Potato Research

Papers
(The H4-Index of Potato Research is 19. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Drift-Aware Conformal Prediction for Reliable Potato Price Forecasting under Nonstationary Markets80
Effect of Integrated Disease Management (IDM) Practices on Disease Severity and Incidence of Common Scab of Potato60
Potato and Potato Seed Production Under Contract Farming—a Study from Empirical Evidence of Case Studies56
Cloning and Bioinformatics Analysis of the StGRAS46 Gene in Potato55
Potato Yield Improvement Through Integrated Cover Cropping and Nitrogen Management Occurred in Semiarid Climatic Condition44
Ultrasound as a Non-thermal Pretreatment to Enhance Moisture Removal and Improve the Quality of French Fries38
Occurrence and Distribution of the Populations of Phytophthora infestans on Potato and Tomato in Serbia (2018–2023)37
Low Soil Phosphorus Rates Sustain High Potato Yields in High P-Testing Tropical Oxisols while Foliar Application Enhances Uptake but Not Yield36
Influence of Growth Temperature on Development and Yield in a Medium Late and a Late Scandinavian Cultivar of Potato30
Evolution of Indian Frozen French Fry Industry: Industrial Constraints, Challenges and Future Prospects29
First Detection of Arsenophonus in Potato Crop in Switzerland: A Threat for the Processing Industry?28
From Glasshouse to Field: Assessing Potato Variety Growth Consistency under Drought Conditions24
Preserving Nutritional Quality Attributes of Potatoes (Solanum tuberosum L.) Through Pre- plus Post-harvest Application of Various Plant Extracts23
Water Productivity and Irrigation Water Demand of Potatoes in Brandenburg (Germany) Between 1902 and 202022
Efficient Phosphorus and Potassium Use for Higher Potato Seed Tuber Yields and Increased Economic Benefit22
Bacterial Elicitor XTH and Salicylic Acid Regulate the Expression of Defence-Related Genes in Potato20
Research on the Mechanisms Regulating Soil Microbial Community Structure and Functional Metabolism during Coloured Potato Cultivation with “Seed Rotation”19
Study to Determine the Nutritional Characteristics of Potato Varieties that Are Suitable for the Application of the Freeze-Drying Process19
Identification and Pathogenicity of Species Isolated from Stored Potato Tubers Showing Symptoms of Dry Rot Disease19
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