Canadian Journal of Agricultural Economics-Revue Canadienne d'Agroecon

Papers
(The TQCC of Canadian Journal of Agricultural Economics-Revue Canadienne d'Agroecon is 5. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)
ArticleCitations
Food supply chain resilience and the COVID‐19 pandemic: What have we learned?112
The impact of COVID‐19 on food retail and food service in Canada: A second assessment20
Are multiple labels on food products beneficial or simply ignored?20
COVID‐19 impact on fruit and vegetable markets: One year later18
COVID‐19 and labor issues: An assessment17
COVID‐19 and food processing in Canada17
Learning from neighboring farmers: Does spatial dependence affect adoption of drought‐tolerant wheat varieties in China?16
The Canadian pork industry and COVID‐19: A year of resilience12
Gender diversity, sustainability reporting, CEO overconfidence, and efficient risk‐taking: Evidence from South Asian agri‐food industry11
How does land titling affect credit demand, supply, access, and rationing: Evidence from China10
COVID‐19 and the Canadian cattle/beef sector: A second look10
Update to agriculture, transportation, and the COVID‐19 crisis10
Food security and Canada's agricultural system challenged by COVID‐19: One year later10
Can cooperatives help commercial farms to access credit in China? Evidence from Jiangsu Province9
Agrifood markets and support in the United States after 1 year of COVID‐19 pandemic9
Micro insights on the pathways to agricultural transformation: Comparative evidence from Southeast Asia and Sub‐Saharan Africa8
Re‐examining the implications of COVID‐19 on the Canadian dairy and poultry sectors8
The impact of COVID‐19 on the grains and oilseeds sector: 12 months later8
Access to credit and heterogeneous effects on agricultural technology adoption: Evidence from large rural surveys in Ethiopia8
Determining optimal forest rotation ages and carbon offset credits: Accounting for post‐harvest carbon storehouses8
Why did China's cost‐reduction‐oriented policies in food safety governance fail? The collective action dilemma perspective7
Prices for a second‐generation biofuel industry in Canada: Market linkages between Canadian wheat and US energy and agricultural commodities7
Agriculture after a year with COVID‐19: Any long‐term implications for international trade policy?7
Revisiting the effects of the COVID‐19 pandemic on Canada's agricultural trade: The surprising case of an agricultural export boom7
Risk management in Canada's agricultural sector in light of COVID‐19: Considerations one year later7
Role of international politics on agri‐food trade: Evidence from US–Canada bilateral relations6
Reducing land fragmentation to curb cropland abandonment: Evidence from rural China6
Introduction to the special issue on COVID‐19 and the Canadian agriculture and food sectors: Thoughts one year into the pandemic6
An economic analysis of production efficiency: Evidence from Irish farms6
COVID‐19 and Canadian farmland markets in 20206
Willingness to pay for multiple dimensions of green open space: Applying a spatial hedonic approach5
Six decades of environmental resource valuation in Canada: A synthesis of the literature5
Risk pooling cooperative games in contract farming5
A survey of literature examining farmland prices: A Canadian focus5
Preferences for local food: Tourists versus local residents5
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