Economic Botany

Papers
(The median citation count of Economic Botany is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-06-01 to 2026-06-01.)
ArticleCitations
Ethnobotany of Tjinalpa (Triodia pungens, Poaceae): Processing Techniques and Nutritional Assay of a Rare Desert Aboriginal Seed Food28
Replication in the United States of a United Kingdom Market Study Finds Shifting Patterns of Misidentification and Adulteration of Chinese Medicinal Plants20
A Swirling Offering: Climate Change Impacts on Incense and Other Useful Alpine Plants of Bhutan13
Traditional Management of Maize in the Sierra Sur, Oaxaca, Maintains Moderate Levels of Genetic Diversity and Low Population Differentiation Among Landraces12
Vernacular Names of Traditional Rice Varieties Reveal the Unique History of Maroons in Suriname and French Guiana12
The Dispersal of Bananas (Musa spp.) to the Americas in the Sixteenth Century12
Book Reviews12
Cultural Effects on Sorghum Varieties Grown, Traits Preferred, and Seed Management Practices in Northern Ethiopia12
Socioeconomic Dimensions of Wild Food Plant Use During the Conflict in Syria12
Women’s Perinatal Plant Knowledge: a Case Study on the Compilation and Secondary Analysis of Ethnomedicinal Data11
How Do Local Medical Systems Work? An Overview of the Evidence8
Ecosymbiotic Complementarity, an Old Theory Applicable in Today’s Ethnobiological Studies8
Ethnobotany and Economic Botany: Why We Are Changing Our Journal Name8
Book Reviews8
Foraging Wild Food Plants in the Dry Gorges of Pakistan’s High Karakorum Mountains: A Generational Perspective 6
Ethnobotany and Wood Anatomy of Banisteriopsis caapi Ethnotaxa and Diplopterys cf. pubipetala, Components of Ayahuasca in Brazilian Rituals6
Book Reviews5
Book Reviews5
Tracing the Supply Chain of Medicinal Wild Yam Species (Dioscorea spp.) in Cundinamarca, Colombia5
Book Review Editor, Wendy L. Applequist5
From the Wild to the Market: The Trade of Edible Plants in Guinea-Bissau5
Editorial: Wild Food Plants-Euphoria: Navigating the Relationships between Contemporary and “Traditional” Foraging5
The Relation Between Ashaninka Amazonian Society and Cultivated Acanthaceae Plants5
The Useful Plants of Uganda: Conserving Socio-economically Valuable Plant Species Using Important Plant Areas (IPAs)5
Collard Greens (Brassica oleracea var. viridis) in the Moroccan Oasis5
Book Reviews5
BOOK REVIEWS4
Utilization and Producers’ Knowledge of Pigeon Pea (Cajanus cajan (L.) Millsp.) in Togo (West Africa)4
Ghost Pipe Then and Now: the Influence of Digital Media on the Medicinal Use of Monotropa uniflora in the United States4
Beyond Traditions: The Potential of Big Data in Assessing Interest in Medicinal Plants on the Internet4
Identifying the Ecosystems Services of the Ivory Palm (Phytelephas aequatorialis Spruce): A Qualitative Study from the Central Coast of Ecuador4
Identification and Preservation of the Hawaiian “Niu Hiwa” Within Hawai‘i’s Coconut Diversity3
Mapping the Online Trade of Endangered Taxus (Yew): Implications for Conservation in China3
Special Issue: Ethnobotany for the Future: Theory, Methods, and Social Engagement (Part 1)3
Ethnoecological Knowledge and Management Strategies for Canarium schweinfurthii (Burseraceae) in Forest and Savanna Zones of Cameroon3
Species-Poor Mangrove Forests also Provide Rich Ecosystem Goods and Services3
The Role of Wild Plants in Cultural Restoration: Community Collaboration and Engaged Ethnobotany in the Nineveh Plains, Northern Iraq3
Uses, Cultural Importance, and Fire Threat to Pseudocedrela kotschyi (Meliaceae): Evidence for the Availability Hypothesis in Benin (West Africa)3
Silvicultural Practices in the Management of Diospyros melanoxylon (Tendu) Leaf Production: Options and Trade-offs3
Why Contexts Matter for Gender Equal Outcomes in Research-Based Plant Breeding: The Case of Maize in Nigeria3
An Ethnobotanical Study on the Dietary Use of Wild Trees as Traditional Vegetables by Three Ethnic Communities in Manipur, North East India3
A New Global Estimation of Medicinal and Aromatic Plant Species in Commercial Cultivation and Their Conservation Status3
From Tradition to the Digital Age: The Evolution of Foraging in Slovenia2
Availability and Trade Values of Some Non-timber Forest Products in Local Markets: Implications for the Conservation of Savanna Ecosystems in Burkina Faso2
Book Reviews2
Conservation and Protection Status of United States Pharmacopeial Convention’s Compendial Articles of Botanical Origin2
Toward the Reshaping of an Endogenous Leafy Vegetable Value Chain: the Case Study of Vitex doniana in the Republic of Benin2
Functional Traits Drive the Selection of Plant Species Used by Agropastoralists in the Brazilian Semiarid Region2
Upholding Ethical Accountability in Ethnobotany and Ethnobiology Research2
Random Patterns of Medicinal Plants on a Phylogeny do not Imply Random Selections of Medicinal Plants2
Dulong People’s Traditional Knowledge of Caryota obtusa (Arecaceae): a Potential Starch Plant with Emphasis on Its Starch Properties and Distribution Prediction2
Book Reviews2
The Rosewood (Aniba spp., Lauraceae) Production Chain in the Brazilian Amazon2
Does Bark Anatomy Influence the Selection of Woody Medicinal Plants in Seasonal Dry Forests from Brazil?2
Doing Interdisciplinary Environmental Change Research Solo2
Contributions to the Identification of Cultural Keystone Species from an Emic Perspective: a Case Study from Northeast Brazil2
Fifty Years Later—The Legacy of Alfred Crosby’s “The Columbian Exchange: Biological and Cultural Consequences of 1492”2
Unraveling Sustainability in Brazilian Ethnobotany: An Analysis of the Sustainable Development Goals (SDGs)2
Diversity of Uses and Local Knowledge Associated with Wild African Plum Trees, Dacryodes edulis, Among Different Ethnic Groups in the Congo Basin2
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