OOIR: Observatory of International Research

Papers

(The median citation count of California Agriculture is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-11-01 to 2024-11-01.)

Article	Citations
The CALeDNA program: Citizen scientists and researchers inventory California's biodiversity	21
Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months	8
Biological and chemical pruning wound protectants reduce infection of grapevine trunk disease pathogens	7
The potential threat of branched broomrape for California processing tomato: A review	7
Winter flooding recharges groundwater in almond orchards with limited effects on root dynamics and yield	6
Robotic strawberry harvest is promising but will need improved technology and higher wages to be economically viable	5
Vineyard-specific climate projections help growers manage risk and plan adaptation in the Paso Robles AVA	5
Growers follow the label: An analysis of bee-toxic pesticide use in almond orchards during bloom	5
The drying Salton Sea and asthma: A perspective on a “natural” disaster	4
Proposed changes to the H-2A program would affect labor costs in the United States and California	4
No-tillage sorghum and garbanzo yields match or exceed standard tillage yields	3
4-H youth advance biosecurity at home and in their communities	3
Three decades of “Africanized” honey bees in California	3
Microbiome interactions and their ecological implications at the Salton Sea	3
Impacts of winter cover cropping on soil moisture and evapotranspiration in California's specialty crop fields may be minimal during winter months	2
Ecological transitions at the Salton Sea: Past, present and future	2
Cattle grazing reduces fuel and leads to more manageable fire behavior	2
Point- and reach-scale measurements are important for determining accurate seepage rates in controlled flow channels	2
Using Ecological Site Descriptions to make ranch-level decisions about where to manage for soil organic carbon	2
Integration of grazing and herbicide application improves management of barb goatgrass and medusahead in pasture and rangelands	2
Soil health practices have different outcomes depending on local soil conditions	2
Silviculture can facilitate repeat prescribed burn programs with long-term strategies	1
The Salton Sea: An introduction to an evolving system and the role of science	1
Engaging the importance of community scientists in the management of an invasive marine pest	1
The first SGMA groundwater market is trading: The importance of good design and the risks of getting it wrong	1

Special issue: Community and citizen science	1
Data parties engage 4-H volunteers in data interpretation, strengthening camp programs and evaluation process	1
Addressing organizational climate can potentially reduce sexual harassment of female agricultural workers in California	1
With sustainable use of local inputs, urban agriculture delivers community benefits beyond food	1
Low prevalence of handwashing and importance of signage at California county fair animal exhibits	1
Walnut growers want rootstocks that can resist diseases	1
4-H, Boys and Girls Club, UCCE partner to inspire Orange County kids	0
More jobs and less seasonal employment in California agriculture since 1990	0
Monensin supplementation increases weight gain in stocker steers, but higher doses reduce essential mineral intake	0
Field evaluations of biodegradable boric acid hydrogel baits for the control of Argentine ants: Promising results in vineyards and citrus orchards	0
El Agroturismo: Una nueva oportunidad para las pequeñas granjas de California	0
UC SAREP helps boost food access, workforce development in Plumas County	0
Economic damages of food-safety incidents in complex markets: 2018 E. coli outbreak and romaine lettuce	0
4-H Water Wizards: Lessons Learned for Effective Afterschool Science Programming	0
Report: Assessing community and citizen science at UC ANR	0
Schools provided healthy meals even during COVID	0
Water risks to agriculture: Too little and too much	0
UC 4-H youth spread the facts — not the disease — during COVID-19	0
Restoring oak woodlands through trust: Social capital and its role in successful private land conservation	0
Improving the feeding value of rice straw	0
Long-term reduced tillage and winter cover crops can improve soil quality without depleting moisture	0
Promoting higher levels of immunity from colostrum among calves on organic dairy farms	0
Exploring the challenges and benefits of online youth-led nutrition programs	0
UC 4-H programs bolster youths' public speaking confidence	0
Native blue elderberry in hedgerows bridges revenue and conservation goals	0
How agritourism helped farmers during the pandemic	0
Community and citizen science projects around UC ANR	0
Recycled water could recharge aquifers in the Central Valley	0
Community and citizen science: Inviting the public into UC ANR research	0
El Programa Jardinero Maestro de UC en San Diego celebra 40 años de servir a la comunidad	0
During COVID-19, Californians sought food security, connection and solace in their gardens	0
The impact of COVID-19 on CalFresh and Market Match spending at farmers markets	0
Using prescribed fires in young forests: A pyrosilvicultural approach	0
California has 882,000 farmworkers to fill 413,000 jobs	0
No-tillage, surface residue retention, and cover crops improved San Joaquin Valley soil health in the long term	0
Fine-tuning fertilizer applications in organic cool-season leafy green crops can increase soil quality and yields	0
Urban agriculture in California: Lessons learned from an urban farmer workshop series	0
What have we learned from the COVID-19 pandemic to strengthen the health and resilience of California communities and the food system?	0
Online training for child care providers teaches child nutrition in English and Spanish	0
Optimal timing for fava bean planting, pod harvesting, and termination in Northern California	0
Adaptation and sustainability: Lessons from Central Coast organic farmers during the pandemic	0
Improvements to the soil nitrate quick test for California small grains	0
Grazing lambs on pastures regrown after wildfires did not significantly alter metal content in meat and wool	0
Carbon farming can enhance pollinator resources	0
The Shaping Healthy Choices Program: Improving the impact through community partnerships	0
Food banks show resilience in face of COVID-19	0
California wine grape growers need support to manage risks from wildfire and smoke	0
Setting research and extension priorities for agronomic crops in California	0
Youth participatory action research: Integrating science learning and civic engagement	0