OOIR: Observatory of International Research

Papers

(The TQCC of American Journal of Agricultural Economics is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)

Article	Citations
COVID‐19 and the Demand for Online Food Shopping Services: Empirical Evidence from Taiwan	190
COVID‐19 and Supply Chain Disruption: Evidence from Food Markets in India^†	166
Food Consumption and Food Security during the COVID‐19 Pandemic in Addis Ababa	105
Overcoming Global Food Security Challenges through Science and Solidarity	76
The Importance of Agriculture in the Economy: Impacts from COVID‐19	75
Economic Impacts of the COVID−19 Lockdown in a Remittance‐Dependent Region	65
Impact of COVID‐19 and Nationwide Lockdowns on Vegetable Prices: Evidence from Wholesale Markets in China	54
One Size Fits All? Experimental Evidence on the Digital Delivery of Personalized Extension Advice in Nigeria	53
How Do Farmers Learn from Extension Services? Evidence from Malawi	40
Environmental Externalities from Agriculture: Evidence from Water Quality in the United States	38
Adapting Agriculture to Climate Change through Growing Season Adjustments: Evidence from Corn in China	38
Curse of the Mummy‐ji: The Influence of Mothers‐in‐Law on Women in India^†	36
Climate‐Smart Innovations and Rural Poverty in Ethiopia: Exploring Impacts and Pathways	36
Measurement Error Mechanisms Matter: Agricultural Intensification with Farmer Misperceptions and Misreporting	35
Climate Econometrics: Can the Panel Approach Account for Long‐Run Adaptation?	34
The Sources of Measured US Agricultural Productivity Growth: Weather, Technological Change, and Adaptation	33
Air Pollution and Cognitive Functions: Evidence from Straw Burning in China	32
Estimating Pricing Rigidities in Bilateral Transactions Markets	31
COVID‐19 policy responses, mobility, and food prices	31
Rural broadband speeds and business startup rates	29
Household Food Waste and Inefficiencies in Food Production	28
Links between Maternal Employment and Child Nutrition in Rural Tanzania	25
On the Use of Virtual Reality in Mitigating Hypothetical Bias in Choice Experiments	24
The Impact of Protecting EU Geographical Indications in Trade Agreements	22
Technology and Technical Efficiency Change: Evidence from a Difference in Differences Selectivity Corrected Stochastic Production Frontier Model	20

Improved Drying and Storage Practices that Reduce Aflatoxins in Stored Maize: Experimental Evidence from Smallholders in Senegal	20
Comparing effectiveness and return on investment of action‐ and results‐based agri‐environmental payments in Switzerland	20
Adapting to High Temperatures: Effect of Farm Practices and Their Adoption Duration on Total Value of Crop Production in Uganda	20
U.S. Interstate Trade Will Mitigate the Negative Impact of Climate Change on Crop Profit	20
Weather Shocks and Labor Allocation: Evidence from Rural Brazil	19
Digital extension, price risk, and farm performance: experimental evidence from Nigeria	19
The Pass‐Through of a Tax on Sugar‐Sweetened Beverages in Boulder, Colorado	19
Price Dispersion in Farmland Markets: What Is the Role of Asymmetric Information?	18
Climate Adaptation and Conservation Agriculture among Peruvian Farmers	18
Demand for Aflatoxin‐Safe Maize in Kenya: Dynamic Response to Price and Advertising	18
Oil Price Pass through to Agricultural Commodities^†	17
Weather shocks, traders' expectations, and food prices	17
How Does Straw Burning Affect Urban Air Quality in China?	17
The Extent of Hypothetical Bias in Willingness to Accept	16
Insured Loans and Credit Access: Evidence from a Randomized Field Experiment in Northern Ghana	16
Rainfall Variability, Child Labor, and Human Capital Accumulation in Rural Ethiopia	16
The Ecological Impact of Place‐Based Economic Policies	15
Gene Editing Versus Genetic Modification in the Research and Development of New Crop Traits: An Economic Comparison	15
Intertemporal Arbitrage of Water and Long‐Term Agricultural Investments: Drought, Groundwater Banking, and Perennial Cropping Decisions in California	14
Underground Knowledge: Estimating the Impacts of Soil Information Transfers Through Experimental Auctions†	14
Logit Mixed Logit Under Asymmetry and Multimodality of WTP: A Monte Carlo Evaluation	14
Information inputs and technical efficiency in midwest corn production: evidence from farmers' use of yield and soil maps	14
Farm labor productivity and the impact of mechanization	13
Are glyphosate‐resistant weeds a threat to conservation agriculture? Evidence from tillage practices in soybeans	13
Markups and export behavior: Firm‐level evidence from the French food processing industry	13
Income Variability, Evolving Diets, and Elasticity Estimation of Demand for Processed Foods in Nigeria	13
Can Technology Compensate for a Labor Shortage? Effects of 287(g) Immigration Policies on the U.S. Dairy Industry	13
A bird's eye view of farm size and biodiversity: The ecological legacy of the iron curtain	12
Import Competition and Firm Markups in the Food Industry	12
Agricultural Productivity in Space: an Econometric Assessment Based on Farm‐Level Data	12
The Impacts of Warming Temperatures on US Sorghum Yields and the Potential for Adaptation	12
The Transition from Small to Large Farms in Developing Economies: A Welfare Analysis	12
The Potency of Quality Incentives: Evidence from the Indonesian Dairy Value Chain	12
CAFOs and Surface Water Quality: Evidence from Wisconsin	11
Would A National Sugar‐Sweetened Beverage Tax in the United States Be Well Targeted?	11
COVID‐19 Induced Stigma in U.S. Consumers: Evidence and Implications	11
The Rationality of USDA Forecasts under Multivariate Asymmetric Loss	11
Pesticide use, health impairments and economic losses under rational farmers behavior	11
Experimental Evidence on Adoption and Impact of the System of Rice Intensification	11
The Impacts of GM Foods: Results from a Randomized Controlled Trial of Bt Eggplant in Bangladesh	11
The Informational Content of Geographical Indications	10
Payoffs to a half century of CGIAR research	10
Using inferred valuation to quantify survey and social desirability bias in stated preference research	10
Analyzing the Impact of Subsidies on Beef Production Efficiency in Selected European Union Countries. A Stochastic Metafrontier Approach	10
Water, Policy, and Productivity in Egyptian Agriculture	10
The impact of no‐till on agricultural land values in the United States Midwest	10
Does Aversion to Price Risk Drive Migration? Evidence from Rural Ethiopia	10
Field‐Level Land‐Use Adaptation to Local Weather Trends	10
Piecemeal Farm Regulation and the U.S. Commerce Clause	10
Moderate Versus Radical NGOs^†	10

The influence of the Environmental Quality Incentives Program on local water quality	10
Market and welfare effects of quality misperception in food labels	9
Can Experiential Games and Improved Risk Coverage Raise Demand for Index Insurance? Evidence from Kenya	9
Farmers, Traders, and Processors: Buyer Market Power and Double Marginalization in Indonesia	9
Brazilian Land Registry Impacts on Land Use Conversion	9
Online shopping and the healthfulness of grocery purchases	9
Maize price volatility and deforestation	9
Market Structure and the Local Effects of Ethanol Expansion on Land Allocation: A Spatially Explicit Analysis	9
Work Effort and Work Requirements for Food Assistance among U.S. Adults	9
Staying afloat: The effect of algae contamination on Lake Erie housing prices	8
China's Missing Pigs: Correcting China's Hog Inventory Data Using a Machine Learning Approach	8
Reducing Hunger with Payments for Environmental Services (PES): Experimental Evidence from Burkina Faso	8
Infrastructure Improvements and Maize Market Integration: Bridging the Zambezi in Mozambique	8
Putting the Empirical Commodity Storage Model Back on Track: Crucial Implications of a “Negligible” Trend	8
Price risk and small farmer maize storage in Sub‐Saharan Africa: New insights into a long‐standing puzzle	8
Gender and mechanization: Evidence from Indian agriculture	8
Economic impacts of food safety incidents in a modern supply chain: E. coli in the romaine lettuce industry	8
Global Food Trade and the Costs of Non‐Adoption of Genetic Engineering	8
The Millennium Droughts and Australian Agricultural Productivity Performance: A Nonparametric Analysis	8
The Achilles heel of the U.S. food industries: Exposure to labor and upstream industries in the supply chain	8
Dummy and effects coding variables in discrete choice analysis	8
Targeting of Water Rights Retirement Programs: Evidence from Kansas	7
Do Remittances Promote Fertilizer Use? The Case of Ugandan Farmers	7
Utilizing Topographic and Soil Features to Improve Rating for Farm‐Level Insurance Products	7
Impacts ofBlock‐RateEnergy Pricing on Groundwater Demand in Irrigated Agriculture	7
Agglomeration bonus and endogenous group formation	7
Can cash incentives modify groundwater pumping behaviors? Evidence from an experiment in Punjab	7
Preserving local biodiversity through crop diversification	7
Mitigating stigma associated with recycled water	7
Bayesian Kinked Regression with Unobserved Thresholds: An Application to the von Liebig Hypothesis	7
Non‐Pecuniary Effects of Sugar‐Sweetened Beverage Policies	7
Intended and unintended consequences of salient nutrition labels	7
A dynamic analysis of the distribution of commodity futures and spot prices	7
Buy Local and Social Interaction	7
Oligopsonistic Input Substitution in a Thin Market	7
Blame it on the rain: Rainfall variability, consumption smoothing, and subjective well‐being in rural Ethiopia	7