Potato Research

Papers
(The median citation count of Potato Research is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)
ArticleCitations
The Potato of the Future: Opportunities and Challenges in Sustainable Agri-food Systems86
Potato Production in Northwestern Europe (Germany, France, the Netherlands, United Kingdom, Belgium): Characteristics, Issues, Challenges and Opportunities22
Crop Simulation Models as Decision-Supporting Tools for Sustainable Potato Production: a Review20
Plant Biostimulants in Sustainable Potato Production: an Overview17
Climate Change and Potato Productivity in Punjab—Impacts and Adaptation17
Physicochemical Characterisation of Starches from Six Potato Cultivars Native to the Colombian Andean Region16
Potato (Solanum tuberosum L.) Cultivation by Zero Tillage and Paddy Straw Mulching in the Saline Soils of the Ganges Delta16
Potato Periderm is the First Layer of Defence against Biotic and Abiotic Stresses: a Review15
Potato Processing Industry in China: Current Scenario, Future Trends and Global Impact14
Molecular Identification and In Vitro Plant Growth-Promoting Activities of Culturable Potato (Solanum tuberosum L.) Rhizobacteria in Tanzania14
Hilling of Transplanted Seedlings from Novel Hybrid True Potato Seeds Does Not Enhance Tuber Yield but Can Affect Tuber Size Distribution13
Comparison of Aeroponics and Conventional Potato Mini Tuber Production Systems at Different Plant Densities12
Breeding Late Blight Resistant Potatoes for Organic Farming—a Collaborative Model of Participatory Plant Breeding: the Bioimpuls Project12
Improved Production of High-Quality Potato Seeds in Aeroponics with Plant-Growth-Promoting Rhizobacteria12
Adoption of Organic Potato Production in Ardabil Plain, Iran: an Application of the Extended Theory of Planned Behaviour12
Biofortification Strategies to Improve Iron Concentrations in Potato Tubers: Lessons and Future Opportunities12
Potato Yield and Yield Components as Affected by Positive Selection During Several Generations of Seed Multiplication in Southwestern Uganda11
Crop Coefficient for Potato Crop Evapotranspiration Estimation by Field Water Balance Method in Semi-Arid Region, Maharashtra, India11
Sustainability and Potato Consumption11
Exploration of Climate Change Effects on Shifting Potato Seasons, Yields and Water Use Employing NASA and National Long-Term Weather Data10
Tuber Yield and Quality of Two Potato Cultivars in Response to Nitrogen Fertilizer Management9
Mating Type and Aggressiveness of Phytophthora infestans (Mont.) de Bary in Potato-Growing Areas of Punjab, Pakistan, 2017–2018 and Identification of Genotype 13_A2 in 2019–20208
Optimal Plot Dimensions for Performance Testing of Hybrid Potato in the Field8
On Processing Potato: 1. Survey of the Ontology, History and Participating Actors7
Diploid Potato Germplasm with Resistance to Dickeya solani7
Parameterization and Evaluation of a Simple Simulation Model (SSM-iCrop2) for Potato (Solanum tuberosum L.) Growth and Yield in Iran7
Chlorpyrifos- and Carbofuran-Tolerant Phosphate-Solubilising Arthrobacter oxydans and Bacillus flexus Improved Growth and Phosphorus Content in Potato in Pesticide-Amended Soils7
Use of Petroleum-Derived Spray Oils for the Management of Vector-Virus Complex in Potato7
Development of a Novel Image Analysis and Classification Algorithms to Separate Tubers from Clods and Stones7
A Brief History of the Impact of Potato Genetics on the Breeding of Tetraploid Potato Cultivars for Tuber Propagation7
Antioxidants and Nutritional Composition of 52 Cultivars of Native Andean Potatoes7
Large-Scale RT-qPCR Diagnostics for Seed Potato Certification7
Vector Management Strategies Against Bemisia tabaci (Gennadius) Transmitting Potato Apical Leaf Curl Virus in Seed Potatoes6
Over 50 Years of Potato Parental Line Breeding Programme at the Plant Breeding and Acclimatization Institute in Poland6
On Processing Potato 2. Survey of Products, Processes and Operations in Manufacturing6
Profiling of Polyphenols, Flavonoids and Anthocyanins in Potato Peel and Flesh from Four Potato Varieties6
Weed Control Using Paddy Straw Mulch in Integration with Herbicides in Autumn Potato in North-West India6
How Kenyan Potato Farmers Evaluate the Seed: Implications for the Promotion of Certified Seed Potato6
Interactive Effect of Siderophore-Producing Bacteria and l-Tryptophan on Physiology, Tuber Characteristics, Yield, and Iron Concentration of Potato6
Silencing P25, HC-Pro and Brp1 of Potato Virus (Viroid) Using Artificial microRNA Confers Resistance to PVX, PVY and PSTVd in Transgenic Potato6
LIDAR-Based Phenotyping for Drought Response and Drought Tolerance in Potato6
Post-Harvest Losses in Potatoes from Farm to Fork6
Expression and Co-expression Analyses of WRKY, MYB, bHLH and bZIP Transcription Factor Genes in Potato (Solanum tuberosum) Under Abiotic Stress Conditions: RNA-seq Data Analysis6
Glycoalkaloid Content in Italian Potato Breeding Clones Improved for Resistance against Potato Tuber Moth (Phthorimaea operculella Zeller)5
Bibliometric Analysis of Potato Research Publications from Agronomy Category Based on Web of Science from 2000 to 20215
Estimation of Glucose Content in Raw Potatoes with a Biosensor as an Indicator of Acrylamide Level in Processed Potatoes5
Crop Cycle Length Determines Optimal Transplanting Date for Seedlings from Hybrid True Potato Seeds5
Influence of Micro-plant Hardening Methods on Aeroponic Potato Mini-tuber Production5
Farmer Knowledge in Potato Virus Epidemiology and Control in Kenya5
Exploring Variability in Resource Use Efficiencies Among Smallholder Potato Growers in South Africa5
Use of Sodium Metabisulphite and Ascorbic Acid to Control Browning in Ready-to-Eat Processed Potatoes during Prolonged Storage5
Storability of Irish Potato (Solanum tuberosum L.) Varieties Grown in Kenya, Under Different Storage Conditions5
Transcriptomic Responses of Potato to Drought Stress5
Mathematical Modelling of Thin Layer Dried Potato and Effects of Different Variables on Drying Behaviour and Quality Characteristics5
Effect of Cold Stress on Field Performance, Chlorophyll Fluorescence, Electrolyte Leakage and Leaf Gas Exchange Parameters of Potato (Solanum tuberosum L.) Genotypes5
Genome-Wide Analysis of the Pectin Methylesterase Gene Family in Potato5
On Processing Potato. 4. Survey of the Nutritional and Sensory Value of Products and Dishes5
Role of Virus Infection in Seed Tubers, Secondary Spread and Insecticidal Spray on the Yield of Potato in Deccan Plateau, India4
Biological Control Using Beneficial Microorganisms as an Alternative to Synthetic Fungicides for Managing Late Blight Disease4
Economic Impact of Potato Virus Y (PVY) in Europe4
Effect of Plant Container Type on Seed Potato (Solanum tuberosum L.) Growth and Yield in Substrate Culture4
Has Rural E-Commerce Increased Potato Farmers’ Income? Evidence from the Potato Home of China4
Metabarcoding Approach for Evaluation of Bacterial Diversity in Soft Rotting Potato Tubers and Corresponding Geocaulospheres4
Dormancy and Physiological Age of Seed Tubers from a Diverse Set of Potato Cultivars Grown at Different Altitudes and in Different Seasons in Kenya4
Correction to: The Potato of the Future: Opportunities and Challenges in Sustainable Agri-food Systems4
Role of Potassium in Modifying the Potato Physiological Responses to Irrigation Regimes Under Different Planting Patterns4
Assessing Salt Tolerance Induction in Potato by Salicylic Acid Using Morpho-Physio-Biochemical, Ionic, and Yield Indices4
Genotypic Response and Selection of Potato Germplasm Under Heat Stress4
Tuber Yield, Quality and Infestation Levels of Potato Genotypes, Resistant to the Root-Knot Nematode, Meloidogyne chitwoodi4
Absorption and Metabolism of Foliar-Applied Rimsulfuron in Potato (Solanum tuberosum L.), Common Lambsquarters (Chenopodium album L.) and Redroot Pigweed (Amaranthus retroflexus L.)4
Determination of Bioactive Compounds, Antioxidant Capacities and Safety of the Somatic Hybrid Potatoes4
Potato Introgressive Hybridisation Breeding for Bacterial Wilt Resistance Using Solanum commersonii Dun. as Donor: Genetic and Agronomic Characterisation of a Backcross 3 Progeny4
Lupin and Lima Beans Diminish Potatoes’ N and P Uptake, Uptake Efficiency and Use Efficiency3
A Boost to Integrated Management of Certain Potato Diseases Using Metal Nanoparticles3
High-Density Linkage Map Constructed from a Skim Sequenced Diploid Potato Population Reveals Transmission Distortion and QTLs for Tuber Yield and Pollen Shed3
Foliar Application of Fungicides Registered Against Late Blight Influences Main Potato Tuber Diseases and Key Quantitative Characteristics of Tubers3
Evaluating Multiple Diagnostic Tools for Monitoring In-season Nitrogen Status of Chipping Potatoes in the Upper Midwest of the USA3
Protein Quality of South African Potatoes to Inform Dietary Choices3
Bio-Efficacy of Insecticides Against Major Insect Pests of Potato During Kharif Season in India3
Evaluating Progress of Indian Potato Processing Industry: an Updated Review3
Antioxidant Capacity and Phenolic Content of New Turkish Cultivars of Potato3
Comprehensive Genome-Wide Analysis of the Catalase Enzyme Toolbox in Potato (Solanum tuberosum L.)3
Latent Infection by Clavibacter sepedonicus and Correlation with Ring Rot Symptoms Development in Potato Cultivars3
The Biopotential of a Wood-decaying Strain of Trichoderma harzianum for Protecting and Promoting the Sensitive Early Roots of Micropropagated Potato Plantlets and Reducing Transplantation Stress in an3
Transplanting Hybrid Potato Seedlings at Increased Densities Enhances Tuber Yield and Shifts Tuber-Size Distributions3
Effect of Temperature Treatments on the Viability of Clavibacter sepedonicus in Infected Potato Tissue3
Physical Pretreatments to Enhance Purple-Fleshed Potatoes Drying: Effects of Blanching, Ohmic Heating and Ultrasound Pretreatments on Quality Attributes3
Acrylamide in Thermally Processed Potato Products3
Understanding Potato Production Practices in North-Western Kenya through Surveys: an Important Key to Improving Production3
Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru3
Effect of Drought Stress on Bioactives and Starch in Chilean Potato Landraces2
On Processing Potato 3: Survey of Performances, Productivity and Losses in the Supply Chain2
Over-expression of a YUCCA-Like Gene Results in Altered Shoot and Stolon Branching and Reduced Potato Tuber Size2
Screening for PVYN-Wi Resistance in Kenyan Potato Cultivars2
Solanum gourlayi—a Source of Cyst Nematode Resistance in Potato Breeding2
A Comparative Analysis of Metabolome Reveals the Regulation of the Anthocyanin Biosynthesis Branch in Potatoes2
Current Phosphorus and Potassium Fertiliser Application Rates Do Not Limit Tuber Yield and Quality in Potato Production Systems in the Netherlands2
In-Season Potato Crop Nitrogen Status Assessment from Satellite and Meteorological Data2
Utilisation of Potato Peel in Fabricated Potato Snack2
The Effect of Chemical Treatments on the Tuber Dormancy of Hungarian Potato Cultivars2
Effects of Nitrogen, Phosphorus and Potassium Combined Fertilisation on the Dry Matter Accumulation, Distribution and Yield of Potato Under Ridge and Furrow Film Mulch Cropping2
Forecasting Potato Production in Major South Asian Countries: a Comparative Study of Machine Learning and Time Series Models2
Seed Quality and Variety Preferences Amongst Potato Farmers in North-Western Kenya: Lessons for the Adoption of New Varieties2
Responses of Solanum tuberosum L. to Water Deficit by Matric or Osmotic Induction2
Constitutive Expression of cry3A Gene in Transgenic Potato Plants for Resistance to Colorado Potato Beetle (CPB)2
Conversion of Existing AFLP Markers to SCAR Markers Linked to Globodera rostochiensis and Phytophthora infestans Resistance Could Be Performed Without Using Acrylamide Gel Electrophoresis2
Studies on Physicochemical and Sensory Attributes of Potatoes Stored During Winter in High-Altitude Cold Desert, Ladakh, India2
Incidence and Occurrence of Latent Ralstonia solanacearum Infection in Seed Potato from Farmer Seed Grower Cooperatives in Southern and Central Ethiopia2
Agronomic and Physiological Response of Potato (Solanum tuberosum L.) to Nitrogen Fertilization Rate on a Loess Soil of Northwest China2
Nutritional, Processing and Sensorial Attributes of Organic and Inorganic Indian Potatoes2
StMYB113 Promotes Anthocyanin Biosynthesis in Potato (Solanum tuberosum L.) Désirée Tubers2
Genotype-by-Environment Interaction for Quantitative Trait Loci Affecting Nitrogen Use Efficiency and Associated Traits in Potato2
Brown Spot of Potato Caused by Alternaria alternata: an Emerging Problem of Potato in Eastern India2
Effects of Age of In Vitro-Derived Potato Plantlets on Early Above- and Below-Ground Development After Planting in Different Cultivars2
Fingerprinting of Potato Genotypes from Estonian Genebank Collection Using SSR Markers2
Potato Production in India: a Critical Appraisal on Sustainability, Forecasting, Price and Export Behaviour2
Production and Assessment of Potato Material Resistant to the Broadleaf Herbicide Bentazone2
Assessment of Treatments to Control the Spread of PVY in Seed Potato Crops: Results Obtained in Belgium Through a Multi-Year Trial2
RNA-seq Profiling Reveals the Transcriptional Response Against Potato Spindle Tuber Viroid in Different Potato Cultivars and Developmental Stages2
Investigation of Nitrogen Effects on Growth and Yield of Two Potato Cultivars in Northern Plains of India2
Enhancement of Shoot Organogenesis of Potato Cultivars ‘Kufri Pukhraj’ and ‘Kufri Chipsona 1’ by β-lactam Antibiotics2
Expression of Tobacco Lipid Transfer Protein NtLTP4 Enhances Tolerance to Abiotic and Biotic Stresses in Transgenic Potato Lines2
Tuber Flesh Colour, Enzymatic Discolouration, Dormancy and Late Blight Resistance of 29 Tuber-Bearing Accessions of Solanum spp.1
A New-Designed Light Trap for the Control of Potato Tuber Moth, Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae), in Stored Potatoes1
Modelling Shrinkage in Deep-Fried Satina Potato Slices Pretreated with Ultrasound1
The Potential of Coating Half-cut Tubers with Natural Biostimulants in Improving Yield Components and Inducing Resistance Against Grey Mold and Black Scurf in Potato1
Tuber Yield and Incidence of Virus-Vectors in Late-Planted Seed Potato Crops in North-Western Plains of India1
Temperature Effects on Tuber Production and Carbohydrates Partitioning in Different Cultivars during Consecutive Stages of Potato (Solanum tuberosum L.) Growth1
Survey of Soft Rot Pectobacteriaceae Infecting Potatoes in South Africa1
Correction to: The Potato of the Future: Opportunities and Challenges in Sustainable Agri-Food Systems1
Cutting Efficiency of a Newly Developed Incubator-Based Laser Cutting Method and Its Effects on Potato Tissue Culture Plantlet Growth1
Functional Analysis of the Anthocyanin-Associated Glutathione S-Transferase Gene StGST1 in Potato1
Phenotypic and Genotypic Analysis of the Population of Phytophthora infestans in Bangladesh Between 2014 and 20191
Decoding Potato Power: A Global Forecast of Production with Machine Learning and State-of-the-Art Techniques1
Simulation of Heat Transfer in Deep Fat Frying of Foods: an Appropriate Method for Predicting the Temperature Distribution in a Potato Model1
Evaluation of Genotoxic and Apoptotic Effects of Sprouted Potato1
Protective Role of Melatonin and IAA in the Regulation of Resistance of Potato Regenerants to Cold Stress1
Genetic Diversity and Population Structure Analyses Using Simple Sequence Repeat Markers and Phenotypic Traits in Native Potato Collection in India1
Potato Chip Varietal Analysis: a Comparative Evaluation Based on Potato Cultivars1
Effect of Integrated Disease Management (IDM) Practices on Disease Severity and Incidence of Common Scab of Potato1
Potato and Potato Seed Production Under Contract Farming—a Study from Empirical Evidence of Case Studies1
Tuber Yield and French Fry Processing Quality Response of Potatoes to Nitrogen Rate1
Utilization of Plant Growth-Promoting Rhizobacteria (PGPR) for Managing Recently Reported Potato Cyst Nematodes, Globodera spp. in North Himalayan Regions of India1
Potassium Fertigation Strategies in Potato Cultivation1
Evaluation of Water Productivity in the Main Areas of Potato Cultivation in Iran1
Comparative Transcriptomic Analysis of Different Potato Cultivars to Elucidate the Molecular Mechanisms Underlying Differences in Cold Resistance1
Quality Diversity and Climate Impact of Nine Widely Cultivated Potato Cultivars1
Combined Impact of Elevated CO2 Concentration and Climatic Warming on Potato Yield and Quality in Semi-arid Regions1
Sodium Octanoate–Functionalized Chitosan Coating Reduces Dry Rot Caused by Fusarium Sambucinum (AUC-TZ-1) in Potato Minitubers in Storage1
Evaluation of the Reaction of Various Potato (Solanum tuberosum L.) Cultivars to the Meloidogyne incognita and Ralstonia solanacearum Disease Complex under Field Conditions1
Evaluating the Effect of External Conditions on the Quality Attributes of Potatoes1
New Potato Varieties Resistant to Late Blight and with High Quality for French Fries Generated in Peru1
Determinants Influencing Selection of Potato Varietal Technology and the Role of Gender in Farm Decisions in Bhutan1
Prevalence of R Genes for Resistance to Potato Viruses in Uganda Germplasm1
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