Canadian Journal of Animal Science

Article	Citations
Effect of sod-seeding bloat-free legumes on pasture productivity, steer performance, and production economics	37
Effect of chemostat turnover rate and select antibiotics on Salmonella Typhimurium in the presence of porcine gastrointestinal tract bacteria	27
Supplemental effect of coated refined fish oil on the performance of finishing pigs fed diets containing soybean meal as a partial alternative to barley or wheat feed ingredient	25
Apparent and standardized digestibility in broilers fed flaxseed meal with multi-carbohydrase and phytase at 35 days of age	25
Effects of space allowance on behaviour during lairage, stress physiology, skin lesion scores, and meat quality of market pigs transported in an actively ventilated vehicle in the winter	12
Effect of replacing barley silage with calcium oxide-treated barley straw on rumen fermentation, rumen microbiota, nutrient digestibility, and growth performance of finishing beef cattle	11
Efficacy of yeast and garlic extract mixture on growth performance, tract digestibility, excreta microbiota, gas emission, blood profile, and meat quality in broiler	9
Effects of dietary emulsifier and lipid source on broiler meat quality, lipids, and serum antioxidant status	9
Effect of dietary inclusion ofAchyranthes japonicaextract on growth performance, fecal microbiota, fecal gas emission, nutrient digestibility, and meat-carcass grade quality traits in finishing	8
Effects of Red Osier dogwood (Cornus sericea) inclusion with grass hay on in vitro dry matter disappearance, gas production, and fermentation characteristics	8
Pre-slaughter road transportation times: meat quality and sensory properties of Nellore bull meat	8
Digestive and absorptive capacity and digesta microbiota throughout the gastrointestinal tract of nursery pigs from parents with divergent estimated breeding value for feed conversion ratio	8
Mandated restrictions on the use of medically important antibiotics in broiler chicken production in Canada: implications, emerging challenges, and opportunities for bolstering gastrointestinal functi	8
Probiotic complex supplementation to growing pig’s diet enhances daily growth and reduces fecal gas emission	6
Feeding graded levels of camelina expeller meal up to 20% of dietary dry matter decreases feed intake and milk production but enhances concentration in milk fat of n-3 fatty acids in dairy cows	6
Evaluation of biochar products at two inclusion levels on ruminal in vitro methane production and fermentation parameters in a Timothy hay-based diet	6
Ammonium phosphate is a potential nitrogen supplement in nitrogen-limiting diets for growing pigs	6
Effect of hydrogenated fat-embedded calcium gluconate on lactation performance in dairy cows	6
Use of cinnamon and Bacillus subtilis probiotics in the diet of broiler chickens	5
Association of postabsorptive glucose and acetate metabolism with feed intake, growth, and efficiency in finishing beef heifers	5
The effect of epidermal growth factor on performance and oxidative stress in piglets challenged with enterotoxigenicEscherichia coliK88	5
Effects of feeding blend-pelleted co-products on nutrient intake, digestibility, and production performance of high producing dairy cows	5
Porcine in vitro digestion and solubilization of non-starch polysaccharides in corn and wheat supplemented with xylanase and feruloyl esterase	5
Response of growth performance, blood hematology, organ indexes, and myofiber traits to increasing dietary methionine levels in Jilin White goose	5
Silybum marianum seed extract as a potential phytogenic feed additive for improving growth performance and nutrient digestibility in growing pigs	5

Characterization of heifer rearing costs and their association with farm factors of Québec Holstein dairy farms	5
Effects of sugarcane extract on growth and diarrhea of growing piglets	5
Evaluation of dietary-coated omega-3 fatty acid supplementation on reproduction performance, growth performance, nutrient digestibility, and blood profiles in lactating sows and suckling piglets	4
Using publicly available weather station data to investigate the effects of heat stress on milk production traits in Canadian Holstein cattle	4
Influence of Ca2+ on mitochondrial apoptosis activation and yak meat tenderization during postmortem aging	4
Genomic regions underlying variation in wattles, horns, and supernumerary teats phenotypes in Egyptian goats	4
Supplementation of microencapsulated sodium butyrate on the performance, haemato-biochemical profile and intestinal microbiota composition of broiler chickens challenged with Eimeria spp.	4
Performance of near-infrared spectroscopy in pork shoulder as a predictor for pork belly softness	4
Impact of combined xylanase and β-glucanase enzymes on digesta transit time, short-chain fatty acids, and caecal thermal profile of broilers fed corn–soy-based diets	4
The effect of temperature and humidity index on egg-laying and hatching parameters in Japanese quail	4
The effects of grinding and pelleting on nutrient composition of Canadian pulses	4
Investigating feather corticosterone and fault bars along the length of domestic male turkey (Meleagris gallopavo) feathers	4
Effect of mixtures of legume species on ruminal fermentation, methane, and microbial nitrogen production in batch and continuous culture (RUSITEC) systems	4
The importance of B vitamins in enhanced precision nutrition of dairy cows: the case of folates and vitamin B12	4
Evaluation of the use of commercial-type and synthetic diets to test a nucleotide-rich yeast-derived product as a growth promotor for first feeding rainbow trout fry raised at 10 or 16 °C	4
Genome-wide association studies for growth and feed efficiency traits in American mink	4
Note of appreciation	3
Prediction of ileal digestible phosphorus in broiler chicken diets supplemented with exogenous phytase	3
Effects of pre-farrow feeding time on the farrowing time and duration in sows and litter outcomes	3
The effects of extrusion on nutrient content of Canadian pulses with a focus on protein and amino acids	3
Impact of multicarbohydrase and phytase on apparent and standardized digestibility, energy, and nutrient balance in broilers fed sunflower meal	3
The effects of corncob and xylanase supplementation on performance, ileal digestibility, intestinal morphology, gastrointestinal pH, and serum biochemical traits in the broiler chickens	3
Effects of feeding graded levels of camelina expeller meal up to 10% of dietary dry matter on production and milk fatty acid profiles in dairy cows	3
Characterization of the exosomes in the allantoic fluid of the chicken embryo	3
Trends in the risk of heat stress to Canadian dairy cattle in a changing climate	3
Physiochemical characterization and energy contents of novel corn ethanol co-product streams, with and without inclusion of a multi-carbohydrase enzyme blend, for growing pigs	3
A review of foot-related lameness in feedlot cattle	3
Atmospheric ammonia causes histopathological lesions, cell cycle blockage, and apoptosis of spleen in chickens	3
An evaluation of the effects of dietary mixed-species direct-fed microbial (probiotic) on growth performance, gas emissions, meat quality, nutrient digestibility, and fecal score in finishing pigs	3
Estimation of digestible zinc and copper in pigs: a meta-analysis approach	3
Note of appreciation/Note de reconnaissance	3
Impact of dietary zinc and copper levels on ileal and total apparent nutrient digestibility in growing pigs	2
Analysis of VRTN, NR6A1 and LTBP2 gene polymorphisms in Lijiang pigs and their association with the number of thoracic vertebrae	2
The impacts of a fibrolytic enzyme additive on digestibility and performance in the grower and early finisher period, and supplementalSaccharomyces cerevisiaeon performance and rumen health in	2
The effects of raw and steam-pressure toasted faba bean seeds on the production performance in high-lactating dairy cows	2
Simulation of loading and unloading through ramps of different configuration: effects on the ease of handling and physiological response of pigs of two slaughter weights	2
Nutrient digestibility and availability of mealworms (Tenebrio molitor), poultry by-product meal, and poultry viscera in female mink (Neogale vison) diets: insights on the nitrogen-to-pr	2
Bark charcoal powder containing wood vinegar liquid can shorten the time to shipping of broilers raised in tropical areas by activating performance and intestinal function	2
Effects of feeding two different blends of essential oils to finishing steers on growth performance, carcass characteristics, meat quality, meat composition, and shelf life	2
Effect of dietary organic acids supplementation on growth performance, nutrient digestibility, and gut morphology in weaned pigs	2
Effects of space allowance on behaviour during lairage, stress physiology, skin lesion scores, and meat quality of market-weight pigs transported in an actively ventilated vehicle in the summer	2
Minor stall modifications and outdoor access can help improve dairy cow welfare in tie-stalls	2
Proceedings of the 2021 Meeting of the Animal Science Modelling Group	2
Long-term steam conditioning is needed to maximize the nutritional value of expander-processed soybean expellers	2
Inclusion of probiotic (Lactobacillus plantarum) in high- and low-nutrient-density diets reveals a positive result on the growth performance, nutrient digestibility, gas emission, and blood pro	2
Reflections on a chromic oxide paper 44 years later: most cited paper in 99-year history of the Canadian Journal of Animal Science	2
Does the climate influence the variance of residual in litter traits of Taiwan Landrace sows?	2
Age-related effects of high-frequency LED lighting in laying hens. Part 1: blood physiological variables	2
Effects of functional amino acid blend dietary supplementation with different feeding regimens on growth performance and protein utilization in weaned pigs	2
Are muscle fiber types different between normal and dark-cutting beef?	2

Performance and ruminal fermentation of second-trimester pregnant beef cows fed short-season high-moisture corn stover or barley greenfeed during winter in western Canada	2
The effect of a sugarcane polyphenol extract on intake, apparent total tract digestibility, rumen fermentation, pH, methane emissions, and rumen microbiome of beef heifers fed a high forage diet	2
Effect of displaced abomasum on milk production, reproductive performance, and culling of Holstein dairy cattle in Iran	2
Comparative transcriptomic and proteomic analyses provide insights into the key genes involved in muscle growth in the large Diqing Tibetan pig	2
Thermal processing induced changes on molecular structure spectral profile of carbohydrates and ruminal degradation and intestinal digestion characteristics of oat grains (Avena sativa) in dair	2
Dietary Bacillus subtilis- and Clostridium butyricum-based probiotics supplement improves growth and meat quality, and alters microbiota in the excreta of broiler chickens	2
Impact of yeast hydrolysate (Saccharomyces cerevisiae) supplementation on the growth performance, nutrient digestibility, fecal microflora, noxious gas emission, blood profile, and meat quality	2
Effects of dietary Pleurotus geesteranus stem supplementation on growth performance, anti-inflammation activity, intestinal function, and meat quality in pigs	2
Evaluation of plasma biotin, folate, and vitamin B12 concentrations of Holstein dairy cows fed adequate or high concentrations of dietary vitamin D3, vitamin E, calcium, and sele	2
Correction: Use of two novel trailer types for transportation of pigs to slaughter. II. Effects on trailer microclimate, pig behaviour, physiological response, and meat quality under Canadian winter c	2
Effect of refrigeration on the collagen and texture characteristics of yak meat	1
Testing the ability of contact mats to identify problematic stall configurations	1
Comparative responses of Lohmann Select Leghorn-lite and Shaver Heritage White Leghorn hens when fed diets containing fine and coarse oat hulls	1
Determination of standardized ileal digestibility of crude protein and amino acids and digestible indispensable amino acid score of faba beans, lentils, and yellow peas fed to growing pigs	1
Trans-10 shifted ruminal biohydrogenation and its implications for ruminant milk and meat fat content and quality	1
Study of persistency of lactation and survival of Iranian Holstein dairy cattle using random regression model	1
Changes in the fatty acid composition of steer subcutaneous fat, including biohydrogenation products, are minimal when finished on combinations of corn and barley grains and silages	1
Postembryonic developmental changes in ovarian histology and associated 17β-oestradiol and progesterone profiles in guinea hens (Numida meleagris)	1
Accounting for dominance genetic variation in carcass quality traits of Canadian crossbred beef cattle	1
Effect of dietary nitrogen content and ammonium phosphate inclusion on lysine requirement for nitrogen retention in growing pigs	1
Effect of mixed live yeast and lactic acid bacteria on in vitro fermentation with varying media pH using a high-grain or high-forage diet	1
Impacts of hybrid rye and fiber level in the diet of pregnant and early lactation sows on the reproductive performance and fecal microbiota of sows and their piglets	1
Farm size distribution in the Canadian livestock sector	1
Bias and accuracy of body weight trait evaluations of an F2 chicken using single-step genomic best linear unbiased prediction (ssGBLUP)	1
Comparative impact of conventional and alternative gut health management programs on plasma and tibia attributes in broiler chickens raised in commercial and research settings	1
Single nucleotide polymorphisms in the 3′ UTR of follistatin-like 4 and scavenger receptor class B member 1 are associated with Dazu black goat litter size	1
Identification of potential candidate genes associated with milk protein differences in Holstein cows: a meta-analysis integrating GWAS and RNA-Seq transcriptome	1
Effects of homo- and hetero-fermentative lactic acid bacteria on the quality and aerobic stability of corn silage	1
Impact of Adding Water to a Barley-Based Finishing Feedlot Diet on Feed Sorting Behaviour and Ruminal Fermentation for Growing Beef Steers	1
Enzyme complex addition in barley or rye broiler diets with two energy levels fed from 1 to 21 days	1
The relationship between udder skin surface temperature and milk production and composition in dairy cattle (Bos taurus Linnaeus, 1758)	1
Effet du type de stabulation sur le bien-être des vaches laitières en Algérie	1
Grease trap waste (griddle grease) as a feed ingredient for finishing lambs: growth performance, dietary energetics, and carcass characteristics	1
Effects of biochar source, level of inclusion, and particle size on in vitro dry matter disappearance, total gas, and methane production and ruminal fermentation parameters in a barley silage-based di	1
Effect of a microencapsulated complex of biofactors and antioxidants on the growth performance, plasma biochemistry, intestinal health, and immune and antioxidant status of broiler chickens challenged	1
Nutrient digestibility in broiler chickens fed diets containing high levels of soybean oil is affected by the source of fiber	1
Production performance and oxidative stability of milk enriched with n-3 fatty acids in Holstein cows fed flaxseed meal	1
Effects of dietary phytase with or without multi-carbohydrase supplementation on growth performance, nutrient digestibility, and bone traits in nursery pigs	1
Growth performance and heamatobiochemical parameters of broilers fed diets containing Artemisia afra essential oil	1
Quantification of biogenic amines and adaptation of an index as a quality indicator of rendered pig meals	1
Polysaccharide from Scutellaria baicalensis Georgi alleviates ulcerative colitis in mice by maintaining the intestinal barrier integrity via MLC/Notch signaling	1
Characterization of First Cut Alfalfa and Grass Silage Management Practices on Canadian Dairy Farms	1
The early story of growth hormone-releasing factor in rats, swine, and cattle	1
Modelling environmental impacts associated with the removal of productivity-enhancing technologies from Canadian feedlots: a case study	1
Effect of pine-based biochars with differing physiochemical properties on methane production, ruminal fermentation, and rumen microbiota in an artificial rumen (RUSITEC) fed barley silage	1
Evaluation of standardized mixture of synbiotic-glyconutrients supplemented in lambs finished during summer season in tropical environment: growth performance, dietary energetics, and carcass characte	1
Effect of processing method and severity for hybrid fall rye on dry matter intake, ruminal fermentation, and apparent total tract nutrient digestibility in ruminally cannulated beef heifers	1
Assessing the methane mitigation potential of Canadian red seaweeds using in vitro batch culture	1
Feeding gilts and sows to maximize mammary development and lactation performance	1
Effect of whole seaweed and seaweed extract on rumen fermentation, nutrient digestibility, and methane emissions of beef heifers fed a high forage diet.	1
Eimeria infection-related intestinal dynamics and microbiome, growth performance, and nutrient utilization in broiler chickens fed diets supplemented with multienzyme	1
Short-season high-moisture shelled corn, snaplage, or corn silage as a partial replacement for dry-rolled barley grain or barley silage in western Canadian beef cattle finishing diets	1
Supplying standardized ileal digestible lysine via soybean meal below estimated requirements for late gestating gilts does not negatively affect mammary development	1
Evaluation of unprotected and rumen-protected L-carnitine in vitro and in vivo	1
Amiata donkey body conformation, udder characteristics, and their relationship with milk yield and quality	1
Evaluation of cool-season perennial forage varieties as monocultures and legume–grass binary mixtures under intensive grazing	1
The effect of feeding flaxseed as a source of omega-3 fatty acids to broiler and layer breeders during rearing and lay on body weight, reproductive performance, and hatchability performance indices	1
Effects of barley and corn as sources of silage and grain on dry matter intake, ruminal fermentation, and total-tract digestibility in growing beef heifers	0
Effects of Chinese herbal plant extracts on diarrhea rate, intestinal morphology, nutrient digestibility, and immunity of weaned piglets	0
Evaluation of phytase and β-mannanase on growth performance, nutrient utilization, fecal condition, and back fat thickness in growing and finishing pigs	0
Effect of modifying energy to protein ratio of alfalfa on ruminal fermentation, nitrogen use, methane production, and microbial composition in vitro	0
The effect of a multi-carbohydrase enzyme and yeast-derived product on intestinal microbiome structure, activity, and gut function of turkeys	0
Associations of cow-level factors with the risk of poor hygiene in cows housed in free-stall and tie-stall barns	0
The Use of Infrared Thermography in the Assessment of Stress, Health and Metabolism in Domestic Animals	0
Protective effects of methylsulfonylmethane (MSM) on barrier function injury of porcine intestinal epithelial cells (IPEC-J2) induced by lipopolysaccharide (LPS)	0
Extrusion effects on the starch and fibre composition of Canadian pulses	0
Qualitative insights into antimicrobial use on cow–calf operations in Ontario	0
Evaluation of a novel hybrid 6-phytase using an updated phosphorus deficiency model in broiler chickens	0
Effects of dietary fiber on fecal microbiota of grower–finisher pig offspring from parents with divergent estimated breeding value for feed conversion ratio	0
Genetic parameters and genomic insights for meat colour traits of Canadian crossbred beef cattle	0
A prospective longitudinal study of risk factors associated with cattle lameness in southern Alberta feedlots	0
Effects of maternal undernutrition during late pregnancy on the thermogenic capacity and mitochondrial function of perirenal fat in fetal sheep	0
Centre pork chop colour classification using image analysis on the ventral surface of the loin	0
Genetic architecture of collagen characteristics in beef	0
The effect of feed efficiency classification on visceral organ mass in finishing steers	0
Fatty acid profile and chemical composition of meat from Nellore steers finished on pasture with different amounts of supplementation	0
Providing periodic exercise to stall-housed gestating sows influences only the total number of live-born piglets in older parity sows	0
A survey of broiler breast meat quality in the retail market of Quebec	0
Autoclaving young broiler chicken bones for tissue removal may affect measured bone characteristics	0
The relationship of iodine value with pork carcass weight and composition	0

Effects of saccharified corn straw on growth performance, nutrient metabolic rates, gastrointestinal tract development, and serum antioxidant index of broilers	0
The use of artificial neural networks for modelling rumen fill	0
Effects of Quillaja saponin supplementation on growth performance, nutrient digestibility, fecal microbiota, and fecal gas emission in growing pigs	0
Potential of eight mutations for marker-assisted breeding in Chinese Lulai black pigs	0
Diarrhea duration and performance outcomes of pre-weaned dairy calves supplemented with bacteriophage	0
Effect of feeding calcium gluconate embedded in a hydrogenated fat matrix on performance, gastrointestinal fermentation, ruminal morphology, carcass merit, and meat quality for finishing beef heifers	0
Performance of phytoncide (Pinus koraiensis extract) as an alternative to zinc oxide supplementation in weaning pig diet	0
Effects of dietary supplementation of diacylglycerol on growth performance, nutrient digestibility, fecal noxious gas emission, and hematology parameters in weaned piglets	0
Effects of broiler chicks fed the low crude protein diet supplemented with Achyranthes japonica Nakai root extract on growth performance and carcass traits	0
Effects of soybean oil plus additional forage and anabolic implant in finishing steers: feedlot performance, carcass composition, and meat quality	0
Processing effects on the starch and fibre composition of Canadian pulses	0
Changes in carcass traits, meat quality, muscle fiber characteristics, and liver function of finishing pigs fed high level of fish oil	0
The role of livestock in sustainable food production systems in Canada	0
Effects of salicylic acid on growth performance, fecal score, blood profile, and nutrient digestibility in weaned pigs	0
Comparative analysis of antimicrobial resistance and genetic characteristics of Escherichia coli from broiler breeder farms in Korea	0
Impact of supplemental exogenous phytase and total calcium-to-total phosphorus ratios on growth performance, mineral utilization, and bone characteristics in broiler chickens fed soybean meal as the s	0
Effects of dietary levels of calcium, phosphorus, and 1-alpha-hydroxycholecalciferol on digestibility, retention of calcium and phosphorus, and concentration of metabolizable energy in diets fed to so	0
Post-hatch changes in the histological structure of the oviduct and associated 17β-estradiol profiles in guinea hens (Numida meleagris)	0
Growing–finishing pigs do not need additional zinc in a phytase-supplemented wheat–barley–soybean meal-based diet	0
Animal and farm factors affecting the fatty acid profile and amyloid a concentration of milk on Quebec dairy farms	0
Radiated temperature of weaned piglets and the response to in-feed antibiotics with correction for ambient conditions	0
Genetic variation inLUMAN/CREB3and association with stress and meat quality traits in Yorkshire pigs	0
Effect of oregano oil and cranberry pulp supplementation in finishing pigs on the physicochemical quality of fresh loin during storage	0
Comparison and estimation of different linear and nonlinear lactation curve submodels in random regression analyses on dairy cattle	0
Assessing the effects of high-carvacrol oregano oil on rumen microbial fermentation, gas production, and methane production in vitro	0
Effects of an inoculant containing Lentilactobacillus hilgardii (CNCM-I-4785) on the microbiome, fermentation, and aerobic stability of corn silage stored for long term at different incubation	0
Effects of nutritional management regimen and residual feed intake (RFI) classification on RFI reranking and feeding behaviour for finishing beef steers	0
Can phytogenic additives improve the performance of broilers and replace growth-promoting antibiotics? A meta-analytic approach	0
Comparison of Two Internal Markers and Near Infrared Spectroscopy (NIRS) for Predicting Nutrient Digestibility in Beef Cattle Offered Diets Varying in Forage Quantity and Quality	0
Inclusion of dietary Quillaja saponin and seaweed on growth efficiency, noxious gas emissions, and fecal score in weaning pigs	0
Effects of group size and homeopathic product supplement consisting of botanicals and mineral mixture on the performance and production traits of finishing pigs	0
The effects of different spacing allowances in the pullet phase on the eggshell and bone quality of hens in the laying phase	0
Conformation traits of Holstein cows and their association with a Canadian economic selection index	0
Reassessing cow comfort measures on Canadian dairy farms after a recommendation of improvements	0
Proceedings of the 2023 Meeting of the Animal Science Modelling Group	0
Total replacement of maize with raw or heat-treated sweet cassava tuber meal on productive performance and egg quality parameters in Jumbo quail hens from 6 to 14 weeks of age	0
Evaluation of antimicrobial compounds to inhibit growth of select Gram-positive pathogenic or antimicrobial resistant bacteria in air-exposed silage	0
Metabolizable energy in corn is greater than in hybrid rye when fed to gestating sows, but exogenous enzymes did not increase energy digestibility	0
Effects of colostrum management on transfer of passive immunity and the potential role of colostral bioactive components on neonatal calf development and metabolism	0
Influence of protected organic acids on growth performance, fecal microbial composition, gas emission, and apparent total tract digestibility in growing pigs	0
Use of two novel trailer types for transportation of pigs to slaughter. I. Effects on trailer microclimate, pig behaviour, physiological response, and meat quality under Canadian summer conditions	0
Effects of red-osier dogwood extracts on growth performance, intestinal digestive and absorptive functions, and meat quality of broiler chickens	0
Effects of calf starter, weaning, and butyrate supplementation on hindgut gene expression in Holstein calves	0
Modulation of functional activity of heat-stressed chicken macrophages by poultry-derived probiotic lactobacilli	0
Evaluation of the effects of hempseed cake on plasma metabolites and cytokines in response to an LPS challenge in finishing steers	0
Pre- and post-weaning performance of piglets offered different types of creep feed	0
The effects of feeding hempseed cake on pancreatic and jejunal digestive enzymatic activity in finishing heifers	0
Comparative study of the effects of high- versus low-dose zinc oxide in the diet with or without probiotic supplementation on weaning pigs' growth performance, nutrient utilization, fecal microbes, no	0
Effect of non-encapsulated and encapsulated active dried yeast on blood cell count, blood metabolites, and immune response of finishing beef heifers	0
Digestible and metabolizable energy values of faba beans and field peas fed to growing pigs	0
Survey of feeding practices on dairy farms in Ontario and western Canada	0
Genetic diversity in the stress regulatory gene LUMAN/CREB3 of Yorkshire and Meishan pigs	0
Utilization of grape (Vitis vinifera), cranberry (Vaccinium macrocarpon), wild blueberry (Vaccinium angustifolium), and apple (Malus pumila/domestica) pomaces in broiler ch	0
Dietary calcium concentration does not affect endogenous phosphorus loss in broiler chickens fed purified diets during a 3-day experimental period	0
Using unmanned aerial vehicles to record behavioral and physiological indicators of heat stress in cattle on feedlot and pasture	0
Effect of sodium sulfate concentration in drinking water for beef heifers, and the in vitro effect of bismuth subsalicylate on H2S production and fiber disappearance	0
Genetic parameters and correlations for female reproductive performance and early growth performance of piglets in Landrace breed across various regions of Vietnam	0
First-service pregnancy rate among beef heifers with different residual feed intake	0
Efficacy of aqueous extract of Vernonia amygdalina leaf against strongyle and coccidia infections in sheep	0
Dietary fibre fractions supplementation modulates pro-inflammatory cytokines, hindgut fermentation metabolites, and fecal consistency score in nursery pigs	0
Evaluating the effects of fibrolytic enzymes on rumen fermentation, omasal nutrient flow, and production performance in dairy cows during early lactation	0
Use of two novel trailer types for transportation of pigs to slaughter. II. Effects on trailer microclimate, pig behaviour, physiological response, and meat quality under Canadian winter conditions	0
Electronarcosis protocols in broiler chickens for the halal market	0
Note of appreciation	0
Standardized ileal digestible amino acid contents in flaxseed and flaxseed meals fed to growing–finishing pigs	0
Ruminal degradation and intestinal digestion of developed oat (Avena sativa L.) varieties in comparison with barley grain in dairy cows	0
Genetic evaluation for piglet crushing behaviour in primiparous sows	0
Dietary glycine equivalent and standardized ileal digestible methionine + cysteine levels for male broiler chickens fed low-crude-protein diets	0
Comparative digestibility of energy, dry matter, and nutrients by gestating and lactating sows fed corn–soybean meal diets without or with full-fat or defatted rice bran	0
An assessment of the environmental sustainability of beef production in Canada	0
Complete replacement of soybean meal with black soldier fly larvae meal in feeding program for broiler chickens from placement through to 49 days of age: impact on gastrointestinal, breast, skeletal,	0
The effects of cricket meal (Gryllus sigillatus) on the meat quality, growth, and internal morphology of broiler chickens	0
Development of an efficiency ranking system for beef cows and effects on feed intake, ruminal fermentation, NDF turnover, and apparent total tract digestibility	0
Effect of lupin (Lupinus angustifolius) as a soybean meal replacement on the performance, meat quality, and blood parameters of broilers	0
Correlation analysis of four KRTAP gene polymorphisms and cashmere fiber diameters in two cashmere goat breeds	0
Safety and efficacy of hemp-derived products in animal feeds—a narrative review	0
Selenium and vitamin E status of horses in Quebec	0
Recording of calf diseases for potential use in breeding programs: a case study on calf respiratory illness and diarrhea	0
Projected economic losses from milk performance detriments under heat stress in Quebec dairy herds	0
Dietary inclusion of mineral detoxified nano-sulfur dispersion on growth performance, fecal score, fecal microbiota, gas emission, blood profile, nutrient digestibility, and meat quality in finishing	0
Effect of dietary lipid inclusion from by-product-based pellets on dry matter intake, ruminal fermentation, and nutrient digestion in finishing beef heifers	0
Effect of trenbolone acetate, melengestrol acetate, and ractopamine hydrochloride on the growth performance of beef cattle	0
Effects of partial replacement of fishmeal with dried porcine soluble on the growth performance, nutrient digestibility, fecal microbiota, and fecal score in weaning pig	0
Effect of dry or temper rolling of high- or low-protein wheat and its impact on rumen parameters, growth performance, and liver abscesses in feedlot cattle	0
Selection for feed efficiency improves production traits and digestibility and its relationship to the fecal microbiota in both Large White dam and sire lines	0
Effect of xylanase and live yeast supplementation on growth performance, nutrient digestibility, and gut microbiome diversity of pigs	0
Day-to-day variation in trace and macro-mineral concentrations in corn and mixed grass–legume silages of Canadian commercial dairy herds	0
Technology adoption and management practices used in Canadian cow-calf herds	0
Melatonin implants in late pregnancy increase yield and enhance milk quality in dairy goats	0
Digestibility of western Canadian finishing beef cattle diets when short-season, high-moisture shelled corn and snaplage partially replace dry-rolled barley grain and barley silage	0
Pre-farrow enrichment with burlap sheet: potential benefit for sow performance	0
Impact of diet type and xylanase supplementation on the ileal digestibility of nutrients, and growth performance in growing-finishing pigs	0
Achyranthes Japonica Nakai root extract supplementation improves apparent nutrient digestibility, caecum microbiota, and excreta gas emission in broiler chicks	0
Expression analysis of POSTN gene in ovine follicles	0
Impact of condensed tannin-containing legumes on ruminal fermentation, nutrition, and performance in ruminants: a review	0