re-emerging tick-borne infectious disease39
Antibacterial activity and mechanism of three isomeric terpineols of Cinnamomum longepaniculatum leaf oil29
A comprehensive review on Morchella importuna: cultivation aspects, phytochemistry, and other significant applications27
Integrated use of phosphate-solubilizing Bacillus subtilis strain IA6 and zinc-solubilizing Bacillus sp. strain IA16: a promising approach for improving cotton growth27
Yeast exopolysaccharides and their physiological functions25
Mucormycosis: risk factors, diagnosis, treatments, and challenges during COVID-19 pandemic24
Bacterial biofilm formation on stainless steel in the food processing environment and its health implications23
Bacteriophage therapy in aquaculture: current status and future challenges21
Biofilms and nanoparticles: applications in agriculture21
Remedial potential of bacterial and fungal strains (Bacillus subtilis, Aspergillus niger, Aspergillus flavus and Penicillium chrysogenum) against organochlorine insecticide Endosulfan21
Isolation of endophytic fungi with antimicrobial activity from medicinal plant Zanthoxylum simulans Hance20
Arsenic efflux in Enterobacter cloacae RSN3 isolated from arsenic-rich soil19
Efficient biodegradation of Congo red dye using fungal consortium incorporated with Penicillium oxalicum and Aspergillus tubingensis19
Recent progress on engineering microbial alginate lyases towards their versatile role in biotechnological applications19
Isolation and identification of multi-trait plant growth–promoting rhizobacteria from coastal sand dune plant species of Pohang beach18
Impact of cultivation strategy, freeze-drying process, and storage conditions on survival, membrane integrity, and inactivation kinetics of Bifidobacterium longum16
War of the microbial world: Acanthamoeba spp. interactions with microorganisms16
Capability of Penicillium oxalicum y2 to release phosphate from different insoluble phosphorus sources and soil16
Endophytic fungal communities and their biotechnological implications for agro-environmental sustainability16
Kinetics of growth and co-production of amylase and protease in novel marine actinomycete, Streptomyces lopnurensis KaM516
Disease-associated dysbiosis and potential therapeutic role of Akkermansia muciniphila, a mucus degrading bacteria of gut microbiome15
Systems biology and metabolic engineering of Rhodococcus for bioconversion and biosynthesis processes14
Biotechnology approach using watermelon rind for optimization of α-amylase enzyme production from Trichoderma virens using response surface methodology under solid-state fermentation14
Phage therapy of wound-associated infections14
Detergent-compatible fungal cellulases14
Effects of DNA preservation solution and DNA extraction methods on microbial community profiling of soil14
Chlorinated plastoquinone analogs that inhibit Staphylococcus epidermidis and Candida albicans growth14
Biocontrol mechanism of Myxococcus fulvus B25-I-3 against Phytophthora infestans and its control efficiency on potato late blight14
Bacterial cross talk with gut microbiome and its implications: a short review13
Keratinolytic enzyme-mediated biodegradation of recalcitrant poultry feathers waste by newly isolated Bacillus sp. NKSP-7 under submerged fermentation13
Contribution of zinc solubilizing bacterial isolates on enhanced zinc uptake and growth promotion of maize (Zea mays L.)13
Attenuation of Pseudomonas aeruginosa biofilm by thymoquinone: an individual and combinatorial study with tetrazine-capped silver nanoparticles and tryptophan13
Candida albicans culture from a rectal swab can be associated with newly diagnosed colorectal cancer12
16S rRNA molecular profiling of heavy metal tolerant bacterial communities isolated from soil contaminated by electronic waste12
C50 carotenoids extracted from Haloterrigena thermotolerans strain K15: antioxidant potential and identification12
Bacterial biofilms and their resistance mechanisms: a brief look at treatment with natural agents12
Medicines as an emergent contaminant: the review of microbial biodegration potential12
Production of bimodal molecular weight levan by a Lactobacillus reuteri isolate from fish gut11
Rapid and sensitive identification of pleural and peritoneal infections by droplet digital PCR11
Current research on simultaneous oxidation of aliphatic and aromatic hydrocarbons by bacteria of genus Pseudomonas11
Analysis of seed-associated bacteria and fungi on staple crops using the cultivation and metagenomic approaches11
Delta variant (B.1.617.2) of SARS-CoV-2: current understanding of infection, transmission, immune escape, and mutational landscape11
Growth, fatty, and amino acid profiles of the soil alga Vischeria sp. E71.10 (Eustigmatophyceae) under different cultivation conditions10
Current status and applications of genus Geobacillus in the production of industrially important products—a review10
Application of yeast surface display system in expression of recombinant pediocin PA-1 in Saccharomyces cerevisiae10
A statistical approach for enhanced production of β-galactosidase from Paracoccus sp. and synthesis of galacto-oligosaccharides10
Antipathogenic and probiotic potential of Lactobacillus brevis strains newly isolated from Algerian artisanal cheeses10
Mechanism of drug resistance in bacteria: efflux pump modulation for designing of new antibiotic enhancers10
Higher seasonal temperature enhances the occurrence of methicillin resistance of Staphylococcus aureus in house flies (Musca domestica) under hospital and environmental settings9
Lignocellulosics in plant cell wall and their potential biological degradation9
Secondary metabolites produced by Macrophomina phaseolina, a fungal root endophyte of Brugmansia aurea, using classical and epigenetic manipulation approach9
Exploring the multifactorial aspects of Gut Microbiome in Parkinson’s Disease9
Myxobacteria and their products: current trends and future perspectives in industrial applications9
Insufficient repeatability and reproducibility of MALDI-TOF MS-based identification of MRSA9
Marine microbial enzymes for the production of algal oligosaccharides and its bioactive potential for application as nutritional supplements9
Anti-phage serum antibody responses and the outcome of phage therapy8
Pathogen determination from clinical abscess fluids using metagenomic next-generation sequencing8
Metagenomic analysis of intestinal microbiota in wild rats living in urban and rural habitats8
The cross-sectional study of Toxoplasma gondii seroprevalence in selected groups of population in Slovakia8
Combination of non-thermal plasma and subsequent antibiotic treatment for biofilm re-development prevention8
Corn stover induces extracellular laccase activity in Didymosphaeria sp. (syn. = Paraconiothyrium sp.) and exhibits increased in vitro ruminal digestibility when treated with this fungal species8
LuxS-mediated quorum sensing system in Lactobacillus plantarum NMD-17 from koumiss: induction of plantaricin MX in co-cultivation with certain lactic acid bacteria8
Culturable bacteria from an Alpine coniferous forest site: biodegradation potential of organic polymers and pollutants8
Pathogenic potential and antimicrobial resistance of Staphylococcus pseudintermedius isolated from human and animals8
Characterisation of a potential probiotic strain Paracoccus marcusii KGP and its application in whey bioremediation8
Evaluation of antifungal activity of cinnamaldehyde against Cryptococcus neoformans var. grubii8
Enhanced polyethylene glycol (PEG)–mediated protoplast transformation system for the phytopathogenic fungus, Ganoderma boninense7
Mass spectrometry-based identification of bacteria isolated from industrially contaminated site in Salamanca (Mexico) and evaluation of their potential for DDT degradation7
Fructosyltransferase production by Aspergillus oryzae BM-DIA using solid-state fermentation and the properties of its nucleotide and protein sequences7
Inhibition of the MepA efflux pump by limonene demonstrated by in vitro and in silico methods7
Effect of the anti-inflammatory drug diclofenac on lipid composition of bacterial strain Raoultella sp. KDF87
Adding value to rice straw waste for high-level xylanase production using a new isolate of Bacillus altitudinis RS30257
Biological characteristics and genome analysis of a novel phage vB_KpnP_IME279 infecting Klebsiella pneumoniae7
Excavation, expression, and functional analysis of a novel zearalenone-degrading enzyme7
Solubilization of rock phosphate by phosphate solubilizing bacteria isolated from effluent treatment plant sludge of a fertilizer plant7
Involvement of laccase-like enzymes in humic substance degradation by diverse polar soil bacteria7
An overview on endophytic bacterial diversity habitat in vegetables and fruits7
Enhancing the expression of recombinant small laccase in Pichia pastoris by a double promoter system and application in antibiotics degradation7
Evaluation of endosulfan degradation capacity by six pure strains isolated from a horticulture soil6
In vitro activity of carvacrol in combination with meropenem against carbapenem-resistant Klebsiella pneumoniae6
Biological activities of two polypore macrofungi (Basidiomycota) and characterization of their compounds using HPLC–DAD and LC–ESI–MS/MS6
Low-molecular weight chitosan enhances antibacterial effect of antibiotics and permeabilizes cytoplasmic membrane of Staphylococcus epidermidis biofilm cells6
Ceftazidime-avibactam: are we safe from class A carbapenemase producers’ infections?6
Enzymatic degradation of sulphonated azo dye using purified azoreductase from facultative Klebsiella pneumoniae6
The increasing importance of the gut microbiome in acne vulgaris6
Screening of endophytic fungi from Cremastra appendiculata and their potential for plant growth promotion and biological control6
Construction of single, double, or triple mutants within kojic acid synthesis genes kojA, kojR, and kojT by the CRISPR/Cas9 tool in Aspergillus oryzae6
High fluoride resistance and virulence profile of environmental Pseudomonas isolated from water sources6
Shared bicycle microbial community: a potential antibiotic-resistant bacteria warehouse6
Characterization of the gut microbes of greater wax moth (Galleria mellonella Linnaeus) shows presence of potential polymer degraders5
Solid-state fermentation with Pleurotus ostreatus improves the nutritive value of corn stover-kudzu biomass5
Carotenoids produced by the deep-sea bacterium Erythrobacter citreus LAMA 915: detection and proposal of their biosynthetic pathway5
Effects of multiple halotolerant rhizobacteria on the tolerance, growth, and yield of rice plants under salt stress5
Evaluation of microbiological air parameters and the fungal community involved in the potential risks of biodeterioration in a cultural heritage of humanity, Ouro Preto, Brazil5
Whole-genome sequencing and comparative analysis of Helicobacter pylori GZ7 strain isolated from China5
Can manipulation of gut microbiota really be transformed into an intervention strategy for cardiovascular disease management?5
The role of microbiota in colorectal cancer5
Exoenzyme-producing halophilic bacteria from the former Lake Texcoco: identification and production of n-butyl oleate and bioactive peptides5
RamA, a transcriptional regulator conferring florfenicol resistance in Leclercia adecarboxylata R255
Phosphate solubilization and indole-3-acetic acid (IAA) produced by Colletotrichum gloeosporioides and Aspergillus fumigatus strains isolated from the rhizosphere of Dillenia indica L5
Survival of Brucella abortus S19 and other Brucella spp. in the presence of oxidative stress and within macrophages5
Diversity and composition of the North Sikkim hot spring mycobiome using a culture-independent method5
Influence of culture conditions on co-aggregation of probiotic yeast Saccharomyces boulardii with Candida spp. and their auto-aggregation5
Biosurfactant synergized with marine bacterial DNase disrupts polymicrobial biofilms5
Genome sequence of a multidrug-resistant Campylobacter coli strain isolated from a newborn with severe diarrhea in Lebanon5
Potential factors involved in the early pathogenesis of Streptococcus uberis mastitis: a review5
Exemplifying endophytes of banana (Musa paradisiaca) for their potential role in growth stimulation and management of Fusarium oxysporum f. sp cubense causing panama wilt5
Assessment of antibacterial and anti-biofilm effects of zinc ferrite nanoparticles against Klebsiella pneumoniae5
Protein extract of Bromelia karatas L. rich in cysteine proteases (ananain- and bromelain-like) has antibacterial activity against foodborne pathogens Listeria monocytogenes and Salmonella Typhimurium5
Synergistic interaction of cuminaldehyde and tobramycin: a potential strategy for the efficient management of biofilm caused by Pseudomonas aeruginosa5
Decolorization and degradation of reactive orange 16 by Bacillus stratosphericus SCA10075
A mouse air pouch model for evaluating the anti-bacterial efficacy of phage MR-5 in resolving skin and soft tissue infection induced by methicillin-resistant Staphylococcus aureus5
Anti-inflammatory and wound healing properties of lactic acid bacteria and its peptides4
Immune dysregulation and pathogenic pathways mediated by common infections in rheumatoid arthritis4
Cordycepin production by a novel endophytic fungus Irpex lacteus CHG05 isolated from Cordyceps hawkesii Gray4
Prevalence of antibiotic-resistant bacterial strains in wastewater streams: molecular characterization and relative abundance4
Purification and characterization of anti-phytopathogenic fungi angucyclinone from soil-derived Streptomyces cellulosae4
Valorization of apple and grape wastes with malic acid-degrading yeasts4
Main bacterial species causing clinical disease in ornamental freshwater fish in Brazil4
Identification of filamentous fungi including dermatophytes using MALDI-TOF mass spectrometry4
Neutrophil infiltration in co-housed littermates plays a key role in nasal transmission of Streptococcus pneumoniae in an infant mouse model4
Detection and molecular characterization of VRE isolates in Slovakia from stool samples positive for Clostridioides difficile toxins4
iTRAQ®-based quantitative proteomics reveals the proteomic profiling of methicillin-resistant Staphylococcus aureus-derived extracellular vesicles after exposure to imipenem4
Genetic analysis of Streptomyces albus J1074 mia mutants suggests complex relationships between post-transcriptional tRNAXXA modifications and physiological traits4
Evaluation of Congo red dye decolorization and degradation potential of an endophyte Colletotrichum gloeosporioides isolated from Thevetia peruviana (Pers.) K. Schum.4
Evaluation of endoglucanase and xylanase production by Aspergillus tamarii cultivated in agro-industrial lignocellulosic biomasses4
Characterization of a salt-resistant fibrinolytic protease of Bacillus licheniformis HJ4 isolated from Hwangseokae jeotgal, a traditional Korean fermented seafood4
Prolonged acetogenic phase and biological succession during anaerobic digestion using swine manure4
Genome sequence and comparative analysis of fungal antagonistic strain Bacillus velezensis LJBV194
Recent innovations in the production of selected specialty (non-traditional) beers4
Microbial chitinases and their relevance in various industries4
The theoretical adhesion of Pseudomonas aeruginosa and Escherichia coli on some plumbing materials in presence of distilled water or tap water4
Novel members of bacterial community during a short-term chilled storage of common carp (Cyprinus carpio)4
Current knowledge in the use of bacteriophages to combat infections caused by Pseudomonas aeruginosa in cystic fibrosis4
Lepidopteran insects: emerging model organisms to study infection by enteropathogens4
Loop-mediated isothermal amplification (LAMP) assay for detection of sesame phyllody phytoplasmas in Vietnam4
Evaluation of inhibitory and probiotic properties of lactic acid bacteria isolated from vaginal microflora3
Diversity and bioactive potential of Actinomycetia from the rhizosphere soil of Juniperus excelsa3
Antibacterial activity of selected invertebrate species3
Technological characterization of indigenous lactic acid bacteria from Moroccan camel milk for their potential use as starter or adjunct culture3
DNA dyes: toxicity, remediation strategies and alternatives3
Detection of 16SrVI and 16SrIX phytoplasma groups in pot marigold and tickseed plants in northeastern Iran3
Cell surface heat shock protein-mediated entry of tumor cell-adapted rotavirus into U-937 cells3
Isolation, characterization, and application of lytic bacteriophages for controlling Enterobacter cloacae complex (ECC) in pasteurized milk and yogurt3
High poly ε-caprolactone biodegradation activity by a new Acinetobacter seifertii isolate3
Microalgae, a current option for the bioremediation of pharmaceuticals: a review3
Clinical and histopathological changes in rainbow trout Oncorhynchus mykiss experimentally infected with fungus Bradymyces oncorhynchi3
Role of rapid antibody and ELISA tests in the evaluation of serological response in patients with SARS-CoV-2 PCR positivity3
In vitro and in vivo synergistic effects of hydroxychloroquine and itraconazole on Cryptococcus neoformans3
Changes in cell wall structure and protein set in Candida maltosa grown on hexadecane3
Denaturing gradient gel electrophoresis and multi-SIR profiles of soil microbial communities from a karst doline at Aggtelek National Park, Hungary3
Construction of a recombinant food-grade Lactococcus lactis expressing P23 protein of Cryptosporidium parvum3
Biodegradation of diethyl phthalate and phthalic acid by a new indigenous Pseudomonas putida3
A sporadic case of acute Q fever and identification of the animal source of the infection3
Selective pressure of biphenyl/polychlorinated biphenyls on the formation of aerobic bacterial associations and their biodegradative potential3
Industrial biotransformations catalyzed by microbial lipases: screening platform and commercial aspects3
Concentration of NK cells after β-glucan and vitamin D supplementation in patients with diabetic retinopathy3
The first case of Planococcus glaciei found in blood, a report from the Czech Republic2
Influence of codon optimization, promoter, and strain selection on the heterologous production of a β-fructofuranosidase from Aspergillus fijiensis ATCC 20611 in Pichia pastoris2
The broad antibacterial activity of a small synthetic receptor for cellular phosphatidylglycerol lipids2
Land-use change alters the bacterial community structure, but not forest management2
The structural discrepancy between the small and large gut microbiota of Asiatic toad (Bufo gargarizans) during hibernation2
Multifarious characteristics of sulfur-oxidizing bacteria residing in rice rhizosphere2
Increased production of chitinase by a Paenibacillus illinoisensis isolated from Brazilian coastal soil when immobilized in alginate beads2
Composition of the colon microbiota in the individuals with inflammatory bowel disease and colon cancer2
Probiotic characterization of Bacillus species strains isolated from an artisanal fermented milk product Dahi2
Biphasic optimization approach for maximization of lipid production by the microalga Chlorella pyrenoidosa2
Evaluation of red-colored carotenoids in yeasts by the biomass color2
Ribotyping of Clostridioides difficile in the Liberec Regional Hospital: a tertiary health care facility2
Characterization of novel L-asparaginases having clinically safe profiles from bacteria inhabiting the hemolymph of the crab, Scylla serrata (Forskål, 1775)2
Role of oral and gut microbiota in childhood obesity2
Bacterial diversity associated with a newly described bioeroding sponge, Cliona thomasi, from the coral reefs on the West Coast of India2
Development of a set of three real-time loop-mediated isothermal amplification (LAMP) assays for detection of Bacillus anthracis, the causative agent of anthrax2
An environment-benign approach of bamboo pulp bleaching using extracellular xylanase of strain Bacillus stratosphericus EB-11 isolated from elephant dung2
Mining the diversity and functional profile of bacterial symbionts from the larvae of Chironomus circumdatus (bloodworms)2
Production of a broad spectrum streptothricin like antibiotic from halotolerant Streptomyces fimbriatus isolate G1 associated with marine sediments2
A highly efficient stratagem for protoplast isolation and genetic transformation in filamentous fungus Colletotrichum falcatum2
The theoretical adhesion of Staphylococcus aureus and Pseudomonas aeruginosa as nosocomial pathogens on 3D printing filament materials2
Characteristics of microbial community of soil subjected to industrial production of antibiotics2
Metagenomic insights into the microbial community structure and resistomes of a tropical agricultural soil persistently inundated with pesticide and animal manure use2
Catechin potentiates the antifungal effect of miconazole in Candida glabrata2
Comparative genomics of trimethoprim-sulfamethoxazole-resistant Achromobacter xylosoxidans clinical isolates from Serbia reveals shortened variant of class 1 integron integrase gene2
Salt tolerance of nitrate reductase in Halomonas sp. B012
Epigallocatechin gallate and Lactobacillus plantarum culture supernatants exert bactericidal activity and reduce biofilm formation in Clostridium perfringens2
Evaluation of drought-tolerant endophytic fungus Talaromyces purpureogenus as a bioinoculant for wheat seedlings under normal and drought-stressed circumstances2
Anaerobic conditions are a major influence on Candida albicans chlamydospore formation2
Production of polyglutamic acid-like mucilage protein by Peribacillus simplex strain 8h2
Influence of light regulation on growth and enzyme production in rare endolichenic fungi2
Combating polymicrobial biofilm: recent approaches2
Establishment and evaluation of a method for efficient screening of Clostridium butyricum2
Biofilm formation potential of Bacillus toyonensis and Pseudomonas aeruginosa on the stainless steel test surfaces in a model dairy batch system2
0.022944927215576